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    A Ly Oriental Restaurant

    3.6 (174 reviews)
    ModerateChinese, Vietnamese
    Closed 10:00 am - 8:30 pm
    Updated over 3 months ago

    A Ly Oriental Restaurant Photos

    Business Info

    A LY ORIENTAL RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - A Ly Oriental Restaurant

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    Amy B.

    I don't come here often since it's quite far from me, but when I do, it's always for one thing: their duck noodle soup. It's the only place I go to for it now. I haven't tried many other dishes on the menu, but this one keeps me coming back. Originally, I was hesitant to try duck noodle soup again because I have had it elsewhere and I felt it was too rich. What sets it apart is how they serve it: the roast duck comes separately from the noodles and broth, so you can decide whether to let it soak or keep it crispy. I personally enjoy it as-is, without adding any sauces. The fresh, clean broth pairs perfectly with the rich duck, cutting through the natural fattiness in a really satisfying way. These days, duck is expensive and often dry or skimpy in portion size. That's not the case here. Whether you get the roast duck on its own or in the noodle soup, it's always flavorful, well-cooked, and not overly fatty. The staff are friendly, though some have limited English, so communication can be a little tricky at times. But for the duck noodle soup alone? This place is absolutely worth the trip.

    Peking duck
    Patrick L.

    We went to A Ly based on a friend's recommendation having the best Peking Duck in Houston. The place was not busy when we arrived and were seated at the corner. They have a lot of big tables and only a handful of small tables. As others have indicated, the restaurant has been around for a hope and decor is a bit outdated. We ordered the fish maw with crab meat soup. Peking Duck and snow pea leaves. The soup was huge and delicious. The soup was a bit stickier (maybe a bit too much cornstarch?). Peking Duck was supposed to be the star of the show. It was a big let down. It was more like a roasted duck rather than Peking Duck. The skin was soft and only have a few pieces that were crispy. That is the main difference between a roasted duck and Peking Duck is the crispy skin. There was a ton of meat. It was cut up in chunks instead of slide so it can be put into the nap easily. I would not recommend the Peking Duck as there a ton of other places that does a much better job. Our last dish was the garlic son Pe's leaves. They are good. Similar to other places. Service was good. Staff was friendly and helped packed up our leftovers.

    the menu
    Thuy P.

    My 1st time and last time at this place. Went in today to order the Peking duck to go. Price clearly states $33.95 When I receive the check to sign it was $38.75. I was puzzled and asked. The old lady at the counter told me bcoz it's to go so there is a charge for the container and $1 xtra if anyone use credit card. Such a ripped off and there is no where on the menu clarified those charges. I just don't like the business is not being honest from the start. They should have told me when I put in my order the xtra charges. It's only a few dollars but the principle is to be honest to the customers. When I got home looked at the duck and almost got a heart attack. It was burn and looked horrible . I should have checked at the restaurant but was frustrated with the charges that I didn't do it.

    Squid & Vegetable Medley Stir - Peking Duck - Vietnamese Egg Rolls
    Asia K.

    This family style restaurant is one of a kind mixing Vietnamese and Cantonese cuisines together. My girl friend and I dined and enjoyed the Peking Duck (market price) and fried squid and veggie. For app, we ordered the Vietnamese egg rolls. The whole encounter cost about $75. They also serve white jasmine rice as a side if you want it. I would definitely recommend going with multiple people to help finish these food. It's so amazing and the portion sizes are huge! I will be back with my family.

    Tina N.

    Best Peking Duck & Bao place. I only come here for that every time I'm in Houston! Crispy on the outside and juicy on the inside.

    Burnt diced chicken and salted fish fried rice

    Went to this restaurant to buy the Peking duck that all my colleagues were raving about. Ate one bite and it was spoiled. I threw up all day, on thanksgiving, and the next day I went back to ask for a refund. The owner would not give me a refund, but only credited me the the amount of the duck, not the tip. I went back the following day to order food, for my credit, which included diced chicken with salted fish fried rice. The fried rice tasted burnt and barely any salted fish taste. Never going back there again!

    Jenn N.

    I have come here plenty of times previously with friends and family. I looked at the menu and was amazed how the prices have drastically increased. Entrees are $10.95 to $35.95. Everything is ala cart. The Peking Duck and the Black Pepper Lobsters are usually best items on the menu. Other typical Chinese entrees like general tso's chicken, chicken luc lac and beef with broccoli tastes like Panda Express food, only twice as expensive. I called The restaurant prior to coming and was told that you can get a half order of Peking Duck with steamed buns for $15.95.However upon arrival at the establishment this evening, the waitress would not let me order a half order. A whole order typically feeds 3-4 people. A whole Peking Duck is $27.95. Because I promised my daughter I would take her out for Perking duck on Christmas Day, that's what we had for dinner, along with soup, chicken & broccoli and black pepper lobster. The total cost of dinner was $85 plus tip. Even the portion sizes of the entrees were smaller than normal. I noticed that they used dark meat in chicken and the lobster was very salty and overcooked. Looking around, the establishment wasn't very busy because the restaurant is located 3 miles west of the main drag of Chinatown and many tables were empty. Service was mediocre, not unusual for Asian restaurants. They forgot to bring us the beverages and silverware. Had to wait a while until someone came out of the kitchen so I could ask for water, tea, condiments and silverware. Meanwhile our food was getting cold! I won't be dining here again. In the future, I'll just order Peking Duck to go. Again Peking Duck is the best item on the menu.

    Jeannette S.

    Haven't been back here for awhile and really miss their family combo meals with Peking Duck. But with just the two of us, we picked Black Pepper Shrimp, Butter Wings, Black Pepper Steak and Pan Fried Flat Rice Noodle. Other than that the steak is kinda chewy and bland, rest of the dishes are delicious!

    Peking Duck
    Hieu V.

    Don't bother calling to place an order. They never, ever pick up the phone - at least my calls. I always end up driving to the restaurant to place an order and then wait in my car. However; this is all well worth it for the Peking duck. Honestly, one of the best Peking duck in town. Super yummy... just make sure you buy extra bao.

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    3 days ago

    Phenomenal Peking Duck & delicate Baby Bok Choy. Carol is so welcoming and personable too!

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    9 months ago

    Man y'all gotta come eat here more often, their food is good and the price is unbeatable

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    2 years ago

    A great restaurant for a delicious meal of special fried rice and egg rolls..., they are really customer oriented...!

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    2 years ago

    Great foods but the service is ok for Asian restaurant. I got the noodles with roasted duck every time craving for Vietnamese food. Must try

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    Food is great and the employees are very attentive. If you are seeking for a variety of good asian food, this is the place

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    Page 1 of 5

    Ask the Community - A Ly Oriental Restaurant

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    Xeo Yum

    Xeo Yum

    4.7(115 reviews)
    12.5 miMidtown, Fourth Ward
    $$

    Xeo Yum is a Vietnamese eatery located in a food hall in Midtown. They are known for their bánh…read morexèo, which is a crispy Vietnamese crepe/pancake. The filling is placed in a pan and then a thin layer of batter made with tumeric and coconut milk yellow batter is poured on top. You wrap the lettuce around the bánh xèo/bánh khọt and dip it in the fish sauce. I got the bánh khọt and the bò né. Bánh khọt is like a mini, thicker version of bánh xèo and came with nine pieces. Their bánh khọt was crispy, sweet and savory, and went well with the fish sauce. Although the portions initally look small, they are very filling. The bò né was filling and sizzling when it came out. It also came with a side of salad. The meat was tender. I really liked the bánh khọt and would definitely come back for them. It's nice having an authentic Vietnamese restaurant in our area, close to us, so we don't have to make the trek to Bellaire every time we crave some Viet food!

    Typically, when an Asian business has a cheeky name like Xeo Yum, it's widely assumed that it's…read moreheavily Americanized and therefore shouldn't be taken seriously. I couldn't have been more wrong. Xeo Yum (#1) as it turns out is one of the most legit Vietnamese places in Midtown serving up some of the city's best banh xeo and banh khot. Located inside of a Food Hall (#2) in the back corner, they have low-key become a destination and without question, the most popular stall in the entire place. The fan base didn't happen overnight but is a direct result of Chef Cuong Nguyen's commitment to quality Vietnamese fare. Banh Xeo is their signature item, which is also known as a sizzling crepe or pancake made of rice flour, tumeric, and coconut milk. The banh xeo holds well, is perfectly crispy, and is nicely stuffed with an assortment of beans sprouts, shrimp, and some of the best grilled pork belly I've had. Another specialty item that doesn't get enough mention is their banh khot, which is similar but has a mini muffin / cupcake like appearance made in a specialty cast iron mold. This version is wonderfully crispy and pairs perfectly with fresh greens and fish sauce with some funk. It is my favorite item here. Some have argued they also serve one of the best bo ne (#3), the Vietnamese version of steak and eggs served in a skillet. The chunks of beef are nice and tender with just a tad of char, served with two fried eggs, and a banh mi baguette with a mix of butter and spare. Normally I think of spam or sausage included with the meats, but Chef Cuong's spin is with cherry tomatoes. It's a different approach and I'm not mad at it. Folks not looking for this can shoot for bo luc lac, aka shaking beef, which is also recommended. The staff here is sweet, hard-working, and very friendly. They also make a mean Vietnamese coffee and offer free iced self-serve water. The prices are what I would expect in a Midtown food hall, and there's plenty of seating. Anyone checking out the food hall need to make Xeo Yum as part of their eating itinerary. __________ (#1) A play on the Vietnamese sizzling crepe, Banh "xeo" and yum" (#2) Previously the Conservatory and now Stestí Food Hall. (#3) Boh-Neh. Not bone.

    Photos
    Xeo Yum - Menu

    Menu

    Xeo Yum - Follow!

    Follow!

    Xeo Yum - Banh xeo (Vietnamese savory crepe)

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    Banh xeo (Vietnamese savory crepe)

    Quan Ba Ky - Garlic noodle with shrimp. 2nd most popular dish

    Quan Ba Ky

    4.4(135 reviews)
    0.1 miAlief

    This spot is low key with a nice, clean interior and friendly service. I visited here to check out…read moresome noodles and crawfish. When I arrived there was nobody dining in the restaurant, that was a bit worrying, but I figured it was a bit early for the dinner crowd and late for the lunch crowd. Food & Drink - 4.5* First up was the noodles, I enjoyed them, but I wouldn't say the hype I'd heard about from some others was there. They had nice flavor, but there just wasn't anything "special." 3.5* Then it was on to the crawfish, and my oh my. Superb, the flavor is delicious and unique. This more than made up for the noodles dish. The potato and corn was good too. Service - 5* Solid. When I first arrived the owner was quietly reading a newspaper and eating his own lunch. He paused to greet me and advised that I could sit anywhere. He provided water and adequate time to determine what I wanted to order. The food came out quickly and he checked in a few times to make sure everything was ok. As time went by, the crowd of folks showing up increased quite a bit and he still managed to check in on tables consistently. Pricing - 4* This is where it was odd. Always subjective but I found the noodles to be overpriced for not only the size but what I felt was a pretty simple dish. The crawfish on the other hand was priced very competitively and made up for the overpriced noodles. I provided pics of the menu for someone to make their own assessment but in general I thought many of the dishes were pricier than they probably should be. I know inflation is certainly killing many businesses and consumers but even these felt a bit off. Overall - 4.5* This is definitely going to be one of my go tos for crawfish when in the area. The flavor is fantastic, the pricing is good, the size of them were solid. There are a couple of other dishes I may try on the next visit. The restaurant is clean, the owner is very nice, and it's a nice low key space to just enjoy a good meal with friends or family.

    One of the best Vietnamese places I've ever been hands down. I still think about it a year later…read more They had a very big variety of food on the menu, so you could have your fill of Vietnamese dishes. I believe the crawfish is seasonal, so go during crawfish season because this pho was delicious. The crawfish were so tender and the pho was so flavorful. The beef dish was also so good to eat and balanced. The fried beef balanced so well with the fresh salad and rice. I will say that when we went the parking lot was a little deserted at night. I would definitely lock your doors and take all your valuables. But that's all or Houston, so just stay safe!

    Photos
    Quan Ba Ky - Interior Mural

    Interior Mural

    Quan Ba Ky - The number B1

    The number B1

    Quan Ba Ky - B1. Also known as Tik Tok Soup

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    B1. Also known as Tik Tok Soup

    Huynh Restaurant - Lemongrass Chicken and rice plate

    Huynh Restaurant

    4.3(1.3k reviews)
    13.9 miDowntown, EaDo
    $$

    Solid Vietnamese restaurant located in downtown/east downtown (EaDo) that's been around for…read moredecades. It's walkable from the George R Brown Convention Center and the Marriott Marquis where we found ourselves for a staycation in Houston. I've been to Huynh's many times but it had been a while since I don't frequent downtown nor the medical center as much as I used to. I was pleasantly surprised to see that it's only a 5 minute walk from Marriott Marquis. We walked in late on a Saturday evening (the night of an Astros game down the street at Daikin Park) around 8 pm. We were promptly seated, and the service overall was very good. Everyone was friendly and attentive. My glass of water was always full. We ordered a standard large pho with 4 meats. At first I thought the broth looked a little light, but overall it was delicious. Grilled pork vermicelli with egg roll was amazing as expected. And lastly the pan fried noodle seafood plate was a hit. Everything we ordered and ate was great and we devoured it all. I will say that Huynh's is pricey, so don't think this is like cheap Asian takeout. It's quite nice in terms of ambiance despite the tight parking and surrounding businesses being a bit dingy. Enjoy!

    Very good pho broth and noodles, but EVERYTHING ELSE is meh. The real community has moved outta the…read morearea. You should look for better options than this one in the city. Ppl are nice and service was great!

    Photos
    Huynh Restaurant - Inside

    Inside

    Huynh Restaurant - Bánh ướt dipped in deliciousness

    Bánh ướt dipped in deliciousness

    Huynh Restaurant - This was the star!!!

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    This was the star!!!

    Old Saigon Cafe - Spring Roll with Grilled Pork (4)

    Old Saigon Cafe

    4.5(716 reviews)
    5.5 mi
    $$

    My kids were on a mission to find a great-tasting bowl of pho, so we came across Old Saigon. And…read morewith a name like that, it has to taste homemade, right? The restaurant was easy to find, right off Main Street, and parking was a breeze. When we walked in, the restaurant had a modern look with a beautiful mural celebrating the homeland. We were greeted and told to sit wherever we'd like, so we picked a table and settled in. Our server came by with the menus, napkins, utensils, and plates, all neatly stacked, and then gave us some time before coming back to take our order. We ordered several different bowls of pho so everyone could try something -- salmon, steak and meatballs, and the combo (đặc biệt). Of course, we also had to try their dry pho. We also noticed they had a mango salad with a choice of protein, and since that sounded intriguing, we decided to give that a try too. The mango salad came out first, and I'm honestly still not quite sure how I feel about it. The mango was tart, and there was a creamy element that gave the salad an interesting texture and flavor. I did really like the grilled shrimp, though. Out of the protein options, I'd recommend the shrimp with this salad, although I could also see chicken pairing well with the flavors. Then came the pho. We tried several different broths, and they were all flavorful on their own. I didn't feel like they needed anything added unless you prefer extra spice or seasoning. I also really appreciated how generous they were with the basil. There was plenty to go around, which is always a win when you're eating pho! As we finished up, our server came back to the table with our check and small spoons filled with what looked like crème brûlée. We asked her what it was, and she said she didn't know. We mentioned that it looked like crème brûlée, and she agreed before walking away. I'm not sure if this was something complimentary, a leftover from another dish, or something we were supposed to know about, but it was definitely an unexpected ending to the meal. If you know what this was, I'd love to know! Overall, we'd definitely come back. The food was great, the pho was flavorful, and there were plenty of options for everyone. The service could use a little improvement. Our server seemed to have some difficulty communicating in English, and we could have used a few water refills during the meal. Nothing major -- we probably just needed to speak up more. Good food, easy parking, a nice atmosphere, and a family-friendly menu. We'd come back to try more of what Old Saigon has to offer.

    I was so excited to try this restaurant because it was so highly rated on here…read more We ordered delivery and both ordered the pork bowl with a Bogo spring roll deal. The spring rolls were pretty good, but nothing to write home about. The dipping sauce they packed for both the spring rolls and pork bowls had a faint flavor of something that could have had potential, but did not deliver. There was a small garnish of pickled onions and shredded carrot that went so well with the pork bowls. If they included more of that, the bowls would have been star status. But they didn't. And they weren't. Overall, I had a decent lunch. Maybe next time I'll dine in to see if that makes a difference.

    Photos
    Old Saigon Cafe
    Old Saigon Cafe - Old Saigon Special Bowl...soooo good!

    Old Saigon Special Bowl...soooo good!

    Old Saigon Cafe - Goi Cuon - summer roll

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    Goi Cuon - summer roll

    Bún Nhân Quán - Bun Dau Mam Tom

    Bún Nhân Quán

    4.1(94 reviews)
    2.1 mi

    Located in the My Hoa Market Plaza, this restaurant is a one-stop shop for satisfying all your to…read moreVietnamese noodle soup and street food cravings. The menu extensive, so there's definitely something for everyone. While the price might seem a little high at first glance, but the portion are generous and many dishes are made to share. The Bun Mam was packed with abundance of fresh seafood and it came with great noodle portion, enough to split the bowl between the table. The Banh Khot was perfectly crispy on the outside, while staying light and delicate on the inside. It paired great with their house-made kumquat dipping sauce. It was a little sweet for liking, but diluting with some water balanced it out nicely. I had a great experience and left impressed by both dishes I've tried. I'll definitely will be back to explore more of their menu, especially their variety of snail dishes which looked incredibly delicious.

    This is a good casual dining experience with authentic Vietnamese dishes. And some of these dishes…read moreare not sold or prepared in other restaurants. The place is almost always busy proving the quality of the food and the kind attentive service from the staff. When you enter, I usually just a spot and I'm quickly spotted by a waiter. They take the order quickly and the food comes out relatively quickly and hot. The staff even call out the classic phrase "Nước sôi!" when they bring a hot dish out of the kitchen. This phrase translates to boiling water, but they do this for patron safety. I've ordered the Cơm chiên gà xối mỡ which is fried rice with crispy chicken. The rice and chicken are cooked perfectly and the rice has crunch bits made for it. The chicken also has two dipping sauces that come with it. 5/5 taste We have also had the Bánh Khọt which comes as separate small pancake style foods stuffed with shrimp and batter with a side if fresh vegetables and fish sauce. 5/5 taste They also have some refreshing drinks and soft drinks as well. Large parking lot and the restaurant is in a strip center. Will return!

    Photos
    Bún Nhân Quán
    Bún Nhân Quán - Pha Lau

    Pha Lau

    Bún Nhân Quán - Grilled blood clams

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    Grilled blood clams

    HEM Kitchen And Bar - Cuddlefish too dry

    HEM Kitchen And Bar

    4.1(434 reviews)
    0.2 miAlief
    $$

    I had little experience with Vietnamese cuisine and so did not know what to expect when I went to…read moredone at Hem. Oh how I've been missing out! I loved the street vendor feel that hits you from the moment you walk up with the casual outdoor seating. However, the interior, with its regal decor and trendy feel was what caught my attention. Our waiter was very kind and took time to explain the items on the menu, and his recommendation of the egg coffee drink was perfect for what I was looking for! The egg rolls, skewers, fried rice and clams were all delicious. Everything was rich in flavor and unique compared to other Asian cuisines I had tried before. Can't wait to return to try the rest of the menu!

    Hem has quickly become one of my go-to spots for Vietnamese street food. The vibe is good with a…read morecute, traditional street food feel for their outdoor seating, and their indoor decor is just as charming, especially during the holiday season. The food is consistently great, and the prices are reasonable, especially considering the wide range of seafood options. I've tried the razor clams, and the grilled pompano, and I highly recommend both! They also have a solid lunch menu, which makes it an even better value. Service is always good, and the seating areas, inside and out, are very inviting. Definitely worth checking out!

    Photos
    HEM Kitchen And Bar - Inside - Decor

    Inside - Decor

    HEM Kitchen And Bar - Crispy pork belly (GET THIS!) $16

    Crispy pork belly (GET THIS!) $16

    HEM Kitchen And Bar - Sò Điệp Nướng Trứng Cút

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    Sò Điệp Nướng Trứng Cút

    A Ly Oriental Restaurant - chinese - Updated September 2026

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