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    Adams on Fourth

    4.2 (33 reviews)
    Closed 11:00 am - 10:00 pm

    Adams on Fourth Photos

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    ADAMS ON FOURTH ATMOSPHERE

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    Rachel S.

    Love coming here! Probably frequent this establishment a few times a month! Had dinner with the family/cousins last night here and we had a great time! I had a soup and a salad. Can't go wrong with the French onion soup! Also indulged in an Aperol spritz, which was very yummy! We sat upstairs because we had a big crew and it was nice because we could still see the tvs at the bar and watch the playoffs.

    Mario S.

    The food was amazing, the service was excellent and the outdoor ambiance was great. We were on a trip visiting our daughter.

    Riley G.

    I have always walked by but never actually have gone in until I decided to have my early birthday dinner here. I was so taken back by how cute the inside is. The staff were really friendly and the food came out hot and fresh. I started off with their soup of the day and it was very filling and a nice size portion. As well as their roasted chicken entree for $16 which was so large i had it for two more meals. I highly recommend.

    Kamilah K.

    I was looking a nice place to eat with two children after 9 pm on the first NFL game night of the season. I was a little tired and honestly typed in another restaurant, drove there, parked and saw this spot thinking it was said restaurant. We walked in, was pleasantly greeted, and were seated upstairs. The decor is fresh and airy. It fits the aesthetic of Annapolis's boating history but modern. The menu offered plenty of options but as I am a vegetarian and the children were...children, we ordered simple dishes. Kale salad (can't remember the full name), loaded potato (minus bacon), Mac and cheese, sweet potato casserole, and wings. Everything came out together and was hot. The salad was flavorful and I'm shocked at how good the Mac and cheese and casserole was. We really enjoyed our food. My 8 year old wanted to speak with boss and the waitress brought Jake over. He shook hands with my 8 year old and they spoke. It was really nice of him to do that! I think this will be one of our spots since I have to venture into Annapolis for the foreseeable future.

    Orange crush

    I don't know why this isn't rated higher. The vibe is modern and open with loads of natural light streaming through the windows. It's also exceptionally clean (and yes, I went to the bathroom, and it was very clean and light). We both got the orange crush, which was so delightful and refreshing on this warm day. We split the 2 crab cake entree and the brisket tacos, had 3 sides. This is the real deal, the GOLD STANDARD for jumbo lump crab cakes. They were lightly seasoned, not overly, so the crab flavor stands out, not the seasoning. And that's how it should be. The brisket tacos were excellent, full of delicious smoked brisket that had zero grizzle/fat and 100% flavor with a bourbon sauce that perfectly accented the meat and with slaw that also perfectly joined to make a mouthful of happiness. Now for the sides: Mac and cheese, cheese grits, and sweet potato casserole. All sooooo delicious! M&C: macaroni was bathed in cheese and very tasty but not one bit greasy, don't know how they did that. Grits: I know that grits are typically coarsely ground corn, but these grits were smooth, oh so cheesy, again without feeling like I just had a barrel of greasy butter, they were OMG great. SP casserole: creamy and light, topped with beautiful burnt brown sugar. We had the bartender wait on us and he was delightful, funny, knowledgeable and professional all at once. Looking forward to returning to Adams on Fourth for another great dining experience!

    Full rack of ribs with Mac & Fries
    Elizabeth K.

    We checked this place out because I overheard some people talking about it! When we walked in, almost no one was here, but it seems like we beat the lunch crowd because suddenly the entire place filled up. The service was great and the food was delicious! Everything came out promptly and obviously the decor and overall vibe is very nice! Will return

    Christopher H.

    Hard avocado and a bite taken out of my key lime pie?? We've been meaning to check this place out for a while, and despite the headline I'm glad we did. The vibe is cool (although loud AF), but we did get used to the noise. The food is good, as we expected as frequent Adams Eastport customers, but there were a few missteps. I ordered the shrimp tacos, and they were good, but the avocado was VERY HARD. The entire top of the taco is covered in a nice helping of AVO, and we all know when an avocado is NOT ready to eat. Nonetheless, they served it up on my shrimp taco dish. I tried to cut it with my knife and spread over the tacos, but it really didn't help. After a few really good drinks, thanks to a great bartender, we decided to take a couple of desserts home. My key lime pie looked as if a small human had taken a bite out of it. I'm sure that's not the case (I hope), but why send a dessert home that looks as if there's an actual bite taken out of it. Overall, a decent experience, but I won't forget the rock hard avo, and the "bite" taken out of the key lime pie. These aren't difficult things to mange. I'm not spending $200 on a dinner for this level of half-way hospitality. The pie was excellent the

    The shrimp on the po' boy were huge!
    Amy B.

    Ok ya'll their food was soooo good! I could eat a meal of just the sides alone! And probably will order that to go for lunch one day since it's right around the corner from my office. Quick service and looks super cool inside I was in lunch break so we are going back when I can try some cocktails. Highly recommend

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    Scott C.

    Average meal in Annapolis. Nothing of a wow factor. Service and ambience were good, attentive. Drinks and beer selection were typical bar menu nothing special. Server mentioned some items were same as other Adams restaurants but others were new. I had fish tacos with rockfish. Very messy, fish was luke warm, too much dressing. Others had pork sandwich and brisket sandwich which I was told were good flavorful sandwiches. Fries were cold and unsalted. Did not taste as hand cut in kitchen. May come back but there are other options. Inside is restaurant is very nice.

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    10 months ago

    Beautiful restaurant with amazing food and great service !! Would love to come back again and again.

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    1 year ago

    Really cute local spot with great service and inexpensive food. Great service and atmosphere. Would definitely go back.

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    Clean fresh and cool on a hot day. Order a beer and the crab sando with the family. The service was fast and the food was tasty

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    2 years ago

    Amazing spot! The nachos are amazing and the buff chicken sandwich incredible! Great service even on a busy boat show weekend!

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    2 years ago

    Went to Adam's on Fourth during boat show with large group - phenomenal food & service.

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    2 years ago

    The service and atmosphere is great. The food is incredible, I leave very satisfied every time I'm at Adam's on Fourth.

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    Vin 909

    Vin 909

    4.4
    (756 reviews)
    0.4 mi
    $$

    Title: KnockoVin 909 is one of those rare spots that absolutely lives up to the hype. Tucked into a…read moreconverted bungalow in Eastport, it feels more like a friend's cozy cottage than a typical restaurant, with a warm, lived‑in vibe that fits Annapolis perfectly. The food is the star: creative farm‑to‑table plates and some of the best brick‑oven pizzas anywhere, with toppings that go way beyond the usual (think spicy soppressata, wild boar meatballs, and seasonal veggies that actually taste fresh). The salads and small plates are just as strong, so it's easy to build a table full of things to share. The wine list is thoughtful and fairly priced, with interesting bottles plus solid by‑the‑glass options, and staff who clearly know their stuff and enjoy guiding you to something you'll like. Service is friendly, efficient, and unfussy, even when the place is slammed. Be ready for a wait--there's usually a line before they open and they don't take reservations, but the experience is worth a little planning ahead. Between the food, wine, and atmosphere, Vin 909 is an easy go‑to for date night, out‑of‑town guests, or anytime you want a meal that feels special without being formal.

    We came with a good appetite and left happy. I'd share the menu changes often, according to my…read morefriend who's a regular. I'm glad we narrowed down our group size because 2 and 4 top tables os the setup it has. We had many menu items. I thought after appetizers I'd be full after sharing 1 pizza. Nope, needed a second. This is like middle eastern meets Italian meets Indian influence. It took a mi. To embrace the menu. I liked the crust and flavors of most things we had. This pizza I remembered to picture was Indian influenced. Good service overall. Wait tomes vary an they dont take traditional reservations.

    Photos
    Outside
    Outside
    BUTTERSCOTCH PUDDING Pudding, Caramelita Points
    BUTTERSCOTCH PUDDING Pudding, Caramelita Points
    ARUGULA & PROSCIUTTO SALAD Arugula, Prosciutto, Goat Cheese, Crispy Shallots, White Balsamic Vinaigrette

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    ARUGULA & PROSCIUTTO SALAD Arugula, Prosciutto, Goat Cheese, Crispy Shallots, White Balsamic Vinaigrette
    Grapes Wine Bar

    Grapes Wine Bar

    3.9
    (86 reviews)
    1.6 mi
    $$$

    TAKEOUT Decided to…read moreget takeout to treat ourselves to a great meal without the wait ... no issues! Same great food and solid service. For starters, the Tuna Tatar is nothing short of spectacular .. cubed and served with a delicious teriyaki sauce and crispy chips (for scooping). From the mains, really enjoyed the Bistro Filet with truffle oil .. delicious and cooked rare, so we could heat up at home. Served w a side of fries for maximum indulgence. Bon Apetite.

    I've been going to Grapes Wine Bar for years and always thought of it as a solid, reliable spot --…read moregreat wine, good atmosphere, and food you could count on. Unfortunately, my most recent visit was a pretty big disappointment. From what I understand, they recently let go of their head chef and are currently running things with sous chefs, and based on this experience... it shows. On Saturday, I ordered the oyster BLT. I was told ahead of time it came with four oysters, which is fine -- if those oysters actually feel like the main event. On a sourdough sandwich, you expect something substantial -- big, meaty oysters that can hold their own. Instead, what showed up were four tiny oysters that were basically lost in the sandwich. I'm not exaggerating when I say you had to go searching for them. And for $28? That's where it really lost me. I have no problem paying Annapolis prices when the food backs it up, but this felt completely out of sync. The portion, the quality, the overall execution -- none of it justified the price. It honestly felt like something that should have been half the cost... at best. Beyond that, the sandwich just felt underwhelming overall. Nothing about it stood out, nothing felt intentional, and it definitely didn't live up to what this place used to deliver. It's frustrating because this used to be a spot I'd recommend without hesitation. Right now, though, it feels like they're charging premium prices while the kitchen is still trying to figure itself out. I really hope they get things back on track, because Annapolis needs places like this to be good. But as it stands, I'd think twice before ordering anything from their specials.

    Photos
    Great bar and bartender
    Great bar and bartender
    Grapes Wine Bar
    The Wine Garden

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    The Wine Garden
    Red Red Wine Bar

    Red Red Wine Bar

    3.7
    (332 reviews)
    0.7 mi
    $$

    We ended up ubering here from our hotel but there's street parking here in downtown Annapolis. We…read moredidn't have to wait and we didn't make a reservation. They were pretty busy and the bar was packed to watch the Kentucky Derby. It was very cute inside and not too loud where you can't have a conversation. It did take a little bit before someone came and greeted us but our server was friendly and another individual (maybe a manager) was consistently helpful throughout the evening. We ordered a bottle of red wine to share and we were asked if we wanted a decanter to which we replied yes. He poured it in at our table with an aerator. For food, I ordered the City Dock Pizza and my friend ordered the Beef Bolognese. The City Dock Pizza was good - thinner crust but plenty of flavor. The Beef Bolognese was a lighter colored sauce than I anticipated. The pasta was good and the sauce was also good but not what I would consider a traditional Bolognese. We did order the Cheesecake and a couple glasses of prosecco and they were sweet enough to put in a candle for my friend's birthday. The cheesecake is DEFINITELY recommended, it was very good and came as a suggestion. It did not disappoint. Overall, had a great time and would definitely come back and everyone was really friendly.

    Red Red Wine Bar (RRWB) is dated ascetically. It was NOT my pick but on an impromptu visit to…read moredowntown Annapolis, we chose RRWB out of convenience since my favorite place was packed. He likes to travel by boat everywhere so this was fun pulling up to the marina area and just do the short walk over into the downtown area. Parking is always crazy for cars but I can attest parking boats in good weather is also a challenge. RRWB is small, they have outdoor seating, and it's one of those places that gets packed by default. Service was good. There was manager presence which was great but he didn't say hello to all patrons. He was quick to give a Navy serviceman attention, but missed out on saying hello to a young multi-millionaire patron. Not that it mattered to my friend but you just missed a notable person in plain ole casual wear. That to me was a miss. My sweet friend loves food too so of course he said I could order anything my heart desires (they all do and should), I love having foodie friends. Let's get into it! Pizza - Great! We ordered a pizza as an appetizer because I'm greedy and it did not disappoint! Crab Dip - I couldn't taste crab, he loved it! Crab stuffed shrimp - It was a special! I ate it all, I'm not a shy date! Thai Style Red Curry Salmon - HE RAVED about this! Drinks were great! He loved his old fashion and I loved my margarita! I'd come back if there was nothing else available but probably not just to come!

    Photos
    Red Red Wine Bar
    Baja Chicken Salad
    Baja Chicken Salad
    HORRIFIC SERVICE!!! Don't waste your time...the decor isn't all that great anyway!!!!

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    HORRIFIC SERVICE!!! Don't waste your time...the decor isn't all that great anyway!!!!
    Preserve

    Preserve

    4.3
    (505 reviews)
    0.6 mi
    $$

    We had a really nice dinner here…read more We tried the mushroom appetizer and the old bay pierogies both were really good. The ribeye steak was fantastic and the sauce complimented it really well. For drinks we had the rum and gin. The gin drink was fruity and my favorite out of the two. The desserts I would give probably 3-ish stars. We had the almond cake and it didn't have much of a taste and the whip cream that came on the side must have been accidentally mixed with something that had processed onions because it had a really strong onion aftertaste. Our waiter was really nice and gave really good recommendations. Overall it was a great experience and we will be back to try out their lunch

    We had made a reservation here for a Sunday brunch at 11. It wasn't overly busy when we came. This…read moreis in downtown Annapolis so there's some street parking around. Bright and open inside with friendly service. We ordered a handful of mimosas and got a couple of small bites to share. Sourdough Foccaccia - this was pretty good, warm and toasted. Pork Bites - I loved the flavor but thought this was pork belly and not ground pork. Overall, flavor was good but the texture wasn't great. Crispy Kale - this is very popular here and we really enjoyed it. The cumin yogurt really brought it together. Pickled Squid - Not what we expected but I actually really liked this dish. We did also order the Coconut Panna Cotta for dessert. The raspberry was pretty prominent here and wasn't as custard like as expected, just a little too soft but the flavor otherwise wasn't bad. Overall, everything was pretty good and I would visit again to try other items on their menu.

    Photos
    Seating
    Seating
    Fish Dip
    Fish Dip
    Bar area

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    Bar area
    Level A Small Plates Lounge

    Level A Small Plates Lounge

    4.2
    (776 reviews)
    0.9 mi
    $$

    GET THE BRUSSELS SPROUTS…read more We also got the lamb chops, which were fabulous, and the charcuterie, which was good, but the Brussels sprouts had the right amount of sweet, salty, crunch, and kick. Get the Brussels sprouts. This is a really nice restaurant in downtown Annapolis. The portions are nice. The servers are friendly. My husband and the people next to us said their cocktails were also good and unique. We're definitely going again. It was 15 degrees outside and I got some hot tea, but soon enough, when the food got there, it was my main focus.

    Level Small Plates is a place we've been to several times, and overall it remains a solid Annapolis…read morespot for sharing plates, having drinks, and enjoying a relaxed dinner. On our most recent visit, we ordered the charcuterie board, pork belly, short ribs, and steamed mussels. The charcuterie board is always nice, and the food overall was very good. The pork belly and short ribs gave the meal some richer, heavier flavors, while the mussels helped round things out. The only downside this time was the service. Normally service here is good, but our waiter was really slow during this visit. It was also louder than usual, possibly because of a party or larger group nearby. That is not usually our experience here, so I'd treat it more as an off night than a reason not to return. Still a good spot, and we'll go back.

    Photos
    Level A Small Plates Lounge
    Chocolate Chip Cookies
    Chocolate Chip Cookies
    Mocktails

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    Mocktails

    Adams on Fourth - salad - Updated July 2026

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