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America's Best Wings

3.6 (23 reviews)
Closed 11:00 am - 10:00 pm

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Jada P.

If I could give 0 starts I would, the customer service was horrible. I PAID 11.43 for 5 wings and fries, and when shown the food I asked for my wings to be re made because they looked old and over cooked. The guy behind the counter argued with me saying the wings were fresh and basically tried to force me to get the food even after asking for a new batch... I then asked for a refund he started saying smart remarks then threatened to call the police ALL BECAUSE I WANTED MY MONEY BACK I kid you not he called me a Bi*ch AND TOLD ME TO GET TF OUT... if the manager could reach out to me I'd gladly report this employee! NEVER SPENDING MY MONEY AT THIS ESTABLISHMENT!!!

Grilled Lemon Pepper Catfish w Mixed Veggies This is my favorite meal from here. The wings are awesome too but I'm married to the Catfish!
Jada C.

I've been to several America's Best establishments and this location at Edmonson Village is the absolute best! The shopping center could definitely use a makeover but it doesn't influence my opinion of the meal. America's Best at Edmonson Village are always timely, accurate and knowledgeable about each menu item. I've also noticed that their prices are more reasonable and their food items are fresher compared to other franchised locations. I've been eating from this location for over 4 years and never disappointed. I definitely look forward to returning.

Very dry and overly salted wings
Lauren E.

These were by far the worst wings I have ever tasted. I ordered 5 of the Garlic and Parmesan wings. While the delivery was fast, the food is not even edible. The wings are hard, dry and there is so much salt on then you cant even eat them. I took one bite and threw the rest away. Glad I got a side salad so I at least was able to enjoy that don't waste your money here.

Chicken box wasn't that good
Jamie F.

I don't like this location. The chicken box was bland and the catfish and veggies was too salty. They didn't give me enough rice. I like the one at Reistertown plaza

The 12 piece garlic butter grilled shrimp over a bed of dirty rice (notice the lemon )

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1 year ago

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4 years ago

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2 years ago

Every time I'm in town, I come to THIS America's Best! Tons of flavors, half & half is on point and the workers are always friendly.

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2 years ago

Wings are amazing def top 5 for me they honey old bay was kinda salty but flavor whise it was great 9/10 definitely recommend

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2 years ago

Good food, friendly service and their honey buffalo wings combo are the best! Conveniently next to another good spot kimmys

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5 years ago

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2 years ago

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10 years ago

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7 years ago

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8 years ago

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3 years ago

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3 years ago

Fish was nasty with no seasoning , service took forever and the order was still wrong

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7 years ago

They r good with the wings but everything else stay away from unless it's a pc cake u no is store brought but wings Yessssssssssssssss

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7 years ago

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7 years ago

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7 years ago

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8 years ago

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14 years ago

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15 years ago

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12 years ago

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14 years ago

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9 years ago

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11 years ago

i love those honey lemon pepper wings. I always call ahead and never have to wait long . Food is fresh and hot

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Review Highlights - America's Best Wings

They were far from the honey drenched chicken I often imagined every time my co-worker orders them!!

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Yeiboh Kitchen

Yeiboh Kitchen

4.4
(248 reviews)
4.2 mi
$$$

Mr. E and I are on a mission to support more Black owned businesses, and started the new year out…read moreby enjoying brunch at Yeiboh Kitchen in Baltimore, MD. It was a gorgeous day, the first Sunday in January, 2026. We arrived at 11:00 am, when they open, because we wanted to make sure to be ahead of the well documented Sunday brunch crowd. Yeiboh Kitchen does not take reservations (although they do reserve for special parties/events). Yeiboh Kitchen has an intimate outside patio dining area in front for that alfresco experience. When we entered, we were greeted warmly, and waited in comfy chairs for about 10 minutes in the cozy foyer complete with fireplace, before being seated. There was a mix of smooth R&B and mellow Hip Hop flowing on the PA system - and then the DJ set it up, and continued the vibe! The bar, open kitchen, and cheerful wait staff enhanced our anticipation of the food that was in store! We were not disappointed! I had the Jerk Honey Glazed Lollipop Lamb Chops AND Grits! It comes with 3 chops, cooked to your specification. (Medium for me) I was trying to scrape my plate for the last morsel of grits, and suck the Lamb bones, it was so good! The hubby ordered the Deep Fried Salmon and Grits, served with a savory Cajun cream sauce, scallion and tomatoes - and 2, fluffy scrambled eggs! He absolutely loved his meal! We also had the Deep Fried Biscuit Flight. Three biscuits - Salted Caramel Apple, Strawberry Cream, and Banana Pudding - perfectly fried in a way you would not even think they were fried, but for that ever-so light, crispy texture on the crust, and every bite - perfection! I cannot say which biscuit I enjoyed the most - I'll need to visit a few more times to make a determination! For beverages, we had coffee, and I ordered my (usual) mimosa. Our server, "Ms. Sunday," was extremely personable, knowledgeable, and accommodating. The Chef, Mr. Chris Davis, greeted us at our table during the meal, which was a wonderful, elegant touch! He explained about the fried biscuits (without giving away too much!)- and we complimented him on his culinary innovations in the kitchen! The Sunday brunch patrons began to arrive around noon, and by the time we left - close to 1:00pm, it was jumping! If you are in or near Baltimore, or plan to travel to the area soon, please put this restaurant on your list. Parking is at a premium, so if you can, arrive by Uber or Lyft. The experience will be well worth the trip!

The restaurant was busy which I took as a good sign but it seemed later in the day the restaurant…read morehad one waiter/ bar tender for the rest of the restaurant or at least our section. The atmosphere was beautifully decorated and had outdoor patio options. The food wasn't that great outside of the Brussels sprouts and the shrimp tacos. I ordered pan fried fish (snapper I think). The fish was seasoned okay, but there were so many bones I wasn't able to enjoy it. It was accompanied by a parboiled rice pilaf, which fell flat to me. If they would butterfly the fish and add more depth to the seasoning it'd be a substantial difference. Unfortunately, the drinks also fell short and weren't particularly memorable. Overall, the restaurant has a beautiful atmosphere and a couple of cool appetizers, but I think there is room for improvement in the execution of some of the entrées and beverages.

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Ashley the bartender!  She's amazing!
Ashley the bartender! She's amazing!
Shrimp & grits
Shrimp & grits
Crispy potatoes

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Crispy potatoes
Topside

Topside

4.0
(395 reviews)
3.9 mi
$$$

It has been a minute since I have been to Topside. Perched on the 14th floor, Hotel Revival, this…read morerooftop restaurant has always been known for its views, sunny brunches and cozy dinners. Got together with a few friends for dinner during the holidays and it never disappoints. We stopped in on a Sunday, early evening around 5:30. It was pretty quiet so we were quickly seated at our table. Our server for the evening, Josh was phenomenal. Josh is pretty much knowledgeable about the entire menu and gave us wonderful recommendations from food to cocktails. And answered any questions that we had, I wound definitely sit in his section all the time. I highly recommend. Our table ordered a plethora of entrees, from the Chesapeake Cioppino( a seasfood stew with clams, mussels, rockfish, Maryland crab and fennel), a phenomenal dish and perfect for cold evenings. The Rockfish entree was really delicious and I was blown away with the crispy okra. Definitely a nice touch to the dish. It sits in a goan curry sauce, so delicious. You can never go wrong with their burger. The cracked pepper bacon along with the caramelized onion jam was really good on this burger and it was cooked perfectly, nice and juicy. We also had the Shenandoah lamb and the shrimp and grits, which were not pictured, my friends enjoyed those dishes as well. They have nice cocktail menu as well, all the cocktails are named after songs, such as Like a G6 for example. If you're in the Mount Vernon area of town, stop in and check them out. They also offer brunch and happy hour service as well. You won't be disappointed SYOY I

We came here for brunch because we were staying at the hotel there. This was terrible. We made a…read morebrunch reservation and after ordering, our food took 45 minutes to come. We didn't even get our scone before the 45 minutes. About 35 minutes in, we looked around us and noticed that not a single table that came before us had their food either. The servers said something about how everyone came in at the same time for the reservation which doesn't even make sense because the restaurant should be staggering food. Service was poor and servers were rude overall. We tried to ask if they were serving anything other than the brunch menu (like if there was a lunch menu too) and the girl looked at us like we were dumb. We later saw the table next to us with a burger, which was NOT on the brunch menu so obviously he was able to order out of the brunch menu. I got the Avocado Toast w Poached Egg. The flavor combo was unique, but was overall mid and the bread they used was not a good pick for an avocado toast. It was thick and soggy. Overall, food was mid. Service was terrible and the wait was ridiculous.

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Inside view
Inside view
Short Rib
Short Rib
Bloody Mary

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Bloody Mary
Magdalena A Maryland Bistro

Magdalena A Maryland Bistro

4.4
(209 reviews)
4.2 mi
$$$

I've been here many times over the last few years and have…read morenever had a meal that I didn't thoroughly enjoy. The staff is knowledgeable, professional, and friendly. We even stayed at the hotel twice which was a special treat. We had tea, napped, and then came down for dinner. I am a local so it was a lovely mini-staycation.

Magdalena offers a dining experience that feels refined and comforting. It's a challenging balance…read moreto strike and one I am keenly attuned to. Set within The Ivy Hotel, the space carries a quiet elegance that immediately sets the tone. Rich textures, warm lighting, and a sense of history create an atmosphere that feels intimate and composed. What stands out first is the hospitality. The service is gracious, attentive, and welcoming. The menu reflects a similar sensibility: seasonal, sustainable, and thoughtfully sourced, with a clear emphasis on freshness and organic ingredients. Each dish feels grounded and intentional, with flavors that are satisfying and not pretentious. There's a clear awareness of how the experience engages all five senses, from presentation to aroma to texture, which elevates the meal beyond just taste. The cocktail program mirrors this approach. The list is seasonal and frequently evolving, offering creative, ingredient-driven drinks that feel just as considered as the food. I had the Aspen Fir which was distinctive, refreshing, and unlike anything I've had before. It was a perfect example of how thoughtfully they approach even the smallest details. There's a steadiness to Magdalena that's easy to appreciate. It doesn't chase trends or try to impress through excess yet instead, it delivers a consistently beautiful experience rooted in quality, warmth, and attention to detail. It's the kind of place you leave feeling both well taken care of and quietly impressed.

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Tea cart
Tea cart
Magdalena A Maryland Bistro
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America's Best Wings - newamerican - Updated July 2026

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