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    1823 Kitchen & Bar

    4.3 (62 reviews)
    Open 6:30 am - 11:00 pm

    1823 Kitchen & Bar Photos

    Business Info

    1823 KITCHEN & BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Classy

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    Recommended Reviews - 1823 Kitchen & Bar

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    Omelette with Spinach and Mushrooms came with Toast and Seasoned Potatoes.
    Niss A.

    Stayed at the Hotel didn't know where to go for breakfast. Decide to try the restaurant downstairs. There offered a Buffet or Menu. Restaurant was very clean in buffet area. Buffet had a large variety of options. I opted to order from the menu. Started with a Hot Coffee. Ordered an Omelette with spinach and mushroom, came along with Potatoes and Toast. My meal was cooked to perfection. Omelette was balanced with spinach and mushrooms. The Potatoes was well seasoned. Waiter Kept refilling my coffee. The waiter was extremely attentive. As well as the entire staff. They are all Super friendly. If you have time come eat here.

    Lakisha M.

    This place was great, as guests of the Hyatt we were offered free drinks and an appetizer/dessert for our anniversary. We used the coupons along with a meal and were so impressed that we dined there for breakfast and dinner a few times during our week stay. Staff there os very accommodating and professional. The food was made with care and presented beautifully. Everything had a great flavor profile to include the fresh drinks. It's a little pricey but hey it's Tampa. It was delicious, and I would return.

    Madison P.

    I enjoyed my stay at the Grand Hyatt as well as everything I ate at 1823 during my stay! The egg white scramble was really great.

    Blackened Snapper Sandwich
    John H.

    We were staying here, so we were a captive audience for lunch. The bartender was our server, and he came to our table right when we arrived and brought water and menus. Resort-priced menu, but I've seen worse! My wife ordered the Superfood Salad and added shrimp, so that was a $32 entree. The salad had great, fresh greens and veggies. There were 5 shrimp, and they were nicely cooked. I had the Blackened Snapper Sandwich. It was a very tasty piece of fish and nicely blackened. The bun was a standard hamburger bun, which did not contain all the fish, lettuce, tomato, and sauce, but it was tasty. The fries were amazing! They were perfectly cooked and had a flavorful salt. The staff checked in on us and took good care of us. It's a bar setting, and our table overlooked the pool area.

    Bill M.

    Been to this place for company meetings and always thought it was really nice. The restaurant has really high ratings so we took a little drive over the causeway to give it a try. Open seating and not a problem getting one. Looking over the menu at all the yummy choices! We started with Green Tomato & Spring Onion Soup. With garlic focaccia crostini, cherry tomato. roasted garlic, topped with a little créme fraiche on top. Unique with deep flavors. For my main I got the Wild Florida Meatball Stir-Fry with Florida-grown brown rice, flame grilled corn & poblano blend spinach roasted forest mushrooms, Providence ground beef, alligator, wild boar, turkey, venison & pepper jack meatballs. Just sounded so unique! So many different meats and gator! Really good. So many crazy flavors but it worked. Deb got the Tampa Hot Crispy Chicken Sandwich with spicy breaded chicken. Cilantro & lime slaw. Florida Man scotch bonnet citrus glaze, mayo and Saucy Rebellion candied jalapeños. So good! Crunchy and tender at the same time. It is hot!! Our server was so friendly. Didn't eat long for anything. As others have said it is pricy but the food is really good. Cocktails are great as well.

    $13 flavorless Bloody Mary
    Steven Z.

    Breakfast is massively overpriced and not well done. The bufffet is $29 and just isn't very good. Pretty much everything is overcooked, and stale. Ordered a Bloody Mary for $13 and it's just clamato with a lemon. Not good. The eggs are not seasoned, soft the chicken sausage has an odd texture which is decidedly not sausage and the bacon was like greasy plywood. The breakfast gravy has tons of chunks in it that do not belong in breakfast gravy. They have ham and turkey on the breakfast bar instead of cured meats etc. If the food quality was storm related the hotel should have reduced pricing to reflect the poor quality they are putting out and lower expectations. If this was included buffet it would be decent for the value add to the room. Honestly a waffle maker with the waffle mix cheap hotels have would probably be better. Overall avoid for breakfast unless you are hungering for disappointment.

    French dip burger. Best burger ever!!!!!
    Chris C.

    We had several meals here and they were all delicious. We ate here for dinner and for breakfast as well as just drinks at the bar. The staff is so attentive and nice. They always got us what we needed. For dinner I had the French dip burger. I will tell you that this might be the best burger I have ever had when it comes to taste. The beef, shaved roast beef, caramelized onions, pretzel bun and au jus made for an absolute 100% satisfying burger. I must give credit where credit is due. My wife had the green tomato soup and it was good as well. For breakfast we had the short rib hash and breakfast flatbread. They provide dinner like portions which are more than you can eat. The dishes are so full of flavor. Service here is phenomenal. I recommend 1823. If you go, get the French dip burger!

    Cheeseburger

    We had dinner here Saturday 6/12/25. The service and food were outstanding. We sat at the bar, and they have great wine options and draft beer too. Everything we had was outstanding. We definitely recommend this restaurant to hotel guests and locals.

    a view of a city at night
    Liz S.

    Delicious place to grab a lunch, apps and drinks in the main lobby of the Hyatt Grand. The restaurant is an open concept and there is a large bar. The food for delicious, fresh and quick. Service friendly and attentive. You can order drinks and take them out to the pool area outside. Stunning sunset views outside at night!

    breakfast flatbread
    Bethany L.

    I recently stayed at the Grand Hyatt Tampa and stopped by the in-house restaurant and bar several times. First, they have great cocktails and, for being in a hotel, they weren't overly priced. I loved their twist on an old fashioned - my friend and I talked about them for days after! I also ate breakfast there twice - both times I opted to order from the ala carte menu - and not the buffet. The breakfast flatbread was delicious! I had it twice because it was so good. Every time I was there service was fantastic - they were attentive and checked in on my frequently, but also let me sit there and read uninterrupted for awhile.

    Lobby
    Vonny W.

    Wonderful staff. Everyone was helpful and polite. They have a breakfast buffet for $21.00. I ate the bacon cooked crispy, pancakes, potato hash, white toast and sweet tea. I was very disappointed that they don't have grits or sweet tea but other than that I enjoyed my breakfast. FYI. You cannot park in the garage with a pick up. You have to park in the employee/delivery parking lot and walk to front. Nice walk and beautiful landscape.

    Blackened fish sandwich & rosemary fries
    Christy W.

    Thrilled with the buffet breakfast, and my dinner here was exceptional! Many great vegetarian options. It was hard to choose. I settled on the crispy cauliflower as an appetizer. It was light and flavorful, and not drenched in sauce like this dish tends to be. The Oyster Mushroom Enchilau, which had corn and cilantro rice, was an amazing entree. It was a nice portion, and the flavors were perfectly balanced. A little kick but definitely not spicy. My husband had the blackened fish sandwich and rosemary fries. He reported it was excellent. Our compliments to the chef! Kelly was our waitress and she was great. She checked on us a lot and had good recommendations. We were very pleased with everything about this hotel restaurant.

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    The key lime cheesecake is a guaranteed crowd-pleaser; you absolutely cannot go wrong with it!

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    3 years ago

    Room service is great. Blackened fish is delish and the potatoes fries are phenomenal! Hubby had the Turkey club and potatoes!

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    We ate here several times during our stay and the food and service was always excellent!

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    Lemonade 2.0 was great & try the crab rangoon flatbread! Bartenders are super & just a fun time all around.

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    Ask the Community - 1823 Kitchen & Bar

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    NEW! Tuna Tostada Stack - Ahi tuna poke layered with crispy tortillas, drizzled with a zesty lime aioli, served with avocado.
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    Great restaurant if you are staying in the hotel. You wouldn't go out of your way to go here but…read morethe food and service are great. I had the shrimp and crab flatbread and it was delicious. The mocktails and cocktails are great. My friend's steak was good but it's more of a place that a family on vacation or traveler would frequent if they were staying in the hotel and didn't feel like going out. Our server was great!

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    We came here for a Sunday brunch, we made a reservation but about 2 hours before coming in. We were…read moreseated immediately. We sat outside, the view was gorgeous. Food was absolutely fantastic, we had ceviche, tuna tostada, chicken tacos, and garden salad. Portions were large and we had plenty of food. They also have a nice zero proof menu. Our waitress was nice however the lady who brought the food wasn't nice at all. We asked her if we can get bigger plates since we had all sharing foods and not a main course each, she rolled her eyes at the request and never brought the plates. Honestly, her altitude was very bad. For the amount of money they charge, the service should be better. Otherwise a fantastic place.

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    Now I'm really not to fond of the hotel restaurants with an experience I had in California however…read moreit was an all exclusive getaway so off the Aqua we go! Now we wanted to get the day started early for my birthday so we can go to all the excursions we had planned. It was a little confusing because it's no instructions and it wasn't anyone standing to assist you by the counter so we asked customers on how to be seated? They instructed us to choose a table and then someone will come out to help you. So we decided to sit by the pool area so we could view the beautiful water because we were on the beach side. The wait wasn't long after we all sat down. We started off with a cup of Starbucks coffee and fruits. We then ordered the American Breakfast which consisted of of 3 eggs , bacon , sausage, potatoes and toast. When I tell you the eggs were cooked to perfection. The bacon was cooked just right and not over crispy and it had like a maple taste. The sausage links were good but if it was my choice I would have had more bacon. The toast was sourdough bread which I love the taste of toasted sourdough with some cream cheese. The breakfast was really good. The price range was very decent for a hotel restaurant because they usually overcharge you but it was around $8-$19. They also had apple,grape and grapefruit juice. Will I try another hotel restaurant yes because I gave the experience a second chance which turned out to be very good.

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    1823 Kitchen & Bar - newamerican - Updated July 2026

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