Food was fast and delicious and the service was very attentive. You could tell that some…read moreimprovements had recently been made.

Loved staying here. The staff was really friendly, especially Linda. Breakfast and coffee/tea are…read morealways included, so that's a nice plus. The place just re-opened under new ownership, so everything looks super cute and nice! My only cons were Wi-Fi/TV being slow & causing some issues, slanted floors threw me off a bit, and not being able to close my window caused me to catch a cold. Will definitely be coming back, especially with the restaurant opening up to dinner and not just breakfast. I'm excited to see the American Hotel take off with the people that made it special. I also like the shops located across the street, they're definitely worth checking out.

All of the above- food ( home cooked) service (prompt & friendly) ambiance ( down home…read morecomfortable)*()

Great place for bite in the morning! A very friendly welcome as soon as we walked in helped set the…read moretone for a great breakfast! It's a no frills interior but the food is excellent and the service even better. I had the awesome potatoes that had melted cheese onion and bacon - it was on point. My son had the stuffed French toast which he loved too. Would definitely come back, give this place a try!

This is a home style, comfort food, small restaurant in the town of Scheneves named after an Indian…read morechief .The front and back of the menu display information about the Indian chief , his daughter and legends of their life . Everything is homemade,many dishes cooked to order . Pastries, pies, cakes, breads are attractively displayed. The menu is not fancy and features homemade soups, chili, salads, breakfast and lunch dishes, burgers, wraps, sandwiches, etc. I opted for the chili and was told it was mild and if I prefer more heat the chef would add more spice to the recipe when served. I enjoyed my chili ,topped it with onions and cheese which cost a bit extra with sour cream on the side . It was most delicious . My dining made ordered the California Reuben a sandwich of turkey swiss cheese , sauerkraut on Kimmel rye He said it was very tasty. His came with a side, many choices but he ordered the potatoe salad which was very creamy and tasty. Portions were good, food plated nicely. Hot food came out hot . Prices very reasonable. The restaurant was filled with customers, and was clean and neat. The restaurant is closed mid December to mid March and normally closed on Tuesdays. We think a great little find on our way to Albany.

A great little lunch place we found as we passed through on the interstate. Sarah our server was…read morereally nice and took great care of us. I had a Cuban, very well prepared, especially being so far from Hanava. The coleslaw was crisp and delicious, it appeared to be home made. A real dill pickle, and my wife had an equally delicious grilled hame and cheese on sourdough. After coming out of the restroom she commented they were spotless. I said "I know, I took a picture", haha. Skip MacDonald's and stop at Chief Schenevus Bakery and be delighted

Located in cobleskill NY, a small, unassuming village, The Bulls head didn't disappoint…read more Beautiful old historic building, with good food and authentic decor and architecture. A cocktail that actually tastes like what it's supposed to and tasty food. We had the prime special as one of our meals, it was huge! I had the salmon, a little small for the price but also tasty. Dessert was your usual frozen and served, it was really the only negative, super small portions and big price tag. The staff were delightful from arrival to departure!!

Service is actually amazing here…read more However, the innkeeper nachos are the worst I've experienced. Expensive, small, full of lettuce (why??). Dried cheese on half of the small portion of chips. $6 for any meat. Did I say the staff is awesome though?

The Glimmerglass at the Otesaga Hotel in Resort in Cooperstown is a throwback to the old style…read moreelite hotel dining. Unfortunately, it is no longer appreciated for it's greatness as times have changed. As a Resort Guest, I had the breakfast option which was a great choice to enjoy such elite dining on premises. Convenient and top notch. In the times I visited (July 2021) it was trailing to the end of the COVID nightmare (but before Delta) and the buffet was open and full quality was there. About all a guest could notice was the diligent wearing of masks by staff. The buffet was as good as you can get. Full fruit and Continental options, or hot eggs, meats, potatoes, biscuits, and gravy. And eggs/omelets made to order. The only drawback was that I didn't want to over eat to start the day. needed a second stomach. Upon sitting the wait staff gets any drink you need (coffee/juices) as part of my breakfast included price. I was only brought a check at the end for a gratuity. Some uneven service getting to drinks quickly but it wasn't hard to get their attention if needed. There is a fancy dining room (I dropped a couple of photos) and a nice outdoor patio facing the lake. The outdoor seemed to fill up first albeit the weather was near perfect so can't blame. A point of confusion was logistics and dress code. Upon check in, the desk clerk let me know where it was and strongly advised a reservation and let me know it was fine dining and dress code was appreciated. Not knowing what time I wanted to eat I called late and no answer. I called restaurant services when I woke up and was forwarded to the casual dinner restaurant. I called the desk and had them transfer me, same as just calling, forwarded to casual not answered. No worry, I arrived and they had the guests on a list and it wasn't crowded enough to be an issue. Other thing was dress code. Some things I'd read in the literature was no sports gear, no hats, etc. Since most of the patrons were at the hotel for recreation (kids baseball tournaments, Hall of Fame, etc.) I didn't think wearing a T-shirt and tennis shoes would be an issue. It wasn't. Just don't wear swimwear. At the time I went it was breakfast only. If and when it opens for dinner do not listen to this advice and discuss with the management. Really nothing wrong here, can't withhold even a star. If you stay here, eat here. If the cost is too much, then find a place in your range but you won't beat the quality. This buffet was as good as it gets.

Timeless elegance of a bygone era paired with impeccably charming and attentive service and…read moreexceptional cuisine. Real silverware. And the VIEWS! Every angle provides a feast for the eyes. I absolutely adore this place.

Was a crowded Memorial Day. Our bus tour landed at…read moreCooperstown. Had a very delicious fish and chips and a nice stout to drink. Server was very busy but took great care of us!! Very nice inside.

We had the wedge salad and it was excellent. The "bowl" of clam chowder (sorry no picture) was more…read morelike a cup serving was also good. The special of the day was scallops on top of lobster risotto. The presentation was nice however it was too salty. This is coming from a person that enjoys well seasoned foods but this was pushing my taste buds and probably blood pressure. We informed our waitress of the issue and she returned it to the kitchen for a do over, the redo did not make a difference. We left just having soup and salad.

Hey Hey! Claire B signing in! I just had to hop on my yelp app and share about my amazing time at…read moreBluestone! I had my first Jameson Pickle shot and woohoo; it was rough. My hubby has to drive me back! Still Drunk! Anyways lol, ask for Laurel and Liam they were my bartender and they took care! Signing out, Claire B!

It was our first time at the Blue Stone Restaurant. Chef Bill and staff prepared a fantastic…read morebuffet!! The wait staff was attentive and atmosphere was great. We and our friends will definitely be returning soon! Ken D

Located in the center of Sharon Springs, Fancy Farmer is a local restaurant and bar which was…read morerenovated completely from the former Brookfield Laundromat, Brookfield Studio, Coffee House, and US Gas & Deli (gas pumps removed). They are still going through their soft opening period with an abbreviated food menu at the time of this posting. A larger menu is upcoming. The food menu offerings include appetizers, salads, burger & sandwich plates, bowls, chicken entrees, pork tenderloin, coconut shrimp, pierogies & kielbasa, filet mignon, ribeye steak, kids menu, and desserts. The pricing seems pretty fair, most entrees in the $12-$21 range with a few in the $26-$40 range. The place has a laid back rustic barnhouse atmosphere with dim lighting with seating up at the center bar in front surrounded by high top tables and booths, flat screen TVs on the walls, and a back dining area with regular tables. The bar offers 6 beers on tap, wine and mixed drinks. While driving along US 20 through the farm country of Schoharie County, I stopped in for dinner at Fancy Farmer in Sharon Springs. The place was moderately busy on a hot Saturday evening. I headed up to the bar and took a seat. The bartender gave me a food menu and I requested ice water as I made choices. I started out with Pierogies (4 for $6.50 plus tax) which came out hot, 4 pan fried potato filled Polish dumplings with sauteed onions & sauerkraut and sour cream. These oily firm pierogies were really great and I enjoyed each bite. Next, the Low Country Shrimp & Grits ($17.95 plus tax) was a modest portion with soft stone ground grits smothered with a creole sauce, Gouda cheese, andoulle sausage slices and three grilled very firm seasoned shrimp, no tail and cleaned. This Southern style dish had a nice spicy flavors and the grits were not too hot. I was all set after finishing my food and got the check which was $26.41 with tax and before tip. Overall, I really enjoyed my meal with good service. The bartender checked up on me asking how the food was and offered refills on the ice water. I would definitely return to Fancy Farmer once their menu is expanded and can't wait to taste what they'll have to offer.

Hello Fancy Farmer! Long time listener, first time caller…read more Heard about this place many of times. Finally got to experience this buffet. I'm mixed about this review. Arrived about 6pm. Food was very tasty and well prepared. It was not hot. I didn't really mind so much because it was good. And I was hungry. Salad bar potion of the buffet was mostly empty. Little disappointed in that. Service to our table and bar tender were very friendly and on point. The restaurant itself was very nice and had a great atmosphere. I will be back and hopefully have a five star experience and review to follow.

You will come here for the food and stay for the ambience ! The food was just delicious - we…read moreshared a roast beef sandwich with chips and the fruit plate. We each enjoyed the Garden Salad with balsamic vinaigrette! I don't believe there is anything on this menu that is not so yummy ! The building is just wonderful in every nook and cranny of both the floors. Come inside on the bottom floor and enjoy the walk up that beautiful old staircase. Our waiter was Levi, but we spoke to several of the waiters. They were all so kind and we were amazed to learn there are The Yellow Deli across several states and countries. Don't miss this place in Oneonta ! It's more than worth the short drive off the interstate. #wewillbeback

Put it this way... the food at Yellow Deli was very delicious, we ate it for lunch and dinner. We…read moredined at the Oneonta location, which was quiet and clean. The service was great dining in, and they are open on certain days until 3am. Dine out, however, must be done in person at this location. Phone orders are not allowed. This was a bit of an inconvenience, and I waited 35 minutes for our complete order. Overall, I would return and dine in at the Yellow Deli in Oneonta. The carrot cake and cream cake with blueberry topping is a must!!!!