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    Piezzetta

    4.0 (69 reviews)
    ModeratePizza, Italian
    Open 11:00 am - 1:00 AM (Next day)

    Order Piezzetta Takeout or Delivery

    Piezzetta Photos

    Business Info

    PIEZZETTA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups

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    Recommended Reviews - Piezzetta

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    the interior of a restaurant
    Ameena A.

    Listen. Is this pizza the best you'll have in your life? Probably not. But is it great and definitely good enough for a casino?! Yes!!! The late night hours are also perfect (actually, I believe it's open 24 hours). & get this. They have gluten. free. crust. Happy girl.

    A pizza with everything
    Lloyd G.

    So I've been coming here for literally about two years it's probably the highlight of Horseshoe casino, which is a bad thing. But this place has great pizza. They stay open super late past 12 AM which is super awesome. The staff is hit or miss but who gives a butt because the pizzas always good don't know what ingredients they have it would be ideal for there to be another Pizzetta in Maryland, DC, Virginia I highly recommend.

    Pepperoni Pizza
    Apryl D.

    Very good pizza located in the Horseshoe Casino. Taste like brick oven pizza. Workers were pleasant in the actual place but the casino workers were rude & unhelpful. Will be returning!

    Create your own
    Kimberly M.

    It's well known for my friends and myself, if you come to Horseshoe be it for gambling, dancing, drinks and/or an event, you make time for pizza! I posted a pic of my pizza on social media and immediately a girlfriend commented on how dare I go to Horseshoe and get pizza without her. You can't beat the $13.99 price for unlimited toppings! Delish toppings at that! Artichokes, yes! Balsamic drizzle, yes please! Shaved parmesan...yum! Crust is crispy, yummy sauce and a lot of cheese. Pizza is ready in minutes. If you're in Horseshoe, make time for pizza! You won't be disappointed!

    Cheese pizza
    Kruti M.

    This is the place to go for late night eats! Since it's in the casino, it's open 24 hours! Me and my girlfriends decided to trek here because I wanted some pizza, as per usual. They were only selling cheese and pepperoni, and considering I'm vegetarian I went with cheese. The line went by faster than I expected. $10 for a whole pie, not bad! But the ranch dipping sauce was extra... whack.

    Courtney K.

    Bottom Line: Build your own, fast fire pizza which is probably the best food inside the Horseshoe Casino. Piezzetta is a small pizza place in the Horseshoe Casino's Marketplace Café (the food court) located on the ground floor. You can order a pizza off of their menu or build your own. A pizza with unlimited toppings is about $14 and the pizza is big enough to feed two people. The crust is think with a little bit of chewiness. There is a wide variety of toppings including about six meat toppings, ten-plus veggie options, a variety of cheeses and a handful sauces. The pizza is baked in a super hot oven in just a few minutes and it seems like the oven is seasoned and adds flavor to the crust. Piezetta a Pepsi soda fountain or you can just get a free Pepsi soda fountain drink on the casino floor. Better yet, grab a beer from B-mor Beers, which is also located in the food court.

    Peter T.

    Located in the lower floor of the casino in the food court area. The service here from my pizza maker was borderline bad and super unfriendly. But the pizza turned out great and the people that helped me after the pizza cutter and the cashier made up for the bad service I got from the girl making my pizza. The pizza was little more then I am used to paying for a make your own pizza place like Pieology but it was located in the casino so they probably had to raise there prices to survive. Pizza box was kind of flimsy and so were the plates but I almost ate all my pizza so it didn't really matter and I wasn't taking home leftovers. Overall, a great pizza but I just wished my pizza maker gave me better service.

    Margherita Pizza
    David H.

    We've all had generic food court pizza that's served by the slice and has been sitting out for eons only to be reheated for a minute and served to you as a pile of mush. Forget all that, the pizzas here are thin crust individual sized (though two can easily split and I took half home) are made to order with large a variety of toppings that you choose or select one of their creations. They cook them in some special oven that only takes a few minutes. I had the margherita pizza which was very tasty and fresh without being greasy. They also add some ingredients like cheese, oil, species, etc. to your pizza after baking which gives it a unique taste. Even my Italian NYer wife approved of this place's pizza. It's a little expensive at $12-14 each but there's the casino markup and you get two meals from a pizza here. I could see the line backing up here a little if they're busy but it was fast when we ordered. This place is a must try for a quick meal and if this place had freestanding locations in DC I'd be checking them out.

    Veggie Piezzetta
    Rashae L.

    On The Table: Veggie Pizza Tastebuds: For this to be a "create yourself" pizza place. The pizza was very good. If your a crust person, this is the place for you! Service: The service is extremely fast. By the time you select your toppings than make your way to the register. YOUR PIZZA IS HOT & READY! Vibe: This Piezzetta has an 1960 New York pizza parlor decor. Damage: $13

    Keima W.

    It was a Tuesday evening so there was absolutely no line which I've never seen before. LOL. Anyway I was at the Horseshoe for a career information session and once it was over decided to get a pizza to take home for my daughter and I. I love that they give you choices to build your own or creative and tasty options to choose from. I sent her a pic of the menu and she decided that she wanted Pineapple and Pig for her side. I got the BBQ Chicken for my side. The girl at the counter was pleasant and helpful answering all of my questions. I asked her about the after bake sauces and decided not to get them for either side. The cashier was friendly and greeted me as well. I'll always come back to Piezzetta. Again and again!

    Build your own pizza! Lots of veggies, Spinach under the cheese, olives, banana peppers, red peppers, green peppers, mushrooms and chicken!
    Kendra J.

    Last night was my first time having this pissed and it was delicious. I thought that people were just pumping it up, but these pies are tasty! I built my own, but I think I will try one of the inspired pizzas next time. It took me forever to decide what I wanted on my pizza. This place gets pretty busy after midnight and during the weekend, so your best bet to try it without a crowd is during the week. This place has the potential to be a 5 star, but I want to try some other pie's first. Definitely worth a try for anyone who has never had it, and definitely worth returning for those who have already experienced it.

    Chicken pizza

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    Ask the Community - Piezzetta

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    TinyBrickOven - Mozzarella sticks

    TinyBrickOven

    4.7(130 reviews)
    0.8 miFederal Hill

    Traveling all the way from San Jose, California, I wasn't expecting to stumble upon one of the best…read morepizzas I've had in a long time--but that's exactly what happened at Tiny Brick Oven in Baltimore, Maryland. I originally heard about this spot from Barstool Pizza and, even though I was about an hour away at the time, I decided it was worth the trip. I'm really glad I did. I ordered the Mushroom and Olive pizza, and honestly, it was so good I almost finished the entire large by myself. The flavors were incredible, the crust was just right, and you can really taste the quality and care that goes into every bite. If you're ever anywhere near Baltimore, this place is an absolute must-try. I love supporting small, family-owned businesses like this, and Tiny Brick Oven truly deserves the recognition. I only wish it were closer to home! Highly recommended--and big thanks to Barstool Pizza for pointing me in the right direction!

    I was walking around the Inner Harbor to do some shopping but I couldn't find what I was looking…read morefor so I walked up Light Street. I was pretty hungry and saw Tiny Brick Oven Pizza. I have been wanting to try the pizza for over a year and finally I did. I walked in and the owner Will was super friendly and asked me my name. He asked me what I liked and I said cheese. I do like pepperoni and sausage but sometimes they are salty for me. Will suggested I get two slices of cheese and a drink and I said that sounds good. He also let me try the gelato and the caramel gelato was really good. I didn't get gelato this time but I will in my next visit. The pizza was crispy and thin and not salty. How I like my NY style pizza. I will definitely be back cause I found the best pizza in Maryland and its been a long time since I have had a great pizza.

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    12 seats total

    TinyBrickOven - Flavorless & dry pizza. Waste of time & money

    Flavorless & dry pizza. Waste of time & money

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    Kechy Pizza - The first slice

    Kechy Pizza

    4.7(94 reviews)
    1.4 miDowntown

    Really really love this place. We were looking for a place we could order online that was highly…read morerated and easy to walk to from the harbor. Check, check, check. The good berry salad was so incredible. The goat cheese, cranberries, and corn were so perfect, I added grilled chicken- and it was so flavorful- not dry and not chewy. I can tell it's high quality. And I'm so beyond full and happy. My son crushed the cheese pizza. My husband (who said he didn't want anything) happily ate the chicken sandwich. I love how easy it was to remove or add anything online. My husband doesn't love mushrooms or mayo- and it was so easy to remove them. And the kitchen got the order perfect. The restaurant itself was so clean and well run. I honestly wish this place was closer to our house because I would order from here more often .... And I might if I can get it delivered somehow. Eek.

    Tried this spot via delivery. The food came on time and was nice and hot. We ordered medium Buffalo…read morewings, a large pizza with meatballs, mushrooms, and extra cheese, and a slice of white chocolate raspberry cheesecake. The wings were a good size, the sauce was good, and the meat was tender. The pizza was also really tasty and my bf said it was one of his favorites he's tried in the area. I agree it was good; the toppings were generous and the cheese and crust were good. My only preference would be a bit more flavor in the sauce. The cheesecake was also very yummy! Overall, we really liked this spot and will definitely add it to our pizza night rotations!

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    16" Kechys Eggplant Pizza

    Kechy Pizza - We have draft beer and and wine and cocktails in-house. And in Baltimore you can order bottled wine and 6-packs of beer delivered!

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    We have draft beer and and wine and cocktails in-house. And in Baltimore you can order bottled wine and 6-packs of beer delivered!

    Tre Fratelli Italian Ristorante - Shrimp Scampi

    Tre Fratelli Italian Ristorante

    4.7(79 reviews)
    0.9 miFederal Hill

    7/4/26 Tre Fratelli - Wayne & Becky…read more Tre Fratelli offers their customers Summer Specials on Tuesdays (Chicken Night $23), Wednesdays (Seafood Selection $25) and Thursdays (Italian Classics $23) in the summer for dine-in customers. We were thrilled with the offerings on the Tuesday Specials, which was Chicken night. The Specials include a Side Salad (either a House or Caesar), an entrée, and a dessert of Oreo Cake, Coconut Cake, or a Mini Cannoli. You do not want to miss this great summer special. Remember, you can always BYOB. We were thrilled with their offerings. We all started off with Caesar Salads, which were very fresh and crisp with just the right amount of dressing. My husband and I had the Chicken Francese over penne pasta. Our friends had the Chicken Parmesan and the Chicken Marsala also over penne pasta. The portions were very generous. All of our meals were freshly prepared and beyond delicious. Christian, our server, took excellent care of us. We were very satisfied, so we took our desserts home to enjoy later. We all had a delightful evening at Tre Fratelli.

    Difficult delivery aside (not the restaurant's fault), I was happy to try this spot! Ordered…read morechicken francese with linguine and added mushrooms and cheese ravioli. Also ordered a Caesar salad which unfortunately did not come (again, the delivery had other issues so I don't think it was the fault of the restaurant). My bf loved the cheese ravioli. He thought the filling was tasty and enjoyed the sauce. Their red sauce is a more chunky sauce with onions which I did not taste because I'm not a fan, but he would get it again. I'm still looking for a smooth sauce for some chicken parm, but no worries since the menu here has plenty of different sauce options! I enjoyed the chicken francese. The chicken was very tender and it was a generous portion. I felt it could have used a bit more flavor, but the sauce was a nice consistency and the linguine was cooked perfectly. We also enjoyed the complimentary rolls that came with the meal. Overall, I enjoyed this spot and will try more items in the future!

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    Tre Fratelli Italian Ristorante - Pedro, our server

    Pedro, our server

    Tre Fratelli Italian Ristorante - Supreme pizza

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    Tre Fratelli Italian Ristorante - Seafood Frutti di Mare with capellini pasta instead of linguini

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    Frank's Pizza & Pasta - Garlic Knots

    Frank's Pizza & Pasta

    4.1(342 reviews)
    7.6 miRosemont East
    $$

    First seeing the restaurant from the outside, it seems like nothing extraordinary, but once you…read morestep in you're hit with nothing but great smells & smiles on everyone in the restaurant. I had ordered ahead via Toast, grabbing a cheesesteak on a seeded roll with extra meat, onions and a light spread of mayo--assuming the seeded roll would be very crusty & rigid and need the spread to moisten it a bit. I was wrong! The roll housing the fillings was perfectly soft and able to contain all of the meat juices and cheese throughout the sandwich. I got a 9" small with extra meat assuming that's how they're presented on their social media page, and it's more than enough for one person. I'd recommend NOT getting extra meat unless you're coming with a huge appetite! I've never had a proper cheesesteak in my life until today. Truly deserving of the awards they've received. Will be back whenever in the area as a treat; gotta walk this current one off by the waterfront lol Thank you all at Frank's Pizza & Pasta for a great first experience!

    I finally decided to try Frank's Pizza after hearing so much hype. It's a nice, cute family…read morecarryout with a few tables if you want to sit and eat. I ordered the small cheesesteak, and even though the initial hype has died down a bit, it's still pretty popular because there was still a bit of a wait after ordering. The sub was a nice size, so I have no complaints about the portion. However, I felt like it was missing something when it came to flavor. It wasn't bad, but it just didn't have that extra seasoning or taste I was expecting. For $18 for a small cheesesteak, I was hoping to be wowed but it was just ok. Overall, it's worth trying if you're curious. I look forward to going back and trying their pizza and other menu items.

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    Armando's Eggplant Parmigiana. It was good. I like my eggplant, fried a little crisper.

    Baltoz Bakery and Cafe - Spicy Margherita

    Baltoz Bakery and Cafe

    4.5(60 reviews)
    7.2 mi
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    My long-awaited visit to Baltoz is over and they will forever be in my repertoire for pizza and…read morebaked goods in Towson. Driving down York Road one day I decided let me finally make a pit stop into Baltoz. An open space counter to see some of the magic in the kitchen, no frills to the restaurant, but a warm and inviting atmosphere for hanging out and enjoying a delicious pizza for dinner. All of the baked goods displayed on the counter entice you to indulge in a sweet treat before ordering a pizza. My first visit I just settled on some cookies and a jalapeno cheddar bagel, since I was on my way elsewhere for dinner. But let me tell you how the chocolate chip cookie instantly became one of my favorite bakery cookies. And the bagel was decadent for my morning breakfast, covered in cheddar cheese with those crispy edges that bake at the base of the bagel. On my second visit I settled on their corn pizza since it was a different flavor combination, and it tasted like a slice of summer. Corn, basil, and ricotta, and you can't go wrong. And the staff has always been really pleasant with each visit. I'm a sucker for baked goods and a wood-fire pizza and I can say Baltoz has stolen my heart. I'm looking forward to trying more of their rotational baked items. And I know for certain their pepperoni pizza has to be a showstopper.

    Definitely some of the best pizza in the Baltimore area. Not sure why it's a bakery and cafe, but…read moreI'd say they are definitely a pizzeria. It's always best to place your order online in advance so you don't have to wait around 20 minutes. There's some bar seating available inside the restaurant but additional tables available outside. They sell thicker slices displayed as well. You can't go wrong with any of their pizzas. I've been here a few times, but recently got their vodka slice. Had to eat a couple of slices fresh out the box, before I brought the rest home. Those two slices were "molto buona"!

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    Forno - Fennel sausage pizza

    Forno

    4.7(29 reviews)
    3.4 miHighlandtown

    Tried this speakeasy restaurant tonight. Lol when you first walk in it looks like an abandoned…read moreantiques shop, but the dining area beyond the curtain and very intimate and cozy. Definitely for smaller groups. We actually got lucky, apparently every Wednesday they do a free wine tasting and if you choose to buy a bottle it's 30% off so of course we got the bottle. The Polpette was to die for, hands down my favorite dish of the night. I initially wanted the Rigatoni but it was sold out so I decided on the Agnolotti and my friend got the Spaghetti alla Chitarra. The Agnolotti was not bad but the flavor was more earthy than I prefer, but my friend thought it was delicious so we swapped pastas. All in all it was cute spot to catch up with the gals the service was great. Will definitely be coming back to try the Rigatoni and some of their cocktails.

    Forno is such a vibe! The speakeasy atmosphere is absolutely beautiful inside--warm lighting,…read morestylish decor, and the perfect balance of cozy and chic. The staff was incredibly friendly and welcoming from the moment we walked in. We tried the Margherita pizza and the vegan pizza, and both were delicious! I added pepperoni on one side (because why not?) and it hit the spot. The crust was perfectly crisp with just the right chew. The drinks were amazing--creative, balanced, and full of flavor. You can tell the bartender really take pride in his craft. If you're looking for a place that's equal parts laid-back and upscale with great food, drinks, and energy, Forno Speakeasy is it. Highly recommend!

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    Piezzetta - pizza - Updated September 2026

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