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    Article One - American Grill

    3.4 (108 reviews)
    ModerateAmerican
    Closed • 6:30 am - 11:00 pm

    Article One - American Grill Photos

    ARTICLE ONE - AMERICAN GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    American breakfast platter
    Lindsey M.

    Came in before 7am from a red eye flight. For our first meal we went simple, hotel restaurant. Why not? We walked to the podium, there was a QR code to look at the menu. There were no prices, but there wasn't a huge urge to go somewhere else at the moment. The host was busy, so we waited at the podium for a few minutes. We were sat right next to the entrance of the kitchen when there were tons of tables open. I don't know why. It was a dirty table and had coffee spills dried on it. We were too tired to fight it. We both ordered a regular American Breakfast plate each. Plus coffee and fresh orange juice. I was impressed with the portions and the orange juice. I couldn't even eat the toast nor finish my scrambled eggs. My orange slice tasted like I was eating an onion. But it was exactly what I was looking for and nothing went to waste. And luckily it didn't because we were charged over $50 for breakfast. Besides the sticker shock, the dirty table, and the poor seating, we had an okay time there. Once we got our food, we never were asked about additional beverages. Also, docking a star because we were not asked about our room number so we never got the "perk" of $10 off each guest when we were charged $20/night for the destination fee we were unaware of. I emailed Hyatt's contact and never heard back from them.

    Flourless chocolate cake
    Krista G.

    The restaurant is located in the Hyatt. I was staying at this hotel so I decided to not go far for dinner. It was Valentine's Day and they had what looked like a really nice special for a dinner for two. However, it just happened to be me. I asked the waitress which was better, as I was torn between the salmon and chicken. She recommended the chicken. It came with carrots, pearl onions, and lentils. The vegetables were a little too undercooked for me but, the chicken was cooked well and came in a honey glaze sauce that had just a little sweet spice. Since it was Valentine's Day, I figured I would treat myself with dessert. I ordered the flourless chocolate cake. Oh my goodness, the cake was the most decadent piece of greatness I had! I highly recommend it if you are looking for a dessert. I would say the only downside was the service. There were only two waitresses on a fairly busy evening so the wait was a bit longer than I would have liked for ordering and then getting my bill.

    A1 Burger w/Fries and Brussell Sprouts.
    William D.

    I was expecting a typical hotel burger and fries. However, it was far from my expectations. I ordered the A1 Burger with fries and an order of roasted brussell sprouts. The burger was prepared exactly as requested, medium. It was flavorful and came open face in case you want to remove anything. The fries were so good and hot. But, but, but...the star of the show was the roasted brussell sprouts. I told everyone about them. They even inspired me to Yelp. Give them a try.

    Seafood pasta
    Mycla S.

    Signature Seafood Pasta was delicious. Good amount of shrimp and crab. It was fresh and the portion was big. Worth the price. The pasta actually tasted better a few hours later.

    Fried chicken thighs
    Valerie G.

    This is located inside of the Hyatt hotel. It was busy and noisy inside, so if you're looking for somewhere quiet and romantic, this may not be it. There are tvs in the bar area and then a normal dining area. The servers were so friendly and attentive. The food was amazing! We tried the fried chicken thighs, seafood pasta, Brussels sprouts and a burger. I would def return!

    Inside of restaurant
    Alexus A.

    I stayed at this hotel over the weekend and had amazing food every single night. One of the servers daughters went into labor while she was attending us and it was such a beautiful experience because she was so friendly and attentive while answering calls from her daughter checking up on her. It was so beautiful for her to share that with us and we appreciate her even being there. She went above and beyond making sure everything was correct and we all had complicated orders. We also required separate checks because we had to provide receipts to our sponsors individually so that would affect her gratuity, but she didn't mind. We appreciate her being so kind to us and being able to accommodate us during that busy time. The food was 10 out of 10 and I ate it every single night I was there. I'll definitely be back.

    bagel,salmon,16$
    Roman D.

    The restaurant leaves you wishing you ate some place else. Food is mediocre and I can not say that it is worth the money. It is convenient-yes. You can have a breakfast buffet for 26$!!!. This restaurant needs flavor and not sell blunt food. Overpriced in my opinion. Dinner staff has no clue whats going on.

    Carolyn E.

    Due to a limited menu, they're currently taking orders through the bar instead of full service. I had a grass fed burger with fries. All meals are packed to go, so I brought dinner back to my room. My burger was cooked medium rare to order, toppings included were more than enough, and the serving of fries was very generous.

    Article One - American Grill
    Evan G.

    Article One - American Grill in DC is a great place to go for delicious food that is well prepared. I really like the location and atmosphere that they have available here. I have been impressed with all of the meals that I have had from here each time.

    Article One Pasta - Fresh Fettucine*
    José Antonio M.

    On my visit to D.C I went to a lot of restaurants, but Article One stood out, I tried the Fettuccine Alfredo with Shrimp and Crab, and it was absolutely great, the flavors were great and the plate was enough for one or even two servings, the service was ok and the ambience was calm and enjoyable.

    Beyond burger. Delicious.

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    12 years ago

    Over priced for what you get but was prepared well, served hot with excellent service

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    12 years ago

    Excellent steaks I love the peppercorn sauce and the mashed potatoes very unique but simple

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    11 years ago

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    11 years ago

    Hotel restaurant...staff attentive...just stopped by for drinks with a large group. Very convenient...

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    10 years ago

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    16 years ago

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    9 years ago

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    10 years ago

    Was really pricey for the quality. I ordered the fried chicken. It was boneless and I couldn't determine what was white or dark meat.

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    11 years ago

    Poor service, unfriendly staff, food is overpriced and absolutely not worth it! Would NOT recommend.

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    10 years ago

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    12 years ago

    More than I ever expected from a hotel restaurant! Excellent impressive dishes and very gracious staff!

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    13 years ago

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    10 years ago

    We had breakfast here. Staffs are super nice. Food was just OK and little bit pricy per food/decoration.

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    Page 3 of 3

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    This was easily one of the strongest dining experiences I've had in Washington. The server knew the…read moremenu inside and out, gave solid recommendations, and stayed on top of everything without hovering. We went with the steak frites, onion soup, and steak tartare, and every dish delivered. Great food backed by service that actually stands out. This place is on my list whenever I'm back in Washington.

    What a special place in Washington, DC we have here…read more It is said a lot of members of congress dine here and I can understand why. Everything is delicious here!!! I started here for my birthday with some escargots, fantastic. Pro-Tip: Don't forget you can dip that terrific breadbasket they give you with some of the leftover garlic sauce from your escargots. We both decided to split the Beef Bourguignon. The most tender beef you can imagine, you do not need a knife to eat, and it was accompanied with buttery goodness in the creamy potatoes and some carrots for good measure. For dessert we ordered the vanilla bean crème brûlée. French dessert at a French restaurant was a no brainer. The top of the dessert packed a crispy, sugary, slightly burnt tasting palate cleanser that definitely will keep you a pick me up, who needs an ECT shock to get the heart going when you can take a scoop of pure sugary bliss! This is a must go to if you are in the DC area, but be sure to make reservations it fills up quickly. As always people SYOY!!!

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    Unconventional Diner - Lebanese Fried Rice

    Unconventional Diner

    4.4(3.5k reviews)
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    I went here before catching my flight.... We didn't make reservations because we didn't truly know…read morehow many people were coming. There were 6 of us and we had about 1.5 hour wait... for such a busy restaurant, we were ok waiting and our flight wasn't for several hours. The staff were all very friendly and helpful. Once in, they stored our luggage in a closet behind the host station. I thought that was very nice as we didn't know where we'd be putting it. Our server was very friendly and offered recommendations. We ordered a few bottles of mimosas and they came with 3 juices. (calamansi was my favorite juice) we also had hibiscus lemonade and Hawaiian Punch. I had LOADED BREAKFAST BISCUITS and it was very delicious. I subbed regular sausage for turkey and it was on the side. The picture doesn't do it justice because I found myself wanting to try and recreate this recipe at home. The vibes were good. Food was delicious and the server was amazing. Would come back here.

    I can't believe I've lived in the DMV this long and am just now trying Unconventional Diner! The…read morename definitely fits as the brunch was anything but ordinary and packed with flavor. Service was a little slow at first, but the food definitely made up for it. The chicken & waffles were incredible: juicy, tender chicken with a crispy-on-the-outside, soft-on-the-inside waffle. The shakshuka was equally flavorful and had me feeling like I wasn't even in the DMV! If you're looking for a unique brunch spot, definitely add this one to your list. **I'd recommend making a reservation**, especially with the foot traffic from the nearby convention center.

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    Unconventional Diner - Space is large, bright, and contemporary.  Reservations recommended.

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    The Capital Burger - Our namesake burger is served French onion-style with caramelized onions, Wisconsin Grand Cru gruyère and shallot aioli.

    The Capital Burger

    4.3(1.2k reviews)
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    This place is sooo good! Perfect ambiance, the vibe is kind of a modern pub without being dark and…read moredreary, big comfortable booths, plenty of space to not feel like you're part of someone else's conversation. Honestly we were so pleasantly surprised by how good the burgers are! I had the Capital Burger which had such incredible flavor and the burger itself is thick and juicy. Despite having just had a big dinner somewhere else, as I write this, my mouth is watering. My daughter had the wild mushrooms burger and she loved it -- the aioli had the perfect tang to go with the mushroom and Swiss, both burgers were cooked perfectly medium as requested. The old fashioned was just your typical old fashioned with a slice of candied bacon attached to the outside of the glass. We were hoping for something smokier and a little different but it was still a very good Old Fashioned. We shared the chocolate mousse and it was perfection. Yum! If I lived here this would be my new regular spot.

    A rather nice restaurant, typical DC expensive, the food was good, with nice atmosphere, good…read moreservice, clocking in at about $42 before tip for a burger and milkshake. I had the blue cheese and black truffle cheeseburger, with bacon, and it was good. . Very good. I could not identify or really pinpoint where the black truffles came in, but the beef was well seasoned. The additions were a dollar too expensive across the board so I skipped those. The fries were sort of stereotypical, nothing really fancy about those. I debated about having the truffle fries, but didn't really wanna pay the extra three dollars. Bless my server, he didn't know what black truffles were, either. The Reesie's peanut butter cup Skrewball milkshake was quite good. Good use of Skrewball. Could've done with a little more alcohol, but what a great combination. Good taste. Vanilla ice cream and peanut butter all the way through. My only .. concern.. were the pickles. There's this NoVA chain restaurant that serves POPCORN before the meal, which I think has to be the most depressing, unappetizing, lazy and cheap way to start a meal. Capital Burger servers sliced sweet pickles in a jar. That.. is a step up from popcorn, but not by much... If I was in the mood for a burger and boozy milkshake, this would be on the list, but not my first choice.

    Photos
    The Capital Burger - Our Stoli Doli spiked shake is long sought & loudly slurped. Stoli Vodka hand-spun w/rich vanilla ice cream & topped w/candied pineapple

    Our Stoli Doli spiked shake is long sought & loudly slurped. Stoli Vodka hand-spun w/rich vanilla ice cream & topped w/candied pineapple

    The Capital Burger - Blue Cheese and Truffle Burger topped with cabernet-braised red onions.

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    The Capital Burger - The Capital Burger offers signature burgers, handcrafted cocktails, local brews and award-winning wines.

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    St. Anselm - 16 oz Prime Ribeye

    St. Anselm

    4.4(1.2k reviews)
    1.1 mi
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    Wow x3 If you love steak, gourmet cocktail, comfort food…read morewith a fine dining twist - this is the place. This place definitely lives up to its name! Place: it has more of a casual feeling with some ambience. Feels comfortable with wooden furnitures. Service: I believe we had Micah who was just exceptional- very personable and gave us the perfect recommendations. Fast and prompt service. Food: every dish we ordered was amazing. Cobb salad was really great- but the bacon on top was theee best bacon I've ever had. I've been content with just that order. Amazing oysters- fresh and condiments went very well. Now steak was Cooked to perfection and seasoned well. Now-- I am not a "bread lover" but Micah said the place was known for its biscuit (they charge for it and I would too if it's this good). Told him about my lukewarm love for the bread and he said "I would order it for educational purposes". I like education , especially this kind of education so I did- and yes, it is true. It was theee highlight of the night. Oh it's special. Crispy- and buttery almost like half croissant and half biscuit. The jam and pimemto cheese just out of this world. We actually came home and researched the recipe of "wanna be- st. Anselm biscuit" Definitely one of the best educational experience I've had. Price: I thought it was reasonable. Great portion of food that's why. St. Anselm - thank you and we shall make some excuse to come back to DC to come here again.

    Really cool vibe accompanied by high energy staff that works well together. I came here with steak…read morein mind but ended up opting for the fish... not a great idea... way to salty and appreciate the willingness to refire...was kinda basic. Extensive wine list may bring me back but not 100% convinced. Perhaps slow down, stop overdressing the food (salt and salad dressing were a tad excessive) and strive for quality along with speed and we may have a winner

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    The Hamilton - District Wings

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    3.9(4.1k reviews)
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    It's been YEARS since I've been to The Hamilton. A recent trip to DC and a free gift card is what…read morebrought me here. I went for brunch, but was in more of a lunch mood. I sat outside on the patio. To start, I got the calamari appetizer. Yall! Their calamari is so freakin good! The remoulade sauce that comes with it just takes it to the next level. I got the crab cake entree and it was just what I needed. I recommend replacing the tartar sauce with their remoulade sauce. The Tea Time mocktail was very refreshing. The service was good. The only downside is that there was an issue with the gift card that I won from their social media page. After some back and forth, they eventually honored it and all was well. But this experience was definitely better than my past experience, so I'm adding a star.

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    City Tap House Penn Quarter - Pulled Pork Nachos

    City Tap House Penn Quarter

    3.9(1.9k reviews)
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    At my recommendation, my son and his girlfriend went here after a day of touring in D.C…read more. Apparently, they ordered the blue crab, mac & cheese, and chicken wings. Both reported, it was an outstanding choice. They enjoy the time before they took the Metro back home. There are no complaints about the service, and they didn't really mention what the place looks like. But it could not have been too bad. They did say, it was clean and nice in the 22-year-olds that's a compliment. They also said it was convenient to get to the metro from there.

    I won't be back unfortunately and you should probably keep walking and find something else. Didn't…read morerealize what kind of restaurant this was until I was told to order off an app and then my food would be ran out to me...and that's all you get for customer service. Runners just do that. Run around the restaurant throwing food down on tables and run back to the kitchen. Never checking on anyone to see if they need anything and how the food is. I ordered the SW Salad ($16.50) with a steak add on ($9.00) at medium temp. I also ordered a cup of Clam Chowder ($5.95) as an appetizer. Chowder came out pretty much right on top of my salad, but no big deal. Chowder was decent taste, but only found one clam. Ok whatever. Salad came out looking like a side salad on a large plate with five slices of rare, tough steak. It was so rare, that it was extremely hard to cut through, but again, who was I going to talk to about it. No wait staff would even look my way. I couldn't even get a refill on my water and there is no place in the app to order a glass of water...so that's that. Unfortunately it was just an extremely bad experience for $40. I'll be looking for dinner somewhere else tomorrow night.

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    Article One - American Grill - tradamerican - Updated September 2026

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