Great customer service, amazing food, incredible atmosphere…read more I would recommend coming here with family/friends to enjoy a warm and welcoming hotpot experience.

The liuyishou hot pot is really tasty. All dishes are fresh and the service is very nice.read more

I was surprised pleasantly with the amount and quality of food. Great place to converse and talk.read more

very delicious. Service is very good too. The meat is very fresh and tender.read more

We had a very disappointing experience and would not return…read more We arrived around 8:00 p.m. even though the restaurant's posted closing time is 9:00 p.m. Since there are no paper menus and the QR code menu doesn't clearly explain what is included in the all-you-can-eat option, it took us a little time to decide. I specifically asked our server whether we had enough time for the all-you-can-eat meal because I didn't want to feel rushed. She assured us we would have an hour and a half to eat and recommended that option, so we ordered it at $39.99 per person. Shortly after we started eating, my son stopped because he said the broth tasted overwhelmingly like MSG and made him feel sick. I wasn't impressed with the food either, but since we had already paid nearly $40 per person, I continued eating. Around 8:40 p.m. I asked for a bowl of rice. About 10 minutes later, after it never arrived, I asked again. The server went to the kitchen and came back saying there was no more rice because the kitchen had already closed. At that point it was only about 8:50 p.m., even though the restaurant doesn't close until 9:00 p.m. She also mentioned they had already done "last call," but no one ever informed our table that last call was happening. To make matters worse, I explained that my son wasn't eating because he felt sick from the broth and that some of the vegetables didn't seem fresh. Instead of offering a solution, I was told I couldn't order anything else, had to eat what was already on the table, and could be charged if we didn't finish the food. At that point there was no reason to continue the all-you-can-eat experience because we were no longer allowed to order. I asked for the check around 8:50 p.m., but was told to finish the food first. We finally received our bill around 9:00 p.m. and left still hungry and extremely disappointed. The biggest issues weren't just the quality of the food--they were the misleading expectation that we'd have plenty of time for all-you-can-eat dining, the kitchen shutting down before the posted closing time without warning, and the lack of customer service when problems were brought to the staff's attention. We left feeling hungry, disappointed, and unwell. Even an hour after leaving, I had already finished three glasses of water because my mouth and tongue still felt irritated after the meal. For $40 per person, this experience fell far short of what was promised. There are far better Shabu shabu/hot pot restaurants in the area. We'll stick to Shabu Zone and Shabu En from now on.

The broths here are yummy and the vegetable and meat options are super fresh. There isn't a large…read morevariety of the vegetables and/or the meat, but they had everything I typically get so I did not mind. I do wish there was more variety for dipping sauces but not the biggest deal. Service was great and the staff were so accommodating for my vegetarian grandma with other dietary restrictions.

I was super excited to eat here since my family said that it's top 100 spot on the US (I believe)…read moreand that they've come here multiple times with other people. The food at Shabu En is so good! The service is very thoughtful also and they're very attentive. The decorations in the restaurant is also very nice and it's very clean too. There's plenty of parking so no need to worry about driving around to get a spot unless you're trying to be closer. When you walk in, there is a waiting area where you can sit while waiting to be seated. They also provide some water and snacks in the front while waiting. It also has a photo spot near the front. For the food, there is a big selection. They have lots of soup bases, and it's possible to switch soup bases if you feel tired of the one you started with. I tried a few and they were all good. The flavors start to mix after you put in your hotpot ingredients, so I would suggest drinking some of the soup beforehand. My favorite broth I tried was the duck broth. You can really taste the duck and it's the most flavorful to me, and someone in the group said you can really taste the five spice powder (I couldn't but I liked it a lot). The tonkatsu is pretty decent and tastes like what you expect. I tried the Shabu En special broth, and it tastes like dashi soup. Very standard and pretty good broth. In my opinion, the sukiyaki broth is good for short term broth and just dipping your meat temporarily. To me the sweetness overpowered the soy sauce flavor, but it's still very good. You get your meat by ordering with the server, but they come by very often and it comes out very quickly that you don't really notice a long period without any meat. At the center where you grab veggies and the sauce bar, there are sections where you can get drinks, such as tea and Vietnamese coffee, which is in addition to the drinks you can order off the menu. There is also a small dessert station but it's a must try! It has a snow shaved ice, and it has a toppings bar next to it with toppings and different sauces you can put on it. Overall, it's a really good AYCE restaurant that's definitely worth trying out.

Another great AYCE hot pot spot in Bellaire! What I like most about Shabu En is their broth system…read more You can switch to a different broth if you're not satisfied with your first choice, and you can even mix broths. I ordered both the Mala Sichuan broth and the Spicy Tonkotsu broth, and I was very happy with how they turned out! The buffet area is very clean, and the staff does a great job of actively restocking the ingredients. Their meats are thinly sliced and high quality. If you like fattier cuts, I recommend #2, #8, #9, and #10. I love that they have a self-serve snow ice station for dessert. It's a sweet and refreshing way to end the meal. They also have Vietnamese coffee, but the dispenser wasn't working very well when I was there. I'd love to try it next time!

Happy Lamb Hot Pot brings an all you can eat experience to Houston for just around 20 dollars for…read morethe basic tier, making it a great value option. The restaurant has two locations in Houston, and the one near Chinatown offers plenty of parking and a recently renovated, clean and bright dining space. There are also private rooms with a traditional style atmosphere. The buffet area is very well stocked with a wide variety of vegetables, tofu, noodles, meatballs, and even seafood. There are also extra side dishes, including crispy fried chicken, which is especially good. There are four soup bases to choose from, including original bone broth, spicy broth, sour tomato, and herbal style. The broth is simmered for over six hours using beef bones and chicken, giving it a rich flavor with a slight cumin aroma. The meat selection is impressive, including wagyu beef, lamb slices, Angus beef, chicken, and several marinated options. The higher tier even includes wagyu for under 30 dollars, which is excellent value. Overall, this is one of the best value all you can eat hot pot spots in Houston with consistent refills, good quality, and a wide variety of options.

We love Happy Lamb Hot Pot! This is our go-to location that never misses…read more We're thrilled about them adding the Tom Yum broth base- it is absolutely delicious. We've previously enjoyed doing the best of both worlds pairing, but since they've added Tom Yum, we now do the pot split 3 ways. The self-serve buffet always has fresh veggies and seafood choices. Our favorites include the spinach, bok choy, shrimp, clams, sweet potato, corn, and pumpkin. I think they've done away with the lobster balls which used to be my favorite, but I've since switched to dumplings which are tasty. I love the items from the hot bar- the orange chicken is yummy. The service here is always attentive and friendly. Hot Pot here always hits.

Been coming here for three years and the service is 10/10 !…read more The food is always restocked the second time it comes around We also had a cute guy serving our table which made me want to come back even sooner (cool bracelets)

Chiba Hot Pot is crave-worthy! The AYCE format lets you taste everything you want and the…read morecustomization is endless. The sauce/garnish bar lets you really dial in the flavor you are seeking. Love it spicy? Done. Prefer it mild? Also done. BONUS: Vegetarian-friendly! the mushroom soup base flavorful and there are tons of fresh veggies, tofu, bean curd, etc. available to load up on. Meats - The protein selection is stacked with an array of fish and shellfish, plus chicken, pork, beef, lamb--you name it. Tip: Dinner is a higher price than lunch, but there are several premium items only available at dinner, very worth it. The whole experience is fun every single time, keeps me coming back again and again.

This is my favorite hotpot place and the staff is amazing food is so good meat is all fresh and…read morethey're always restocking

Shabu Zone is my FAVORITE shabu/hot pot spot in Houston, hands down. In terms of consistency, food,…read moreflavor, and service, it is the best. Big space so good for any occasion! Food: 9/10 Meats: I always get numbers 1, 2, 5, and 6. The meat cuts 1 and 2 are my favorite on the dinner menu because they are so tender and not too fatty. 5 and 6 are my favorites on the lunch menu. Sauce Bar: This is where shabu zone differentiates itself. The sauce bar is not your typical make yourself hot pot sauce, but they also have premade sauces that are delicious. The garlic sauce, black garlic, spicy ponzu, wasabi and corn are amazing. I just can't express enough how amazing it is to have the sauce bar and banchan bar. Banchan Bar: My favorite part of shabu zone and something that keeps me coming back. The onion jalapeno banchan is amazing, sweet and delicious perfect balance to the meat. The kimchi selection is great! I love making wraps with the white radish rounds too. Dessert: Good ice cream selection like their green tea and red bean flavors. Also, the coffee flavor is very good. The Vietnamese fruit cocktail che is also a nice touch that my parents love getting. Vegetable/Noodle options: Good options, I love the pumpkin and broccolli, watercress, spinach, enoki mushroom too! Lots of seafood options and different noodles. The hand pulled korean flat noodles are amazing. Broth: Broth is good, with sukiyaki being a favorite of mine along with Miso and Tonkotsu (vegetarian is nice as well). While the broths here are not as flavorful as rival shabu places like (Shabu En), it is good enough and does not hinder the experience. Overall, I will stand by my love for shabu zone. May be busy and hard to get a table at times though because of how popular they are.

Wish I could give them 20 stars! My friend suggested we try this place out and as neither of us…read morehave ever been before we decided to try it. And I'm so glad we did! The service was top notch Kevin our waiter was perfect, he explained exactly what us first timers needed to know (we opted for the BBQ vs Hot Pot) and gave excellent amount of service without interrupting too often, but without ignoring. And now my favorite part the food.... We ordered the following for our meat selections: Prime Beef Brisket, Spicy Beef Bulgogi, Garlic Chicken, Pork Belly, Cumin Lamb and Garlic Shrimp. For veggies: Shiitake mushrooms, Mung Bean Sprouts, Onions, Bamboo Shoots, Eggplant, Zucchini and we topped it off with a pineapple drink. My friend said the veal and the pork belly were both delicious, I don't eat either so my review is based on everything else. OMG the flavors were so packed into the meats they needed nothing else. The spicy beef bulgogi was by far my absolute favorite (I polished off two full servings myself) the spice profile was so perfect that it enhanced the beef without masking the natural flavor and the use a good quality beef as well so any toughness is due to your own over cooking which still didn't happen. The shrimp and chicken came in tied for second place for flavor bomb, I'm pretty sure they marinate this stuff for days for it to taste so full of flavor! There is also a fully stocked "Sauce Bar" with so many different kinds of sauces and additions. The inside is very large, but not loud and they have a full bar for those who wish to sit there. If you haven't tried them yet GO! You and your stomach will thank me.

Had a great meal with friends on New Year's Day…read more The venue is older and needs a bit more effort on upkeep. It is eclectic, decorated in an Asian pop culture theme with [sometimes promiscuous lol] music videos playing on a big projector screen. And, it is honestly loud (booths are in rather close proximity to one another and there's constant clatter & commotion from the table action). We had a few issues - the grill didn't stay hot (either malfunctioning or low on fuel), there weren't any hot buffet options (like other locations offer), and a few menu items were unavailable (ran out) - but we enjoyed our meal, nonetheless. Even with a few missing offerings, there is plenty of variety - meats, seafood, vegetables, soups, noodles & rice. The sauce bar has many condiments & dips; you can play mad scientist with your seasonings/marinade. And, there was a cold buffet that offered kimchi and a few fruits. They also had a long list of beverages that included boozy cocktails and exotic smoothies or teas. Kevin was an outstanding server - extremely attentive & superbly patient (bless his heart for accommodating our rowdy and very needy group of newbies lol). He was assisted by a hard working team of table runners and busters who kept us stockpiled and refilled. The crew made sure things were never amiss. Some tips for first-timers: -The AYCE pricing is applied to the whole table, so you have to make a group decision if you want to do bbq or hotpot or both ($5 add on). -Holidays and weekends are priced for Dinner all day. -They don't take reservations, so there may be a wait (especially if you have a large group). -It is booth seating throughout, with a max of 6 people per booth. -You have a 2 hour time limit (which seems like a lot, but you do have to wait for meat to cook on the grill). Venue: 4.0 Ambiance: 3.0 Food (Taste / Variety) 4.5 Service: 5.0