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    101 Taiwanese Cuisine

    4.0 (1.5k reviews)
    Closed 11:00 am - 3:00 pm, 4:30 PM - 9:00 PM

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    101 TAIWANESE CUISINE ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for kids

    Recommended Reviews - 101 Taiwanese Cuisine

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    Henry H.

    We came to 101 Taiwanese Cuisine because of the good reviews and had pretty high expectations, especially seeing how busy the restaurant was. Once we were seated, our order was taken almost immediately. Service was efficient and prompt. It wasn't particularly friendly, but it wasn't rude either, it felt very much like the staff was focused on turning tables quickly, which is understandable when a place is that busy. What I didn't expect was the flavors of the dishes. Each one seemed to have an unusual sweetness that didn't feel typical for Taiwanese food. From the Mapo Tofu to the salted fish fried rice and even the Taiwanese popcorn chicken, they all had a noticeable sweetness to them. Maybe I'm a bit spoiled by the variety of Asian food options we have living in the San Francisco Bay Area, but the flavors here just didn't quite match what I usually expect from Chinese/Taiwanese

    Wontons in Chili Oil and Szechuan Eggplant with Minced Pork
    Jessica F.

    101 Taiwanese continues to serve the most delicious, savory food in the quickest fastest and still hot way I have ever encountered. The food comes out so fast and it's so fresh and so hot, how do they do it? And better yet how do other places not emulate the speed and hustle of the service? We tried a couple new dishes, the chicken katsu for example was hefty and a delicious sauce. We also had the chow mein noodles which are served with an egg and extremely flavorful, they are similar to the garlic noodles but with less garlic and more bells and whistles. The Szechuan eggplant is so soft and tender and juicy. The pepper pork dish is one of our favorites so much flavor and the peppers stay so perfectly crisp. My only gripe is it's all on the super salty side! And the garlic does stay on your breath for way too long. But worth it for how delicious, filling and tasty everything is, and such a great value only $25 a person for such a variety of food and dishes. Love coming back to 101 time and time again!

    Braised Beef Noodle Soup
    Ricky C.

    One of alternative fix from a hangover outside pho. The broth is a little spicy but it is delicious. The braised beef was really tender. Service is very attentive and the lady that serves us was really nice. The ambiance is nice, got lucky it was not busy. Only issue is the water they gave us, i think they didn't rinse the bottle well. We can taste the soap. But, we ended up ordering some smoothie and matcha.

    Diana F.

    I was looking for something to eat outside the casino and found this on Yelp. The patrons were all Chinese so I had high expectations. I tried their beef brisket noodles (because that's what Taiwan is known for) and the brisket was very tender. The noodles were bouncy and had a good bite to them. I wish there were more greens in the soup. The tomato and beef noodles were delicious! It was sweet, savory, and had a good tang. There beef rolls had carrots and cucumbers in them which gave a great contrast to the richness of the beef. Definitely recommend. 9/10.

    The hidden menu
    Samantha T.

    Quick service and amazing food. Will you again! The menu has lots of options and the staff is helpful with explaining

    Nathan Y.

    Located right near the casinos in an unassuming plaza, 101 Taiwanese Cuisine would be easy to miss. However, the food is amazing, and you would do well to try it out! Inside, there're Chinese menu items all along the wall, with a nice and intimate vibe. The server was nice, and we were seated quickly. I got the build your own combo with popcorn chicken and the beef noodle soup. Everything in the combo was tasty, but I do wish that the vegetables were unsalted, since everything else has a very strong flavor. I would definitely go again!

    Aditi P.

    Loved the food here! It was really crowded but the staff was managing well! The best thing is that they offer discounts to UNR students! The food is tasty, quality is amazing and quantity is good as well!

    Olivia H.

    I had such high hopes for this place, and we ordered a lot of different dishes to try. There was a long line to eat here, so I really thought the food would be amazing. Unfortunately, the flavors were quite different from what I expected. The food wasn't bad, but it tasted different from what I'm used to. The popcorn chicken was more on the sweet side rather than savory. The fried rice was okay but not very flavorful. The zha jiang mian was also sweeter than expected. Usually the ones I've had in Asia are very savory. I've even had zha jiang mian in Alameda, California, and that version was savory, not sweet at all. At one point my husband even wondered if they might have accidentally used sugar instead of salt. The mapo tofu was also a bit too sweet. The best one was the beef noodle soup. That was 7/10 it was my favorite out of all. In general, we didn't enjoy the food very much. The service was okay. I understand they were very busy, so it's understandable. The restaurant itself is clean but extremely packed and busy.

    Green beans with pork and shrimp fried rice
    Tiana J.

    The food was really good. I chose the shrimp fried rice which was flavorful and my partner chose the pork with green beans. I really liked that the pork was small and the green beans were well cooked. I also tried scallion pancakes for the first time and really liked them, they were crispy and flaky. Service was fast and friendly. Seating is tight but it has cute vibes.

    Mimi V.

    Came here because of the high reviews and it did not disappoint. We tried the beef noodle soup, braised beef bento box, popcorn chicken, and milk tea--everything tasted authentic and flavorful. Service was fast and friendly, and the food came out quickly. Overall a solid spot and definitely worth checking out if you're craving comfort food done right.

    Popcorn Chicken Beef Wrapped Pancake
    Boqun Y.

    My favorite Taiwanese restaurant in town, the food is great and authentic, paired with boba tea makes it even better! The staff is really nice and helpful, always stay on top of things.

    Sue F.

    As a Bay Area native, I can say this def did not do it for us. Service initially was ok, as we were the second party to enter upon opening at 4:30 pm. We were seated and given water and perused their menu. After our order was taken and food was brought to us, no one ever checked on us and food was average at best and greasy. In order to pay for our dinner, I had to go to the front counter and flag someone down. Restaurant was clean and seating was okay. There are def better places to eat in the Reno area so I don't know how they even get 3 stars. Items ordered: Lychee tea with 25% sweet x2- average Fish congee- Texture was too thick and it did not have any flavor. They also put corn in this and it would have been fine had the corn had any flavor. Bland corn is def not gonna work. Wonton noodle soup- bland and too much white pepper but amount of wontons given were good and plenty of bean sprouts (which is not usually included in wonton noodle soup). Scallion pancake- way too greasy Popcorn chicken- was just okay and at least it was crispy Garlic noodles- Average and too greasy Salt and pepper pork chops without spice- Another greasy dish but at least it tasted like 5 spice Pan fried pork buns- Where do I even start with this mess?! Def not what we were used to. They were not crispy on the bottom, meat filling was dry and bland. Ended up with indigestion from the grease.

    Trewen W.

    Taiwanese eatery with plenty of options to choose from, starting with snacks, appetizers, drinks, noodles, to rice plates and stir fry dishes. We came by with a party of 4 on a friday night, they had a lot of options with great choices for combinations/BYO sets. Customer service is overall friendly, and quick. The food comes out super fast, so most of the dishes are prepped in advance. While the variety is great and service is quick, the quality of the food is not as amazing. We ordered a lot of food ranging from their taiwanese pig intestine/oyster noodle soup, to the sets with the braised beef noodle soup. Salt and pepper chicken wings, popcorn chicken, boba milk tea, chicken cutlets, minced pork over noodles and even garlic vegetable stir fry. Great spread of food, but the taste individually was just okay. The taiwanese noodles are a famous and iconic dish, but the soup and noodles were too clumpy, i can still see bits and small lumps of the cornstarch. The taste was a bit on the more tart/sour side in comparison to it being more savory. We were looking forward to it a lot, but was kind of let down. The braised beef noodle soup wasn't bad, the noodles had a great texture, beef was okay, but the portion was kind of small, a lot of soup though, it was great for the colder weather. The chicken wings were a major let down. The chicken themselves were very bland, while crispy, there was no taste to it inside or out, it was as if they were never marinaded or seasoned. And for some reason it had a very gamey taste to it. It came with a lot of peppers, onions, and garlic, which were great additions but the chicken itself were very disappointing and we couldn't finish it. The chicken cutlet was okay, it was juicy, but a lot of breading over it, and for some reason that same tart/sourness came from the chicken. I didn't get a stomachache afterwards but it definitely tasted weird. I wonder if it was from the 5-spice seasoning but it was definitely more tart and pungent than what I am normally used it. The mined pork over noodles were also kind of a let down, I was looking forward to more of a braised pork/zha jian mian/dan dan mian type of dish but there wasn't that great of a taste to it. Just tasted like soy stir fry pork over noodles with chili oil. It was bland and not what we were looking for. Honorable mention, the milk teas tasted like a dessert, so it was a treat! The pickled vegetables that came with the sets of dishes were great, very refreshing and had a good balance of sour and salty to it. The soy boiled eggs were good too. The sides were great, but the main dishes we ordered were just not what we were expecting. The food is definitely edible, and maybe we just ordered the wrong dishes or we came on an off day, but we would only come back if it was the only place open or closest to our stay.

    Braised Pork Rice Bowl

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    101 Taiwanese Cuisine Reviews in Other Languages

    Ask the Community - 101 Taiwanese Cuisine

    What's the delivery fee and minimum?

    yes they work thought grubhub

    Open for Christmas?

    Yes

    Open for Thanksgiving dinner?

    They are open normal hours from 11am-10pm. Happy thanksgiving

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    The Wok Chinese Cuisine - Salt & Pepper Pork

    The Wok Chinese Cuisine

    4.5(1.1k reviews)
    2.3 mi
    $$

    The Wok punches so high above Reno's weight class it's insane. The Sichuan menu is absolutely…read morekiller, and I think the best food experience in Reno. The Wok is one of those places, and Sichuan/Chongqing food is one of those things that I'm jealous of people who get to experience it for the first time. Here's how to have an epic time at The Wok: Step 1. Get 4 to 8 people total that aren't afraid to try something a little different and maybe slightly spicy (seriously though it's not actually that spicy). If you need help with this step message me, I'd share a meal with some random people if it's at The Wok. Step 2. Flip to the back page of the menu, and order a few things that sound good to the group. Don't waste your time with the American Chinese menu (even though what I've had off of that menu is actually really good too). Make sure to get a decent mix of stuff like appetizers, veggies, noodle, soup, and meat dishes. Also don't be afraid to order multiple times. This gives you more time with the menu, and you can judge what sounds good in the moment. Step 3. Share the food family style with everyone until you are all full. I think at this point I've eaten everything on the Sichuan menu, and can say that if it sounds good to you, it is! Some of my favorite dishes are: Wontons in Chili oil, Bone in chicken wings, Spicy boiled fish fillet, Beef noodle soup, Green beans, Salt and Pepper tofu, Dan dan noodles, and Mapo Tofu. Finally, Janet (the manager) is amazing, and always willing to give a recommendation.

    Had the Wor Wonton Soup, Combination Chow Mein, Fish Dish (can't recall the name)…read more Overall, food was just ok. Pricey especially for the amount of food and the quality and taste. The Chow Mein looks appetizing but bland. Had a few pieces of shrimp but shrimp tasted like it's been in the freezer for a while; had a freezer burnt baking soda flavor. The Wor Wonton Soup broth was not seasoned well. The wonton filling was also just ok. Fish was the better of the dishes. Tender fillet cut into bite size. Had some soy based sauce and green onions.

    Photos
    The Wok Chinese Cuisine
    The Wok Chinese Cuisine - Pork with Green Beans

    Pork with Green Beans

    The Wok Chinese Cuisine - Vegetable Egg Rolls

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    Vegetable Egg Rolls

    Kwok's Bistro - Pork belly sliders/bao buns.

    Kwok's Bistro

    4.6(917 reviews)
    0.3 miDowntown
    $$

    I love this place! Best Chinese food, great staff, overall a must go to restaurant in reno…read more I don't know where to start everything I've had had been delicious. My go to dishes are the xoxo green beans, house fried rice, Singapore noodles, egg rolls, duck bao buns, and probably some of the best chicken wings I've ever had...try it, you'll be happy you did!

    I used to go to Kwok's all the time while I worked an old job between 2017-2021, but haven't been…read moresince starting another job farther away and while it was amazing then, it is even more amazing now. Not only has the food become more fine dining, but so has the dining room and the restaurant's popularity! It's virtually impossible to eat here without a reservation giving the small dining area and limited tables, and they are regularly well booked in advance, so it is very recommended to give them a call well in advance to make sure you have a table reserved before arriving hoping to be seated. My favorite dishes are the kung pao chicken and their pork fried rice, but they have several other popular dishes, especially their rangoons. The portions are large and entrees don't typically come with rice, so it is best to order dishes family style to be shared. I can't wait to return, I am excited to try their Mongolian beef next!

    Photos
    Kwok's Bistro - 9/29/22 Cintas

    9/29/22 Cintas

    Kwok's Bistro - Pork belly sliders

    Pork belly sliders

    Kwok's Bistro - BLACK PEPPER LAMB 黑椒羊肉  Sliced and Stir-fried with Onions and Honey Black Pepper Sauce

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    BLACK PEPPER LAMB 黑椒羊肉 Sliced and Stir-fried with Onions and Honey Black Pepper Sauce

    Shanghai Bistro - Dry Beef Chow Fun

    Shanghai Bistro

    4.0(197 reviews)
    2.1 mi
    $$

    Coming from a family who own restaurants, the food quality and presentation were top notch. The…read moreservice was excellent and the gal who served us was very attentive. We ordered Beef Chow Fun, Salt and Pepper Pork Chop, Sautéed Garlic Green beans, and Mongolian Beef. All had great flavor and we left not feeling bogged down or dehydrated from too much sodium. My favorite part was the Salt and pepper pork chop-very flavorful and not greasy. Definitely new favorite spot when we visit Reno.

    For a Shanghainese place with a Sichuan chef, the food is pretty solid. We came for a big dinner…read moreand they did not disappoint. Decor is a bit overdone, but that seems to fit the vibe of anywhere with casinos, so can't blame them for trying to fit in. A bar dominates the view from the entrance, then ample tables of several sizes to the right. We filled the rear corner (two giant tables) and had mostly good food, although the sweet and sour chicken was forgettable. A fried squash (pumpkin?) was delectable, had some very good bean curd/mixed veggies, the Sichuan water fish did the job but was a bit short from the best I've had-- which to be fair is tough because there is so much Sichuan food everywhere these days. A second veggie dish with lotus root was also excellent, and the sweet and sour pork, while not memorable, was distinctly better than the sweet and sour chicken.

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    Shanghai Bistro - Restaurant interior

    Restaurant interior

    Shanghai Bistro - Deep fried squash (pumpkin?).

    Deep fried squash (pumpkin?).

    Shanghai Bistro - Napa Cabbage Pork Rice Cake

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    Napa Cabbage Pork Rice Cake

    Pho Cafe Hong Kong Diner

    Pho Cafe Hong Kong Diner

    3.3(606 reviews)
    3.2 mi
    $$
    Free parking
    Large group friendly

    This is the spot. When every member craves different food, Hong Kong Diner. They're open late…read more They have sushi, pho, and other traditional cuisine. The service is as fast as it can be with heavy foot traffic. Order to go or eat in. Don't expect it to be a 5 star experience. But the food is what counts. (:

    Pho Café Hong Kong Diner is a huge restaurant, and the lady at the front was very friendly and…read morewelcoming. We ordered the Vermicelli with Grilled Chicken, Dry Fried Beef Chow Fun, and Gai Lan with Beef. The portions were generous, and the prices were reasonable. With "Hong Kong Diner" in the name, I was expecting authentic Cantonese stir-fries with good wok hei. Unfortunately, the Dry Fried Beef Chow Fun lacked that signature smoky flavor, and the texture was closer to lo fun than traditional chow fun. The Gai Lan with Beef also lacked wok hei. The outer layer of the gai lan stems had been peeled away, so the stems lost the crisp texture that makes gai lan so enjoyable. The Vermicelli with Grilled Chicken was overly tender and quite salty. It seemed to be marinated so heavily that I couldn't really taste the natural flavor of the chicken. Overall, the restaurant offers generous portions, reasonable prices, and friendly service. I just wish the Cantonese dishes had delivered the wok hei I was expecting from a place with "Hong Kong Diner" in its name. :)

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    Pho Cafe Hong Kong Diner - Dim Sum Combination (Dim Sum Special)

    Dim Sum Combination (Dim Sum Special)

    Pho Cafe Hong Kong Diner
    Pho Cafe Hong Kong Diner - Duck with sauce

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    Duck with sauce

    Got Phở? - #48 Vermicelli barbecue beef with Imperial rolls delicious!!

    Got Phở?

    4.2(389 reviews)
    3.5 miNorthwest Reno
    $$

    Coming from the SF Bay area, I'm always looking for a good bowl of Pho. Found Got Pho in Reno, I…read morehad to give it a try. I started with the imperial rolls and I was a little disappointed. The rolls were way overcooked and there wasn't enough "substance" in the filling. However, the flavor was good. For the main, I ordered the grilled beef and shrimp on a bed of vermicelli. This dish was very good. The beef was marinaded and grilled to perfection. The shrimps were also very good. I also had to try the beef stew, the soup was flavorful. But, the broth wasn't as rich as other Vietnamese restaurants in the Bay area. The dining room was quite large, tables and chairs were very neat and clean. The staff were all very friendly and helpful. If you're in the Reno area and want to try some authentic Vietnamese flavor, give Got Pho a try.

    Food was excellent. I ordered the combination pho and was genuinely impressed by the broth…read more Normally I load my pho up with sriracha and hoisin, but this broth was so flavorful on its own that it did not need anything extra. Everything tasted well balanced and comforting. Service was friendly and attentive without being overbearing. The staff made sure everything came out right and checked in at the perfect times. Ambiance was clean, relaxed, and welcoming. It felt like a great spot to sit down and enjoy a warm bowl of pho without feeling rushed. Overall, a great experience from start to finish and easily deserving of five stars.

    Photos
    Got Phở? - Part of a pretty roomy dining area

    Part of a pretty roomy dining area

    Got Phở? - House chow fun.  Shrimp, pork, and chicken.

    House chow fun. Shrimp, pork, and chicken.

    Got Phở? - Hot sake and accouterments for the Pho

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    Hot sake and accouterments for the Pho

    Palais De Jade - Chicken with Mixed Vegetables

    Palais De Jade

    3.8(550 reviews)
    2.8 mi
    $$

    One of my favorites in Reno. The staff and service are always wonderful, I've been going here for…read moreyears and still recognize most of the same staff which I take as a good sign. They have a great lunch special with plenty of options which is what I'm usually there for, but outside the lunch special I love the beef chow fun with black bean sauce. Tried the chow fun at other places in town but this is still my favorite by far. The potstickers are very good and packed with meat but a bit pricey. Overall a very strong recommendation, anyone easily recommend the lunch special for anyone's first visit. Also, honorable mention to the hot and sour soup. It's always great and I bought a ton of it to get me through a few days when I got a wisdom tooth taken out :v)

    My wife knows how much I love Chinese food, so when she came across a TikTok review of Palais De…read moreJade, she asked if I had ever been. I hadn't, but I had definitely heard of it. We decided to make it our next date night spot. We went on a Friday around 5:30 and it wasn't very crowded yet. They asked if we preferred a table or a booth, and we went with a booth near the front. The restaurant itself is really nice, but I'll say the booth felt a little tight. Next time, we'll probably go with a table for a bit more space. The service was top notch. The staff was incredibly attentive, and our drinks were constantly refilled. Our glasses were never empty, which always stands out. About 15 minutes after we sat down, the place filled up fast. It seemed like most people coming in had reservations, so I'd definitely recommend making one if you're planning to go after 6 pm. We decided on the Shanghai Dinner. I ordered the sweet and sour pork, and my wife got the sweet and sour chicken. I was tempted by the cashew chicken and kung pao chicken, but we'll save those for next time. The appetizers were amazing. The meal comes with spring rolls, crab rangoon, paper wrapped chicken, and honey glazed BBQ spareribs. Everything was delicious. My wife loved the paper wrapped chicken, and for me, the ribs were the standout. They were tender with just the right hint of sweetness. Honestly, I could've eaten a full plate of just those and been happy. For sides, I had the egg flower soup, which was really flavorful, and my wife had the salad. She could not stop talking about how good the dressing was. Both the sweet and sour pork and chicken were great. The sauce had that perfect tangy, slightly sweet flavor. That said, next time we probably won't order the same sauce for both dishes. I think pairing something like sweet and sour with kung pao would give a better balance with a little heat to cut through the sweetness. Overall, this place is a winner. Great food, solid portions, and the price is very reasonable at about $33 per person for the Shanghai Dinner. My wife enjoyed everything so much that after seeing another table order the duck, she's already talking about coming back to try it. I've been trying to get her to try duck for a while, so I'm looking forward to that next visit. We'll definitely be back.

    Photos
    Palais De Jade - Lovely ambience in the evening.

    Lovely ambience in the evening.

    Palais De Jade - Chicken Fried Rice

    Chicken Fried Rice

    Palais De Jade

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    101 Taiwanese Cuisine - chinese - Updated September 2026

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