10% of everything. Limited time…read more An okay place if you are in the mood for some Vietnamese food. Nothing special but serviceable if you are in 99 Ranch food court. Tried the 燒雞肉檬 / B4. Grilled Chicken on Rice Vermicelli / Bún Gà Nướng: Grilled chicken on rice vermicelli includes cucumber, tomato and is accompanied by fish sauce. Acceptable, not great, Seating: Plenty in the food court but gets crowded on weekends.

BLUF: 2.5 stars out of 5 stars. Utilitarian, but tasty…read more Pho Grand is a stall inside 99 Ranch Supermarket's food court that serves Vietnamese cuisine. Grilled Chicken on Rice: $13.25; $13.10 with 10% discount (offered through August 31st) and tax. A standard interpretation of grilled chicken over rice. Tasty, though the fish sauce was watered-down. The restaurant provides a wireless buzzer to notify you when your order is ready. The food court provides well-lit cafeteria-style seating, free Wi-Fi, and adequately maintained restrooms.

Traveling all the way from Hawaii, where I have frequent my usual pho spot, I went to Pho Avenue…read morefor some comfort and familiarity and I was highly impressed. I really liked the beef brisket banh mi which was the hands down best banh mi I've ever had in my life.

We live by Pho Sunday but I know it's hard to find a good Pho place in Manhattan. This place was…read morenear by our hotel so we gave a try. The staff was friendly. We ordered one large pho to share and order of friend pork spring rolls. The Pho came out very quickly after placing our order. I think their broth is little blend and I can taste the pho seasoning powder. I know this cuz I make phos at home. The noodle and meat portion was pretty small IMO but hey it's NYC. It took a little while to bring the spring rolls and I thought they forgot our order. The spring rolls definitely had too strong smell of pork and we couldn't finish the last one. Overall the experience was ok.

Non La's Pho soup has exceptionally rich broth! The beef…read morebrisket was tender and juicy. The porkchop with pho was a delicious choice. The summer rolls were fresh made and were good. I would have like more filling. The spring rolls with lettuce wrap and fish sauce were very good. Service was very good and fast. Overall this was a good meal at Tangram Mall. I will definitely return!

Came here bc this restaurant had the least amt of ppl on a Sunday evening. Self-serve: you order on…read morethe kiosk. We got 2 combos- the vermicelli bowl with spring rolls & fresh chicken pho- opted for the spring roll app & Thai green milk tea plus a pork chop rice with spring rolls to-go. All the food was actually pretty good tho it was kind of pricey & portions were albeit small. The pork & shrimp spring rolls were crispy & tasty, pho broth was flavorful, chicken was tender & pork chop was well-seasoned. I really enjoyed the vermicelli salad bowl & milk tea. Not to mention, friendly staff, quick service & a sink to wash your hands. What a pleasant surprise- we'll be back!

I walked by the relatively new Mango Tree on my way to Jackson Hole next door, took a menu from…read moreoutside, and returned afterwards to order food to go. I met and talked to the owner and Chef, Andrew Nguyen, who explained he took over the premises, which had been operating as a Thai restaurant and now Andrew is converting the restaurant under the Mango Tree name to a Thai and Vietnamese restaurant and the two menus you see at Mango Tree currently will be integrated into one Vietnamese and Thai menu imminently. Andrew Nguyen is a French trained chef of Vietnamese origins and I gather from Andrew the new menu will reflect the Vietnamese dishes primarily, while retaining the Thai favorites. The decor of the restaurant is inviting with relaxed colorway and simple streamlined aesthetics; though, I ordered my food to go. There were patrons dining there where the food served is most optimal. You can sit at the small bar or sit at any one of about a dozen tables. I will definitely return and dine here. I chose one of the top dishes served at Mango Tree: the Lemongrass-Ginger braised Beef Short Rib. It comes with chopped fingerling potatoes, julienned carrots, and peas in this charred scallion creme fraiche that lends a tangy and savory taste to the gravy. His culinary chops show in the details, with the petit peas, julienned carrots, and potatoes retaining their structural integrity and texture, given they were not overcooked. The slivers of ginger are sliced so thin and are employed just enough to give you that hint of their presence without stepping too far forward. The lemongrass is also quite restrained; though, I believe he could have used more lemongrass without it taking over the dish, which in combination with the ginger, owing to the unctuous and tender beef short rib, provides a great counterpoint and balance to the overall flavors. At $25, it's a decent value; though, some might say a bit undersized. Everyone will say it's delicious and it is one of the favorites according to Andrew, along with the salmon, pork tenderloin, and pot stickers, among others. Andrew is most gracious in handling everything as I saw this Sunday evening after 8. He takes the orders, cooks, busses the tables. He's doing it all and with a great attitude. This is the kind of spot with an owner who cares about what he serves that deserves to be supported and experienced. It's a work in progress, kept very clean, and I will return to experience the upside. 3.9 stars and improving...

A new Thai restaurant in the Murray Hill neighborhood, how exciting! As others in the area may…read moreknow, the particular address has been rebranding several times from different iterations of Chinese-style noodle shops, and has now settled on a Thai concept. The food was quite decent at Mango Tree, and service was good as well. The only issue is that prices seem a tad high for what is being offered, but not too unreasonable!

I was craving pho and my coworker suggested this spot by Grand Central. He has gone a few times and…read morehas no complaints. So I went, the place seemed promising, there were a few people ahead of me waiting for their orders and more people came after us to place their orders. So there was a stream of patrons. This spot is take out only. It's a small place, with no tables or chairs, just a register at the back to take your order and the kitchen behind it. Nothing wrong with that, I can just bring my food to go. So when I got my food, I peeked inside everything looked promising and I was ready to dig in! We ordered: Beef pho (the beef was raw which is how it should be..so the broth will cook it) the broth was yummy when you drink it by itself..but ... The noodles were bland. So when you pour the broth in, it was not flavorful enough for the bowl of pho. Shrimp roll (unfortunately it was also a little bland) I was glad that I got the shrimp roll because I would not have been full otherwise. So overall impression presentation was great and looks promising.. unfortunately, it was just a little bland for my taste and it did not scratch my pho itch. So I was tad disappointed. Maybe I went on a bad day or maybe I should have gotten the banh mi instead, since a lot of people were visiting this shop.

Still amazed by the low price point of food for this area especially. Cash only. This shop super…read moretiny so I suggest looking up the menu ahead of time and deciding what you want ahead of time. You can also call orders ahead for pickup. The staff is really friendly and work as quickly as they can to serve out orders but be prepared to wait . It's take out only, no tables/chairs or counter. I suggest going to one of the community spaces in the area, there are quite a few . (I like 574 5th ave ) In warmer weather Bryant Park is an option. I got the Pork Belly Banh Mi. Fatty and delicious- hit the spot. Ingredients were fresh. I'd tried the Pun Bo Hue here too on a prior vist- really good. The pho is also a hit. I really dont think there are any bad options here. The food is delicious. They also have Vietnamese and desserts. Grab a bunch ,you wont be disappointed here. Service is excellent!

I'd rate Mama's cupboard four and a half stars…read more I ordered a tofu bahn mi to go. It was ready in about ten minutes. Sandwich starts with classic Vietnamese baguette. Super crispy and sturdy. Sandwich was packed with plenty of fried tofu. The spicy mayo as well as the cilantro provided most of the flavor. Plenty crunch coming from pickled carrots and daikon. It was priced around $12; totaled $15 and change with tax and tip included.

I just had a pork banh-mi sandwich and the meat was old and tough. I will not return.read more

If you're even remotely near this neighborhood and craving pho, do yourself a favor and stop by Pho…read moreMetro. This place feels like a hidden gem you almost want to keep secret... but it's just too good not to share. What makes Pho Metro stand out right away is how authentic it feels. You can tell this is truly a labor of love. One guy runs the show and somehow manages to do it all, from cooking to serving, and the care he puts into the food absolutely shows in every single bite. It has that comforting, homemade quality that makes you feel like you've stepped into a small family kitchen rather than just another restaurant. The food itself is outstanding. Everything tastes incredibly fresh, from the herbs to the broth. I highly recommend the thin noodles with the spicy lemongrass broth (you can request this if it's not listed). It's bursting with flavor, slightly tangy, perfectly spicy, and deeply savory in a way that warms you from the inside out. Every spoonful feels like a cozy blanket on a cold day. The summer rolls are another must-order. They're fresh, light, and packed with flavor, and the peanut sauce that comes with them is absolutely delicious. It's rich, savory, and addictive enough that you'll find yourself scraping the cup to get every last drop. Another detail I really appreciated is how everything you need is right at your fingertips. All the sauces are readily available at the table, so you can customize your bowl exactly how you like it without having to ask or wait. It makes the whole experience feel easy, comfortable, and welcoming. And don't skip the Thai iced tea. It's perfectly sweet, creamy, and refreshing, especially alongside the bold flavors of the pho. It's the kind of drink that makes you slow down and enjoy the moment. Overall, this place delivers on flavor, authenticity, and heart. It's rare to find a spot where you can truly taste the effort and pride in every dish, but Pho Metro does exactly that. I will absolutely be returning again and again. If you're in the area, make the stop. You won't be disappointed.

This restaurant is in a very obscure part of flushing, which is probably why they didn't have many…read morecustomers in the afternoon. Nonetheless, they were very fast to serve me my order. I had ordered to go and the wait staff told me it would take 10 minutes. The food came out in eight minutes, which I was so happy with because I was famished. I had ordered the beef on a bed of vermicelli noodles. They also provided an extra fish sauce on the side. This added so much flavor to the overall dish. The sliced radishes on the side were as expected. Everything about this dish was fantastic. The ambience in the area was very calm. There were adequate seating and overall this establishment is very clean.

Betong is a super popular Thai spot located inside Canal Street Market known for their delicious…read moremixed chicken platters. It's a great spot whether you want thai drinks, noodles or rice dishes! The service was welcoming and quick! Since it's inside the market, it's a laidback spot perfect for a hangout. what we ordered: combo 3: mix steamed and grilled chicken rice + salad + drink (Thai iced lemon tea)  $19.95  combo 6: salmon curry noodle + onsen egg + chicken bun + drink  $22.95  I love the mixed chicken rice especially the steamed chicken which was super juicy. The salad was a good side! the lemon tea was really good! You still taste the black tea with some citrusy lemon flavors! The salmon noodles really hit the spot with how creamy the noodles are.

Heard the sad news that they closed down but hopes are high that they will reopen in a new…read morelocation. Wanted to leave a positive review for their steamed hainan chicken and rice, which made for the perfect casual healthy meal in Chinatown before my night shifts. Sometimes I crave this and I have been on the search for the best in the city. I enjoyed this, and was looking forward to trying them more but hope to see more of them in the future. I got half roast and half steamed chicken and both hit the spot when I had the craving. Wishing them future success and a hopeful reopening at some point!