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    Archie's Seafood Restaurant

    3.2 (21 reviews)
    ModerateSeafood
    Closed 7:00 am - 9:00 pm

    Archie's Seafood Restaurant Photos

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    Recommended Reviews - Archie's Seafood Restaurant

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    3 years ago

    Expensive greasy fish with cold fries. Will not go back. Batter isn't crispy either.

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    8 years ago

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    7 years ago

    Great Fish & Chips, of course, but also one of the best value breakfasts in town. Good service as well

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    7 years ago

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    10 years ago

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    12 years ago

    Always great for a halibut dinner and our kids always really enjoy it. Always friendly servers too.

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    Review Highlights - Archie's Seafood Restaurant

    I can't tell much of a difference among cod, haddock and halibut, so get whatever you want.

    Mentioned in 4 reviews

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    Craft Farmacy

    Craft Farmacy

    4.3
    (39 reviews)
    1.3 km
    $$$

    This is an update to a previous brunch review that had some issues. The manager kindly reached…read moreout and provided a $100 gift card to entice us to give them another try. This time was a dinner for three. We started with a dozen oysters on the half shell that were fresh and delicious. Appreciated that we were notified that they have Happy Hour Tues-Fri 3pm-5pm with 1/2 price oysters. Also had the Fried Smelts which were tasty. Two of us had Craft burgers. This time they did arrive as ordered (last time med rare arrived well done) but they mixed the orders. One was med rare and the other rare. Not nice having to change burgers after each taking a bite. Despite the mix up the juicy burgers and fries were excellent. The other order was the Braised Beef Cheek Birria Grilled Cheese. This was very good but a touch pricey at $28 for what you get. Speaking of price, the craft burger is $24. I asked for a side of mayo for the fries and it arrived promptly. They charged $2 for the mayo which was not mentioned. Considering that our total bill ran $250 it seemed out of place to charge for mayo. One of the best reasons to come to Craft Farmacy is to try craft beers which they rotate regularly. We each enjoyed a beer or two. For desert we ordered their Chai Crème Brûlée and Crack Pie with gelato. Both are highly recommended. We also had glass of sherry that unfortunately was off and had to be sent back. Replaced with a glass of Port. When the bill arrived the sherry was not removed, they did take it out when we caught the mistake. Our meal was much better than the last visit. All of the food was well prepared this time but the little mistakes on burger mixup and sherry on the bill were disappointing. Still if looking for a good burger and a great beer you can do a lot worse than Craft Farmacy.

    This place is always good, and the servers are super friendly. Today, one was even wearing glasses…read moremade out of old vinyl records! Favourite dishes include: Craft Burger Smelts Roasted Chicken Salmon The portions are very generous, so we'd recommend you share a main!

    Photos
    At the entrance
    At the entrance
    Roasted Chicken
    Roasted Chicken
    Korean Pork Belly Bao Buns

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    Korean Pork Belly Bao Buns
    The Captain's Boil

    The Captain's Boil

    3.2
    (29 reviews)
    3.1 km

    I ordered from Captain boil and got the wrong order and food was missing. I was told to send a…read morephoto of the food that was missing. An hour and a half later I still never got it, when I was told it would get here in 15 minutes. It's unfortunate, cause the food is good just not the service. THE SERVICE WAS VERY POOR AND UNFAIR.

    I'd been excited to try out Captain's Boil since hearing great things about its Toronto locations…read more We came in on Easter Sunday, so it was pretty empty. This restaurant is unique for its serving style - if you order individual seafood, you eat with your hands from plastic bags. I was pleasantly surprised by the fact that we were able to keep ourselves relatively clean. We ordered a pound of mussels with garlic sauce, crawfish with lemon pepper sauce, and a fish teriyaki dish with seafood assortment. I loved the garlic sauce, as it gave the mussels a great kick. I wouldn't recommend the crawfish, as they don't have much meat. I felt like I was just nibbling the shells for the sauce. However, the fish teriyaki was a solid choice. Overall, it was a filling and tasty meal, and it came out to less than $20 per person. With so few customers in the restaurant, service was relatively prompt, but I would recommend more frequent water refills, as the sauces were quite salty. We had to personally wave over the waitress in order to get water. Otherwise, I would definitely recommend Captain's Boil if you enjoy seafood like I do. Glad they opened up in London!

    Photos
    Gift Cards are now available to be purchased in-stores, just in time for the holidays!
    Gift Cards are now available to be purchased in-stores, just in time for the holidays!
    The Captain's Boil
    The Captain's Boil

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    Garlic's Of London

    Garlic's Of London

    4.1
    (88 reviews)
    1.8 km
    $$

    Visited Garlic's of London for lunch. The place was pretty quiet with a nice, relaxing vibe inside…read more The server was friendly, which made the experience pleasant. I tried the Garlic's burger, which was okay, but nothing special, though still decent. The gnocchi was soft and pillowy, but the flavor wasn't really to my liking--it's heavily mushroom-based, so mushroom lovers might enjoy it more. I wished it had more of a nutty flavor. The pizza, however, was the star of the show. It was genuinely excellent, topped with pesto, arugula, and ham. It was so good that I still miss it! Overall, it was a good place to visit, especially after hearing some positive feedback from others. I think the dinner menu and service might offer a better experience.

    Came for the name, but boy does Garlic's seriously deliver. Really lives up to the savory glory of…read moreplenty of garlic without being one note at all. You *smell* it on the way in and it's positively fabulous how potent the garlic is. Service staff were stellar too, so I wouldn't hesitate to recommend these guys if you're nearby! Very kind service staff from start to finish. Didn't matter who's table it was, we were treated very well and had swift actions despite their busy peak hours. Interior is lovingly local with loads of signed art posters of shows while keeping furniture of decor looking pretty modern. Bread 5/5 Usually I highly prefer warm bread, but the bread was a nice spongey foccacia with a lovely chew paired with a fresh spicy olive oil dip. Good enough for some seconds! Garlic bisque - 5/5 Fresh black pepper grind for this boy as well! Super creamy, super delcious, fully delivers on all the garlicky glory. It was their only soup but I'd have another one to be frank. Didn't get a good picture of this sadly, but nice swirl presentation with the oil drizzle. Garlic frites - 5/5 This was probably the only dish I didn't think was garlic'ked to the high heavens, but it did have a nice light fry to them with a good and balanced seasoning to them. I'm not familiar with this cheese they use a lot of, but it does have a nice complexity to it without too much grease. The dip though, it was just beautiful with how smokey and much umami it had with a light citric bite at the end. Garlic's Burger - 4/5 The only critique I had with this was with the bun, which was unfortunately rather dry / thick compared to the burger itself. Otherwise it works pretty well in terms of composition as the buttery goodness of the roll blends with the rather tender patty (despite their 3oz. sizing they were remarkably tender even without much pink at all). The side we got was their caeser (option for fries or soup alternative). Very creamy (and garlicky, as promised by the name). Hot and smokey fettucine - 5/5 It was nothing like I imagined it when I ordered it, but remarkably creative as it was rather far from typical italian that I've had. Technique wise it was top notch, which edged it closer to a thai or chinese dry noodle stir fry without any obvious sauce base (afaik just oil and spicy pepper). Very solid amount of heat as a good medium for the spicy-minded, which is surprising given that it's the only item on the menu marked spicy. Flavor-wise the chicken came out closer to what I'd imagine sausage to be at with how smokey it tasted, but with a nice aroma to it from browning the noodles and garlic.

    Photos
    Menu (cocktails)
    Menu (cocktails)
    Garlic's Of London
    Garlic's Of London

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    Seoul Seafood Shop

    Seoul Seafood Shop

    3.2
    (5 reviews)
    1.5 km

    It was a challenge to find something both healthy and flavorful at Covent Garden Market. No, I'm…read morenot talking about London, England. I'm talking about London, Ontario, where Jamie W. and I stopped on a road trip from Toronto back to Detroit. There were several food court options, but most were in the more calorific range. I ended up at this strange hybrid between a fish & chips shop and a Korean fast food stop. Thus the name. I ordered the $8.95 Beef Bulgogi Bibimbap and asked them if they could replace the rice with a salad. To their credit, they complied after some discussion, but the result was lacking - stone cold and gooey with a teriyakis-style sauce (photo: http://bit.ly/3b8hVOS). Well, at least it came with complimentary miso soup. Oh wait, that was lukewarm. FOOD - 2 stars...cold bibimbap didn't work for me AMBIANCE - 2 stars...pretty crowded with not much seating in that market hall SERVICE - 3 stars...special orders don't upset them TOTAL - 2 stars....not karmically Korean RELATED - Traveling to Toronto? Here's a collection of places I've visited and reviewed: http://bit.ly/2LETSfV

    the good: - no-frills food stall and fish market…read more- excellent fish and chips - fresh halibut! and non-greasy fries - flavorful pork korean bbq - tip: if you like daikon radish kimchi you can ask for "mukimchi along with your dish (according to google the official name is Kkakdugi which is cubed radish kimchi) the not so good: - still ruminating...

    Photos
    Front of the kiosk
    Front of the kiosk
    Pork korean bbq, picked onions and mukimchi for the win
    Pork korean bbq, picked onions and mukimchi for the win
    Inside the kitchen

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    Inside the kitchen

    Archie's Seafood Restaurant - seafood - Updated July 2026

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