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    99 Ranch Market

    2.7 (149 reviews)
    Closed 8:00 am - 10:00 pm
    Updated over 3 months ago

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    LeeLee C.

    I normally don't review supermarkets. There are so many choices, if you don't like it, just don't go and switch to another one. Asian supermarkets are a dime a dozen in the Bay Area, and with T&T joining the region, all supermarkets feel the pressure and there are more and more reward programs going live, including Ranch 99. Now not only do you watch the prices add up on the cashier screen to make sure they charge you the right prices, you also have to pull out the app or enter your phone number to get your earned reward points, and check to make sure you get the right amount of $2 deli coupons.... So I think the first department and is upping the game is the deli. I've never seen so many dim sum on sale at off peak hours. They also have discounted bento such as cha siu with rice, grounded pork with rice, BBQ items on rice, fried noodles, etc. Lately, I learned that they even have breakfast! Fried donuts with soy milk, rice roll with soy milk, and discounted price boba when purchasing dim sum.....happy to see that change and competition is better for consumers!

    Brian D.

    Awesome Chinese food galore Roast pork and Duck to go !! Tons of Chinese entrees in hot serve area. Great place

    8/13/24 FYI, departments
    Lee D.

    I hope this is a different owner from the 99 Ranch on Homestead...? This location is run so much better. See other Yelp review. Quality/Quantity - Decent size market, see all my pictures. Has all the departments. Came to the bakery to get my guest a snack as we will not have lunch until 2pm. Driving back and forth to SF today, but you already know that if you are following. Got two buns, both were good. A little more greasy than I would have preferred. I should have gotten the steamed ones, too late. Just thankful my guest did NOT make a mess in my car. Atmosphere - Very organized. I especially liked the fact that we enter one entrance and exit in the other. Plenty of mall parking, even though it is a smaller lot than most. Open 7 days a week from 8am to 10pm. Good size restrooms, but could use a cleaning or remodel. Service - Self service deli. The lady that rang me up was quick and friendly. She said something to me in Chinese. I think she was trying to tell me that it is 3 buns in an order...? I only needed two. Well it only came out to $3.50, so I was not stressing. Price - $3.50, inexpensive in my book. Owner Suggestion - Since I will NOT shop your other 99 Ranch on Homestead, maybe I will come here instead...? Congrats on your success since 1984 with your 54 locations. Again, if it was NOT for that one location on Homestead, I would probably be a regular customer. I believe you are also a franchise system...?

    My favorite spicy sauce
    Michael B.

    A good Asian supermarket conveniently located near De Anza College, so it's easily accessible from anywhere within the South Bay. And also, because of the Cupertino School District, the demographics consists of mostly Asian decent so this particular store tends to stock items not available at other Ranch 99 locations. It's also very clean & employees are quite courteous and helpful, so this would be my go-to place for any Asian groceries.

    Old rundown parking lot with potholes and speed bumps not marked

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    2 years ago

    Great place to buy Asian ingredients. Large produce offerings and a lively fish market.

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    2 years ago

    found the peach ice cream i was looking for w my friends! so excited to find the mango one nxt time hehe

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    Page 1 of 4

    99 Ranch Market Reviews in Other Languages

    Ask the Community - 99 Ranch Market

    Does this 99 Ranch bag customers groceries?

    Hi, thank you for your inquiry. Our cashiers would gladly help you bag your groceries if you would like them to.

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    Review Highlights - 99 Ranch Market

    I was told that baked goods were shipped from the Wolf store and had the same 5 for $5 deals, they ran out of my favorite items quickly.

    Mentioned in 2 reviews

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    Dittmer's Gourmet Meats & Wurst-Haus - Dittmer's Kassler Rippchen (brined, smoked pork chops), sauerkraut and mashed potatoes

    Dittmer's Gourmet Meats & Wurst-Haus

    4.3(777 reviews)
    7.3 mi
    $$

    The sandwich bar is back! Covid must be over…read more I went in for my usual pilgrimage to Dittmer's. It usually takes me two and a half hours but hey I get to see my friends and drop in on Dittmer's. I usually buy the smoked ham hocks because I am addicted to a Cuban black bean soup. I have tried smoked ham hocks from other sources, but the results were so bad that I threw out the soup. The only place I have found that has true smoked ham hocks is Dittmer's. I noticed the price of ham hocks has gone up. But many of the other prices have held steady. The store remains neatly organized and is spic and span. It's kind of what you would expect from a German shop. Carlo's black bean soup from All around the world cookbook by Sheila Lukins. Totally worth a 2.5 hour drive. 2 pounds of black beans Quarter cup olive oil 3 cups, diced onions Eight cloves of garlic, bruised and peeled. One smoked ham hock 6 quarts water 2 tablespoons +1 teaspoons ground cumin 1 tablespoon dried oregano Three bay leaves. 2 teaspoons freshly ground black pepper Pinch of cayenne 6 tablespoons chopped flat leaf parsley 6 tablespoons chopped fresh cilantro leaves. 1 teaspoon salt Two medium red bell peppers, diced reserve a quarter of a cup for the garnish Quarter cup dry sherry 1 tablespoon pack of brown sugar 1 tablespoon fresh lime juice. One cup of crème fraîche or sour cream. Soak the beans overnight, drain and rinse. Heat the oil over low heat and sweat the onions and garlic, about 10 minutes. Add the beans with the ham and the water to a large pot. Stir in the 2 tablespoons cumin, the oregano, bay leaves, black pepper, cayenne, and 2 tablespoons each of the parsley in cilantro. Bring to a boil, then simmer, uncovered until the beans are very tender and the liquid is reduced by about 3/4. This will take about one and a half to two hours. Transfer the bone to a plate and let it cool slightly. shred the meat and return it to the pot. Stir in the remaining 4 tablespoons parsley, 2 tablespoons cilantro, salt, and all except 1/4 of a cup of the bell peppers, the remaining 1 tablespoon cumin, the sherry, brown sugar and, lime juice. Simmer another 30 minutes, stirring frequently. Adjust the seasoning and serve hot. Garnish with a dollop of crème fraîche and a sprinkling of the diced peppers and chopped cilantro. Eight large servings or 12 small portions.

    A gem that my family and I found. Yhe place is pretty spacious and there's so much to take in. The…read moreservice was great! We want to go back to try the food.

    Photos
    Dittmer's Gourmet Meats & Wurst-Haus - Aisle one

    Aisle one

    Dittmer's Gourmet Meats & Wurst-Haus
    Dittmer's Gourmet Meats & Wurst-Haus - Exterior

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    Exterior

    Saratoga Meat and Fish

    Saratoga Meat and Fish

    4.7(116 reviews)
    3.9 mi
    $$

    Excellent quality. Filets from Painted Hills are amazing. Kind and friendly staff. Definitely…read morerecommend.

    I was there last time for their freshly cooked paella and it was impeccable. Recently we came back…read moretwice, once on Sunday as I forgot that the paella was a Friday thing, so the staff told me that they usually have paella and clam chowder freshly cooked on Friday. They happened to have a small tub of Friday clam chowder left for sale, for a whopping $16! That price dropped my rating to a 4 star. Service is still 5, but man, the value proposition isn't as high as before. The clam chowder tasted good, creamy and all, but $16 for that is really hard to swallow. The store itself is clean and sells a variety of meat products and imported goods such as from Italy. We came again on Friday evening, at 5pm exact and saw the paella pan laid outside with some amount of paella piled up. The pan felt cold and we were confused if they haven't started cooking or those were the left over. So we went inside to ask and they said the paella was available starting at 5pm, so what's on the pan was cooked. We bought 1 portion, which feeds 2-3 and it came in two 16 oz tubs. For $35, it fed my husband and myself just right. The smoky flavor was on the rice with meat and lots of clams and mussels (but not those fatty mussels that you saw in the Belgium style dish). $35 for dinner of two is not as bad value as the $16 bowl of chowder. So overall, 3.5-4 stars for food and value, 5 stars for service and friendliness.

    Photos
    Saratoga Meat and Fish - Paella servings

    Paella servings

    Saratoga Meat and Fish
    Saratoga Meat and Fish - Giant vat of paella being prepared outside of the store

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    Giant vat of paella being prepared outside of the store

    Tayyibaat Meat & Grill - New look

    Tayyibaat Meat & Grill

    4.3(1.2k reviews)
    10.1 mi
    $$

    The burgers seem to be a well kept secret. The meat is fresh and flavorful. Even the burns are…read morelight years ahead of the premiere chains. Chicken or lamb can be blended in on request. The Afghans burger is worth trying too. So consider going beyond those excellent kabobs The order at the counter and delivered to the table service works fine The place is clean and welcoming

    I came here last Friday during the afternoon to try their kabob. Coming in, it felt like a…read moremodernized middle eastern bbq shop. It's like a cross between a western style bbq joint and a middle eastern twist with its meats and food. Turns out, this place is mainly an Afghan restaurant! It's half eatery half a butcher shop for people to come and purchase fresh meats for some home cooking. In fact, I watched a lot of people coming in and ordering meats to go. I ordered their chili lamb kabob which was tender and juicy. It had lots of flavor from the spices but enough to where it wasn't overwhelming. I ordered it on top of a pillow of rice which was fluffy and buttery textured. It was delicious. There are sauce bottles to pair with the meats which is my favorite part. I really liked their white creamy yogurt sauce mixed with their red house chili sauce. It gave my lamb meat so much flavor and some heat. I loved my order and will definitely order two next time. I also want to try their steaks. They take their time grilling their meats so orders can take a short while. It's worth it for sure. No complaints here but I do wish they played some light music in the background for some ambiance. Things can be real quiet in here so it can be awkward dining in. Other than that, I really like this place and will be back for more.

    Photos
    Tayyibaat Meat & Grill
    Tayyibaat Meat & Grill
    Tayyibaat Meat & Grill

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    99 Ranch Market - seafoodmarkets - Updated September 2026

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