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    5 Points Restaurant

    3.7 (80 reviews)
    Open 10:00 am - 8:30 pm
    Updated 3 months ago

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    5 POINTS RESTAURANT ATMOSPHERE

    What's the vibe?
    Divey
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - 5 Points Restaurant

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    a sign in the window saying which came first the beef on the bread?
    Cindy L.

    My Italian sausage sandwich with onions, peppers, hot peppers mozzarella cheese was to die for, #5. I also got the chicken noodle soup and that was delicious. My husband got the #1, he was very satisfied until he got to taste my sandwich. Ricardo was great, this place was clean, and there were a lot of locals, eating her at the time we arrived. I WOULD RECOMMEND

    Mozzeralla sticks
    Monic L.

    This has been a staple of my childhood, and I haven't been back in a while, so I thought I'd check it out. There were a few people in front of me when I went but the wait time wasn't bad. They have a place to eat inside, and they also have an outdoor patio for nice weathered days. The place was clean. You order at the front counter for takeout or dine in. I ordered for takeout. I ordered the double gyro burger combo which comes with fries and a drink. I also ordered some mozzeralla sticks. The food came out in timely manner and my order was correct. They recommend checking your takeout order before leaving to make sure you have everything. The gyro burger was delicious and I love their crinkle cut fries. The mozzeralla sticks are on the small side and I wasn't a huge fan of the marinara sauce. I need to come back and get a slushy, that was always my favorite part. It still brings back good memories glad they haven't changed much.

    Hot #5 Italian Sausage with Peppers
    Emily C.

    Food was decent, Italian Beef Sandwich was good and the milkshakes are good. Service was not as great as it could have been. If you're a tourist, I don't recommend.

    Gyro & Fries
    Step ..

    The service was good, ambiance was OK there's not too much I can say about a greasy spoon. I ordered the gyro, fries and a drink. I went against my better judgment. I knew I just should have ordered a polish. Anyway if you need a quick bite to eat check them out and order something simple like a hot dog or polish. JS

    Chicago style

    Duuuude I'm so upset I didn't come here sooner, food is great, great quality ingredients, great price, overall awesome. Can't beat the classics and this place definitely kept that expectation. I'll 100% be back to try more items. No complaints other than it's annoying how the bigger chain fast foods down the street try to keep this spot in the shadows. Great vibe in there too, and the people behind the scenes seemed like cool people.

    Single Hamburger

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    2 years ago

    Great lunch food. Quick service. Best in the area. The hot dog buns are a bit dry/not steamed. Hence 4/5

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    7 years ago

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    3 years ago

    These guys know how to make a great beef! Great service and perfect amount of heat with a dipped beef

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    17 years ago

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    Bill C.

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    6 years ago

    FUCK THIS PLACE. first of all the staff is incredibly rude and hangs up on you when you try to call an order in. not impressed

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    Everett Farms

    Everett Farms

    4.4
    (373 reviews)
    6.2 mi
    $$$

    We've driven by this restaurant SO many times and have yet to come by until now. What a fun…read moreexperience we had! When you pull up to the plaza you would think anything of the restaurant but when you go inside it's a fun colorful experience. When we were seated we were brought waters and menus. We took some time to look at the menus but ultimately took our server's suggestions on drinks. I ended up having a virgin Rose Colored Glasses drink and absolutely loved it. The drinks were large and I felt they were worth the price. My husband got an old fashioned. To start we got the cheese curds, and when I tell you these cheese curds still live rent free in my mind I kid you not. They were so good, the cheese was battered in a tempura batter with a truffle cream sauce and it made for such an incredible dish! For our entrees we got the pork chop with the brown butter sauces and bavette with a red wine reduction. The pork chop was great with the brown butter you just gotta make sure you mix it up, and the red wine was a bit too salty for me but it was okay because I ended up loving the steak by itself! For our sides we got the grilled zucchini under the snacks option instead of the sides option because I wanted all the fixings. It was a great choice! The fixings really made and I could eat a plate of that and just be happy (with the cheese curds of course). The wiped potatoes were great as well. Now I was going to pass on dessert because I was SO full already, but twist my arm when you tell me the cookie dough ice cream is a must try. It had real cookie dough chunks on top and bottle and the vanilla ice cream was not boring vanilla, I ate almost half of that bowl and couldn't stop. The chocolate chip cookie dough was house made and it was the perfect blend of sweet and salty that tied the whole ice cream bowl together. Can't recommend that enough as well. All in all, we had a great experience! It was so fun to see so many regulars and so many new folks who came in to dine at the same time as us and we all peeked to see who ordered what before we ordered and got some great recs as you can see! Can't wait to come back to enjoy my favorites and more!

    So the first time we were here it was amazing but this time it was subpar at best. Don't know if…read morethey have a new chef or what but the food was not good. Started with the bread and crabcakes and the bread was amazing and definitely fresh but the crabcakes needed more crab and flavor. Basically everything needed more flavor. We also ordered a bottle of wine which our server struggled with and never came over to refill the glasses. Then the entree's; my husband's bolognese was bland and desperately needed at least salt and pepper. Then the real problem was my steak which was supposed to be medium came out well done and then classically when it was recooked came out rare or medium rare if you are being generous. Then the waitress said she would check back and she didn't so I had to get salt myself from the server station which is kinda ridiculous especially when paying $54 for a steak that already has no seasoning which is why they offer free sauces which makes a lot of sense now. When she finally did come back I said it was under but not waiting for it to be overcooked again so reheating it at home with the cold side of mushrooms I ordered WITH my steak. I did talk to the manager after and he was not really helpful or sympathetic and I was really talking to him so in my review I could say well at least management cares but that is not the case here. I gave 2 stars because their drinks are good and the ambiance is nice and the hostess was super friendly and was the star employee after our visit. Also we paid for everything even the cold mushrooms and over/under cooked steak! At minimum also remake my mushrooms or comp them. Would I eat here again hopefully not but it is locationally desirable for me and my in-laws and have lots of GF options so might have to and if I do hopefully they will have made things better.

    Photos
    They have a separate bar, the Old Mill Lounge, in the same space, but it was closed.
    They have a separate bar, the Old Mill Lounge, in the same space, but it was closed.
    Breakfast in Piedmont
    Breakfast in Piedmont
    Ham and Brie sandwich

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    Ham and Brie sandwich

    5 Points Restaurant - hotdogs - Updated July 2026

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