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    Angeli's Pizzeria

    4.5 (525 reviews)
    Open 11:00 am - 11:00 pm

    Order Angeli's Pizzeria Takeout or Delivery

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    ANGELI'S PIZZERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Angeli's Pizzeria

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    Menu page 1
    Mike P.

    I haven't tried every remaining Italian joint in little Italy, but it's always been a neighborhood of immigrants. Angeli's seemed the have the most and best reviews for pizza so that sealed it for us. You see, every Saturday is pizza night at our house and we visited Baltimore for the Running festival. To celebrate, we wanted pizza and not just any pizza, we wanted good pizza! Angeli's was started by an Italian immigrant family many decades ago. That family is gone now, but the matron that you will likely find sitting behind the counter, observing the customers and the staff is a community pillar. She reports that her family has lived across the street since 1922 and she has been instrumental in getting new persons to take over Angeli's. It's now owned by brothers from Turkey and they're doing a bang up job.

    16" Large Cheese Pizza
    Andy Y.

    Ordered a late night snack for delivery. After over an hour, we finally received our pizza. The crust was very crispy and thin and the cheese was just enough. Very delicious overall for a decent price too! A large cheese only pizza cam out to about $20. If we were back in the area, would try again! Enjoy!

    12" Diavalo Chicken *
    Haley S.

    We went to Angeli's for the first time and it was great! Liz was our server and she was so personable, attentive, and fun! There was a friendly atmosphere. Whenever someone new came in, the owner greeted them personally. The food and everything else was amazing!! We'll definitely be back to try more of the menu! The only con was that the owner beat us all in uno :/

    Half pepperoni pizza (cooked well done)
    Jamie S.

    I'm totally shocked how to this pizza could be listed as one of the top 50 places (albeit #50) in the US. The pizza totally missed the mark on flavor and execution. I got a half pepperoni pizza cooked well done. The crust was soft, sauce was sweet,, and the cheese was not evenly distributed across the pizza resulting in a couple bare areas throughout the pizza. Service was great. The people working there were really nice. Unfortunately, I can not recommend Angeli's despite the high google ratings.

    Peppery Portabella Mushroom Pasta *
    Jolanta L.

    The pasta was excellent, great price, it's a rare find in this area in little Italy for dinner. You could even order just one slice pizza and choose the topping you want. The only thing made it not so perfect was the conditioner was broken when we were there, it's very steamy and hot. The second floor was cooler but has big event of dancing, so you won't be able to visit or hear each other at the table.

    Pizza by the slice (with rossted eggplant)! Fabulousness
    GhostManBrandonDDpre ..

    Angeli's has the best pizza in Little Italy and they are open till 10:30pm! In a city where everything is closed by 830, thank Zeus and Appollo I can get a bangin' slice (with baked eggplant) when I get done doing the original Ghost Tour in Fells Point. Yes, you can get a slice, with anything on it! They also make their own Sangria! And if fruit in your wine doesn't move you, they have a full bar, a nice selection of beers, Turkish coffee... they have it all. The staff are hardworking and pleasant. Get here ASAP.

    Alfredo Angelis * Pesto Pasta * SM Green Salad*
    Puja P.

    This is one of my favorite Italian spots in Little Italy! I've come back here countless times while living in Baltimore. It's also where I last had a meal before moving out of Baltimore. There's something comforting about the atmosphere and the food at this restaurant. It's nice and cozy, with maybe about 8-10ish tables inside, but the food here is so delicious. My go to dish has become the Angeli's pasta (in fusili form) because their sauce is so tasty! I ask for extra sauce and they do a great job at being so accommodating. Also a nice touch that they give a slice of pizza for every pasta dish.I've met the owner on multiple occasions and it seems like a nice and sweet family business that I love being able to give my business to. Their tiramisu is top notch (worth trying at least once!)

    16 Large Cheese Pizza *
    Makaylah S.

    Ordered from here for my brother's birthday to our hotel in the inner harbor of Baltimore, the ratings here speak for themselves! Such a great choice. We got the Margherita pizza, cheese pizzas, and the lemon pepper wings(no pics). The pizza crust was both soft and crisp, w/ a savory&sweet tomato sauce on both. Extremely flavorful as far as pizza places go. We would try another flavor of wings next time for sure though. The ONLY downsides- for delivery they allow through third party services only regardless of radius. so we had to use door dash :( $$ otherwise Id say their prices are fair for the area.

    16" Angelis Pick *
    Cherish F.

    We had a fantastic experience. Went for my husbands birthday and had some pizza and wings. The moment we walked in we were greeted and they made sure someone came to take our order. Staff was friendly and the whole restaurant was very cute with nice lights and vibe. The pizza was very flavorful and didn't need anything extra, but if you wanted to add Parmesan or pepper flakes it was available. I'm a lemon pepper wing girl, and these were some of the most delicious lemon pepper wings I've tasted in a long time! I can't wait to go back to try their other pizza and wing flavors.

    16" Pepperoni (10.12.24)
    Carroll N.

    10.12.24 Took my hubby here for a belated birthday dinner after he heard they were voted among top 6 best pizza in Maryland and in top 50 in the U.S. Although he loved his pepperoni pizza he disagrees it being among the top two in MD. I got a pepperoni slice and customized my toppings which included bell pepper, pineapple, spinach, portabella mushroom, and caramelized onions. I loved mine! It came out piping hot too. We also shared the Stolen Meatballs as our appetizer, which were amazing. Hubby said sauce was delish, however, he said that it could have been hotter. Then for dessert, I ordered the Hazelnut Chocolate Flute, which was hazelnut gelato and chocolate sauce. Loved the flavor. It was decadent. It did taste pre-made to me just because the first few bites tasted frozen. Not that I cared because it still wowed me. We sat at the bar as it was packed when we arrived around 5pm with a large group of boy scouts who occupied most of the entire lower level. Since we sat at the bar, we received attentive service and could ask for whatever we needed. Overall, I thoroughly enjoyed my meal. Although my hubby didn't rate it as highly as I did, I would certainly return for their pizza. More so if they were closer to us.

    Flaming mararita!!
    Karley B.

    We celebrated a friend's birthday here last night and it was a roaring success. Our friend is a huge fan of pizza, and Yelp guided me to Angeli's, with its award-winning pizza, and it could not have been a better choice. Not only was everyone truly delighted in every item we ordered, but apparently it's a pretty big deal to find a place that serves single slices. Not that anyone ordered single slices this time around. No, we absolutely crushed three large pizzas and several appetizers, along with cocktails. So we had: APPS: Portabella Mushrooms (Hot Serve): Fresh spinach and portabella mushrooms sautéed in a spicy cream sauce. -- holy smokes, these are AMAZING. I don't know how they kept that spinach crunchy, but not raw. That sauce rides the very thin line before something becomes too spicy for people who can't handle spice. Garlic Cheese Bread (Hot Serve): Experience the perfect blend of garlic and cheese with our irresistible garlic cheese bread served with homemade marinara sauce. --- A hit. Though, I dipped mine in the sauce from the portabella mushrooms, not the marinara. I just couldn't get enough of that mushroom sauce. I would buy bottles of that. Stolen Meatballs (Hot Serve): Three meatballs snatched fresh from the oven crispy on the outside, moist inside. Topped with homemade marinara and grated parmesan cheese --- Wow. I'm glad I didn't sleep on these meatballs. Everyone at the table tried them and agreed that they were great. Tender without falling apart. Great flavor. Chicken wings: House-marinated and Baked in Stone Oven --- GARLIC. No, seriously, coarsely diced garlic roasted on the wing and completely worth fighting your friends for. I don't think anyone bothered with the bleu cheese dipping sauce. These are incredible on their own. PIZZAS Fresconi: Garlic herb sauce, mozzarella cheese, fresh spinach, marinated artichokes, cherry tomatoes, feta cheese, and caramelized onions. --- There were several people in our dining party who didn't want red sauce pizza. Blame it on old age and sensitive stomachs, but I was super pleased to see that there were several of this type pizzas on the menu. Not to mention the ability to build your own pizza/slice. This one was our favorite, BTW. Miro Special (voted best pizza in baltimore): Garlic herb sauce, mozzarella, marinated chicken breast, pancetta and fresh spinach. -- again, no marinara on this one, but the chicken pieces were a bit dry and the garlic herb sauce wasn't substantial enough to save the day. Four Cheese: Angeli's tomato sauce, mozzarella, gorgonzola, fontina and parmesan cheeses. --- But we added pepperoni. Jeremy and the birthday boy were thrilled with this one. I love how the crust of all the pizzas had huge air bubbles in them that gave an added layer of crispiness. COCKTAILS HOUSE MADE SIGNATURE SANGRIA: Colorful and fruity wine-based cocktail - Sangria in a pitcher or glass, featuring red wine. --- Jeremy and I smashed a carafe of this EACH. DANGER. DANGER. SO DELICIOUS. ANGELI'S MARGARITA Refreshing and zesty cocktail with a heavenly twist - Angel's Margarita featuring tequila, fresh lime juice, agave nectar, and a hint of orange liqueur. Garnished with a lime wheel and a sprig of fresh mint. --- but ON FIRE!! We saw that you could get any cocktail on fire, and NEEDED to do that. We decided that the birthday boy should have that honor. HILARIOUS ANGELI'S MOJITO Refreshing summer cocktail with a burst of mint and lime - Classic Mojito in a cupper special made in turkey cup filled with ice, featuring white rum, gin fresh lime juice, soda water, and muddled mint leaves. Garnished with a lime wheel and sprig of mint. We sat in the corner of the "Wendy's greenhouse" (80s kids will remember). There was an endless parade of Baltimore to entertain us. Our waitress was funny and great. Genderless bathrooms!! What more could you want? So, needless to say: YOU NEED TO GO HERE. GO!! (Wheelchair accessible by side ramp!!)

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    4 days ago

    Love it!!!! The miro special pizza is the best! Paired with sangria is my favorite go-to! A laid back vibe and always a good time!

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    4 months ago

    The pizza here is really tasty with generous toppings. The service is always friendly. Definitely recommend it!

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    9 months ago

    Awesome Pizza! Late night order that hit the spot. The pesto cheese pizza was an awesome touch

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    4 months ago

    Arrived burnt which I had to bring to server's attention. Lots of chatter and personal phone use among staff....not great for customer-fous!

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    Page 1 of 14

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    La Scala - Penne Alla Vodka

    La Scala

    4.2(752 reviews)
    0.1 miLittle Italy
    $$$

    This place was such a delight. We came here with our kids and they just loved this experience…read more The restaurant has a gigantic bocce ball court that takes up much of the first level. We were seated at a table that overlooked the court and a digital screen that flashed beautiful photos of Italy's top tourist spots. My kids were thrilled when they saw Venice, since they just learned about it in school. After ordering food, I took the kids to the bocce court while my partner could enjoy the wine and watch us from above. I know he appreciated having the break and a good glass of wine to go with it. Service was friendly and the food was fantastic. We ordered several dishes including several types of pasta, meatballs, cheesy bread and a caesar salad. The restaurant has a cozy atmosphere and a great vibe overall. I already have a reservation when we pass through Baltimore again in a few weeks.

    I realize this might be controversial, but La Scala just doesn't blow me away like it does for some…read morepeople. I came here for a birthday dinner for my friend. There was about 8 of us and we were seated downstairs in the bar area at a high top. Despite there being a reservation, it felt like our party was a last minute thought. The table was cramped and the ambiance of the downstairs bar area was dingy and dimly-lit. Our server, who was also the only bartender, did his best to multi task all night, although his demeanor was not very warm or friendly. I ordered the gluten free version of the Samantha fettuccine. Despite this being the only noodle they don't make in house, I had to pay extra for it. Annoying, but not totally unexpected. What was disappointing was the total price for the dish. It came out to be almost $50.... I believe the pasta is marked as market price due to the inclusion of crab meat but when it arrived, there was barely any in the dish. The flavor of the sauce was good but definitely not worth the price tag. I won't be returning anytime soon.

    Photos
    La Scala - Indoor

    Indoor

    La Scala - Fettuccine Samantha

    Fettuccine Samantha

    La Scala - Espresso martini

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    La Tavola - Gnocchi and pomodoro sauce.

    La Tavola

    4.1(787 reviews)
    0.1 miLittle Italy
    $$$

    It's been a while since I've been to La Tavola, so I stopped in for brunch by myself. Service was…read morequick because it was just me in there at first and my server was very nice. I opted for the brunch option vs from the regular menu because I wasn't super hungry. So, I got a salad and a main with a cocktail. The caesar salad is dressed well and I liked how shredded the lettuce was. The flavor was just what I wanted from this salad. My lemoncello spritz was very tasty and refreshing. I also opted for the fried eggplant stuffed with spinach and I'm so glad I did. The zucchini paired with it was delicious and I would mix a piece with the fried eggplant roll-up. The sauce they use is very good. My food came out hot and prepared just how I wanted. My server checked on me regularly. I was able to listen to my audiobook with one earbud in without issue and just enjoy myself because it was a slow time.

    La Tavola was cute. Nestled in the heart of little Italy, the location is great. Parking is your…read moretypical downtown expect to walk a little situation. Our server was amazing. He took great care of us and for him alone, I would go back. Food wise, the lasagna is delicious. When I go back, I'll order that for sure. The meatballs were very tasty. My pasta however was just ok. I got the anchovy fish one, not sure what it's called but I could have used a little more seasoning. My wife felt the same about her fish. Overall, not bad. Service alone would be a 5 but the food needing a little more seasoning brought it down a bit.

    Photos
    La Tavola - The chefs smile as they prepare your food. That's important to me. You can taste the love and smiles in your meals.

    The chefs smile as they prepare your food. That's important to me. You can taste the love and smiles in your meals.

    La Tavola - Tiramisu

    Tiramisu

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    Sotto Sopra - Skip the tres leches

    Sotto Sopra

    4.2(587 reviews)
    1.0 miDowntown
    $$$

    Back again for restaurant week 2026!…read more Had to start with drinks at the bar bc the place was packed for the 30 year anniversary and our reservation wasn't available. Drinks were tasty and well made, food and service was fresh (especially the mussels) and I appreciate them accommodating my coconut allergy and offering a white wine garlic sauce instead, they were so tasty! The ambiance was warm and bustling and as usual I will be sure to return again!

    AMAZING, FANTASTIC & EXQUISITE!!…read more From the outside, I love the big planters (foliage) outside the restaurant, it catches your eye and it's aesthetically pleasing. Upon entering the restaurant, the decor (art) on walls is gorgeous! I love the red velvet like material that is the backing of the seating along the entire wall. I especially loved the dimness of the restaurant and that "real" candies are lit, it gives it a very close-knit intimate type of vibe. I ordered the branzino, it was a nice size, and it was paired with mash potatoes and asparagus of which the fish was placed over top of the mash potatoes and asparagus. The branzino was fresh and the taste was scrumptious. The mussels were in a tomato like wine sauce and it was so flavorful and delectable! My husband ordered the beef ravioli and the ravioli was so fresh and really good. The drinks were really tasty. To finish the night, we shared a cheesecake it was divine. Service was great, the food came out quick and was well-plated, and there is VIP complimentary valet. I loved everything about this restaurant and the experience that we had & we'll definitely be back.

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    Sotto Sopra - 11.8.24

    11.8.24

    Sotto Sopra - Focaccia Bread

    Focaccia Bread

    Sotto Sopra

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    Tre Fratelli Italian Ristorante - Shrimp Scampi

    Tre Fratelli Italian Ristorante

    4.7(79 reviews)
    0.8 miFederal Hill

    7/4/26 Tre Fratelli - Wayne & Becky…read more Tre Fratelli offers their customers Summer Specials on Tuesdays (Chicken Night $23), Wednesdays (Seafood Selection $25) and Thursdays (Italian Classics $23) in the summer for dine-in customers. We were thrilled with the offerings on the Tuesday Specials, which was Chicken night. The Specials include a Side Salad (either a House or Caesar), an entrée, and a dessert of Oreo Cake, Coconut Cake, or a Mini Cannoli. You do not want to miss this great summer special. Remember, you can always BYOB. We were thrilled with their offerings. We all started off with Caesar Salads, which were very fresh and crisp with just the right amount of dressing. My husband and I had the Chicken Francese over penne pasta. Our friends had the Chicken Parmesan and the Chicken Marsala also over penne pasta. The portions were very generous. All of our meals were freshly prepared and beyond delicious. Christian, our server, took excellent care of us. We were very satisfied, so we took our desserts home to enjoy later. We all had a delightful evening at Tre Fratelli.

    Difficult delivery aside (not the restaurant's fault), I was happy to try this spot! Ordered…read morechicken francese with linguine and added mushrooms and cheese ravioli. Also ordered a Caesar salad which unfortunately did not come (again, the delivery had other issues so I don't think it was the fault of the restaurant). My bf loved the cheese ravioli. He thought the filling was tasty and enjoyed the sauce. Their red sauce is a more chunky sauce with onions which I did not taste because I'm not a fan, but he would get it again. I'm still looking for a smooth sauce for some chicken parm, but no worries since the menu here has plenty of different sauce options! I enjoyed the chicken francese. The chicken was very tender and it was a generous portion. I felt it could have used a bit more flavor, but the sauce was a nice consistency and the linguine was cooked perfectly. We also enjoyed the complimentary rolls that came with the meal. Overall, I enjoyed this spot and will try more items in the future!

    Photos
    Tre Fratelli Italian Ristorante - Pedro, our server

    Pedro, our server

    Tre Fratelli Italian Ristorante - Supreme pizza

    Supreme pizza

    Tre Fratelli Italian Ristorante - Seafood Frutti di Mare with capellini pasta instead of linguini

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    Seafood Frutti di Mare with capellini pasta instead of linguini

    Dalesio's Of Little Italy - Scampi & Crab Alla Sardegna

    Dalesio's Of Little Italy

    4.4(415 reviews)
    0.0 miInner Harbor
    $$

    I'm in Baltimore for a few days and my mind starts planning to visit the usual rotating restaurant…read morespots. I did a search on Yelp and found I never been to Dalesios of Little Italy? Dalesios of Little Italy has been open since 1984 and has been serving great Italian dishes in the heart of Baltimore's Little Italy. Walking inside, the restaurant is tastefully decorated. It screams old world, European charm with it's unique art adorning the walls. I'm seated in the first dining room, closest to the front door. There's a bar inside this room which adds to the Italian decor. First time here, I don't know the restaurants portion sizes. Is it family style where one plate can feed a small army? The portion size was perfect. I ordered a nice glass of Italian wine and the Scampi & Crab Alla Sardegna. The pasta dish was amazing. The pasta was cooked perfect al dente and the Scampi & Crab sauce was something unique to Baltimore. It's Crab & Shrimp simmered in a cognac, garlic & tomato cream sauce. All of this goodness is served over linguine. I love Maryland Crabs and to have them topped in a pasta dish makes my heart sing. I highly recommend this dish. My waiter was very informative, he made some great dinner suggestions but I first had to try the Scampi & Crab Alla Sardegna. The next time I come I'm going to order the Lasagna!

    I was in town for my birthday weekend and we stopped in to Dalesio's for dinner. The restaurant was…read morefairly empty on a Friday night but we stayed because of the reviews. I can start with the service. We were quickly seated, the sever didn't introduce himself and we asked for straws for our drinks no less than three times before we were finally given straws. We also asked our server if they did anything special for birthdays, as I was in town for my birthday weekend and he blew us off rather quickly instead of engaging. For food we started with an order of garlic bread and we were quickly underwhelmed, it reminded us of Texas toast out of the freezer section and we didn't finish it. I ordered the chicken parmesan that came with broccoli, I'll start by saying the broccoli was the best thing on the plate. The food was rather bland and I felt like I could have made the same meal by grabbing a jar of marinara in the grocery store aisle. I wish I had a better review, I wanted to love this place but in between the food and service I was underwhelmed.

    Photos
    Dalesio's Of Little Italy - Inside

    Inside

    Dalesio's Of Little Italy - Calamari alla Marinara

    Calamari alla Marinara

    Dalesio's Of Little Italy - Stop in and enjoy! You won't regret it! So yummy!!!

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    Stop in and enjoy! You won't regret it! So yummy!!!

    Angeli's Pizzeria - pizza - Updated September 2026

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