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    Zuckerello's

    4.3 (825 reviews)
    ModerateItalian
    Closed 3:00 pm - 9:00 PM
    Updated 2 months ago

    Zuckerello's Reservations

    Order Zuckerello's Takeout or Delivery

    Zuckerello's Photos

    Business Info

    ZUCKERELLO'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Happy hour specials

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    Recommended Reviews - Zuckerello's

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    Pan seared red snapper, white wine caper lemon sauce with cherry tomatoes, sliced garlic, linguini pasta, fresh vegetables. 12/24/2015
    Stephen S.

    Another successful 2025 Christmas Eve dinner. Party of 13. Top service as always from Stevie and our great server Sam25. Fantastic meal, excellent fun, and top service is what you get at Zuckerellos.

    Outside
    Julie F.

    We had a wonderful dinner here. As we had eaten an early breakfast with relatives, we skipped lunch, and decided to have an early dinner. We wound up getting to the restaurant during their early bird. We were greeted warmly on entering. And by our server after we were seated. He brought us warm Italian bread with a container of very garlicky oil. And took our drink orders. My husband wanted some wine that they had but didn't offer by the glass. The server suggested a similar red blend which turned out to be perfect. After included salads (they also had two soup choices), we each had our entrees. The portions were huge. My husband had their spaghetti bolognese. The sauce was quite meaty. He really liked it. I had their crab ravioli. Large ravioli made of a light red pasta served in a lobster sauce with mushrooms, spinach, and whole baby shrimp. This was absolutely delicious. We both brought half our entrees home for a future dinner. Dessert was included. We had a choice of ice cream or key lime pie. We both had the pie. Very authentically tart. Prices were reasonable. Food was very good. Service was friendly. Who could ask for anything more?

    Roy F.

    A great Italian eatery on the North side of Commercial. Hot crispy crust bread with garlic butter is wonderful. I ordered the HH Spaghetti Bolognese which came with salad and dessert. Our server recommended a house blend red wine which paired well with my meal. Key Lime pie for dessert was tart and wonderful. The Ameretto is smooth and delicious. What a wonderful meal and a Great find, great service and delicious food!

    Having a Nice beer
    Karen W.

    Love this spot... was undecided food. This wasn't my first choice., but ended up coming here. Drinking a beer and eating some spaghetti. I preferred pizza. They said they haven't had pizza in over 20 years.

    Chicken Zuckerello
    Manuel B.

    Came back to Zuckerello's, wanted to bring some friends. I made reservations because it gets very busy, specially with the snowbirds being here now. Parking is a little tight since you have another popular restaurant in the vicinity. We were taken to our table right away, waters were promptly brought followed by bread service with their amazing garlic spread. We ordered appetizers and entrees right away. Everything was delivered to our table at a very reasonable pace, we had plenty of time between appetizers and entrees. Service was very good despite how busy they were. I do recommend reservations. It is a large venue and it's a bit loud.

    Lamb Shank with carrots (special of the evening)
    Jala C.

    We had a wonderful experience! We were greeted promptly with smiles and "hellos" and seated. The menus are little IPads which was unique. Almost every item has a picture. We started with mixed drinks and the fried calamari. Our waiter was thoroughly attentive and kept up with water refills. The bread is simple and good - it's the olive oil/garlic dipping sauce paired with the bread that makes it divine. The calamari was cooked perfectly- which can be hard to do. For the main courses we had Lamb Shank (special of the day- served with carrots) and the Crab Ravioli in Lobster Sauce. Both meals were spectacular and we each had leftovers. For dessert we opted for tiramisu- and wow! Melts in your mouth! We only ate half and took the other half home. We will definitely return again as I hear they have a nice happy hour and an early bird special during the week.

    Veal Francese
    Carol K.

    You know when you walk in on a Tuesday night and the place is busy, that this is a local favorite. There were plenty of senior citizens so it also signaled to me large portions, and good prices from the onset! Those seniors always know where to get the biggest bang for their buck! The friendly hostess sat us down and handed us the menus which are on tablets. I have a love/hate relationship with these things as I feel they are dirty but I love that the menu is easily updated and has colorful pictures of the food offerings. Our server, Ruthie, was over in a flash and was so friendly and personable, I wanted to pull out a chair and ask her to join us! My martini came out quickly, perfectly poured and while I sipped it I glanced around the room. There were many larger parties and clearly plenty of regulars as the servers were greeting people by name and knew their drink orders before they even sat down. We ordered simply- calamari to start and then veal Francese and chicken piccata. If I had a criticism it was that our appetizer and the entrees came out at the same time. We didn't want to send our entrees back but the timing could have been spaced better as we nibbled on our appetizer while we ate our dinner. My veal was good but the chicken was just okay. My friend commented that she had expected a light breading on the chicken and it came with none so if that is your expectation you may be disappointed. Or maybe order the chicken francese which is similar, just without the capers. The portions were big so there was enough to wrap up and take home for another full meal. There are plenty of Italian places in the area and Zuckerellos has been around for a long time so their large portions, friendly service and reasonable prices keep bringing people back!

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    1 month ago

    Amazing place to eat , family oriented, allergy friendly, amazing food love this place

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    4 months ago

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    2 days ago

    Solid American Italian food, big portions, efficient, friendly service. I host Steve-o will stop by to ensure you had a great experience.

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    4 months ago

    Everything always delicious... amazing service and makes for a perfect time here . Always accommodating

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    2 months ago

    Everything. Food was great, service outstandind,ambiance pleasant. Our host was wonderful.

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    6 months ago

    Food is excellent,Service is excellent the only draw back is it gets very crowded in Jan,Feb & March so you get rushed to finish and go.

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    Page 1 of 21

    Ask the Community - Zuckerello's

    When is happy hour?

    Hi everyday from 3pm -7pm

    Is there outdoor seating?

    No outdoor seating

    Still serving beef. Carpaccio?

    I believe so

    Does Zuckarello' s have outdoor seating?

    No sorry about it

    View All 5 Questions

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    Tamarindo Harbor Italian Grill & Bar

    Tamarindo Harbor Italian Grill & Bar

    4.8
    (212 reviews)
    3.7 mi
    $$

    Wow! Talk about amazing service and food. It was truly amazing to have dinner at this…read moreestablishment. The food and service was so great. The chicken parm with vodka sauce was yummy. Don't let the shopping center fool you, the wine selection was spectacular and the service was one of kind. Definitely great date night and family time. We will be back again.

    My original goal was another Italian restaurant, but there was no parking. So we ended up here and…read moreI couldn't be happier. There was ample parking. As I walked up to the door I started having second thoughts. The dining room was set up for fine dining, but there was one other table. The host greeted us warmly and we were seated promptly. Sergio removed the extra place settings, a sign of a good restaurant. He offered us either still or sparkling water as we received our menus. The price points were very affordable. You could easily find these meals for twice the price elsewhere. We started with the mini meatballs. Scrumptious! You must try them. The bread, oil and herbs presentation was impressive and tasted great. I ordered the Penne Bolognese and my guest ordered the crab ravioli. The Bolognese tasted like it took all day to cook. So good, and piping hot. The pasta was perfectly al dente. Sergio brought us a complimentary vegetable soup to sample, and the we were offered dessert. I chose the Lemon cake, and my guest tried the cheesecake. Both exceptional. Then were given a complimentary amaretto shot after dessert. Sergio was the best server I could remember I. A long time. This restaurant should be full every night, folks. I hope that you'll check it out!

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    Stage with crackling fire on the big screen TV
    Stage with crackling fire on the big screen TV
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    Dal Contadino Trattoria

    Dal Contadino Trattoria

    4.3
    (691 reviews)
    1.6 mi
    $$$

    Had an incredible dinner at Dal Contadino and can't recommend it enough! We started with the Caesar…read moresalad and zucchini flower appetizer, both fantastic. For mains, the lobster spaghetti was outstanding -- perfectly cooked pasta with generous chunks of lobster -- and the Chilean sea bass was equally impressive, flaky and beautifully prepared. Our server Josip made the night even better. He was phenomenal -- attentive, knowledgeable, and recommended a bottle of wine that paired perfectly with our meal. Ask for him when you go! We happened to be there on a Friday night when they had a guitar player, Oscar, performing. He had the whole restaurant singing along -- such a fun, lively atmosphere on top of the great food. If you're visiting Fort Lauderdale, put Dal Contadino on your list. Great food, great wine, great service, great vibe. Ask for Josip!

    I had enjoyed this restaurant in the past and had recommended it to others, which makes this review…read moreparticularly disappointing to write. During my most recent visit, I ordered the lamb lasagna special at my server's recommendation. The dish simply wasn't to my taste, so I chose not to eat it. I never complained, never asked to speak with a manager, never requested that the item be removed from my bill, and never asked for any compensation. I fully intended to pay for my meal and continue enjoying the evening. The situation only became an issue because the staff repeatedly asked why I hadn't eaten the dish. I answered honestly and respectfully each time. When asked whether I wanted the meal boxed to take home, I clearly said no. Despite that, the dish was boxed and brought back to my table anyway. What should have been a simple matter of personal preference became an uncomfortable experience. Ignoring a guest's clearly expressed wishes made me feel dismissed and embarrassed in front of the friend who was dining with me. The problem was never the fact that I didn't enjoy one menu item--it was how the situation was handled afterward. After my visit, I sent a respectful letter to the manager and both owners explaining exactly what happened. I wasn't seeking compensation--only the courtesy of a response and the hope that the experience could serve as constructive feedback. More than a month has passed, and I have received no acknowledgment whatsoever. Restaurants occasionally miss the mark on a dish. What distinguishes great hospitality is how guests are treated when that happens. Unfortunately, the handling of this situation, followed by complete silence after my letter, has left me unable to recommend this restaurant or return myself.

    Photos
    Saturday night vibe
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    Mussels Contadino
    Mussels Contadino
    Dal Contadino Trattoria

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    The Etna Rosso

    The Etna Rosso

    4.7
    (562 reviews)
    1.5 mi
    $$

    We were going to theater in Ft Lauderdale so I asked my brother who lives there for a…read morerecommendation. He suggested The Etna Rosso Ristorante located on the Galt Ocean Mile. A storefront restaurant specializing in Sicilian cuisine. My wife ordered the Eggplant Polpette , Sicilian style vegetarian polpette, eggplant, egg, bread pecorino, parmigiano, and caciocavallo cheese. It was an appetizer priced at $ 24. She thought it was just ok. They are known for homemade pasta so I tried the Tagliolini alla Scoglio, Homemade Tagliolini with Mussels, clams, shrimp, calamari, parsley, splash of white wine, garlic and e.v.o. oil. This the white sauce version but I opted for the red sauce version. It was very good but priced at $45.

    Luca has provided us with an amazing meal of swordfish RE. My wife had it oreganata and I had it as…read morethe chef prepared it with a citrus sauce. It was delicious and I am not a fish eater but I may have to reevaluate my cuisine preference at this restaurant. We stated with carbonata which is a Sicilian staple and it is prepared as good as any I have had in Italy. The wine selection is extensive and you should try a Sicilian wine which Luca suggests which I believe you will thoroughly enjoy. Finish your meal with a cappuccino and the warm cheesecake and you will go home completely satisfied and anxious to return. This is a small quaint restaurant with inside and outside dining. I suggest you make reservations.

    Photos
    View of the dining room
    View of the dining room
    Swordfish Puttanesca
    Swordfish Puttanesca
    Home-made pasta.. the best I have ever eaten.

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    Home-made pasta.. the best I have ever eaten.
    Vitolo

    Vitolo

    4.5
    (206 reviews)
    4.1 mi

    What a hidden gem! Tucked away in the Concord Hotel on Ft-Lauderdale beach. We made reservations…read morewith Rob (who was on his day off) and still managed to obtain a table by the music at our request. Lauren Carter sang beautifully and Doug Carter played the piano with artistry and volume that allowed us to enjoy sound and carry a conversation at our table. Martini Monday's were $12 and delish. The staff worked as a team and the servers were on point. Vincent was delightfully funny. The calamari app and the main meals were perfectly cooked and chef Anthony brought them to our table. He enjoys getting to know his customers when time allows. I highly recommend the tiramisu. Although, it was chili for an off the shoulder dress, the waiter brought me a fleece blanket that was just right. The overall dining experience was worth every penny.

    It has now been our second visit to Vitolo and we enjoy the date night experience both times…read more Vitolo sits inside the first floor of the Conrad hotel . Inside is very dim it and a little loud but very sexy and elegant ambience. I would say that it is closer to fine dining. Here we always order the chicken Parm, which is HUGE and shareable, as well as some alla vodka pasta. DAISY, our server really made this experience for us! She was so friendly and bubbly, giving great recommendations at having some real genuine human conversation. I enjoyed this small chitchats when she came to visit our table. For this particular occasion, we were dining in for a small birthday celebration a party of two - at the end we received a complementary tiramisu dessert. Everything was YUMM If you can't find street/meter to parking around the surrounding area, they also offer valet that is slightly discounted if you dine in at the restaurant.

    Photos
    Vitolo
    Vitolo
    Calamari Fritti

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    Calamari Fritti

    Zuckerello's - italian - Updated August 2026

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