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    Tan Tan

    3.4 (829 reviews)
    ModerateChinese, Vietnamese
    Open 11:00 am - 11:00 pm
    Updated over 3 months ago

    Tan Tan Photos

    Business Info

    TAN TAN ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Tan Tan

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    Reviews With Photos

    String beans
    Christopher C.

    I enjoyed it with the father-- we ordered quite a bit of food and it all came out quite well! The chicken wings were a favorite among us and the noodles were a great pairing! To note: always get a vegetable: the string beans were great! Cheers!

    Hungry
    Bethanne A.

    Date night at our FAVORITE restaurant. This food is the best Asian cuisine anywhere. The service is amazing and servers are so polite.. Can't wait until April for Soft Shell Crab for my Birthday.

    House Special Fried Rice must try! It's my favorite thing from tan tan
    Nhu H.

    Everyone who frequently dines in the Chinatown area knows about Tan Tan. My family and I have been coming to tan tan for more than 2 decades and it's a staple in Houston's Chinatown. They have a very EXTENSIVE menu and it can get a little overwhelming for first timers. My go to order is the banh bot chien (house special rice cake), the house special fried rice, and the stir fried flat rice noodles with beef. Food portions are big. Most meals are meant to be eaten family style to share amongst the group. The service is pretty much nonexistent but that's pretty standard for Chinatown establishments. Everytime I go it's super busy but the wait is never that long.

    Phuoc N.

    Tan Tan is an OG family style asian restaurant that has been well establishing the heart of chinatown. A long beloved restaurant by countless residents of the community and even those outside come into the area to share in on the experience. Food comes very quickly after you've ordered. Servers don't check upnon you that often, but when they do, be sure to get straight to the point or wave them over. We ordered a variety of dishes, most of which were absolutely to our liking (refer to images). Flavors are quite bold, recommended to eat with white rice. The only dish that was a bit lackluster is there a egg drop soup for which is very bland. If you prefer stronger flavors, you'll need to add a dash of soy sauce or a pinch of salt. Otherwise we do the restaurant that I would definitely recommend to all of my friends and family.

    Szechuan Shrimp
    Alex N.

    There are plenty of Viet-Chinese fusion style restaurants in this area, but Tan Tan has always been popular for a reason. Great food, especially if you're tired of American style Chinese and want something more traditional. The noodle dishes are my favorite, I've liked everything from the various noodle soups, to the crunchy pan fried chow mein and soft flat chow fun. The house special rice cakes are very popular and good too, I know many people that will come order just those to-go by themselves. The restaurant is huge and spacious, after they expanded the seating area, there's usually room and no wait even during peak times. Service has been inconsistent though, and order mistakes happen more often than I'd like.

    House special rice cakes (banh bot chien)
    David C.

    Just coming here to update my review since it's been a few years, Tan Tan is still as good as ever! We came here as a party of 15 for dinner with the cousins. Service was fast, food came out fresh, and everything brings back a certain nostalgia from coming here so much as kids. We ordered their house special rice cakes (banh bot chien), eggplant w/ basil, salt toasted chicken wings, snow pea leaves w/ garlic sauce, sate seafood flat rice noodles, and sizzling beef. You seriously can't go wrong with whatever you order here though! I just recommend you come here with a big group and order family style, it's the only right way of enjoying Tan Tan! After coming here for well over 25+ years as a family, I'm confident we'll still continue to support Tan Tan. While I'll admit the prices have gone up over the years, that's just the price of inflation. Luckily, the quality is just as good as ever. Enjoy!

    Banh Bot Chien
    Bryan V.

    Tan Tan is THE late night spot to come with a large group on weekday nights. I used to come here all the time during college after organization events so it was nostalgic coming back recently. The best thing about Tan Tan is that they're consistent and affordable. You don't come here expecting the best Chinese/Viet dishes in the world, but it is quite solid for the price point whenever you split with friends. My favorite dishes here are their famous rice cakes and salt fried squid (muc rang muoi). Food comes out quickly which is another strength of theirs! Whatever you decide to order, always make sure you're eating family style. It's a must.

    Fried dough with eggs
    Betty M.

    Not sure what the hyped is all about. Was recommended for their hot pot so we went and try it. The broth is so bland and no taste st all. The veggies selection to dip in was pretty sad. The only decent was the walnut shrimp the crab Rangoons. Not worth the money.

    orange chicken
    Lisa H.

    Update! I went back to Tan Tan for the 2nd time and tried out a few more dishes. Service was fast and good as always. Orange Chicken ($14.95): 6/10 First off, it looked so artificial, like my first impression was that this was not going to be good. It had huge pieces of chicken like they were not even cut. Very thickly battered, so it's still kind of doughy. I enjoyed the flavor though, the sauce was a nice sweet and sour orange vibe. The outside was lightly crispy with a doughy middle then you got to the actual chicken. Spicy Green Beans with Ground Pork ($14.95): 5/10 It was a salty, semi-sweet, savory dish. It felt very oily and it looked dark, almost like they used old (reused) oil. The green beans were also soggy. There was not too much ground pork, and it was not spicy at all. I would not get this one again. Some places I would recommend for green beans with minced pork are R house and Confucius. Simmered Fish in Clay Pot ($16.95): 3/10 Personally, I do not like fish that tastes and smells fishy. This one was very earthy and fishy. But also I am not a fish person so that's why my rating is so low. There were also bones in the fish, so be careful with that. However, I did enjoy the actual sauce it was in. It was a sweet and savory with slight garlicy ginger notes. The sauce paired nicely with the rice. Overall, on my second visit to Tan Tan, I would not reorder any of these items. Perhaps the orange chicken (?) but since they have a fairly extensive menu, I would try something else next time. Full review will be up on IG, YT, or TT @the.foodie.patootie

    Sides for Peeking Duck Meal From Tan Tan Vietnamese Restaurant
    Stephen H.

    The food variety at Tan Tan Vietnamese Restaurant is great, with plenty of different options to choose from. We had the Peking duck, flat noodles with beef and Chinese broccoli, and peppered shrimp and it was delicious. We also had a homemade peach iced tea that it totally worth getting. The service was good and we were seated quickly. The staff was helpful and attentive. The restaurant has a comfortable and cozy feel. The fish tanks are nice to look at and reflect in all the windows depending on where you sit. The prices are fair and it is totally worth visiting. I recommend you try the Peking Duck Meal and the peach iced tea. It's a great spot to go on a date with that special someone. Check out the Tan Tan Restaurant today and enjoy some great food.

    Nancy M.

    I could eat this all day! Perfect crunch and seasoned just right. Coming back soon and would highly recommend!

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    5 months ago

    Solid Vietnamese-Chinese Family Style Restaurant. Every time we go I feel like it alway satisfies my craving. Staff are pretty quick.

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    Page 1 of 21

    Ask the Community - Tan Tan

    About how much is the combination hot pot?

    About 30-35 for an order depending on type of meats, seafood always a little more. Enough for 2-4 people.

    View All 2 Questions

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    Xeo Yum

    Xeo Yum

    4.7
    (115 reviews)
    10.4 mi
    $$

    Xeo Yum is a Vietnamese eatery located in a food hall in Midtown. They are known for their bánh…read morexèo, which is a crispy Vietnamese crepe/pancake. The filling is placed in a pan and then a thin layer of batter made with tumeric and coconut milk yellow batter is poured on top. You wrap the lettuce around the bánh xèo/bánh khọt and dip it in the fish sauce. I got the bánh khọt and the bò né. Bánh khọt is like a mini, thicker version of bánh xèo and came with nine pieces. Their bánh khọt was crispy, sweet and savory, and went well with the fish sauce. Although the portions initally look small, they are very filling. The bò né was filling and sizzling when it came out. It also came with a side of salad. The meat was tender. I really liked the bánh khọt and would definitely come back for them. It's nice having an authentic Vietnamese restaurant in our area, close to us, so we don't have to make the trek to Bellaire every time we crave some Viet food!

    Typically, when an Asian business has a cheeky name like Xeo Yum, it's widely assumed that it's…read moreheavily Americanized and therefore shouldn't be taken seriously. I couldn't have been more wrong. Xeo Yum (#1) as it turns out is one of the most legit Vietnamese places in Midtown serving up some of the city's best banh xeo and banh khot. Located inside of a Food Hall (#2) in the back corner, they have low-key become a destination and without question, the most popular stall in the entire place. The fan base didn't happen overnight but is a direct result of Chef Cuong Nguyen's commitment to quality Vietnamese fare. Banh Xeo is their signature item, which is also known as a sizzling crepe or pancake made of rice flour, tumeric, and coconut milk. The banh xeo holds well, is perfectly crispy, and is nicely stuffed with an assortment of beans sprouts, shrimp, and some of the best grilled pork belly I've had. Another specialty item that doesn't get enough mention is their banh khot, which is similar but has a mini muffin / cupcake like appearance made in a specialty cast iron mold. This version is wonderfully crispy and pairs perfectly with fresh greens and fish sauce with some funk. It is my favorite item here. Some have argued they also serve one of the best bo ne (#3), the Vietnamese version of steak and eggs served in a skillet. The chunks of beef are nice and tender with just a tad of char, served with two fried eggs, and a banh mi baguette with a mix of butter and spare. Normally I think of spam or sausage included with the meats, but Chef Cuong's spin is with cherry tomatoes. It's a different approach and I'm not mad at it. Folks not looking for this can shoot for bo luc lac, aka shaking beef, which is also recommended. The staff here is sweet, hard-working, and very friendly. They also make a mean Vietnamese coffee and offer free iced self-serve water. The prices are what I would expect in a Midtown food hall, and there's plenty of seating. Anyone checking out the food hall need to make Xeo Yum as part of their eating itinerary. __________ (#1) A play on the Vietnamese sizzling crepe, Banh "xeo" and yum" (#2) Previously the Conservatory and now Stestí Food Hall. (#3) Boh-Neh. Not bone.

    Photos
    Menu
    Menu
    Follow!
    Follow!
    Banh xeo (Vietnamese savory crepe)

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    Banh xeo (Vietnamese savory crepe)
    Quan Ba Ky

    Quan Ba Ky

    4.4
    (135 reviews)
    2.2 mi

    This spot is low key with a nice, clean interior and friendly service. I visited here to check out…read moresome noodles and crawfish. When I arrived there was nobody dining in the restaurant, that was a bit worrying, but I figured it was a bit early for the dinner crowd and late for the lunch crowd. Food & Drink - 4.5* First up was the noodles, I enjoyed them, but I wouldn't say the hype I'd heard about from some others was there. They had nice flavor, but there just wasn't anything "special." 3.5* Then it was on to the crawfish, and my oh my. Superb, the flavor is delicious and unique. This more than made up for the noodles dish. The potato and corn was good too. Service - 5* Solid. When I first arrived the owner was quietly reading a newspaper and eating his own lunch. He paused to greet me and advised that I could sit anywhere. He provided water and adequate time to determine what I wanted to order. The food came out quickly and he checked in a few times to make sure everything was ok. As time went by, the crowd of folks showing up increased quite a bit and he still managed to check in on tables consistently. Pricing - 4* This is where it was odd. Always subjective but I found the noodles to be overpriced for not only the size but what I felt was a pretty simple dish. The crawfish on the other hand was priced very competitively and made up for the overpriced noodles. I provided pics of the menu for someone to make their own assessment but in general I thought many of the dishes were pricier than they probably should be. I know inflation is certainly killing many businesses and consumers but even these felt a bit off. Overall - 4.5* This is definitely going to be one of my go tos for crawfish when in the area. The flavor is fantastic, the pricing is good, the size of them were solid. There are a couple of other dishes I may try on the next visit. The restaurant is clean, the owner is very nice, and it's a nice low key space to just enjoy a good meal with friends or family.

    One of the best Vietnamese places I've ever been hands down. I still think about it a year later…read more They had a very big variety of food on the menu, so you could have your fill of Vietnamese dishes. I believe the crawfish is seasonal, so go during crawfish season because this pho was delicious. The crawfish were so tender and the pho was so flavorful. The beef dish was also so good to eat and balanced. The fried beef balanced so well with the fresh salad and rice. I will say that when we went the parking lot was a little deserted at night. I would definitely lock your doors and take all your valuables. But that's all or Houston, so just stay safe!

    Photos
    Interior Mural
    Interior Mural
    The number B1
    The number B1
    B1. Also known as Tik Tok Soup

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    B1. Also known as Tik Tok Soup
    Huynh Restaurant

    Huynh Restaurant

    4.3
    (1.3k reviews)
    11.8 mi
    $$

    Solid Vietnamese restaurant located in downtown/east downtown (EaDo) that's been around for…read moredecades. It's walkable from the George R Brown Convention Center and the Marriott Marquis where we found ourselves for a staycation in Houston. I've been to Huynh's many times but it had been a while since I don't frequent downtown nor the medical center as much as I used to. I was pleasantly surprised to see that it's only a 5 minute walk from Marriott Marquis. We walked in late on a Saturday evening (the night of an Astros game down the street at Daikin Park) around 8 pm. We were promptly seated, and the service overall was very good. Everyone was friendly and attentive. My glass of water was always full. We ordered a standard large pho with 4 meats. At first I thought the broth looked a little light, but overall it was delicious. Grilled pork vermicelli with egg roll was amazing as expected. And lastly the pan fried noodle seafood plate was a hit. Everything we ordered and ate was great and we devoured it all. I will say that Huynh's is pricey, so don't think this is like cheap Asian takeout. It's quite nice in terms of ambiance despite the tight parking and surrounding businesses being a bit dingy. Enjoy!

    Very good pho broth and noodles, but EVERYTHING ELSE is meh. The real community has moved outta the…read morearea. You should look for better options than this one in the city. Ppl are nice and service was great!

    Photos
    Inside
    Inside
    Bánh ướt dipped in deliciousness
    Bánh ướt dipped in deliciousness
    This was the star!!!

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    This was the star!!!
    Bún Nhân Quán

    Bún Nhân Quán

    4.1
    (94 reviews)
    4.3 mi

    This is a good casual dining experience with authentic Vietnamese dishes. And some of these dishes…read moreare not sold or prepared in other restaurants. The place is almost always busy proving the quality of the food and the kind attentive service from the staff. When you enter, I usually just a spot and I'm quickly spotted by a waiter. They take the order quickly and the food comes out relatively quickly and hot. The staff even call out the classic phrase "Nước sôi!" when they bring a hot dish out of the kitchen. This phrase translates to boiling water, but they do this for patron safety. I've ordered the Cơm chiên gà xối mỡ which is fried rice with crispy chicken. The rice and chicken are cooked perfectly and the rice has crunch bits made for it. The chicken also has two dipping sauces that come with it. 5/5 taste We have also had the Bánh Khọt which comes as separate small pancake style foods stuffed with shrimp and batter with a side if fresh vegetables and fish sauce. 5/5 taste They also have some refreshing drinks and soft drinks as well. Large parking lot and the restaurant is in a strip center. Will return!

    Located in the My Hoa Market Plaza, this restaurant is a one-stop shop for satisfying all your to…read moreVietnamese noodle soup and street food cravings. The menu extensive, so there's definitely something for everyone. While the price might seem a little high at first glance, but the portion are generous and many dishes are made to share. The Bun Mam was packed with abundance of fresh seafood and it came with great noodle portion, enough to split the bowl between the table. The Banh Khot was perfectly crispy on the outside, while staying light and delicate on the inside. It paired great with their house-made kumquat dipping sauce. It was a little sweet for liking, but diluting with some water balanced it out nicely. I had a great experience and left impressed by both dishes I've tried. I'll definitely will be back to explore more of their menu, especially their variety of snail dishes which looked incredibly delicious.

    Photos
    Bún Nhân Quán
    Bun Dau Mam Tom
    Bun Dau Mam Tom
    Pha Lau

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    Pha Lau
    HEM Kitchen And Bar

    HEM Kitchen And Bar

    4.1
    (433 reviews)
    2.4 mi
    $$

    I had little experience with Vietnamese cuisine and so did not know what to expect when I went to…read moredone at Hem. Oh how I've been missing out! I loved the street vendor feel that hits you from the moment you walk up with the casual outdoor seating. However, the interior, with its regal decor and trendy feel was what caught my attention. Our waiter was very kind and took time to explain the items on the menu, and his recommendation of the egg coffee drink was perfect for what I was looking for! The egg rolls, skewers, fried rice and clams were all delicious. Everything was rich in flavor and unique compared to other Asian cuisines I had tried before. Can't wait to return to try the rest of the menu!

    Hem has quickly become one of my go-to spots for Vietnamese street food. The vibe is good with a…read morecute, traditional street food feel for their outdoor seating, and their indoor decor is just as charming, especially during the holiday season. The food is consistently great, and the prices are reasonable, especially considering the wide range of seafood options. I've tried the razor clams, and the grilled pompano, and I highly recommend both! They also have a solid lunch menu, which makes it an even better value. Service is always good, and the seating areas, inside and out, are very inviting. Definitely worth checking out!

    Photos
    Inside - Decor
    Inside - Decor
    Crispy pork belly (GET THIS!) $16
    Crispy pork belly (GET THIS!) $16
    Sò Điệp Nướng Trứng Cút

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    Sò Điệp Nướng Trứng Cút

    Tan Tan - chinese - Updated August 2026

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