Cancel

    Open app

    Search

    Annelore's German Bakery

    4.0 (62 reviews)
    Closed 8:00 am - 5:00 pm

    Annelore's German Bakery Photos

    ANNELORE'S GERMAN BAKERY ATMOSPHERE

    What's the vibe?
    Loud
    Classy
    Casual
    Outdoor seating

    You might also consider

    Recommended Reviews - Annelore's German Bakery

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Candice T.

    Wonderful authentic bakery. The breads are spectacular and the desserts are mind-blowing! I highly recommend the Bee Sting and the Cherry Strudel. I loved the lemon bar, and I can't wait to come back to try more! Definitely a multi-trip locale. We're making good vibes and good choices!

    There is simply no better bakery ANYWHERE. The food is unique and super fresh. Every item is made with the absolute finest ingredients. The bakery itself is designed beautifully and stunning. So spotlessly clean, it deserves even more than its 100 Rating. To say the food is incredibly delicious doesn't give it the credit it deserves. The ownership and staff are second to none. They make every item with a special ingredient - love.

    Streusel from Annelore's Authentic German Pastries
    Janelle V.

    My boyfriend and I stopped by the Farmer's Market in Raleigh today and happened to notice the Annelore's stand as we were leaving. We ordered a piece of streusel and LOVED it. My boyfriend's background is German, and he claimed it was the best streusel he'd ever had. It was $4 for a generous slice, and we were informed by the gentleman that the cherries were actually imported from Germany. We're already planning on going back tomorrow to order some more things :) I tried to find a website, but all I could find was their Facebook page, which can be found here: http://www.facebook.com/group.php?gid=77531560949

    The beesting- not overly sweet!

    See all

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 3

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Everything is fresh and delicious. The prices are fair considering what you are getting.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    16 years ago

    Helpful 6
    Thanks 0
    Love this 1
    Oh no 0
    Photo of B C.
    50
    68
    21

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2
    Photo of Lucy K.
    118
    18
    0

    4 years ago

    5 star pastries and gluten free deserts. Delicious! Savory pies, also good! So much better than the other Cary bakery.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    This place is legit! Love the owner, Annelore, Always a great selection of authentic baked goods. The Apple kuchen is amazing!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Janelle V.
    60
    88
    266

    16 years ago

    Helpful 5
    Thanks 0
    Love this 3
    Oh no 0

    12 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Business owner information

    Photo of Caroline B.

    Caroline B.

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Ryan V.
    23
    54
    0

    14 years ago

    Helpful 9
    Thanks 0
    Love this 3
    Oh no 0

    13 years ago

    Helpful 8
    Thanks 0
    Love this 5
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0
    Photo of James S.
    86
    521
    87

    13 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    14 years ago

    Helpful 6
    Thanks 0
    Love this 1
    Oh no 0

    14 years ago

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 0

    14 years ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 7
    Thanks 0
    Love this 1
    Oh no 0

    11 years ago

    Helpful 5
    Thanks 0
    Love this 0
    Oh no 0

    16 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    8 years ago

    Delicious baked goods made with high quality ingredients. Well worth the price. They even have several vegan products

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    13 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    14 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    13 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Todd T.
    6
    14
    26

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 4
    Thanks 0
    Love this 3
    Oh no 1
    Photo of Josh P.
    8
    313
    211

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joanna M.
    157
    62
    18

    14 years ago

    Helpful 5
    Thanks 0
    Love this 3
    Oh no 0

    7 years ago

    Business owner information

    Photo of Caroline B.

    Caroline B.

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Ask the Community - Annelore's German Bakery

    You might also consider

    Verify this business for free

    People searched for Bakeries 4,160 times last month within 10 miles of this business.

    Verify this business

    Boulted Bread

    Boulted Bread

    4.7
    (432 reviews)
    1.3 mi
    $$

    A Truly Artisanal Bakery…read more I rarely leave reviews on yelp anymore, but this bakery is so impressive, it inspired me to type this down. I'm from the Bay Area and loved going to all kinds of bakery when I travel. I did not have much expectations when I came to Raleigh. I tried Paul and Jack and couple other bakeries, they were all good, but not impressive. The first thing I noticed was their Mill Room, and second I noticed that they have 100 score on hygiene. Not that I care about the score that much but still impressive. Then We got a bunch of pastries, the shortbread was the first one we tried and wow, it was so simple yet so flavorful, truly malted tasting shortbread, it has so much depth in taste. Then I had a had a ham and cheese croissant, it was on the salty side but I kept eating it when I'm not even hungry. The true winner though, is the plain croissant I got which traveled with me for 72 hours back home. I got it out of my bag, slightly flattened by all my stuff, I expect it to taste flat and meh. I put it in the oven for 6 minutes and it turned out to be the best croissant I've had. It was flaky, soft and soo flavorful. Now I cannot stop thinking about it. Lastly, I want to say that with so many pop ups, new bakeries coming up in different cities, often times we were chasing that unique flavors, that special toppings on croissants, but Boulted Bread stayed true to bread, and perfected the craft without focusing on "exotic" or "special" flavors. I truly respect this.

    The same ownership as Benchwarmer Bagels. They really know bread. I got here at almost closing…read moretime, and I wish that I had come earlier because almost everything was sold out. I got: 1. A bialy (bee-AH-lee) is a traditional Polish-Jewish bread roll, similar to a bagel but with key differences: it is baked, not boiled, has a dimpled center filled with onion bits and poppy seeds, and is generally softer and less dense. Originating in Białystok, Poland, these rolls are traditionally served plain or toasted with toppings like butter or schmear. 2. Rye shortbread. Not too sweet. Just perfection! 3. Bran biscotti. I like the idea of a high-fiber bran biscotti over a refined flour one. 4. Buchi Tepache. I got the mango-pineapple flavor. This is a local NC brand. It's a mildly fermented drink that originated in Mexico. I got the ingredients from their website (drinkbuchi.com): Organic Tibicos (Water, Organic Fair Trade Certified™* Cane Sugar, Organic Kefir Culture), Organic Apple Cider Vinegar, Organic Mango Puree, Organic Pineapple Juice Concentrate, Organic Whole Lemon Puree, Organic Mango Natural Flavor, Organic Pineapple Natural Flavor, Organic Monk Fruit Extract. 5. The baguette. Unlike a refined flour white bread baguette at La Farm Bakery, this one is made of a red wheat flour. Turkey Red flour is an heirloom, organic hard red winter wheat brought to Kansas in 1873 by Mennonite immigrants. Prized for its rich, nutty flavor and superior baking qualities, it is often used for artisan bread, sourdough, and pasta due to its unique, sometimes more digestible, gluten profile. It is commonly stone-ground and available from local Kansas millers. 6. The star of the show was the Everything Croissant. Like the Everything Bagel but soft and buttery. Topped with all the sesame seeds and seasonings with a cream cheese interior. So good! I do plan on returning!

    Photos
    Bialy and croissant
    Bialy and croissant
    Cappuccino and morning buns, perfect combo.
    Cappuccino and morning buns, perfect combo.
    Boulted Bread

    See all

    Annelore's German Bakery - bakeries - Updated June 2026

    Loading...
    Loading...
    Loading...