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    9 Style Ramen

    4.4 (189 reviews)
    ModerateRamen
    Closed • 12:00 pm - 2:00 PM, 5:00 PM - 9:00 PM
    Updated 2 months ago

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    9 STYLE RAMEN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Good for groups

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    Recommended Reviews - 9 Style Ramen

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    Yadira R.

    The restaurant had a welcoming atmosphere, and the service was great. Absolutely delicious ramen! The broth was rich, flavorful, and perfectly balanced. The pork belly was tender and packed with flavor, the soft-boiled egg was cooked perfectly, and all the toppings were fresh and complemented the bowl so well. The portion size was generous, and every bite was satisfying. Definitely one of the best ramen bowls I've had, and I'll be coming back again! Highly recommend for anyone craving authentic, comforting ramen.

    Pork curry
    Jus E.

    Everything was really good the Ramen are amazing! The only problem is that they only give you half an egg (boiled) then you have to pay extra for the soup base because they don't give you a lot and the amount of noodles is actually good portion! Overall everything was really good and the service was good the ambiance was nice and comfortable!

    Michelle G.

    Nice hearty vegan bowl with Broccoli, ramen, sprouts, tofu, mushroom broth. Plenty of seating, good upbeat music in background, friendly staff. I did enjoy the complimentary hot green tea. Overall good ramen just a bit pricier ($18.50) than most places I've been.

    Noelle C.

    it's been a while since I've had ramen but I do love it. It was a kind of colder day and me and a friend decided to go and it was A GREAT DECISION!!! I've never had this spot before and I know I will be BACK!!! it was DELICIOUS with so much yummy flavor. Now that it's getting colder, this spot is a MUST!!!!!

    Martina T.

    This place is so yummy! Came with a group of friends after a day at the sandy beach nearby. We were a party of eight, there's a long table that was able to accommodate us all. Tiny free parking lot. The male server was super sweet and helpful. The female server seemed annoyed when asked to bring extra napkins etc. She asked us if we needed anything else, implying like tell me everything at once so I don't have to keep coming back. There was only one other table at the restaurant at the time, so it wasn't like it was busy. She was just standing by the register, but I suppose if you had to make multiple trips a few steps away, it could burdensome. She wasn't friendly. She should be more positive, higher energy and be grateful to be by the beach with beautiful weather. The ramen here is so good! Got the spicy sesame- highly recommend it. The lucky cat white ale is light and refreshing- get it. Comes in a can. Also tried gyoza, edamame, curry, buns and tonkatsu ramen. Everything tasted excellent. Surprised it wasn't packed. Very low key hole in the wall place.

    Garlic tonkatsu
    Peyton L.

    Good ramen and perfect portions! Not so massive that you can barely eat half. Friendly service and quiet little spot. Garlic tonkatsu pork is delicious- tastes like tender pork belly.

    Noodles
    Jamie N.

    Funny story - I had recco'd this location to a co-worker before even coming here based off the menu descriptions. Coworker has returned on a bi-weekly basis since the intro so I figured, maybe it's time we give it a try as well. Husband and I took a week off during Memorial Weekend, which gave us some flexibility and time to venture a bit further down to San Clemente. We arrived before they opened since we were unfamiliar with the area and parking was easy. They have a small private lot and shares the space with a laundromat, but they also have street parking in the residential street if busy. They have more than just ramen. They have curry, cold noodles, and other side dishes like takoyaki, gyoza, rice bowls and pork buns. However, we intentionally made our way here for ramen and we both got the Tonkotsu Ramen. At first I thought the portion was small upon first glance, but it was quite filling. The tonkotsu ramen is pork broth topped with bean sprouts, green onion, soft boiled egg, spinach, seaweed and pork chashu. We asked for no green onions in ours. The broth was milky, flavorful and balanced with light salt. The noodles are a bit thicker, but there's a nice bouncy chew to them. Chashu was tender and not too fatty. I wouldn't mind returning here, but it's a little further away to be folded in for a weekly rotation. I am curious to try their dipping noodles and other ramen flavors. I hear the garlic one is amazing, so I'll give it a try next time.

    Vegetarian Spicy Vegan Ramen with chili oil and black garlic sauce - green tea
    Jim B.

    First visit despite living in SC for a while - glad we finally made a stop. Based on the one dish we had - vegetarian ramen with mushroom based broth - it's a solid three stars. But the service is great and the vibe is very chill, so 4 stars is more accurate. The only complaint we had is that the veggie ramen had some odd items in it like bell pepper. And that was a minor complaint at best. The broth was just spicy enough and the portions were perfect. The dine in has a Hawaiian family style setup with the center of the room featuring a very large table to share with other diners. Something that I think more places need to have in order to foster a sense of community. If you are in SC and craving some noodles, give this place a try. It's easy to blast by it on the way back from Trestles - make the effort to look for it, it's worth it.

    Spicy Tonkotsu Ramen

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    3 years ago

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    4 years ago

    Best ramen! Garlic ramen noodles were very delicious...down to the last drop! I highly recommend you go asap!

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    5 years ago

    Top tier ramen. They added a new special garlic ramen, it's super super garlicky, so be warned. Might not be for everyone, but I love it.

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    5 years ago

    Amazing, delicious broth, chewy noodles, and great appetizers! We all had the Tonkatsu Soy Spicy Ramen...don't worry it's not too spicy.

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    4 years ago

    Finally got to try it...very good ramen. Authentic and rich and delicious. Check it out!

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    5 years ago

    The food is so authentic and delicious and the service is unmatched! The restaurant is spotless, never disappointed!

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    4 years ago

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    3 years ago

    Love the food and service. Always clean and easy to get in. I wish they had more soy free options.

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    5 years ago

    Best ramen I've had. Ordered the garlic ramen last time I was here and I think about it daily.

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    5 years ago

    Good Ramen. I like they char the pork. Prices are fair. Nice service. We will return.

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    5 years ago

    The food is delicious and the service is excellent I love the spicy one of pork it's omg a must try Spicy Tonkatsu Pork

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    Page 4 of 5

    Ask the Community - 9 Style Ramen

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    Yoshiharu Ramen

    4.5(630 reviews)
    7.6 mi
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    The service was awesome. There was only one dude manning the floor but that didn't bring down my…read moreexperience. His name was Manny and he was a friendly, amazing, and hospitable guy. Our ramen came out fast and it was really tasty. As a vegetarian the veggie ramen is really good. The atmosphere is cozy and welcoming. A must-try for Orange County.

    Found this ramen and sushi spot while driving around. The restaurant is located in a large plaza…read morewith ample parking. The place is clean, restrooms were tidy, and the food was fine but definitely not authentic which was expected because it's a franchise with many locations. Our server was very kind, he seemed really new and timid but he was very attentive. We ordered a couple bowls of ramen, a bento box, and a sushi roll. After a couple minutes the server returns and tells us that the sushi rice isn't quite ready so it'll be a couple minutes, no problem for us. After a couple more minutes he comes back and seems really hesitant to say what he wants to say but finally comes out with "I'm really sorry but I won't be able to serve the sushi roll or the sushi with that comes with the bento box, I don't think the chef wants to make it." Given the restaurant opens at 11:30 and we were the only customers there with an arrival time of 12:45 I expected 1. The sushi rice would be ready because it was over an hour after opening 2. For the chef to make whatever is available on the menu. My family isn't one to make a scene so we let the server know that it was fine and we would order something else. The restaurant is small enough that you hear every exchange and when our server went back to give our order the two chefs spoke to each other in Spanish and then to the server in english. My family and I are filipino but unfortunately for the chefs in the back I do understand Spanish and all I will say is that they were definitely giving our server a hard time. I try my best to be very gracious because you never know what someone is going through but I will stay true to my experience and what I witnessed. I personally do not condone any bullying and so I really did not appreciate the way they were treating our server or the effect it had on our dining experience. Won't be returning to this location.

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    San Clemente Sushi Company

    San Clemente Sushi Company

    4.3(336 reviews)
    0.9 mi
    •$$

    San Clemente Sushi Company is very easy to find, right on the corner with its unique rounded turret…read morearchitecture. This small plaza has its own parking lot with about a dozen spaces. The lot was about half full at 5pm on a Sunday. The dining room is small. There are five or six tables, and some seating at the sushi bar. It does have a nice feel with the round interior, high ceiling, and many windows with a nice view outside. There was some light background music playing. It wasn't busy this early, but it started to get busier after 5:30pm. We started out with the four piece jalapeno poppers ($10). These were very good. The jalapenos were crisp, stuffed with cream cheese, with two sauces drizzled on top. I think there was also a little spicy tuna on top. Next, we ordered a California roll ($8) and a spicy tuna roll ($9). These were good standard rolls with fresh ingredients, and reasonably priced, especially for the area. They have a menu of chef's special rolls which sounded good, and we decided to try the Pink Lady (Inside: Shrimp, Crab, Spicy Tuna, Avocado, Outside: Salmon, Jalapeno, Lemon, Soy Paper, Mustard Ponzu, $20). It might seem a little expensive, but it a roll with no rice. It was excellent, and well worth the money. If you love citrus like I do, you have to try it. I have never had pink lemon before. It's still tart but sweeter than a yellow lemon and less sweet than a Meyer lemon. Our server was friendly, and our food arrived promptly. We would return again when in the area. The only downside is that the restaurant is small. If the dining room is full, you may have to wait a while to be seated.

    We came in around 8:20 p.m. and were informed they stopped taking orders at 8:40 p.m. That was no…read moreproblem for us since we already knew what we wanted and were planning to eat and head out. The lady brought over the menus and each of the 3 of us made our selection and ordered miso soups. Everything came out rather quickly and was delicious. The lady did come back one more time after the food arrived to see if we wanted to order anything else, but we had more than enough! The prices are typical for sushi averaging about 20 per roll. The inside area was small, and the parking lot was on the smaller side as well, but we didn't have issues finding parking at that time of day. I would definitely visit again if I'm in the area.

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    San Clemente Sushi Company - Dining room

    Dining room

    San Clemente Sushi Company - Jalapeno Poppers

    Jalapeno Poppers

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    Entrance

    Heritage Barbecue

    Heritage Barbecue

    4.2(1.7k reviews)
    6.9 mi
    •$$

    Revenge is often preferred to be served cold but I on the other-hand decided to serve it hot,…read morepiping hot. A few weeks ago I was in Austin, catching up with some friends and they decided to take me to lunch at Franklin's on a hot Texas July day. As someone who despises the heat and would rather not have something than stand in line for it, I was in for a long day. It indeed was a long day, a long day of standing in line surrounded by absolutely lovely friends, new and old with the end of this faster-than-expected line being a perfect plate of barbeque and fixings. No good deed goes unpunished, so when these Texan comrades flew into John Wayne Airport on a hot Sunday afternoon, I decided to enact my ironic revenge. I pulled up to the curb of their arrival at the exact perfect time, I jumped out of the car, hugged all of them and launched their luggage into my trunk as if I only cared about my belongings in life. We drove straight to Heritage Barbeque in San Juan Capistrano, which is an uncomfortably long ride for people who just got off an airplane. I didn't ask them what they felt like eating, or if they even wanted to eat, I just drove. When we arrived, parking was a real 'female dog.' "Yes! Perfect! My revenge is taking shape," I thought. After parking, we went and stood in what would turn out to be a two hour line. I did them one better than in Texas, not only would we have to stand in line for two hours, surrounded again by absolutely lovely friends new and old, here at Heritage you can drink while you stand in line. By the time we got to the front, we were all three sheets to the wind and loving every second of it but we had to gather our senses because this alcohol in our stomachs needed delicious food to soak up. I decided to order for the group and we ordered enough to sober up hours worth of drinking. It started with the meats, pounds of brisket, tri-tip, pulled pork, pork baby back ribs, pork belly, sausages and chicken Pollo A las Brasas style and the other style too. When I say pounds of meat, I mean pounds of meat, enough to make you want to make an appointment with your proctologist. In addition we ordered every side, which I think is the underrated part of their menu. Their beans, mac & cheese, chili, potato salad and the rest are the best of any barbeque institution and I should know, I've been to a minimal amount of barbeque establishments. Anyway, by the end of the meal, my friends were full, happy and still a little buzzed. My revenge was complete.... Stay thirsty for revenge my friends....

    Honestly it was a letdown for me I came here with the expectation of it being the best bbq spot in…read moreOC. -Brisket can be a bit more tender and smokier, lack of wood tasting for me -pulled pork was slightly salty -pork ribs was dry and flavor wasn't anything special -tri tip was chewy -chili was like wet dog food consistency, I was thinking it would have chunks of meat but no it was ground meat -Mac and cheese was the best item here, creamy and perfect texture -banana pudding was basic nothing special about it. With the huge ass line that's moving slow it's best to order for pick up ahead of time. Definitely not worth the long wait, I waited almost two hours.

    Photos
    Heritage Barbecue - Front of the building and the location to order

    Front of the building and the location to order

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    Smoked elote

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    9 Style Ramen - ramen - Updated September 2026

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