The breakfast is as good as everyone says. My husband got the half order of Door County Cherry…read moreStuffed French Toast and I got the half order (+ well done bacon) of the Autumn Caramel Apple French Toast. Both were outstanding and while decadent - the half order was perfect. There is outside seating, but we ate inside (sans bees and coolness) last week. I would definitely recommend the breakfast!

This place has really cool history and is an operating inn. It feels very historical and timely…read moreeating here. Our server was nice and made me laugh. I tried the veggie omelette and the cherry French toast. I really enjoyed both, and I liked that the omelette came with hashbrowns and an English muffin. The French toast was stuffed with cherry cream cheese and was very decadent. The inside is very cozy, but they also have a nice patio where we sat. However, it was bee season and they were absolutely attacking us. It's a cute spot and I would come back! Fish creek is like a hallmark movies.

17 minutes and 8 seconds from order to food on table…read more Wife had the single cheeseburger with a side of stuffed spuds, and I had a double cheeseburger with grilled onions and onion petals. Burgers were a bit greasy, but that is the point. They were delicious. Onions grilled perfectly. Petals were crispy as any generic onion petals would be. Stuffed spuds? Not stuffed hardly. Those were a disappointment. Overall, nice environment, good bar food, and not too busy. Would come again if in the area.

Hungry and on your way to Door County?…read more Just North of Green Bay and unless you're (backroad smart) you are of course traveling NORTH on either Highway 57, 42 or County Trunk S to the Door Peninsula so why not treat yourself to some great local food and warm friendly people? Look no further than Joe Rouer's or just "Joe's Bar" in Duvall, Wisconsin. It's on your way to Door County and a visit to this local institution is simple and easy from any of the routes North. On Highway 57, pick up County Road "X" and you will be traveling East not more than a mile or so to Duvall. You will be greeted promptly with a smile as you enter and if you're lucky, the charming "Melanie" or "Heather" will serve you in two shakes of a lambs tail! I recommend the Cheeseburger, Dill Pickles, and White Cheddar Cheese curds although all of their offerings are delicious creations developed over time and of particular note is their Chili. It's tasty and amazing! On draft is a curated variety of beer and there's nothing like a cold Blue Moon draft with a generous slice of fresh orange. Top this off with any of their desert creations and you will be full - but not too full! Lastly, depending on where you're from you will be pleasantly surprised that they don't gouge you when it's time to settle up. I have always found it reasonable and inexpensive for a good quality lunch or dinner. I have been coming here since 1976 and think it's a great place to break up your Door County journey with some good food and localized vibe. Thanks Joe's... see you again soon! ***It's NOT illegal to drink and drive BUT please drink responsibly!

Service was great, had an excellent dopplebock beer to go with my meal. I had the sampler platter…read morewith red cabbage and enjoyed every bite. I will be returning soon!

We had a great dinner here before a show at the PAC in September. We'd been to Germany and hoped…read moreto find authentic German food and beer and OB's Brau Haus knocked it out of the park! From the Bavarian pretzel appetizer to the homemade spaetzel, Ruben soup and fried haddock, everything was fresh and made from scratch. My husband had the Old Bavarian Sampler and was impressed too! Service was also amazing, we loved meeting the owners and hearing about the history of the restaurant. Thank you for a great dinner - we will be back!!

love this place. lousy service, sticky floors, best burgers, cheese curds, and shit beer collection…read moreever.

The staff comes off as delightfully gruff. Unless you are a wilting lily, it's fun…read more The burgers are the star though. Big, juicy, flavorful. Everything you could hope for when getting food at a bar. They pair the burger with amazing drink specials. Great all around.

If you're visiting Door County, you simply HAVE to experience Al Johnson's! This Sister Bay icon…read morehas been part of my Door County trips since I was in high school, and all these years later, I still love coming back. Yes, you're probably going to wait for a table -- just expect it and enjoy the experience! Once you're seated and place your order, though, the food comes out amazingly fast. You can't go wrong with the authentic Swedish pancakes and lingonberries, and I think you get a great meal for the price. I also tried the Swedish Sangria made with Brut, Swedish Glogg & Fruit this time, and it was tasty! And then there are the famous goats on the grass-covered roof! Unfortunately, we arrived a little too late in the day and apparently the goats had already called it quits. We even walked around back looking for them! No goats, but we did get to see their little staircase leading up to the roof. Next time, we'll have to get there earlier! Whatever you do, don't leave without visiting the gift shop aka Butik! Give yourself some time because there is SO much to look at -- Door County souvenirs, clothing, ornaments, home decor, gifts and plenty of Al Johnson's goodies to take home. We loaded up on Swedish pancake mix, cinnamon sugar, Door County cherry jam and gifts for family and friends. I think I spent almost 45 minutes in there! After coming here for more years than I'm going to admit, Al Johnson's is still one of those quintessential Door County experiences. Come for the Swedish pancakes, look for the goats, browse the gift shop and enjoy a little piece of Door County tradition.

The food is good to average. The atmosphere is mixed: fun Swedish decor, but a very rushed,…read morefast-paced environment. This will not be a sit down and enjoy your meal experience. This is a We're-the-big-shots-in-town--aren't-you-so-lucky-you-get-to-dine-here?-Now-hurry-up experience. The service was rushed and the manner of the hostesses where you come in and where you pay is abysmal. No, really. I've never felt more like cattle in my life. The sour, amazingly unfriendly hostesses act annoyed you're even there the moment you walk in. No smile. No greeting. Only "What do you want? Stand there. Come this way." My wife apparently stepped too far past the host station and instead of, "I can take care of you there," the woman--without speaking a word and with a very annoyed expression on her face--walked in my wife's path and virtually pushed her in the direction she needed to be. After being rushed through our average meal, the person taking our money (all Al Johnson's wants) asked nothing about our meal, said no friendly word, made no eye contact, said no "enjoy your day" or "thanks for stopping in," only silently took the receipt and acted like it was an unwelcome interruption that I dared to even be standing there. I've been coming here since the mid-90s and wow has it changed. This place made their name with the Swedish pancakes and goats on the roof. They don't care anymore and they don't need to. You are a dollar sign and they will continue to be packed regardless. Do yourself a favor and go anywhere else. If you want a Door County classic, go to Julie's Cafe in Fish Creek. They're super friendly there and they aren't too big for their britches. Al Johnson's is a washed up, sub-par tourist attraction, one we will never be going back to nor recommending to anyone.

Tucked into the small village of Ephraim along the Green Bay shoreline in Wisconsin, Chef's Hat is…read moreexactly the kind of place you stumble upon and don't forget. The staff was warm and welcoming from the moment we walked in. We ordered three dishes: the Norwegian herb-encrusted salmon over grilled root vegetables and quinoa, a New Orleans pasta with chicken, and a pistachio chicken open sandwich. Each one delivered. The salmon dish stood out for its char on the root vegetables and the quinoa, which had real texture and flavor. The dressing brought everything together in a way that felt considered, not just functional. The pistachio chicken sandwich was the sleeper hit. The chicken itself was exceptional, and it came paired with kettle chips that were better than any side chips have a right to be. The view of the water made the whole meal feel unhurried and easy, the kind of setting that makes food taste even better. Great food, attentive service, and a view that earns its mention. A complete experience.

Dropped in for lunch and had an amazing lunch. We searched for restaurants with plant based options…read moreand found this spot and they totally lived up to the description. I ordered the Veggie Wrap and my wife had then Asparagus Quesadilla. The restaurant wasn't too crowded and the food showed up pretty quickly. Mu Veggie Wrap came wrapped in a whole wheat tortilla and was full of fresh veggies mixed greens, artichokes, red onion, tomato, shiitake, crimini, & oyster, red bell peppers, broccoli with fresh guacamole & creamy dill dressing. The guacamole and dill dressing gave it a really nice flavor. My wife was happy with her Asparagus Quesadilla, it was full of flame roasted peppers, onions, tomatoes, asparagus, corn, black beans, wild rice, farmers cheese & spinach. It came with salsa & sour cream and she add guacamole. The server was very polite and service was quick. The restaurant sits on the shores of Ephraim harbor, perfect location for a meal or drinks.

If you are looking for authentic local flavor in Green Bay, The Booyah Shed on Ashland Avenue is an…read moreabsolute must! It's a cozy, welcoming little spot, but don't let the size fool you--they pack a giant menu full of incredible comfort food. We ordered the perch plate along with a cup of their signature booyah, and both were outstanding. The booyah is rich, flavorful, and deeply comforting--it's easy to see why it's their namesake! Bonus tip for game days: they also set up over at Badger State Brewing in the tailgate lot for Packers games. Grabbing one of their burgers and an order of cheese curds before kickoff really hits the spot. Whether you're stopping into their location on Ashland for a quick lunch or tailgating before the game, they never disappoint. Highly recommend!

Great people serving food made with love. Take the time and try the Booyah! Do it, do it.read more

Excellent home made foods. Many items to choose from a small town restaurant. Friendly atmosphere…read moreand nice waitress.

We drive 30 minutes twice a week for breakfast. The friendliest staff that you'll find anywhere…read more Great home cooked comfort food. Our coffee cup is never lass than half full. Warm and welcoming, always nicely decorated. Friendly regulars are always welcoming.

We went for a Friday fish fry and were not disappointed. 3 of us had fried perch and the 4th had…read morefried cod. Great flavor, good sized servings and our waitress was attentive and friendly. I plan to come again. I wish I had taken a picture but thought of it too late.

It took a while to get our food, but understandably so- as we had nine. My steak had a perfect…read moresear, the baked potato was good- and oh! The side salad- no romaine, iceberg or kale in sight!

Everything we ordered was delicious and well-priced. The staff was friendly and attentive. Quiet…read moreplace to enjoy your meal.

I have not been to Friar Tuck's in a while and I am not sure why because the service, atmosphere,…read moreand food is all really good! My friend and I sat in a booth catching up for a couple of hours. The bar and restaurant is big, and we felt no pressure to leave. Our server was so nice. The soups are homemade. I had beef vegetable soup, yummy! My sandwich was delicious. Fresh turkey, lettuce and tomato on a good sturdy, tasty bread. I like the celery and carrot stick with dip on the side. I need to come here more. I really enjoyed my lunch!