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    Alba on 53

    4.1 (182 reviews)
    Closed 4:00 pm - 10:00 PM

    Order Alba on 53 Takeout or Delivery

    Alba on 53 Photos

    ALBA ON 53 ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Alba on 53

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    They were great about adding on to their sushi (asked for some jalapeños)
    Ashley E.

    This place is serving three vibes, one address and I'm here for every single one. The bar side? Casual with TVs, moody lighting, and still classy enough for a date night. The main dining room? Elegant and perfect for a celebration. The patio? Laid-back and breezy... until it wasn't--but more on that in a second. We sat outside, soaking in the early evening air, and just as we got comfy with our drinks, bam--a bug brigade arrived, followed by a surprise rain shower. Here's where this place really impressed me. The staff moved like a Formula 1 pit crew. Before I even felt a raindrop, they were relocating tables, grabbing plates, and making sure no sushi was left behind. Seamless. Shoutout to our waitress who stayed calm, cool, and completely fabulous through it all. Now let's talk food. Complimentary bread with homemade butter started us off strong. I went with the Spicy Crunchy Roll--shrimp tempura, spicy tuna, avocado, wasabi tobiko, and I added jalapeños (because spicy should mean spicy, right?). Needed the heat bump, but flavor was on point. Paired it with the Mac & Cheese, which, yes, was an elite move--ultra creamy, cheesy, and topped with the kind of crumble that makes you question ever sharing. My boyfriend had the Braised Short Rib Gnocchi, which I totally would've ordered if I wasn't scared of mushrooms (I realized I could've got it without--so next time, it's mine). It was rich, tender, and melt-in-your-mouth good. Drinks? My rosé was dangerously drinkable--light, crisp, and patio-perfect (while the patio lasted). Should've just ordered the bottle. Boyfriend said the beer list was solid, and enjoyed his IPA. To top if off, my water glass was kept full all night, which is more rare than it should be. Originally from Quincy, this spot is now conveniently right down the road from our go-to stay when we're in the area, and I'm thrilled we finally got to try it. Fantastic service, gorgeous plates, and an atmosphere that can flex from casual to elevated depending on your mood. We'll definitely be back--maybe next time with an umbrella... and definitely with room for dessert.

    Calamari, grilled octopus, Spicy Rainbow Roll.
    Jay K.

    I finally tried Alba in Hanover and it was excellent! The staff (from the hostess to the waitresses to the bartenders) were on top of their game and super friendly. We sat on the far side of the bar and although it was a Friday, we could hear each other. We got the calamari, the octopus, sushi to munch on and they were all very good, especially the grilled octopus. We never felt rushed and the bartenders were always accommodating and made us feel welcome. Even though the space is huge (with outdoor seating) there was plenty of room to stretch out yet it felt intimate. Highly recommend!

    Winter in Italy
    Corrina L.

    I came to Alba on 53 for Mother's Day as I've enjoyed this location in the past. I ordered steak with mashed potatoes and green beans and had the Winter in Italy cocktail. Everything was well prepared and tasty. Service was amicable and attentive. My only complaint would be the limited menu they had for Mother's Day. I will continue to return to this restaurant.

    Calamari
    Renee H.

    Alba on 53 is well located with tons of parking, next to a plaza with the movies and shopping. It's easily accessible/drivable. We were sat quickly, our waiter was attentive. Everyone we interacted with was pleasant. The food was super good. We got calamari, the braised oxtail Gnocchi, and steak with mashed potatoes. For dessert we got banana bread pudding. The calamari was perfectly flavored. Well crisped, and still hot. Served with two sauces, cocktail and a creamier mayo sort of sauce. The quantity is definitely enough for two persons. The coating was light, the perfect bite. The braised short rib gnocchi was also very good. Well seasoned, the flavored paired well together. The gnocchi was a soft bite, not soggy or undercooked. My partners steak looked immaculate. Perfectly cooked, which alot of restaurants simply don't get right (he got it medium rare). His potatoes were whipped to the GODS, too whipped for me personally but still VERY good. The dessert was **chef kiss**, banana pudding. The English kind not the jello kind. It was amazing, the ice cream on top also paired well, super sweet- but very very good. The drinks were decent also. I recommend the snowbird. The old fashioned tasted watered down; but it could've also maybe have been the bourbon used? The espresso martini was also a perfect sip! Either way. Highly recommend! The restaurants decor i would describe as modern, and comfortable. There's a very warm feeling to it. It's spacious, plentiful. Not overwhelming. I would dress business casual, or "dress casual".

    Chicken platter (comes with chicken, goat cheese, and veggies)

    This place is amazing. The ambiance, staff, and food were all wonderful. I will definitely be coming back next time I am in town! P.S You cannot leave here without getting one of their desserts (coming from someone who doesn't typically eat desserts at restaurants).

    Special Sushi

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    1 month ago

    Lovely time there and the food was amazing and the staff were very helpful and friendly. The place is very nice and the drinks were great

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    3 months ago

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    1 month ago

    Alba on 53 is a sure thing anytime! Great food, customer service & atmosphere. It's a can't miss on the south shore

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    8 months ago

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    3 months ago

    Good food and great hospitality from everyone! Will continue to eat there frequently.

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    Ask the Community - Alba on 53

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    We went on Wednesday night (3/11) specifically for the Wellington and were NOT disappointed. But I…read morewanted to give a special shout out to the staff. When we arrived just before 7 the restaurant was busy not not full. Our server, as he passed our table, said he would be right with us. We waited. And waited. And patiently. Because I could see our server. He was at a table of 7 and I knew he wasn't forgetting or ignoring us. Then he was at a table of 4. Then one of 5. Then ANOTHER that appeared to be about 7 people again. He also had at least 4 two tops. I couldn't see far enough behind me to expand on that count. When he did come to us, an undisclosed amount of time later, he was kind and thorough and not at all showing the stress I'm sure he was feeling. I saw only one other server the entire time we were there and I'm sure he was taking all of the tables in the dining room we couldn't see. I'm sorry I cannot remember our servers name. Both men were bald and one was wearing glasses. Ours was the one without the spectacles. He remained busy through our meal, and we enjoyed the entire thing. Burrata with prosciutto to start, and then a Wellington to split. Both were phenomenal. The drinks were amazing, even with accommodations for one ingredient I am allergic to. At one point one of our cocktail glasses was broken accidentally by someone not at our table and it felt like the entire FOH staff (all 5 of them lol) came to help clean up and make sure everything was cool. They were all so kind and had smiles on, even though I'm sure they were still too swamped to clean up the mess. Honestly, for our very first visit I'm sure I could have been upset at the wait and complained that our server was too busy, but erring on the side of caution I prefer to presume it was either an unusually busy night or someone had called out, leaving the restaurant short -staffed. Kudos to the whole team for working together and keeping positive attitudes on the floor. We loved our experience and look forward to returning.

    We love this place. The drinks, the menu and the service are truly upscale. We frequent this spot…read morewhen we want to get dolled up for city vibes without the traffic and parking stress because Boston is great, but you know exactly what I mean.

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    Back again after seeing The Odyssey (see it). Able to snag a reservation for a bar high top but…read morethat bar was crowded until 8 pm (no one was moving on!). All the regulars were regulating! The vibe was lively and inviting. Finally got to try the composed oyster--I enjoyed ONE and that was enough. It's rich and delicious, but one is all you need before eating regular oysters (from Duxbury). Had all my regular fav apps, but tried the haddock entree and it was amazingly complex and delicious. First time actually eating a kumquat! Sylvain was his usual charming & attentive self-which keeps me coming back!

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    Alba on 53 - italian - Updated August 2026

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