We had high hopes for this restaurant given the high reviews. We are not wine drinkers so we cannot…read morespeak to that portion of the experience. They offer 2 no cost wine tastings as part of your meal but we did not partake. We had a reservation which is a must on a Saturday evening. You can also participate in wine tasting while you wait for a table. The tables are nicely spaced so you aren't sitting extremely close to others and being interrupted by conversation from other tables. The location is able to accommodate large groups and intimate dining. Our server was new but knowledgeable about the menu. Since we were first time customers, there is a required upsell speech that we were not interested in as people that don't enjoy wine and had no interest in a wine club so our server shortened that up for us. We are grateful for her ability to read the room. We tried the caprese flat bread for our appetizer. The bread is thin and crispy and toppings were flavorful but not overpowering. It was a light and enjoyable starter. The balsamic could have been stronger for our taste but overall, the dish was good. Our server brought out "complementary fresh baked pretzel bread". It looked lovely and had a crisp outer shell but was frozen in the middle. After completing our appetizer, we waited 40 minutes for our food to arrive to the table. Our server informed us that the short rib risotto I had order was the hold up as the short ribs were "just coming out of the oven". When our meal arrived the presentation was lovely; however, my "short rib" which was actually a large, tough, lukewarm piece of chuck roast served over mashed potatoes with grilled vegetables (not mushroom risotto) was less than I had hoped. On the bright side, those roasted veggies were top notch and the gravy which was necessary to choke down the tough meat was really quite tasty. Unfortunately, my husband's steak was also overcooked. He agreed that the vegetables were the best part of the meal. We skipped dessert as we had experienced enough disappointment for one night. The ambiance was nice, our server was pleasant and knowledgeable, the food just didn't make the grade.

I had the best early Birthday Dinner tonight with my dear Friend-Sister!…read more While Cooper's Hawk is a chain, I believe they do a great job of enhancing the experience of their guests. Upon entering, there's a long bar where many people gather to sample various wines. There's also an extensive offering of potential gifts if you choose. Yes, pricey, but fun to browse. The overall ambiance is what I would describe as upscale casual, but you can also dress up as much as you'd like. It's a sophisticated and yet comfortable environment and the staff members we encountered were very welcoming and attentive. We had a reservation and were seated promptly. Our server, Taylor, was the absolute best!!! We started off with Lemon Drop Martinis that were perfect. (I took lots of pics but not of the martinis because we were thirsty!) We had narrowed our entree selections of salmon down to two and Taylor gave us her honest opinion of what she preferred while also telling us that the other option was very popular. Both my friend and I ordered the lighter salmon entree that was served with lemon and lots of vegetables. (I had previously had the miso soy glazed salmon with coleslaw, which was amazing.) I did not regret trying the lighter version of salmon with the vegetables and finger potatoes. The combination was perfect and the salmon was excellent and not at all fatty. Btw, the calorie count was 570 for this entree... Gotta love that! Since my friend reminded Taylor that we were celebrating my birthday, she brought out truffles with a candle. It was a very sweet and special way to end the evening- even though neither of us could eat another bite. It was boxed up and I put it in the fridge to share with my mom in the next day or so. While my experience at Cooper's Hawk sometimes varies between a 4-5 star experience, tonight was definitely 5 stars! Highly recommend!

this is hands-down, the best McDonald's in Toledo area. my boyfriend told me back in his high…read moreschool days. He used to go to this location and it was always so good so we tried it recently and we cannot stop going. It's phenomenal if you ever want textbook hot well put together fuck ass food, please please go to this McDonald's

It's a McDonald's that shares the space with a Pilot gas station. There is a short tunnel that…read moreconnects both buildings. This location looks recently updated with the recent-ish personal ordering systems. As I was walking up to one I heard a trucker say to an associate, "Wow, y'all got dem high tech machines huh." As he walked past the systems and straight to a counter attendant. The choice of ordering is up to you. There are ample ordering systems and one attendant. There are few tables inside and some benches outside of the the gas station. Although it's sunny out here with no shade.. I like having the ability of ordering fast food my way. If you like to try something different, why not a Big Mac with patties from the quarter pounder sandwich. Or a "McOrgy" also known as a hellish sandwich because it's got every protein on it with their accompanying sauces. Not a greeting or even a kind smile my way. They must have been focused on my t-shirt. People think it's one thing until they get up and close. I got a chuckle out of an older gentleman. Obviously an informed voter. **Just realizing my coffee cup has an advertisement for the current trend. "We can do this." Followed by a link to US vaccines info. Delta variant is on its way to northern states and I am but one of less than five people donning a mask. Hmm.

Texas Roadhouse in Holland was hopping at 4:30pm, but we were greeted right away and seated…read morequickly, which was a great start. Our server was super friendly and checked on us often without hovering -- just the right balance. The rolls... oh my goodness. Hot, fresh, fluffy, and that cinnamon butter should honestly come with a warning label because it's impossible to stop eating. I got the 6oz filet with a baked potato and steamed veggies, and everything was cooked perfectly. The steak was tender and flavorful, the potato was piping hot, and the veggies were fresh -- exactly what you hope for but don't always get. Prices felt totally fair for the quality and portion sizes. Even the bathroom was clean, which is always a good sign. Overall, a great visit -- friendly service, delicious food, and a lively atmosphere. I'd happily come back.

Food is amazing I love the chicken tenders and fries and BBQ sauce was delish! Service was amazing…read moreas well the have music rolls and the butter!

Within walking distance of my hotel, and to be honest, I didn't feel like driving after working all…read moreday. I had my interpreter with me, and the staff was great; they addressed me, and she interpreted what they were asking. Usually, staff at the business will only address my interpreter, which is the wrong approach. Again, these guys were top-notch in my book The sandwich was packed as were the French fries. The restaurant was clean. Zero issues

I have been Penn Station several times. This last time was different…read more The person taking the order did not offer anything to add to the sub. No extras if not specified. The ice, pop, rewards functions all did not work. It seemed like they were out of a lot of things and are not keeping the place up to standards. The food tasted good though. I hope things change so they do not start loosing business. I really like the food here!

They have good chicken and others and great drinks and desserts as well so go to Olive Garden…read moreRestaurant for some good food

We were greeted with many smiles and with a positive attitude and great ambiance and clean well run…read morerestaurant - waitress came immediately and asked for drinks order and offered soups and salads - had the minestrone soup w/shredded cheese, soup was very pleasant and everything was cooked well as expected had nice deep rich broth flavor and the vegetables and beans were cooked to a good texture and pasta was cooked excellently - one major disappointment was the initial breadsticks we received were "old", cold, as well lacking the expected garlic butter taste so they were a bit hard to chew and were dry, the second batch we received were much as originally expected soft, warm, with the traditional garlic butter taste you'd expect - next the "stuffed" chicken marseille: mushrooms were not as plentiful as if would have liked, they also were not fresh tasting or "crisp" to match the dish based on photo in menu, rather they seemed dropped over on the food as an after thought and definitely overcooked and chewy - the pieces of chicken with stuff sandwiched between does not make a "stuffed" chicken rather a sandwich sans bread, yes picky I know but there is such a thing as "stuffed" breasts. The cheese mixture was seemingly cooked separately from the chicken for it had grilled texture fried cheese gets kind of a disappointment to me since the texture lacked overall flavor and taste aside from from the fried cheese texture and taste, more importantly based on the menu what I got this element no depth or flavor profile with thicker creamy texture like a "stuffing" it was just a gooey fried cheese AND there were NO sun dried tomatoes to really speak of but one anomaly seen in my photo when cut, a huge disappointment because one of the draws to me for this dish WAS the tomato element - the gravy was watered down and missing in action completely in this dish no flavor no substance at all - the chicken was dry and overcooked a major disappointment for an Italian restaurant serving a chicken dish, and again like everything else lacked any flavoring profile aside from the fried cheese - the potatoes were fine bland overall since the gravy did nothing for them would have loved some butter in the end or some seasoning of some type - while the restaurant service always seems to be top notch and friendliness of all the employees always high standards the kitchen continues to let them all down in the end - I can't recommend this fine institution at this time it seems they forgotten what made them a destination place to begin with all these years extremely excellent service great history within the restaurant and exceptional food, let's hope they recover before it's too late - Be Well!

Update 9-26-25 So, we gave them a second try and it was a…read moreFriday evening. No problem getting seated - is that good or bad? You be the judge. There was a decent crowd - about half full - appeared to be regulars. Their house made chips and salsa remain the stars of the show. We each had a "House" margarita. This time, they were too sweet for our taste. We started off with the Queso dip with beans added. It was very flavorful. I would order it again. My SO ordered the Wet Burrito which is simply their Burrito with Queso (and, not much of it) poured over it for $4 more. It was "OK" but nothing to get excited about. It was huge - would easily feed two people. I ordered the Quesabirria and two pork tamales. The Quesabirria was excellent. Very flavorful and I really enjoyed the bowl of sauce for dipping it in. The Tamales were disappointing. While the filling was tasty, the flour "shell" was way too thick - at least a quarter inch thick and, I don't believe it was made with Masa flour. Tasted more like all-purpose flour. The red sauce poured over the top was also nothing worthy of mention. An item I would not order again. Overall, the meal was just "OK". We both agreed if we return, it would be for the chips and salsa, one of the "dip" appetizers and a beer.

This place has the best TV's and the food is amazing .. great service and the staff are absolutely…read moreawesome !!