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    39 Rue de Jean

    3.7 (816 reviews)
    PriceyFrench, Brasseries
    Closed 11:30 am - 3:00 pm, 4:00 PM - 10:00 PM
    Updated 3 months ago

    39 Rue de Jean Photos

    Business Info

    39 RUE DE JEAN ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - 39 Rue de Jean

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    Traditional Caesar Salad
    Olga G.

    I had higher hopes for this restaurant. The reviews were mixed and I can see why. Completely overpriced for the quality of food. I felt like we were eating food at a dive bar, but paying upscale restaurant prices. It was not horrible but also not worth it.

    French dip sandwich
    Inez L.

    Stopped here for lunch and OMG sooo good! I had the French Dip sandwich, the best I've ever had. Friend had Brussel sprout salad, she loved it. Shrimp pasta was great! Highly recommend.

    Pam's short rib dinner
    Michael B.

    Very beautifully decorated downtown French restaurant. Had a reservation for a party of 10 for a birthday party, and this place did not disappoint. Everybody at the table loved their entrées. My wife Pam had a short ribs, and I had the pork chop dinner. Service was amazing. Food was prepared to perfection. We just had an excellent time. This was our first time at this restaurant, and it definitely will not be our last! Five stars all the way!

    Chicken Francaise
    Jessica P.

    We were seated outside in January which was ok but I definitely couldn't take my jacket off despite the heaters. Service was good. I don't say great because at ordering I said I have a dairy allergy. I ordered the mushroom steak. When she brought it out she said, oh they finish it with butter, is that ok? Um...no? So they remade it. Second thing was I ordered the salmon which came with some type of potatoes she said were finished in butter so she suggested fries. Gotcha--thanks! But then they charged me $2 extra??? Overall food was tasty. The manager was very visible. It did take an hour for our mains to arrive but we weren't in a hurry. I do think plating could be better--the dishes weren't visually appealing. The chicken franchise was swimming in sauce. Also--French onion soup is a gratinè--very very thick.

    Onion Soup Gratinee
    Marcus M.

    Great spot, historical and chill vibes. Fantastic martinis and excellent food. The pork belly was hands down some of the best I've ever had. Great service!

    Mushroom Stuffed Quail
    Laura C.

    We will be back simply for the ambiance and the service. Our server was amazing! Kind and gave us great recommendations. However, I've had better french food. The quail was a little overcooked, the chicken francaise was soggy? Not sure if it was supposed to be like that or not. The riesling wowed me, a little bit on the drier side but still sweet enough for a good balance.

    Shrimp Provençal
    Kelsey C.

    Finished out 2025 with dinner at 39 Rue de Jean. We started with 2 types of Moules (mussels) - Mariniere and Provençal. They were both tasty but the Provençal, which was a spicy tomato base was my favorite. My bf got the Steak Tartare as an app, which was not his favorite. For my entree, I split the Shrimp Provençal, which was a shrimp pasta with a similar sauce to the mussels and a caesar salad. If you filled up on Moules and bread like me, this was a great option. Everyone else enjoyed their entrees as well.

    Truffle Potato Soup Traditional Caesar Salad
    Kendall J.

    Wonderful service and amazing food! I will be thinking about the potato soup until I can go back to get more.

    Lowanda J.

    Dinner at Rue de Jean was nothing short of indulgent--crisp Sauvignon Blanc, truffle potato soup, grilled lamb porterhouse with sweet potato mash and Brussels sprouts, and a warm crumble aux pomme to finish. A meal worth savoring, from start to finish. Our server was amazing! Very attentive and personable. He really made our experience enjoyable.

    Michael S.

    Classic French food delivered flawlessly. The mariniere that came with my mussels was so rich and tasty I wanted to take it home. My wife's french onion soup was everything it should be, if a bit heavy on the cheese in her opinion (I disagree, there is NO SUCH THING as too much cheese.) Her escargot was in a luscious garlicky sauce that, again, we were fighting each other for the opportunity to sop it up with the bread service. The warm cheese fondue was amazing and is highly recommended. Service was attentive and enthusiastic. Our dining partners asked whether they bar had blue cheese stuffed olives, as they love them in their dirty martinis. The server said no, but she would stuff them herself. Unheard of! I also was a bit of a challenge, as I asked if the bar had the makings of a sazarac (I was on vacation, after all!) but I made it very clear that it was okay if not and gave her an alternative drink order if the bar didn't have the needed ingredients. While what I received was not EXACTLY a sazarac, the fact that they tried -- and came close -- was very much appreciated. Overall, there were few things that were not just spot-on excellent. 39 Rue de Jean is on our agenda for our next visit to Charleston.

    Artisinal Smash and Manhattan
    Laura S.

    Started dinner off with two great cocktails: artisanal smash and a Manhattan. They bring out a fresh hot loaf of French bread with butter that was so delicious. My husband had the onion soup which he absolutely loved and I got the small goat cheese salad. I love that their apps come in small and bigger portion options. My small salad had one small goat cheese croquette but it was the perfect size to satisfy me yet leave room for my spinach and garlic ravioli. Ravioli had Cream sauce but not too heavy. My husband had the crispy pork belly app for dinner and was totally in love with it. We sat at a small 2 person table but there were a few groups there. Good size bar and on the way to the bathroom I saw another bar in a smaller room. Maybe for private parties or when they're busy/ spillover

    Coq au Vin
    Justin J.

    Had a really fantastic meal here, but a few things just weren't perfect. The cheese plate was good but didn't come with nearly enough bread to try all the cheeses properly. I had the coq au vin which was really good but not quite as rich as I have had in the past. I ordered asparagus which never arrived (I forgot to check to see if I was charged for them). The tables were very close together and the room was extremely loud, hard to talk in there, and the ceiling was stained up badly like there was a flood years ago and they never repainted. Service was good, I was served by Nick. Desert was really amazing! Overall I would return here again and I thought the price was good for the area too. J.Ja

    Creme Brûlée!!
    Dr. Scott C.

    Rue de Jean, it has been a while since our last time coming for Sunday Brunch!! Rue opens at 11am on Sunday! Manager and Host welcomed us at the door and they were very welcoming and pleasant. The atmosphere is always upbeat and great music playing in the background. Cool Bar area as well bartenders! We started with our Soups, French Onion and the Potato Soup. I thoroughly enjoyed my Potato Soup, excellent flavors!! Of course everyone else had the French Onion Soup and loved it!! Our main courses came out promptly and we had Crab Eggs Benedict with Pomme Frites, Short Rib Reutine with Pomme Frites, and two of us had 10 oz Burger with Truffle Pomme Frites! Wow amazing everyone enjoyed their brunch!! Easy 5 Stars for Rue de Jean!!

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    9 months ago

    One of my all time favorite downtown spot. Great place for happy hour and LOVE the mussels pistou.

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    Ask the Community - 39 Rue de Jean

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