Hometown Dumpling in Folsom, CA, serves up some authentic homemade dumpling... they gots boiled,…read more steamed , and pan fried in a variety of fillings.
The menu also has wonton soup, noodles, soup dumplings, fried spring rolls, crab rangoons, cucumber salad (Asian style), Chinese egg custards, bbq pork buns, sesame red bean paste fried balls,, stir fry veggies, taro steamed buns, and some other items.
I've tried the dumplings boiled, steamed, and pan fried. The boiled ones are slippery and best when I'm in the mood to have them swirled in a sauce like hot chili oil. Streamed ones have a slight chew to the dumpling exterior than the boiled or fried dumplings.But doesn't take away from the taste. Pan fried is good when you want a crispier exterior and slight crunch. Whatever way you order 'em... it's all good! The egg custards, sesame balls, and crab rangoons are classic and my other go tos. I enjoy the diversity of the menu. Gotta confess, in Folsom there is not a lot of these good authentic dumpling places. Plus throw in some dim sum items...score! Is it Michelin star, no. It is homemade and comforting, yes!
The place is clean, comfortable, and has basic furnishings and decor. There is no music or TV. The owner works most of the shifts. It truly is a small family business that welcomes your family.