Good food and excellent service. The servers here are so friendly. I like the burger and the salads…read moreare good as well.

The meatloaf is what I came for, and it is exactly the experience I wanted. It was juicy, seasoned…read moregreat, and I couldn't get enough of it. The toast was really tasty as well. I'm not a native Texan, but that southern hospitality feel is strong at this place. They also offer milkshakes which is cool, so I did cheat on my longstanding diet and got the root beer float. Amazing. I just thought the service was a bit slow, hence the 4 stars, but overall? Great.

OUT OF BUSINESS!! Shoot!!!…read more They had a good menu and nice place but we went today and they're completely closed down!

The Texas Pecan salad is - hands down- my favorite salad of all time. The service is friendly and…read moreit's definitely a unique stop for a sweet little downtown area. My only problem is that they have limited hours and I can only catch them on Saturdays! :) Highly recommend.

Just moved to the area. I had a taste for bbq. Since I am a bbq snob I am very picky with the…read moreplaces I choose to try. The bbq looked on point and very tender. I was not disappointed and this will be my go to bbq spot in this area. Highly recommend and well worth the try. Great service and customer friendly. This is what what we tried: Ribs: 10/10 tender, juicy, flavorful, you can taste the passion and the developed technique. Jalapeno cheddar sausage: 10/10 bursting with flavor, seasoned just right, great quality, good snap. Cheddar and jalapeno is balanced. Very distinct and not one you can find just anywhere. Beef sausage: 10/10 bursting with flavor, great snap, great quality and also one you can't dine just anywhere. Potatoe salad: 8/10 creamy, potatoes well cooked not over cooked, good ingredients. I would have preferred a bit more seasoning and mustard. Bbq beans: 8/10 beans and ground meat based. Nice flavor, creamy, and good quality. I would have like a bit more seasoning. I did add some spicy bbq sauce and the chopped onions provided with the meal. That brought them up to a 10. Collard greens: 8/10 Smokey, seasoned, well cooked, has soul. I prefer a sweet and hot vinegar profile. These are not that but are in a class of their own. Very good and I will purchase again. Cornbread: 10/10 fluffy, moist, buttery, flavorful. Peach cobbler: 9/10 just the right sweetness. Hint of lemon. Cinnamon, brown sugar.. seasoned well. Great flavor. This is not a traditional peach cobbler due to the pie crust not being present. This one has more of a dump cake consistency. Still well worth trying and enjoying.

Living in a small town like Farmersville is peaceful--you know your neighbors, and things move a…read morelittle slower. But this restaurant? It's anything but small when it comes to flavor and portions. The fried Brussels sprouts are incredible--packed with flavor and easily one of my favorites. The green beans with smoked turkey are a must every time; honestly, even a medium isn't enough for me. I could finish a large on my own without a problem. And the turkey leg? Huge. It's easily enough to share with two or even three people. It's comforting to have a place like this right here in our town. If you love barbecue and Southern food, this spot is absolutely worth trying.

From the owner: The best Sandwich in Dallas, with fresh and local ingredients…read more Give your palate a treat.

They haven't been open and over a year and the truck is gone. When the truck was still there we…read moretried to place an order to pick up and they weren't open ever

Great food - hasn't been open in awhile. Wondering if he has some family issues going on. Could…read morethis be up for sale?

My parents come here every time they have bingo night so me, my husband, and some of our friends…read moredecided to join them and I'm so glad we did! Dj chops was amazing, the food was fabulous, the bingo was so much fun, and the staff was wonderful. It's such a cute winery and we will definitely be coming back.

Beautiful winery with a gorgeous open-space setting. Plenty of free parking and lots of different…read moreseating areas outdoors, including what looks like a stage, so I imagine they host events here as well. It is quite isolated, so I would recommend downloading your map before arriving, especially for the journey home as there is little to no data service in the area. We initially chose to sit outside with our two dogs, who are service dogs, as we wanted to be considerate of other guests, rather than assuming we should bring our dogs indoors. Unfortunately, it was over 100°F, even in the shade, so we asked if there might be somewhere inside where we could sit where we wouldn't bother other guests. There were only two tables occupied in the entire facilities, with a large separate area indoor completely empty. The server was kind enough to accommodate us in there. We tried two wine flights, eight wines in total. A few were quite good, some were just okay, and one in particular, the Lambrusco, really wasn't to my taste. Very sour compared to the usual taste of it. That said, I'm Italian and probably have a different preference when it comes to wine, so this is very subjective. The food was quite good. I had the chicken salad croissant with a side of soup, and both were enjoyable. The experience took a turn halfway through our meal. One of our dogs barked a couple of times when another dog passed outside. About five minutes later, the owner came directly to our table and, in a manner that felt quite confrontational, questioned us about what services our dogs provided. We answered, but the conversation continued with comments about service dogs being trained not to bark at other dogs. And it all felt very unnecessary and beyond uncomfortable. Considering also that we were one of the three tables occupied in the whole winery. I completely understand that businesses have policies and concerns regarding service animals, and we would have been happy to have a respectful conversation about them. However, the way this interaction was handled left us feeling judged and uncomfortable, and unfortunately it overshadowed what had otherwise been an enjoyable visit. I also found the situation particularly disappointing given that the restaurant was almost completely empty and the temperature outside was well over 100°F. Unfortunately, the way this situation was handled left such a sour taste that I know I will not be returning. I'm still giving 3 stars because I try to be fair with my reviews. Aside from this interaction, the property is beautiful, the food was good, our server was accommodating, and there were certainly positive aspects to the visit. It's just unfortunate that one interaction had such a lasting impact on an otherwise decent experience.

Stopped in for lunch and ordered a fried chicken plate. The chicken was raw and cold on the inside…read more Everything else in the food warmer looked like it had been there a while. Not a good choice.

Service was like home and food was good asf specially the ribs and brisket the ribs were being made…read morefresh I even had to wait a little but most recommend support local business that need that hey show others it's pretty good

I ordered a number two meal with cheese, mustard all the way, and an Alaskan Pollock basket. I…read morereceived a steak finger basket and a number one with no cheese. Very disappointed with the lake of service.

Food is alright, definitely fast food. Service is terrible employees are rude and they always make…read moreme wait in a parking spot because apparently they're not done even tho it's "fast food". The store is very old and needs a remodel ambiance is fine.