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44 Burrito

3.0 (63 reviews)
InexpensiveMexican
Closed 11:00 am - 7:30 pm
Updated over 3 months ago

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Ericka B.

Corona day 6!!! My quest continues to support business in my area that are still open and I've never tried. Today's adventure is 44burrito. (Insert dramatic pause and music) I will admit I'm a bit of a snob when it comes to my Mexican food. Living on the west coast and having home made Mexican food made with love from Mexican friends is hard to top. I'll try to temper that for this review. Let's start with the chips and queso.the chips were fresh tasting and crisp. The queso just tasted like canned nacho cheese, nothing special. Bummer. This fried burrito... listen it's huge. I took a picture of it next to a 28 oz blender bottle for effect. Huuuuuuge. I ordered the one with double beef since it came with two meats. The only thing I would have liked to see here is the other ingredients spread throughout the burrito. As you can see from the pic it's about 1/4 to 1/2 gone and you don't see the rice, cheese or sour cream. The beef could use more "taco" seasoning flavor but I won't quibble over that. With all that said this review loses a star from me because of one thing. NO GUACAMOLE!!! Whaaaaaaaat???? I ordered on door dash and that is not shown on the menu at all. My feelings were soo hurt. That's the best part of Mexican to me, great homemade guac!! They will surely see me again.

Steak Barria tacos with rice
Shantelle H.

I was really hungry excited when i saw this place pop up on google as being nearby. Food was hot and fresh but had no flavor/ customer service was good as well. Ordered the steak barria tacos. They are not steak btw...jus the standard beef used in barria tacos so that was misleading. Meal was $18 . I ate a taco and a couple spoons of rice to rid my hunger pains then tossed in the trash. Dipping stew on the side for the tacos taste like cinnamon water.

Jess L.

This review is for the food truck...stopped at the downtown truck in Detroit for lunch. There was a long line, which is a good sign. Once I ordered, the food came out fairly fast. I got the chicken nachos and a side of guacamole. The nachos were good, nice toppings and flavorful chicken. They could have used more cheese though. The guacamole had a nice little kick to it. My coworker got nachos as well. We ate at an outdoor table and at least five people asked what we had and if it was as good as it looked. We assured them it was worth the wait in line!

I don't know what this is supposed to be....
Ife J.

Ugh ... over $16 for a burrito bowl that I was told was the same as a nacho bowl ... but not in a nacho bowl. I would've had to buy chips to actually have a nacho bowl that's not really a nacho bowl. 2 oz of salsa was given and when I asked for extra I was told it was JUST $.50 which was unacceptable after paying over $16 for a nacho bowl that's not really a nacho bowl. I asked for guacamole...they didn't have any. I asked for a lime. I paid $.75 for a piece of a lime cut up. I was very excited to see nothing but Black women in this establishment and to learn it was Black owned. However................please....do better. Ps. This is NOT a nacho bowl!!!!!!! In response to the Tasha, the "manager".... First you are incorrect ... I didn't "design" my bowl the way you stated. I simply asked for no beans. That's it...that's all. So for no beans and a side of sour cream, jalapeños and a lime I paid an extra $3?! Your staff asked if I wanted sour cream and jalapeños on the side or on top so are you saying I was charged extra because it was on the side?! Absolutely ridiculous! Also let me advise you that your assumption of my entrepreneurial knowledge is incorrect as I owned a green smoothie business for years before choosing to go back to cooperate america so "ma'am" I do understand small business. In addition.... I was told by your staff this was worthless bowl of food was the same thing as a nacho bowl.... however we both know it is not! ANNNNND I didn't say "Black women ...do better." I said for this business to do better! Miss me with your response to these reviews....take the criticism and do fucking better! Cause if I had read your reviews BEFORE I donated money to you cause I didn't eat your worthless food... I would have kept driving down 8 mile. Best of luck to you...........you'll need it Response #2...... Tasha, I edited typos in my review ...not my review ..... please go manage your business because your business with me is done. Response #3 ... Jesus chile lissen... I asked about the prices. I asked about the nacho bowl. Your staff didn't say anything about an extra charge for putting items that come on the damn bowl on the side ...I have never in my life heard of that. I know the costs of small business however.... charging to put something that you would have put in the dish on the side is ridiculous and that's my opinion and you going back and forth with me won't change that. You're incorrect on most of what you say but you don't correct yourself nor apologize for yourself errors. You make a lot of assumptions in your feelings ...I get it tho this is your business your baby....BUT....going back and forth with your customers about THEIR experience with you doesn't serve you best. Everyone won't be happy and no ..... I didn't taste it first. My review was on the prices and the experience not the food. Nothing crazy about my statement.... however the constant back and forth you do... isn't a good look for you at all. And honestly because your business means more to you than this review means me... I had thought about removing my review but you wouldn't stop talking to me and the way you come at your customers with negative reviews is ridiculous. So again..... after all your constant responses to what I experienced with your business. My review still stands. Keep your blessings for yourself and your business. Have a good and productive day! My vibe is AMAZING!

Phone call showing that your times are off.
Kay M.

In response to management... The times you have listed are inaccurate. You noted that I was called at 6:21 but I wasn't called until 6:34 advising that my food was ready. I still have the incoming call in my call log showing what time they called me to tell me that my order was ready. I responded saying I'm standing right here. I was watching them bag it up. I will post that for you in the photos. My main concern here though is the fact that when I called back I was offered a remake and you reneged on that. It's not my fault that your employee is in training. It's not that difficult for you to honor what was offered. He offered it over the phone and I said ok. You are in the business of making food so that's what I expected. That's what should have been done if you offered it. And yes, I did decline the tacos. That's not what I ordered. Why can you not give me what I ordered. Had we wanted tacos we would've ordered them. If that's all you could offer that's what you should have said over the phone. Don't have me waste my time coming back up there. Even though I don't understand why it's so difficult to remake the nachos. If you have time to go whip up some tacos then you have time to go whip up the nachos that I was promised. You mentioned your employee social distancing but you must have missed the part on video where she started off talking to me near the table at the wall but took her mask off and was visibly upset walking toward me pointing her finger with an attitude. She made it to the middle of the room. She did not stay by the kitchen door. That is why my mother came in to get me. There was a male worker standing at the kitchen door that she called out to ask if he told me he would do a remake. He said yes but she still did not want to honor it. You mentioned her telling me the policy of checking my order. Did you also see me immediately after receiving my order check the bag to make sure I had all of my food? Excuse me for not thinking I had to open each one separately and finger through my family's food with unclean hands to make sure it had all of the ingredients listed on the menu. I've never had to do that before. Also, as I mentioned before I was rushing back because I was trying to get there before you closed. My time of my first call to you was not 6:54 as you mentioned.It wasn't until 7:01 and I will provide a picture of that as well. So yes, I left the food at home. That's about a 30 minute drive. As I told him on the phone I live on the east side. I wasn't trying to waste time. She mentioned that people try to scam for free food. As you can see from the photos the food was untouched. Who wants to heat up sour cream and eat it? It went in the trash where your restaurant needs to be. Yes I did call back stating that I wanted my money back and she told me to come on Tuesday. My mother told me to just let it go because it would only piss me off more if you renege again. She could also tell the tension between the lady and I so she wanted everything to stay calm. She had a valid point. I don't have time or gas to keep running back and forth off of your word when I know that you lied to me once so you'll do it again. Your team most certainly did not go above and beyond to assist me. If you feel like they did then you must have very low standards. It was really simple to though. Do what you told me you would do. Remake my food. Don't try to tell me your policy after you've already told me to come back up there to pick up the food It's saddening how you would come on my post with inaccurate information trying to make it seem like I'm in the wrong. This again shows your unprofessionalism.

10" Turkey burrito 2 soft tacos lunch meal $10.50

Ok for my second time going to 44-Burrito, again I wasn't that impressed. Let's start with the ordering experience at the counter. Now I get it the cashier was new and really looked out of her element but give me a break, she needed somebody else over her shoulder helping her out. I told her & pointed to the 4'x10' menu board on the wall and she still got the order wrong. I'm not sure how the new white tablet touch screen registers look from her view but I would think the menu should be on there plain as day, and she over charged me. Now for my meal experience. I ordered the 10" Turkey burrito lunch meal. I would have to say the burrito and the tacos were a total wash(bland) when it comes to flavor. For a Authentic Mexican cuisine restaurant in an predominantly urban neighborhood I would think the seasoning to the meat would have a burst of flavor...not! I'm a spicy food junky so you know when I was asked which only (2) salsas I wanted between mild and hot I chose hot. The hot salsa taste like extra-extra mild with a shot of water...the worst ever. I can honestly say after two visits I have definitely learned from my mistakes because I won't be returning.

Terrible dry lukewarm barely filled taco
Chris L.

Wow holy crap that was terrible! It took 25 minutes for a small order to be ready despite only two people ahead of me that already ordered. My "authentic" Mexican tacos were filled with not even a teaspoon of dry rubbery lukewarm filling. They were a total joke. My burrito was better but nothing to write home about. The corn chips were massively stale. One was so bad it didn't even break when bit into I had to tear off a piece like corn flavored fruit roll up. Why can't we get decent Mexican outside of SW Detroit? *update* 44B you can not address negative reviews by posting a 5 star review of your own business. The fact that you tried that and went after another reviewer pretty much seals the deal that I want no further interaction with you or your business. Basic common sense applied here would have saved you from generating even more negative attention towards your business.

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Not bad not great. The service was good and they try to make customers happy which I like. But nothing to make me add it to the rotation.

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7 years ago

I don't usually like chimichanga but omg the chimichangas are breath taking! I love everything here.

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Vecino

Vecino

4.3
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Amazing Mexico City inspired restaurant in the heart of Midtown Detroit!…read more Drinks: - Hibiscus Agua Fresca - Watermelon w/ Chia Agua Fresca Food we ordered: - Guacamole with Totopos - Tuna Tostada - Coliflor - Asada Del Día - Coconut Tres Leches Standouts included the tuna tostada, with tuna chunks that melted in your mouth and a slight spicy kick. The Asada Del Día was absolutely amazing. Medium rare ribeye paired with a leek sauce, bone marrow and freshly made tortillas. For someone who isn't the biggest coconut fan, the tres leches was delicious, creamy and the perfect way to finish dinner. Staff was amazing and ambience was great. Will be back!

Vecino transport you to an amazing restaurant that should be in the center of Mexico City, but it's…read moretucked away and Detroit's very own midtown. Make sure you make reservations, you're gonna need them. The vibes inside are beautiful, it's dark with some great earthy decor as their ambience. They have a gorgeous bar that you can glance at, and get very excited because their drinks are divine. The weight staff is super friendly, very efficient and very attentive. We started with the Agua Chile - kind of a funner take on your standard ceviche with some gorgeous shrimp and that sauce is drinkable. Esquites were extra fun with asparagus and corn, so it gave some extra dimension to the vegetable bites and different textures as we kind of bid into it and as you can see in the picture just covered in cheese extremely good. I have to say the Tetela was one of my favorite bites, just the attention to detail on the brazing of the carrot with the lovely tortilla/masa combination, truly worth it. We also got the fish with the two different salsas and that was such a divine bite and it made it more exciting that you were essentially getting a two and one. The fish was extremely flaky, but with a stunning grilled to it. Overall amazing. The deserts were both delicious but I would go back for the Pan De Elote everytime... I mean this is how corn should be spotlighted and celebrated. It was a gorgeous meal, with flavors that make my tastebuds dance with every bite. Vecino is here to stay!

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Vecino
Arroz frijoles charros were a hit.
Arroz frijoles charros were a hit.
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Tlayuda was excellent
Taqueria El Rincon Tapatio

Taqueria El Rincon Tapatio

4.6
(5 reviews)
9.5 mi

I was craving a burrito and decided to try something new. After spotting a few solid reviews for…read moreTaqueria El Rincon Tapatio, I figured I'd give them a shot and wow, what a find! You order at the food truck, and they have an indoor seating area with tables if you want to eat on-site. The staff was incredibly friendly and welcoming, which made the experience even better. The food here is amazing. The birria tacos were packed with flavor, and at $2.50 each, they're an unbeatable deal. But the real star for me was the burrito--this thing had to weigh at least a pound! It wasn't just massive; it was packed with huge flavor. I went with al pastor for my protein, and it was absolutely delicious, perfectly seasoned and cooked. The salsas are also delicious which is always a plus. I hope more people discover this gem because the food truly speaks for itself. If you haven't tried Taqueria El Rincon Tapatio yet, do yourself a favor and get there ASAP. Highly recommend! Check out my Instagram for more @hangry_detroiter

The service was great - she was so sweet & friendly. The birria tacos were very yummy. I would have…read moreliked the tortillas to be crispier, but the beef was delish. I was given a super generous serving of consommé which was outstanding. My friend had a chorizo quesadilla & really enjoyed it. Like the outdoor seating!

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Taqueria El Rincon Tapatio
Chicken burrito as big as my head
Chicken burrito as big as my head
Outdoor view of the restaurant

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Outdoor view of the restaurant

44 Burrito - mexican - Updated July 2026

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