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    Atelier Manna

    4.6 (302 reviews)
    ModerateCafes
    Closed 9:00 am - 3:00 pm
    Updated 2 months ago

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    ATELIER MANNA ATMOSPHERE

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    Recommended Reviews - Atelier Manna

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    Cilbir Turkish eggs
    Kshama P.

    Such a wonderful place! They are more reservation focused and walk ins might be open for around noon-close. It's outdoor patio seating only something to keep in mind for when the weather gets cold/rainy. We went in on a Saturday at 9. Got their french toast, sprouts porridge, and cilbir and tried 3 of their tonics! Loved everything. The presentation, the thoughtfulness in the cook, execution and flavors, yet how their simplicity - nothing is overwhelming. Everything feels right and beautifully balanced. Service is great and the food comes out also pretty quick. 100/10 would recommend

    Taylor L.

    My fav brunch spot in san diego! Worth every minute of the wait. The food is so unique and delicious

    Jasper
    Jiansen W.

    Michelin recognized restaurant, Atelier Manna, is serving a seasonal, Californian menu inspired by blue zone regions - a toast to health! AMBIANCE I like the intimacy of this space. The compact, covered, exterior seating is airy, decorated with table plants, and bustling with patrons. SERVICE Staff were super here - friendly, knowledgeable, attentive, and helpful. DRINK Jasper Vitality Tonic: coffee, cherry chaga, vanilla, verjus (tart, slightly bitter, and sweet - well presented) FOOD Every dish was photogenic - not just delish, but also a sight to see! 5/5 pistachio bread pudding mascarpone cème fraîche. lavender honey. black sesame. seasonal accompaniments (airy yet decadent) Their elaborate dishes with protein were mostly sold out, luckily their sides kept this carnivore in good spirits; 5/5 Hangar Steak 5/5 Grilled Shrimp 4.5/5 çılbır - turkish eggs poached eggs. herbed yogurt. chili garlic butter. torn herbs. toast (executed and presented very well, although a little surprised by the price tag)

    Kathryn W.

    Food was really delicious! Possibility the biggest French toast I have ever seen. Love how soft and moist the inside was but the crust stayed very crispy. It was a little sweet for my preference but the strawberry cream was delicious. Turkish eggs was a good balance to the meal. It's a little spicy and very savory I really loved it. Panna cotta was good too but felt just like a yogurt, I wouldn't have guessed it was panna cotta if I went into it blindly. Restaurant was cute cottage vibe and service was really great. Oh their drinks were yummy and unique too!

    Ashley H.

    With Atelier Manna's Michelin guide recognition, my expectations were high, however, a few pain points kept it from living up to the hype. PLANNING A VISIT: We planned ahead and booked our table 2-3 weeks in advance. We even arrived early, yet still faced a 30-minute wait which is a tough sell for a party who came hungry. AMBIANCE: The space is undeniably gorgeous, but the dining area itself is cramped, small, and fully outdoors. The weather was manageable, though standing in line in the heat while waiting wasn't exactly a great start to the meal. SERVICE: Our server was genuinely helpful and attentive for the most part, but there were some noticeable hiccups, with our dishes initially placed at the wrong table, and the overall pace of service felt slow. FOOD: This is where Atelier Manna earns its stripes. You can truly taste the craft and artistry in every dish. + Çılbır aka Turkish Eggs ($23): A standout. Soft poached eggs beautifully balanced with herbed yogurt and chili garlic butter, served on perfectly crunchy sourdough toast. Elegant and satisfying. + Torrija aka Spanish-Style French Toast ($27): A must for sweet lovers. The yuzu cheesecake pairing is bold and heavy, but it makes for a surprisingly interesting combo with the thick-cut sourdough. Rich and indulgent. + Silver Tip Jasmine White Tea ($7): Was pleasant and fine, but nothing that left a lasting impression. Bottom Line: The food is genuinely excellent and worth trying. But between the long wait despite a reservation, the tight outdoor seating, and the occasional service misstep, the overall experience doesn't quite match the prestige of a Michelin-recognized establishment. Worth a visit for the cuisine alone but I would just go in with tempered expectations.

    Zanzibar cocktail
    Jose H.

    Taking the hubby on a small road trip and did a search for places to stop by and get some grub and Manna kept popping up so decided to make a reservation. Neither of us are big brunch people. I remember doing brunch back in the late 80s in NY and then going antiquing. That was a thing. Decided to try it anyhow since the photos look amazing. On the way down, there were accidents along the 5bfway and what should have been a 1.5 hour trip ended up taking over two hours. We were afraid to miss the place as they are open only until 2. We made it 40 minutes later than our reservation but we were quickly accommodated. And what a surprise. We had tow of their signature dishes. The Turkish eggs and the French toast. We also added the crudo and some non alcoholic cocktails. Service was friendly and efficient. The host welcoming and friendly, we chatted about traffic coming down and he gave us some history of the restaurant and other ventures. If brunch was like this back home I'd probably be brunching more often. I'd definitely would come back. In fact already agreed that if we head down to SD we would swing by and grab some brunch.

    Pistachio bread pudding
    Sim B.

    I had a love time here with a friend for brunch. The patio was delightful to sit on with plenty of shade and cute decor. Our waiter was very friendly and helpful in recommending items that we had questions about. I Vitality tonic: 5/5 Delicious, refreshing, unique, elegant. I can't remember if I got the Goldenrod or the other one whose name I can't remember, but both were lovely! Turkish eggs with added hangar steak: 4/5 Could have used more bread for dipping, but it was a very flavorful dish. Hangar steak was cooked perfectly. However, without steak, the Turkish eggs would have been very small so would not recommend unless you add a protein or get two dishes for yourself. Pistachio bread pudding: 4/5 Very velvety, soft, luscious, unique. I think this could have been amped up a little more somehow, but it was still great. The bill adds up quickly, but had a lovely morning here and I would be back for the drinks alone!

    Turkish poached eggs
    Thomas H.

    I'm going to take my time with this one. There are very few culinary experiences that leap off the plate and change your sensory memory. The kind where one bite has layers of flavor and texture and you just pause. Where food stops being sustenance and becomes one of the best things you've ever tasted. I've lived in Vegas. I've lived in Honolulu. I've eaten at Michelin star restaurants. And somehow, this small curbside breakfast café lives up to all of it. Some of the best bites I've ever had. It's like eating artwork. Get a reservation. It's booked for a reason. The service staff knows their craft, the food is precise but playful, and the whole experience feels light, thoughtful, and fun and incredibly reasonably priced for the experience.

    Spanish style French toast
    Tara K.

    First time trying this place. Have had it saved for a little while. Parking is street and didn't have issues on a Saturday. We had a reservation but still had to wait about 15-17min which was odd but not a big deal as we weren't in a rush. They were definitely packed so understandable. The staff were all friendly and our server esp was knowledgeable, friendly and made great suggestions. I think her name was Stacia? Had the Veracruz drink which was SO tasty but VERY tiny. It was $11 and what massive sized balls of ice so in reality it ended up being a few sips I probably would not order again not because it didn't taste good but because you hardly get anything. The Turkish eggs + side of steak was fantastic! Probably my fav dish I've had in awhile. The portion of steak was unfortunately on the smaller side but perfectly cooked. The Spanish French toast on the other hand was quite large and beautifully plated. The flavors paired well together. Perfectly crunch on the outside and softer interior. Loved the tartness mixed with sweet. I do think ordering this alone is a bit too much so it's perfect to split with someone and order another dish on the side (like we did with a savory dish). Would definitely come back to try more dishes. Everything was so unique and I loved the attention to detail in everything they do here.

    Ridiculously huge French toast
    Tammie W.

    Reservations encouraged and be prepared to have your palette wowed. We had a 10:30am reservation and were seated promptly. I ordered the Jasper Elixir which was bright, tangy, had a hint of cherry and coffee notes. The food was amazing, most notably the Turkish eggs with bread and the guava panna cotta. The poached eggs sit atop this luxurious herbed yogurt and chili oil with tons of fresh herbs. Once you break the yolk, you dip the crusty bread and gobble it up. The bites were creamy, velvety, tangy, and had a hint of spice. The guava panna cotta was really lovely, beautifully presented, and a nice sweet ending. I would pass on the French toast. It's a 1/3 of a loaf of bread that is soaked in custard but not enough to soak all the way through so the middle is dry and just like eating a piece of dry bread. I think the presentation is a wow factor but otherwise a let down. I appreciated our server warning us how carb heavy our meal was when we wanted to order another item. He was not only correct in his assessment but saved us money and embarrassment from not being able to finish had we ordered it. The restaurant used to house Moto, so it was weird sitting at a nicely set table where I used to sit on a bench eating my BLT in my swimsuit. The service and plating was excellent and I can't wait to return. The breakfast sandwich and porridge looked great, so that may call my name on the next visit.

    Beautiful natural flower arrangement
    Malala R.

    Wow, what an excellent experience! Service, food and ambience. A friend took me out here and I was impressed with everything. The decor is very eclectic, artistic, and even their bathroom, it was a bit quaint. It is cozy, the kind of place you feel like hanging out for hours, although, it would not probably be reasonable to do so, as there is a line of people waiting. Food was amazing, fine, distinct in flavor, with attention to the smallest details. I wish they would open places like this down in the Southbay. Price is reasonable considered the quality. Service is great, server and staff are all very friendly and seem to be working well together. Would love to come back anytime soon. It is a gem, worth visiting.

    Side of hangar steak $16
    Clara C.

    I emailed them to make a reservation, but it took a while to get a confirmation back. It wasn't until I got there that I noticed a Michelin recommendation plaque on their wall outside. The menu is not too extensive, so they do run out of items sometimes. At the time of my visit, they ran out of French toast! Maybe it's a popular item, so I guess you should try it if you can. I loved the panna cotta with seasonal fruits. The side of hangar steak is also pretty good but $16. Actually everything we ordered was pretty good but pricey. They're known for their vitality tonics, which I thought were ok. It's not my thing, so I wouldn't order those again. The bread pudding was so good! Their dining area is quite small and all outdoors. Parking: free street parking or free parking in the dirt lot across the street. Be careful crossing the street because there is no crosswalk and you have to watch cars coming from both sides. No wifi Apple Pay/Credit cards accepted. Bathroom available - only one room by the kitchen Outdoor seating only

    Torrija
    Michelle L.

    This is my 4th time enjoying brunch at Manna and it is did not disappoint. They opened reservations recently and I highly recommend making one if you're planning to come. We had a 9am reservation and there was already a large group of people waiting to get in at the entrance when we arrived. The tonics are a must when coming to Manna. The drinks are innovative and delicious and there is something for everyone. They are also beautifully presented which makes the drinks extra enjoyable. We got the Torrija toast and the Cilbir which tend to be the most popular food items on the menu for good reason. The torrija changes flavors. This was the yuzu cheesecake one and it was delicious and filling. Sweet but not overly sweet. The eggs were savory and delicious and perfectly poached. Admittedly, the food can take a while to come out. The kitchen is small and they make everything per order. This is probably not the right place to go if you want a quick meal, but the wait is definitely worth it. The staff are always nice and have great recommendations. I always look forward to a meal here!

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    2 days ago

    10000/10 best breakfast I've ever had! French toast and Turkish Eggs were phenomenal, and would definitely come back

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    Andrew B.

    Thank you for the thoughtful review, Carter!

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    We won't tell anyone about us! Thanks for coming in, James!

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    Page 1 of 8

    Ask the Community - Atelier Manna

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    3.8
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    I met a colleague here for a meeting on a Tuesday afternoon. It was a beautiful day so we grabbed a…read moretable outside. They have lots of pastries, desserts and lunch offerings. We ordered two iced matchas with oat milk and a croissant. Service was quick and friendly. The same girl who took our order made our drinks. After a few minutes sitting outside, the wind picked up so we closed the umbrella so it wouldn't fall over on us. We wrapped up our meeting shortly after. Will be back when I'm in the area.

    I visited their location  in Encinitas today to meet a friend and unfortunately had a very…read moredisappointing experience. I ordered the Greek scramble, which comes with a bagel. When my food arrived, the bagel had visible mold on it. It was very concerning that this wasn't caught before being served. I brought it to the attention of the staff member who delivered the food. Instead of taking the plate back and replacing the meal, he simply removed the bagel from my plate and brought another one. Given the situation, I would have expected the entire dish to be remade. Additionally, the coffee mug I was given appeared dirty, which added to my concerns about overall cleanliness. I later felt sick and experienced symptoms consistent with food poisoning, possibly related to the meal. For the quality of food and service provided, the pricing felt unreasonably high. The overall experience did not reflect the cost. I'm really disappointed with the lack of quality control and how the situation was handled. I hope management takes food safety, cleanliness, and customer service more seriously moving forward.

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    Downstairs where the magic happens
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    Nectarine Grove

    Nectarine Grove

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    I want to Thank Sam Mor for his assistance with a gift card that was purchased and sent to a yahoo…read moreaccount instead of my son's gmail. When I alerted Hannah she reliably and pleasantly took all the information to relay to Sam who personally responded. I was concerned the card would be cashed before we could send it to the right address. My daughter in law and son visit your establishment often since they are local and it is a favorite stop we make several times a year when we visit. Since our daughter In law will be recuperating from surgery it was my first thought to send them a gift card. We were convinced how much we enjoy your menu but now that we see What behind the scenes customer service you provide we are secured as loyal customers.

    When my friend with celiac invited me to have dinner at Nectarine Grove I wasn't really sure how I…read morewould feel about a fully gluten-free restaurant, but it certainly exceeded my expectations. To start, the employees here are so sweet! There are so many seating options inside, outside, and even an additional seating area in a more quiet and secluded room. I was a little nervous that the wheat alternatives would be bland or dry and hard, but everything was delicious! I ordered the Veggie Lovers pizza with vegan mozzarella and ricotta on a paleo crust. I was pleasantly surprised by how soft and flavorful the crust was! The vegan cheeses were also exceptional and the entire pizza was cooked perfectly. The tortillas that they use for the tacos are good as well. Whether you are gluten-free, vegan, trying to eat healthier, or simply accompanying a friend, Nectarine Grove has something for everyone!

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    Queenstage Coffee House

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    4.3
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    Stopped by here real quick for a coffee and overall had a good experience. It was a little hard to…read morefind at first, especially w construction nearby, so just keep that in mind. I ordered a vanilla iced latte and they nailed it -- the vanilla flavor was balanced really well with the espresso and wasn't overly sweet. The coffee itself tasted smooth and fresh. Definitely a solid spot for a quick coffee run.

    Stopped by yesterday to try this coffee shop and overall had a great experience. One thing I really…read moreappreciate is that their flavors are made in-house, which always makes drinks taste more unique and less artificial. I ordered a honey cinnamon latte with half sweetness and it was really good. The flavor balance was great and not overly sweet, which is exactly how I like my coffee. I also picked up an iced vanilla latte, and that one was just as good. When I was ordering, the person taking my order didn't seem very interested in giving recommendations when I asked, but the barista who made the drinks was very nice and the coffee itself was excellent, which made up for it. There's some construction going on in the area right now, but I was still able to find parking without too much trouble. The food also looked really good, though I only tried the drinks this time. There is ample seating and bathrooms for customers in the back. Overall, great coffee and I'd definitely come back to try more of their menu.

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    4.1
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    Such an adorable shop! Very light and bright, plenty of indoor and outdoor seating to catch up with…read morefriends or work/study. The menu includes classic coffee options for the purist and some specialty drinks for the adventurous. I ultimately went with the salted honey vanilla latte and it was HEAVENLY! The perfect balance of coffee, sweetness, honey and vanilla flavor, truly one of the better cups of coffee I've had in a very long time. They also had a good selection of pastries and by mid morning, several sold out, so they just be pretty good! And a good selection of grab and go breakfast food also rounded out the menu. Lastly the staff were nice! Very friendly and welcoming! I visit Encinitas 4-5 times a year and this will definitely be on my rotation of coffee houses to stop at now!

    Another great find in Encinitas. This adorable beach/surf themed shop was so inviting from the…read moremoment I pulled up. Location is right off of Highway 1 so easy access. We popped in here last December to grab some breakfast and drinks. I was excited to try their Golden Latte and their tasty breakfast tacos. I love how the shop is open and airy. Both indoor and outdoor seating is available. I really thought the shaded patio was such a peaceful spot to just sit and relax. Service was good and both my drink and breakfast were on point in terms of taste. You just can't beat west coast breakfast tacos! I saw lots of locals and tourists alike walking over or riding up on their bikes as parking is pretty limited but don't let that stop you from giving them a try.

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    Sausage burrito $4.50
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    Atelier Manna - cafes - Updated July 2026

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