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    Alice Restaurant & Bar

    3.9 (29 reviews)
    Wed 4:00 pm - 1:00 am (Next day)
    Thu 4:00 pm - 2:00 am (Next day)

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    ALICE RESTAURANT & BAR ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Alice Restaurant & Bar

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    Tomahawk steak, garlic mashed potatoes, corn ribs, cheese sticks, truffle fries
    Sean K.

    I came to Alice as part of a group dinner, so I didn't end up paying, but overall I wasn't especially impressed. It felt like one of those situations where this spot was chosen mainly because it could accommodate a larger group when other reservations were hard to come by. The space itself is cute, but it's quite dark, and with the long, narrow layout it ended up feeling a bit cramped and slightly dingy, especially with eight of us at one table. That said, the restaurant was almost empty for most of the night. We were one of only two tables there, which at least made it easy to have conversations without too much noise. We ordered a bunch of shareables for the table including calamari, street corn ribs, broccolini, truffle parm fries, garlic mashed potatoes, and a tomahawk steak. I also had the Caesar salad and the truffled mushroom mafalde. Most of the share plates were fine but forgettable. The garlic mashed potatoes, steak, and calamari were all decent, but nothing stood out. The corn ribs were the clear highlight and genuinely delicious. The broccolini tasted good but the portion was quite small. The biggest letdown for me was the mafalde. In a city where Gusto has set the bar for this pasta, this version really fell short. It was bland, and no amount of truffle slices could save it. While the portion was larger than Gusto's, it still didn't come close to justifying the nearly $30 price tag. Overall, I probably wouldn't go out of my way to return. It's not bad, but it's really not that memorable of a restaurant. If you live nearby, it might be a convenient neighbourhood option, but it's not a place I'd actively seek out again.

    Shanen G.

    Dined here for Valentines Day and they had a $80 Prix Fixe Menu which we didn't know until we got there. Started off with a caesar salad and corn ribs. Absolutely enjoyed the corn the most, it was a flavorful appetizer that included parmesan, spicy aioli, tajin, and chives. For mains I got their Japanese Kobe Burger along with a ton of fries on the side and aioli dip. For dessert I got their New York Style cheesecake and it was divine. It was still warm and perfect dessert to end the meal! But, I do not think it was well worth the $80. Service was good but sometimes it was difficult to get the staffs attention since there was only 2 of them on a busy night. Ambiance is great for a date night with your bestie or partner.

    Alex C.

    Went here for happy hour and food is generally good and reasonably priced. I found some of the things (steak/brocollini) to be oversalted but otherwise the food had good seasoning. Good portion sizes. Note: The steak frites for happy hour is now 6oz instead of 7oz. Bathroom is quite clean. Restaurant isn't too loud and service was good.

    Steak frites
    Caitlin D.

    Strange aura but good food. The vibe of the restaurant was bizarre-- mismatched chairs, neon lights, lots of disco ball decor. We tried the steak frites and rigatoni vodka. Excellent food, just not the best ambiance.

    Bar
    Anne L.

    Here for Happy Hour - great value and the restaurant has cool vibe as well. Had beef tartare, taco, steak frites and beet salad.

    Steak platter with fries, corn and Caesar salad
    Faiza K.

    I really enjoyed my time at this restaurant- both food and service wise. Our server was a lively and lovely guy. I asked for a mocktail and he just whipped up something delicious! Our group shared the meal so we ordered the steak platter for 2 (came with fries, roasted corn ribs with parmigiana, and Caesar salad); broccolini with sautéed shallots ; and salmon tartare . The steak was cooked to perfection (medium rare) and the corn ribs doused in parmigiana cheese was a hit! The broccolini was the perfect veggie to cut through the meats; the salmon tartare was the freshness the night needed We were told the upstairs patio would be opening soon and they would have music nights shortly. Looking forward to checking this out one summer night This meal was more than enough for 3 people

    Corn ribs and fries
    Sally L.

    They serve pasta, steak and variety of appetizers. We got corn ribs, tomato rigatoni and fries. The portions are generous and the pasta was tasty. On Thursday they have 50% off rose. The service was good. Great ambiance for date night or night out with friends. I will recommend their happy your menu which until 630 and starts again after 9.

    A painting I just really liked
    Hetal M.

    The food here exceeded my expectations! Our server was kind enough to chat with us about her experience and recommendations (one of which was to try the steak and fries with the pasta sauce - scoring recommendation!) The food was delicious and flavoured - the corn was seasoned perfectly as well. It's a smaller restaurant so it is a bit on the louder side but I recommend their happy hour (I'll be back for it!)

    Matthew L.

    A hidden gem! I was able to try a couple things on the menu, and I can't wait to go back to try more! I came in a party of two and our meal started with the corn ribs appetizer, which were super flavorful and satisfying, albeit a bit tricky to eat. We then moved onto a ravioli dish, as well as the happy hour-steak frites, which were both amazing! The pasta sauce on that ravioli dish is the perfect amount of creaminess and spice. I would return just for that pasta! The steak frites were very satisfying, and very good value during happy hour! The restaurant itself is warm and comforting, and the waitstaff are very attentive. I asked about the sauce on the pasta and they were able to get an answer from the chef in no time. Overall a very good experience and will be back!

    Tyler L.

    Corn ribs were excellent, service was very good, and the steak frites and rigatoni were good as well. The corn ribs were very messy to eat, so offering wet naps would be a nice touch. The bathrooms were clean, but I did notice that there was no toilet paper in the stall that I used. Also, there were no paper towels to dry my hand , so care in this area would be appreciated. Overall, a good experience

    Aaron A.

    Happy hour prices here are quite captivating. $20 for steak and fries, $16 for fries, happy hour from 4-630! Service here was good and bad. They got my order wrong, ordered tomahawk for 2 as opposed but got the tomahawk platter for 2. After notifying the waitress we were only charged for the tomahawk for 2. Then the mozzarella sticks our friend ordered came cold inside, after getting a replacement, it was still cold. Ultimately they cancelled the order and got an explanation, but was hoping for apology sticks. Tomahawk steak - was cooked medium (no choice) and pre-cut. Steak came with chimichurri and mayo. Steak was okay, but underseasoned. The chimichurri was savory so kinda saved the steak. Not sure if I liked mayo on the steak... Fries were fried well and came with ketchup and mayo, really good. Mozzarella sticks were a bit underwhelming, no cheese pull, batter on the outside was thick and overseasoned. Corn ribs were fun and saucy. For the happy hour prices of 125, the platter is a pretty good price! The weird service and inconsistency in food means only 3*.

    Matt W.

    Read some reviews on the customer service here and ambiance, but we were in the neighbourhood and thought it was still worth it to give this place a try. The $19 steak frites (during happy hour) were the main feature that was so attractive to us and did not disappoint. Separate from that we had the mom's spaghetti which although a large portion, was unfortunately a bit bland. Our dessert too, the molten chocolate lava cake, did not molten. So strike off two for the mom's spaghetti and molten lava cake. Despite this, the rest of the dishes were heavy hitters in terms of flavor. Best picks: - Street corn ribs - these should be heavily featured as they're amazing! - Beef Tartare - seasoned beautifully and a decent second place fav - Mozarella sticks - not just cheese sticks but deep fried triangles almost like a stuffed hashbrown. The bartenders, servers and manager were all very attentive, checked on us throughout the meal and respectfully asked for genuine criticism/feedback which was definitely sincere. Will definitely add this to the list of spots to hit up when we're in the area, for the $19 steak frites and street corn ribs!

    mom's spaghetti  sweet corn ribs rigatoni alla vodka mocktail
    Jenny H.

    As soon as I walked through the doors, the ambiance, lighting and atmosphere felt warm and chic - a perfect place for a night out! I got the mom's spaghetti - a classic but tasted so good! The portion size was larger than expected. I got the chance to try the rigatoni and the sweet corn ribs too! I found those to be my favourite. I'm not usually a corn person, but the sauces and flavouring that came with the corn made me crave more. The staff was super friendly, always checking in on us to make sure everything was to tasting. They also made a mocktail for us since we weren't feeling a cocktail that night.

    Cheesecake

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    2 years ago

    Amazing service great experience love the beet salad they have a lot of steak options and burgers . Lighting is good and great outdoor patio

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    LIBRARY BAR - Close, But No Cigar

    LIBRARY BAR

    4.1(165 reviews)
    2.5 kmFinancial District, Bay Street Corridor, Downtown Core
    $$$

    Classy spot in the Fairmont for this #19 on the best of North America's '26 bars. 4.5 stars…read more Cocktails: 5 Service: 4 Atmosphere: 5 Cost to worth it rating: 3 Opentableable: yes Return worthiness: yes Highlights: - Love the atmosphere with the paintings and books and multi half levels in one room - Comfortable which was great cause thought might be stuffy - Martini: birdbath is their signature. Was very cold with a touch of orange and came with show of a long pour which was fun. They have their own vodka and gin they use. 5 stars - Menu: sweet/dry, light/spirited quadrants mapped out on the front page Also a sketch drawing of the drink so you can see what type of glass you'll get and colorful pictures on the side to set the mood. - Spicy nuts: good yet dusty but bonus for having hazelnuts. 4 stars Midlights: - Can get on waitlist if full and can text you (note: was full even early afternoon on a Saturday) - Wanted to try more food like the beef sandwich or french onion soup but we were in between meals Lowlights: - Took over 30 min to get our first drink after ordering which was odd at a hotel of this caliber. The next ones did not have the same wait time which was good.

    For a very, very long time, I'd been reading about how Library Bar is one of the best cocktail bars…read morein the city. So it goes without saying that my expectations were extremely high for the place. We arrived just before our reservation time and were quickly shown to a comfy table near the entrance. It was a good spot for taking in the admittedly impressive ambiance. Obviously we both had to order the Birdbath Martini ("Quill Gin, House Vermouth Blend, House Orange Bitters, Lemon Oil, Olives and Pickled Onions"). And yeah, it's incredible. The tableside preparation was certainly an impressive sight, and the taste of the drink was superb. Definitely one of the best martinis in the city. For my main, I went with the Bay Street ("shaved prime rib, tobacco onion, horseradish aioli, grilled baguette, frites") and after an unusually long wait, the plate arrived to the table. I can't say I was super impressed. The meat is tender and flavorful, yes, but the bread is so plentiful and so crusty that it pretty much negated the sandwich's positive attributes. I ultimately wound up leaving most of the bread and eating the scant prime rib. The fries were quite tasty, at least. Far more problematic was the service. Our waiter was absent for much of our meal. Our water glasses were empty for most of our time in the restaurant, and he never showed up to ask us if we wanted another drink, which we certainly did. We each probably would've ordered a couple more cocktails had the guy not vanished. So yeah, the martini was indeed excellent. Everything else? Not so much.

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    After Seven - High tea

    After Seven

    4.6(71 reviews)
    1.6 kmDowntown Core

    Late to this Speakeasy behind Misfit Ice Cream (formerly Kome Yogurt... RIP)... Great drinks and…read morevibes. The small space gets busy on Tuesday nights, Fridays and weekends. Note to self: book a table next time! I came with 3 friends on a Tuesday night after dinner, and it was busy and all tables were reserved. We managed to snag seats at the bar. Not as comfortable, but front row seats to bartenders making the drinks. Service is perfect -- courteous without being interruptive or overbearing. Drinks were great! A nice range of beverages, and even a selection of mocktails too. Several things on the menu with Asian flavours, which was well executed. There was something for everyone!

    I am a fan of Asian inspired flavors for cocktails, and this one is no exception. From oolong teas…read moreto yuzu and exotic fruits, there are a wide variety of creative flavors to choose from. Not going to lie, we had trouble finding the entrance, even after looking it up online, but it is through the shop in the corner of that block and through a vending machine door. There was already kind of a line waiting in the shop on the side, so we did not order the #8 to get in. It is dimly lit and has good music playing, but the area inside is on the smaller side. The drinks are on the expensive side but the drinks are higher quality. The staff was also very nice, they provided phone chargers for us when our phones were about to die.

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    Alice Restaurant & Bar - tradamerican - Updated September 2026

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