Food 8/10 really good food esp the baba gonoush and the hummus. Everything came together well but…read morecould use some more pickle onions! The beef was really lean so was a bit dry Service 9/10 self service ordering but served to table Ambiance 7/10 very small cramped location. You have to sit too close to surround ppl. Prob would do takeout next time! Or try Cole Valley location

Got a takeout for dinner. It was a falafel platter. Hummus…read morewas good, the rice was delicious and falafels were perfect (not dry). Really liked the salad too. The order was prepared quickly and handed over at the counter. The ambiance looked very busy and people seemed to be having a good time. Will definitely revisit.

The food and service here are both incredible. Have brought multiple friends here and they've all…read moreloved it. Love how easy it is to order different samplers to try everything

We spontaneously stopped by for lunch while strolling in the area and were instantly charmed by the…read morecozy interior! I was a fan of my Halal Saffron Chicken Kebab, which was tender and paired deliciously with the yogurt sauce. I also had a bite of the Grilled Chicken Shawarma sandwich, which had a thin bread that was very easy to bite through, and the meat was so fragrant. And I really liked the hummus that was served along with the pita-- it tasted so fresh and had a strong garbanzo bean flavor. I will definitely stop by again!

Amazing food, cute and casual ambiance, and amazing service!…read more We had the Arabic coffee, a mixed kabab platter, and the half & half (half hummus, half rice). The chicken kabob was so tender and flavorful -- definitely my favorite! If you're someone who doesn't have a high tolerance for spice, this place is perfect because the flavors are delicious without being overwhelmingly spicy. And personally, the Arabic coffee was the highlight for me! It's honestly one of the best coffees I've had so far. Loved everything about this experience and would definitely come back!

Old Jerusalem is so yummy! Our eyes were differently bigger than our stomachs. We ordered the…read moreStuffed Falafel, Mosabaha, Meat Combo, Mousakhan, and Kunafa. There was complimentary bread which was insanely good and fluffy and warm plus tahini and an onion tomato sauce I think along with radishes and olives. We are not olive ppl sadly but I tried one and it was pretty okay. The service was great and all the servers were super attentive and accommodating. The Stuffed falafel was so good and huge 1 is enough for 2 people. The mosabaha was very refreshing and so good. The meat combo was good overall and everything was very herbally spiced, I wasn't impressed by the lamb tho but the kebab, hummus, and chicken were great! I haven't had Mousakhan before so not sure how it should taste but to me it was sweet and savory with really well cooked chicken. I honestly felt pretty healthy overall cause I was eating hella veggies and everything tasted so fresh. The kunafa was good we got it crispy and was yummy imo but was a lil oily (I think this is normal tho). Arab food isn't really spicy but it is spiced and very herbal which I felt in the food here, I appreciate that chili sauce is provided for the spice lovers. Overall, would highly recommend. It was about $100ish for everything and they recently increased their prices but tbh the portion sizes are huge and I feel like it is so worth it we had hella leftovers. If we had 4 ppl instead of 2 it would've been perfect portions for everyone.

EAT HERE. NOW!!…read more pros: -kotlet and lavash special = SO GOOD -cutest restaurant inside and out -fast service cons: -none

Lavash is superb. The hostess was gracious & offered us immediate seating outside in a small booth…read more She was almost apologetic, but what a treat. It was like eating in a private garden, surrounded by a nice floral arrangement. The food was superb. Highest quality. The salad appetizers were fresh & crunchy. The feta cheese & small lavash breads were a great way to start. See the mains in the photos. My lamb chops & beef/lamb skewer was excellent. My sons raved about their salmon & beef. The rice was perfect: real longer grained basmati, delicately spiced, with hints a saffron. I loved the roasted tomato, raw onions, cilantro, & mint leaves. Of course plenty of lavash. Easily a 4.5. I'd give a 5, but my wife said her chicken was a little dry. Still tasty, especially with her rice that had raisins, dates, & lentils. Maybe nit picking, but overall good. The Napoleon with a scoop of raspberry ice cream was excellent. This Napoleon wasn't so creamy, but more about layers of cake. More complex than the usual variant. I'm a fan. The drinks were on point. Great ambiance & waiter. Great portions & value for this level of quality. Lavash takes pride in what they do. We will be back for great Persian cuisine.

Set your expectations right and this place is close to perfect: it's a small counter spot near 16th…read moreSt BART, mostly takeout, a few stools inside and a couple of tables out front. It is not a sit-down restaurant and doesn't pretend to be. What it is, is consistently excellent food at prices that still make sense in a city where that's getting rare. We're regulars, and we usually go on Sunday evenings after my girlfriend gets off work. Falafel wrap and chicken shawarma are our usual order -- the falafel has that crisp-shell, tender-middle thing going, and the wraps are generously built. We've branched out plenty and everything we've tried has been good. The other reason we keep showing up is the people. Turna usually takes our order, and she is genuinely lovely -- friendly in a way that isn't a customer-service script. My girlfriend and I always walk out in a better mood than we walked in with, which is worth a lot. Practical notes: halal, lots of vegetarian and vegan-friendly options, open until midnight Fri/Sat, and they cater. Grab some napkins if you're eating the wrap on the move -- it's a big one, and that's a compliment.

Solid Mediterranean spot. The meat tastes fresh, and you can actually see it being prepped when you…read moreorder, which is always a good sign. I'm a big fan of the chicken shawarma--it's really flavorful and hits the spot when it's done right. That said, on a couple of my previous orders the meat was a bit on the dry side, but I still find myself coming back because when it's on point, it's really good. Staff is friendly, and most of the time you can stand on their ledges to eat or sit outside. There were 2 small tables that seat 2-3 per table. Pro tip: ask for the tahini and hot sauce on the side and load it into your wrap--it takes it up a notch.

Visiting Kokkari Estiatorio had been on my restaurant bucket list for years, and when it was my…read moreturn to choose a spot for our celebratory team lunch, no one was opposed to dining at Kokkari Estiatorio. I booked our table about a month in advance, which turned out to be the right move because the restaurant was bustling during the lunch hour. To start, we ordered four small plates to share among our party of four: meatballs, saganaki, spanakotiropita, and a pair of dips (melitzanosolata and favasalata) with pita. Everything was excellent, and our spread was inclusive of a wide variety of flavors and textures: salty, creamy, acidic, sweet, crunchy. The meatballs and the dips are definitely a must-order and are ideal for sharing. The spanakotiropita were larger and more filling than expected, so if I were to order those again, I'd dial it back and stick with small plates rather than a full-sized entree. The saganaki was a showstopper; it is served sizzling and crackling on a cast iron dish and had a nice salty flavor that allowed the cheese to be served on its own. For my main dish, I ordered the braised goat - which is not something I'd typically order because goat meat is usually tough - but I was intrigued how it was prepared as a stew. The dish almost reminded me of a Moroccan tagine - the goat was braised to peak tenderness and bathed in a slightly fruity and well-spiced sauce; dotted with pieces of melted feta; and served on top of a bed of baked orzo, which was served fresh-from-the oven in a mini cast iron dish. I was so full after our meal that I had to walk it off for a few blocks, but I cannot wait for our next special occasion so we can come back and celebrate with another feast at Kokkari Estiatorio.

What I liked about this place: the ambiance is very nice, service was great, and our waiter was…read morefriendly and attentive. The appetizers were also really good. We had the zucchini cakes and heirloom tomato salad, and both were excellent. And that's basically where the good part ends. I am honestly getting tired of restaurants thinking they can charge ridiculous prices just because they have a nice interior and call themselves upscale. There were four of us. Two had fish, one had chicken and one had moussaka. There was absolutely nothing special about any of these dishes. Nothing was terrible, but for these prices, "not terrible" is not exactly an achievement. My fish was around $50. It was baked fish with potatoes and a few onions. That's it. No special sauce, no interesting flavor, no preparation that made you think, wow, I couldn't make this at home. It was literally fish, potatoes and onions. Maybe these were very special potatoes. I don't know. The desserts were the same story. They were fine. Not bad at all, but nothing memorable and certainly nothing that justified the overall price. Dinner for four was over $500 I'm sorry, but if I'm spending $500+ on dinner for four people, I expect at least some of the food to be exceptional. I don't mind paying a lot for great food. I do mind paying a lot simply because a restaurant has decided that this is what their food should cost. And then, after charging these prices, restaurants still expect customers to add another 20-25% to pay their servers. Our waiter was excellent and deserved to be paid well. Maybe the restaurant should pay him well? If you're charging $50 for a piece of baked fish and some potatoes, surely there is enough money somewhere in there to pay your staff properly. Nice atmosphere, great service, excellent appetizers. Everything else was completely average at very un-average prices.

This place is so reliable. Good service up front. You can order and eat inside or in their cute…read morebackyard. They keep the options limited but you can mix and match your style. It's a pick your protein and pick your style. I usually get the chicken wrap. But occasionally get the salad with chicken. Their hot sauce is delicious too! We often grab it to go and eat it up the hill in Alamo Square for a lunch with a great view on a nice day. Souvla offers very tasty food with good ingredients prepared faithfully time after time. It's an easy go-to choice for me and my wife on a sunny weekend day.

We seem to venture out beyond our neighborhood yet with so many great dining spots it was time to…read morestay in our nabe and try Souvla. I have mixed feelings about Souvla, like maybe I ordered the wrong thing? I had the chicken sandwich: It lacked flavor, puzzling since it has bold flavors of fennel, pickled onions and orange. The chicken was finely shredded and plentiful, it just had no taste and it was dry. My son loved his lamb gyro which disappeared in an instant (his big eyes signaled he wanted my sandwich too- I handed it over.) The fries with Greek cheese were great and still hot when we arrived home. The frozen yogurt with olive oil and salt was pucker-your-mouth delicious. Next time we'll dine al fresco and kick back and people watch - and I'll pick something new off the menu. Service could not have been friendlier and food prep, fast! And PS the takeout boxes are really pretty.

I'm generally pretty indifferent about mediterranean food, but this place really impressed me!…read more Every dish I tried had amazing flavors, and everything was prepared perfectly. We started off with the hummus and the moussaka (eggplant and tomato sauce). The hummus was pretty standard, but still great, and the moussaka was SO delicious. This was definitely the standout dish to me, and I'd hiiiighly recommend it. For mains, I was doing Meatless Monday, so I got the super falafel wrap. This wrap was also sooo delicious and massive! The falafel was really flavorful, and all the toppings and tahini sauce were just perfect additions. The restaurant itself is really pleasant and bright, great for pretty much any occasion. Service was also good (you order via QR code, but they bring the food out to you) and prices are reasonable given the quality and portion size. Definitely a new fav spot in SF!

This is my second time coming into this establishment and for some reason I am not the biggest fan…read moreof it though my partner does tend to like it so that's why we've returned back a couple of times. The tables in this establishment are pretty small if you come as a party of two, and that's the part that I've been struggling with because there's nowhere for me to hang my purse usually whenever we're sitting there, and the chairs are metal, so the straps tend to slide off and I just have to end up holding my bag. I've tried their plate and wraps but I'm not blown away by the flavor profiles. The service is okay. You are seated upon entering, but you order through a QR code yourself and then that they just bring out the meal to you.

One of my favorite Mediterranean restaurants that never disappoints!…read more My go-to order is one of the lunch wraps they offer (salmon or chicken, depending on my mood) but both are great and are always made with fresh ingredients! Dish comes with either fried or an arugula salad. This restaurant never misses and service is always friendly and prompt!

We decided to have a birthday dinner here at 7 pm on a weekday evening for 6, due to everyone's…read moreschedules. Bursa's dining area was comfortable with bright lighting and dark blue walls. The service was friendly and welcoming even when our party came at different times. The restaurant wasn't busy given it was a Monday evening, so you would think it would go smoothly. *** OUR PICKS *** COMBO APPETIZER PLATTER ~ hummus, baba ghanouj, haydari, ezme, dolmas, merimek, falafel ~ parts of the platter were cold while the falafel was warm, but they topped it off with a sauce that didn't keep the falafel crispy, instead it softened it. I think the sauce should have been on the side. The rest of the dish was good. 4/5 LAMB KEBAB PLATE ~ this was my dish. I touched my skewers thinking they were going to be hot, but it was surprisingly cold. I'm not sure why skewers would be cold when the food should be hot right off the grill. The lamb was cooked medium rare as I requested, though there was little to no seasoning. So it was kind of gamey and tasteless 3/5 RACK OF LAMB PLATE ~ my partner chose this dish. The lamb was also very light in seasoning. The pistachio rice was interesting and nutty. Asparagus was good. 3.5/5 MIXED GRILL PLATE ~ our friend enjoyed this dish. Maybe a mixed grill is the way to go and some meats cooked and seasoned better than others. 4/5 BEEF KEBAB PLATE ~ the beef was also room temperature and lightly seasoned. 3.5/5 SALMON ~ I tried some of this and it was decent. 4/5 BAKLAVA & CHOCOLATE MOUSSE CAKE ~ Nice birthday surprise and a sweet way to end the meal. Baklava wasn't as crispy or flaky as some I've had, but the honey-pistachio nuts were good. Chocolate mousse cake was decadent and moist. 4/5 Beautiful presentation on the plating of our food, though the timing for the food wasn't quite right as a few plates were served room temperature and not hot. However, the surprise desserts were a nice touch in helping us celebrate a birthday!