Lisa provided delicious meals for my Celebrity Client Jessica Alba . They were prepared with great…read moreattention to detail, fresh vegetables and efficiently delivered. Looking forward to working with her again!

I needed low salt meals for a month after surgery and Chef Lisa D prepared and delivered them to…read moreour home. She created menus based on our food preferences, packaged them with reheating instructions and delivered them along with thoroughly answering all our questions. Her fees are very reasonable and I was delighted by the variety and quality of the meals as well as the generous portions. I definitely recommend Chef Lisa D and I look forward to having her prepare and deliver meals in the future when I need a break from cooking.

Whats Cooking Chef is AMAZING! I didn't know what to expect since it's my first time having a meal…read moreprep service. Chef made the initial process easy to understand and answered all my various questions patiently and kindly. He made sure to provide the dietary needs that I requested but also make the food taste delicious. I have always found vegetables bland and disgusting but he has found ways to incorporate flavors into them and make them more enjoyable to eat. One of my favorite meals Chef has meal prepped is Udon Bacon Carbonara, the udon was cooked to al dente, the flavor of the carbonara sauce was creamy, flavorful, and the crunch from the bacon tied the dish together. He even had a side of garlic butter toast and salad! It felt like I was at a fancy Italian restaurant. Hands down, I would recommend What's Cooking Chef! He curates all of his dishes with the attention to detail in the presentation and taste. Thank you What's Cooking Chef! I always look forward to my dinners now.

What's cooking chef has made my life so much easier! I'm so happy that I don't have to worry about…read morethe selection, purchases and making of the meals. Thank you so much, chef!

This review is long overdue!…read more Eric was a joy to work with. He was prompt with communication, and provided perfect recommendations for my private, birthday party dinner. His menu selections were top notch, and my husband and I were thrilled with the outcome. We did 3 appetizers before the 4 course meal began. We did the elote (street corn) appetizer, tuna tartare, and lamb chop. Of note, I don't eat lamb at all, but Eric's Lamb chop was AN AMAZING FLAVOR BOMB! I appreciated that him and his server showed up prepared with all of their supplies (and small plates for serving). For dinner, we had the heirloom tomato and burrata salad, followed by the char grilled octopus, then the Australian Wagyu steak with creme brûlée to finish. The menu was superb, Eric presented his gorgeous plates with detail and attention, and (of course) they cleaned up everything after! This was a PHENOMENAL experience, and we are already looking to book Eric again for my husband's birthday! Eric, you are an artist and amazing chef! Thank you for offering this wonderful experience and making my birthday memorable!

We hired Chef Eric for a private dinner in Oceanside. He was great with communication, offered a…read morelot of options for the meals, and made coordination very easy. The food was absolutely incredible with generous portions. I highly recommend also upgrading to the server, who served, refilled our glasses, and made us feel like royalty. Eric and his server were great to talk to, executed flawlessly, and left our kitchen spotless before leaving. One of the best meals of our lives, hands down.

Taylor Made was absolutely incredible to work with for our wedding. From the very beginning, they…read morewere so communicative, supportive, and genuinely invested in making sure everything went perfectly, and it truly did. The entire day ran so smoothly, and we felt completely taken care of. And the FOOD... our guests are still talking about it. Truly. You know how often times wedding food is nothing to write home about? This was the complete opposite. It was genuinely delicious--like, go-back-for-seconds and thirds and fourths kind of delicious. We had multiple people tell us it was the best wedding food they've ever had. We also had them do our wedding cake, and it was honestly one of the best cakes we've ever tasted. Not just "good for a wedding cake"--actually amazing. Everything was not only delicious but also beautifully presented, which made it feel even more special. We have been raving about TMC to literally everyone who asks about our wedding. If you're planning an event and want food that people will be obsessed with and talking about long after it's over, you need to go with TMC. We cannot recommend them enough. Thank you, TMC, for making our day so memorable!

Taylor Made Cuisine is incredible. The team was extremely helpful and supportive in helping us plan…read morethe perfect menu for my best friend's bridal shower. The team answered all of our questions along the way. On the day of the event, Beatriz arrived early and created the most beautiful food display. The food was delicious, fresh, and flavorful. Beatriz was attentive and so kind. We highly recommend Taylor Made Cuisine. Thank you, Beatriz for making this day so special.

My friends hosted a dinner party for me, and Chef Ryan brought out the best! Every bite was better…read morethan the next, creating the perfect birthday celebration. Highly recommend! Chefé Productions makes any event unforgettable with exceptional culinary creations.

Chef Ryan and his crew made a celebration luncheon for my work colleagues extra special and "luxe!"…read more We had a grazing table, 4 different tapas and 2 desserts--from beginning 'til the end, my group were amazed at the quality and depth of flavors of each dishes. Moreover, we had a few food sensitivities and I don't know how he did it, but he managed to create a menu which accommodated everyone's needs. I have so many guests asking for his contact information--I just worry he will be too busy for the next time I need his special magic! I will definitely have him return for our next big celebration :)

We recently coordinated with Chef Daniel his cooking expertise for our daughter's 30th Birthday…read moredinner. We were all amazed of the delicious food prepared by Chef Daniel and Sous Chefs. We definitely recommend Chef Daniel, delicious food and excellent service! Thank you so much Chef Daniel for an unforgettable dinner experience you provided to our guests.l! ‍

Chef Daniel recently gave me one of the most memorable experiences I've ever had. For my birthday,…read morehe prepared a custom four-course meal for my husband and me in our home, and it was truly incredible. To start, he created the most amazing charcuterie board with bacon-wrapped dates, fresh fruit, and a wonderful selection of meats and cheeses. We also enjoyed a delicious caprese salad with buttered toasted baguettes, followed by flavorful chicken masala served with rice, roasted veggies, and naan bread. For dessert, he made my favorite: yellow cake with chocolate frosting, made even more spectacular with fresh whipped cream and berries. Beyond the food, Daniel is so personable and fun--he created a warm, relaxed, and entertaining atmosphere throughout the evening. He even cleaned the kitchen afterwards, which was such a thoughtful gesture. I will never forget this experience, and I can't recommend Chef Daniel enough if you want to make your event truly special!

I ordered an ube flan cake for my birthday dinner party. it was a great addition to my mermaid…read moretheme, in color and in taste! the flan was silky, yet firm while the ube cake portion was soft and fluffy -- like a japanese cloud cake. it was delicious, yet not too sweet. it went perfectly with my dessert spread of pandan crinkle cookies and ube butter mochi. I even gave a slice to my picky parents and they loved it! I'm so glad I picked this place to cater my birthday cake. it was easy to order through text and pick up was easy, with plenty of parking. chef Kristie is talented and sweet. she let me do my pick up order on her day off, AND she came out in a purple outfit that matched the ube flan cake. even if it was a coincidence, what attention to detail!! I love ube, so I'll definitely try some of her other catering items. she really knows what she's doing

We were looking for a specific aesthetic + flavor combination for our wedding cake and stumbled…read moreupon Kryssie's page. The entire process was so seamless from start to finish -- and when you're planning a wedding or an event, that's exactly what you want. We sent her an inquiry and inspo photos, Kryssie responded promptly letting us know what she could do, and gave us instructions for pickup on the day of. We were blown away! The cake was everything we wanted and completed our big day, and it was DELICIOUS. We got the ube cake with brown butter cream cheese frosting. Yum yum yum. We served my family this cake and they all loved it as well. We will continue ordering from her for all of our events. Thank you Kryssie!!

We had the most memorable evening at Chef Stephanie Chinchilla's chef's table. The experience was…read moreintimate, warm, and beautifully executed from start to finish...every dish told a story and every detail felt intentional. We began with the Aji tuna on crispy rice, topped with a delicate sliver of jalapeño and crispy shallots, a perfect balance of freshness, spice, and crunch. The second course was Stefanie's famous focaccia...one sweet and one savory. The savory version featured parmesan, her homemade bread and butter, pickles from her garden, and a touch of mustard seed. The bread, made simply with flour, water, and salt, takes two to three days to create. The sweet focaccia was equally impressive, topped with brie, honey, and a guava jam made from her own garden-grown guavas... truly special. Next came the sweet potato course, made from her garden's harvest and paired with roasted pine nuts and coconut-shaved gnocchi in brown butter. The flavors were rich yet comforting, and the presentation was artistic and thoughtful. The main course... short ribs with a stunning potato gratin, was a showstopper. The short ribs were tender and deeply flavorful, garnished with delicate edible flowers from her garden, while the gratin was layered beautifully and topped with a fragrant chimichurri. Dessert was one of the best I've ever had: a sticky toffee date cake with a caramel apple sauce made from apples in her garden, served with raw cream vanilla bean ice cream. The balance of warmth, sweetness, and texture was perfection. The wine pairings, thoughtfully curated by Oscar from Sequoia Grove Winery, elevated the entire experience, from the velvety Merlot to the bold Cabernet, every sip complemented the food flawlessly. What makes Chef Stefanie so special is her warmth and authenticity. She shares her passion for food and where it comes from in a way that's engaging and educational, never pretentious. She spends time presenting each dish beautifully, with an artist's eye and a chef's heart. Her artistry, attention to detail, and genuine love for her craft come through in every course. I'll absolutely be attending her future chef's table events, a beautiful evening of intentional cooking, soulful flavors, and gracious hospitality.

I can't speak highly enough of the incredible experiences we've had with Stephanie Chinchilla. She…read morecatered our daughter's graduation party, she catered an intimate COVID birthday dinner, and we've taken several cooking classes from her over the years. For Christmas one year, my husband gave me the gift of her recipes. Every experience is top-drawer, from the incredible food, the personal touches, the elegant yet casual atmosphere she creates around every event. Her entire staff has been wonderful. After every event, people flock to us and ask for her number. She's Orange County's number one best kept culinary secret.