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    Beit Rima

    4.5 (1k reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

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    BEIT RIMA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Beit Rima

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    Chandni D.

    Came with a party of 3 around 6:30pm a Tuesday and had to wait around half an hour for a table. But it was totally worth it! Definitely get the potatoes, they are a must - but you really can't go wrong with anything here!

    Grilled Hanger Steak from Beit Rima
    Karalina H.

    It was our first time at Beit Rima, and we honestly had no idea what to expect. But let me tell you, our experience exceeded everything we hoped for. Food was definetely 5/5 - absolutely fantastic! Everything tasted fresh and flavorful. We ordered the CHICKEN SHISH TAWOOK PLATE and GRILLED HANGER STEAK. The chicken was really good - juicy, tender, seasoned well, and not overcooked at all. The steak was rich, tender, and incredibly juicy. It was amazing! The portions are big, and there is a huge variety of sides and spices to pair with your dishes. The service was 3/5. Unfortunately, not a single employee had a smile on their face, and it didn't feel very welcoming. It also took a while for our food to arrive, but the restaurant was pretty full, so that was understandable. [[HIGHLIGHT]]Beit Rima feels cozy and warm. There is both indoor and outdoor seating, and you can park your car in the parking lot across the street.[[ENDHIGHLIGHT]] Next time we visit the city, we will definitely be back.

    Baba Ganoush
    Sanskruti D.

    The food was great. I'm someone who is vegetarian (no eggs). We got the Falafel Platter and it was good. It was very similar to other falafel dishes I have tried in other restaurants. I got Baba Ganoush was good and liked it a lot My friend (who s vegetarian but eats eggs) got the Ful with egg and she loved it a lot. (Must try acc to her) The service was good. [[HIGHLIGHT]]The ambiance was very snug and cozy (we sat inside, outside it is freezing) , but it does get very loud in there[[ENDHIGHLIGHT]]

    palestinian wine
    Abigail E.

    I will be recommending this spot to anyone who visits the city. Incredible food, particularly the chicken, quick and friendly service, and a [[HIGHLIGHT]]great outdoor patio that made a family-style meal that much more cozy and homey.[[ENDHIGHLIGHT]]

    Mezze Sampler
    Sally Y.

    [[HIGHLIGHT]]We arrived around 5pm and many tables outside weren't cleared but there were many seats available.[[ENDHIGHLIGHT]] We were told to wait outside when we're supposed to order at the cashier first, so I was confused. The ladies took awhile to get us seated outside, only to then tell me to order inside. The super efficient guy with the red shoes was quick to take our order of chicken shish tawook and Mezze sampler. Portions are large and food was great! [[HIGHLIGHT]]We love people watching as the N Judahs goes by.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]It's Arab comfort food in a cozy indoor/outdoor setting.[[ENDHIGHLIGHT]]Sooo good!

    Musakhan
    Derek L.

    Delicious! Hearty meals to be had here. The musakhan is a spiced chicken dish served with roasted pine nuts, pita, and caramelized onions. I loved how juicy the chicken was and the crisp yet soft pita. Apparently this dish they claim is usually not found in restaurants so it was pretty special to eat it. I will be back to try more!

    Beef Kabob Plate
    Maya R.

    I came here after a workout in the area and it hittt the spot. We were a party of three and ordered two plates plus a side of baba ganoush--and we were stuffed. The food came out quickly and was flavored to perfection. Everything had such good flavor, and each bite kept me wanting more and more. We all preferred the chicken plate over the beef kabob plate, but honestly both were amazing and I'd order them both again without hesitation. The baba ganoush was fresh and a pretty generous portion for a side dish. I can't wait to come back!

    Chicken Shish Tawook Plate (top) and Beef Kabob Plate (bottom)
    Jocelyn T.

    Omg not enough good things to say about this place!! I first heard about it though a family friend and now it's a must visit everytime I go to SF. [[HIGHLIGHT]]The food is unreal, the flavors are amazing, and the ambiance is spot on.[[ENDHIGHLIGHT]] It literally feels like you walked into a family restaurant or a grandmas kitchen filled with love!! For 3 people, we got the chicken kabob and beef kabob as well and the musakhan! We devoured everything clean. Chicken kabob: so tender and flavorful and super juicy, not dry at all. Beef kabob: The beef was also had great balanced flavors and a good texture. Both came with rice and hummus which was absolutely delicious. You can tell the ingredients are super high quality and fresh. I appreciate that it comes with 3 kabobs and grilled veggies on them. The musakhan...I don't even know how to describe except that it was a 10/10, absolutely no notes! The chicken is so tender, the flavors all blend beautifully, and the bread is just the right texture of crunchy and chewy. We walked away super full and super happy. You order at the counter and they bring the food to you. Service is great and it's truly just a joyful experience! Don't skip this place, it's a must everytime I'm in the bay. It was about $90 for 3 people but so worth it!!

    Kristen J.

    Can't go wrong with any of their dishes! Their entree platters all come with puta and hummus and I love their variety of spices and sides that pair with the main. Food comes out relatively quick despite there being a crowd since you do pay upfront before service.

    Steph C.

    Order with the cashier, pay, get a number and your food will be sent to your table. We ordered the Chicken kabobs 5/5 - tender chicken drizzled with garlic sauce and the rice was v good too (& I don't eat rice) Mezzo sampler 4/5 - the falafels were good and I really liked the red pepper dip, but would prob skip it next time Pomegranate salad 3/5 - ok only. We didn't get pomegranates in the salad so we're a bit thrown off Raspberry lemonade 5/5 - yum made in house and was nice and tart and a great digestive. Staff rec said it was enough food if we were not too hungry and it was just the right amount for two. There is an indoor and outdoor casual seating area. We opted to sit outside bc the inside felt a bit stuffy. Would come back to try other proteins like beef and lamb.

    Musakhan
    Sharon H.

    Definitely recommend eating here at least once if you enjoy middle eastern food. Chicken shish - 10/10 Everyone loved the flavor and chicken was so tender Mezze sampler - Everyone's favorite was the hummus! I also really enjoyed the sweetness from the red pepper hummus Musakhan - Very tender chicken as well but more of a roasted chicken flavor. If you dine in, you're given pita bread! Service was eh/ we never got water refill. I also heard that we can get pita bread refills but we never got one )-: Ambiance is good! Good place for family and friends to dine in.

    Mezze Sampler
    Annie L.

    Stopped by for lunch with a friend around noon on a Sunday! We ordered a Mezze Sampler to share, and I got the Beef Kebab Plate. I also ordered Shay for my drink (black tea with mint and sugar). The Mezze Sampler is SO GOOD. I love dishes that have variety, and this is one of them! The muhammara and baba ganoush were my favorites. My beef kebab plate was also delicious. I tried to get a little bit of everything in each bite I had and I was just so happy with my dish :) My black tea was also really nice! I would definitely come again if I'm in the area! The service is good and the food is amazing!

    Lemonades
    Yasmeen E.

    My husband and I decided to check out this place because it looked nice from the outside. We ordered the chicken shish tawook, the beef kebab, and two different lemonades. Right away, I noticed that the beef kebab was very flavorful. However, I do think the menu description is a bit misleading. It tasted and looked like kufta kebab, which is great if that's what you're expecting. But calling it "beef kebab" gives a different impression, especially for people who might be expecting full cuts of grilled beef rather than minced meat. The chicken shish tawook had an interesting flavor profile. It was good, but I don't think I would get it again. I was personally hoping for something closer to mishawi, and this didn't really match that flavor. Still, it wasn't bad. It came with hummus and rice, which were fine, but I do think a small salad should be included. Something fresh would help balance out the richness of the meal and make the plate feel more complete. As for the lemonades, they were tasty, but I didn't realize they would come in small bottles. It would be helpful if that was mentioned on the menu, just to set expectations. Service was good but minimal. Nothing bad, but not particularly memorable either. Overall, it was a decent experience with a few things that could be clearer or improved.

    Falafel plate and Whole Fried Branzino

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    Great food and good prices, always a go to for our middle eastern nights! We can wait to try again

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    Page 1 of 27

    Beit Rima Reviews in Other Languages

    Ask the Community - Beit Rima

    How do they feel about accommodating celiacs or anyone with allergies?

    Hi, is the meat and chicken halal?

    Called them and they said it was Halal

    Is the pita bread and the 'samir' bread made of refined or whole grain flour? What are the other ingredients?

    Are they open for lunch or not? I see Wednesday to Sunday 11:00 am - 3:00 pm and 5:00 pm - 9:00 pm on their website, but have come by when it looks closed, and Yelp says they…

    Hello, our two SF locations are open everyday, but Monday from 11am to 8:30 pm. Sorry about the confusion

    Do they have Lebanese ice cream? The delicious orange blossom floral one?

    Only pudding

    Do they take reservations?

    No reservations. Here's info from their website on dining and to-go: Counter service. No reservations.… 

    Is this Palestinian or Lebanese food? Yelp states is Lebanese but the article I read said it's Palestinian.

    Palestinian, Lebanese, and Syrian food are essentially the same with regional and local differences. They are all part of Levantine / Eastern Mediterranean cuisine.

    Do you have hookah?

    They do not

    SNAFU accessing your web site and menu?

    Try again. The website seems operational with the menu. It may have been a temporary blip.

    Is the food halal?

    Yes! All proteins are Halal unless labeled otherwise.

    View All 12 Questions

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    Beit Rima

    Beit Rima

    4.3
    (511 reviews)
    1.1 mi
    $$

    I had heard many great things about Beit Rima and was super excited to finally try it with my…read morepartner and parents. When we got there, it was extremely busy inside and outside, but despite the anticipated wait, we were seated within 5 minutes or so. As a heads up, the Cole Valley location is very small. There is seating inside and outside, but it is pretty loud inside (not that it detracted from our meal). We noticed there was a lot of take out orders coming through, so it seems like this place is equally popular for takeout, which makes sense given it's small size (they do not take reservations). We started off with the mezze sampler, which has lebna, muhammara, baba ganoush, hummus, pickles, and falafel. We all loved the sampler, although we noticed it didn't come with a lot of pita bread. Since most of our entrees were also coming with pita bread, it wasn't an issue. I particularly enjoyed the lebna, which was super creamy but had a nice tang that rounded out the flavor. The hummus and baba ganoush were also very good, and the muhammara was rich and had a great flavor. My mom got the falafel platter, my dad got the grilled hanger steak, my partner got the musakhan and I got the chicken shish tawook plate. My mom really enjoyed the falafel platter. It was super loaded with falafel, baba ganoush and hummus. The falafels were really good. They were nicely fried, but still had a soft and tender interior. My dad liked the hanger steak, which was cooked to a perfect medium rare. The green zhug sauce was interesting, and the freekeh had a nice nutty and earthy flavor. Our favorites were the musakhan and the chicken shish tawook plate. The musakhan had a really interesting sweet/savory spiced flavor, and was complemented really nicely with the caramelized onions, sumac, pine nuts and toasted pita. The skin had a nice crispness but the chicken was super tender. The chicken shish tawook was definitely my favorite. The chicken had an incredible, charcoal-grilled taste and was super tender without being dry or overcooked at all. This was the best bite I've had all year, and I loved dipping the grilled chicken in the lebna, muhammara, baba ganoush and hummus that remained from our sampler plate. Highly, highly recommend this place. Super reasonable prices for generous portions of super flavorful food. Next time, we'd love to try the lamb shank and branzino.

    Tried to join Yelp waitlist before arriving but seems like a bunch of people had the same idea…read morebecause our table was ready immediately after even though the estimated wait time was 45m. As a result, it seems like the waitstaff don't hold your reservation for 5m, as we were taken off 2m after getting the phone call. Finally got seated outside on a windy day, which made for a chaotic experience (they should probably reconsider the standing table numbers that kept falling). Order and pay inside which was seamless. The food itself was delicious (though sitting outside in the wild made it cool quickly) and I loved the ful and musakhan! They also were kind to bring us extra warm pita. Overall, a hectic memorable adventure for yummy food.

    Photos
    Outside sitting
    Outside sitting
    Musakhan ($20)
    Musakhan ($20)
    Complimentary TEPID Water ($0)

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    Complimentary TEPID Water ($0)
    La Mediterranee

    La Mediterranee

    4.2
    (1.9k reviews)
    1.5 mi
    $$

    La Méditerranée is a true gem in San Francisco. From the moment you walk in, you're greeted with a…read morewarm, welcoming, family-style atmosphere that immediately makes you feel at home. Service attentive and friendly, adding to the overall experience. The food is excellent, with rich, authentic Armenian and Mediterranean flavors. A standout is the Armenian coffee--strong, rich, aromatic, and perfectly prepared with mini bakhlava. It's the perfect way to end a meal. A place of both comfort and quality.

    This place is fantastic! It's cozy (but not loud or cramped) and the food is varied and delicious…read more My recent trip included a sampling plate of all 4 fillo offerings (the cheese karni and the Levantine meat tart were the best), Armenian potato salad, lemon chicken rice soup, and the saffron chicken kebab over rice pilaf (dinner special of the night). The kebabs were made with chicken breast, but very tender and moist, and the side of hummus was fresh, creamy and delicious. We also tried the sangria which was great- not too sweet and decently strong (not watered down bad wine). For dessert, the lemon cake was tasty but odd that dried cranberries were sprinkled into the whipped cream. I appreciated the variety offered on the menu- not just typical Greek food you find everywhere else that touts "Mediterranean food". The service was super nice and efficient, and I like that it has been family owned and run (sadly an increasingly rare San Francisco characteristic these days)- you can tell the difference in the quality and thought put into the experience.

    Photos
    La Mediterranee
    Falafel Plate
    Falafel Plate
    Armenian coffee and Mini Baklava Bites (2 Piece)

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    Armenian coffee and Mini Baklava Bites (2 Piece)
    Dalida

    Dalida

    4.4
    (609 reviews)
    2.7 mi
    $$$

    We had an excellent dinner at this lovely, charming restaurant in the Presidio. We loved the…read moreappetizer, Breading Bread, the pastas including Anatolian Eriste. Definitely try the beautiful, delicious desert California Kunefe- it is sooo worth the wait!

    I revisited Dalida as a party of 3 and was incredibly happy with both the food and service that was…read moreoffered to us. The pistachio coffee, albeit small, is delicious and the perfect brunch drink choice for my boyfriend and I. We had the Greek osetra caviar on the house, breaking bread, challah French toast, Turkish flatbread, arayes kebab, and oysters. The Greek osetra caviar bites were amazing- it's recommended to eat it in one bite. All the flavors explode in your mouth! Super yummy start to the menu- everything here is beautifully plated and designed to make your mouth water. The oysters and their housemade mignonette was delightful. Super fresh and beautiful presentation, I'm always partial to raw oysters whenever they're on the menu. The challah French toast was yummy and came with strawberry syrup on top. The cream filling was light and airy- very melt in your mouth! I would highly recommend this family style for anyone that is craving a sweet treat along with their savory dishes. The arayes kebab came with seasoned fries and spicy mayo that was perfect to cut through the sweetness. Same quality as the last time I came. The Turkish flatbread was airy and soft, and the creamy egg paired well with the cheesy topping. The muhammara and hummus dip for breaking bread paired well with the chubby pita. Our server was nothing but kind. I'm glad that I gave Dalida a second chance and that they did not disappoint. I had no issues with booking my reservation via OpenTable and interactions with their staff were very pleasant.

    Photos
    Counter space
    Counter space
    Bread platter
    Bread platter
    Housemade Marash-style Ice Cream: Kaymak + Sour Cherry ($8 each)

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    Housemade Marash-style Ice Cream: Kaymak + Sour Cherry ($8 each)
    Old Jerusalem Restaurant

    Old Jerusalem Restaurant

    4.2
    (1.3k reviews)
    1.5 mi
    $$
    Family-owned & operated
    Outdoor seating

    Old Jerusalem is so yummy! Our eyes were differently bigger than our stomachs. We ordered the…read moreStuffed Falafel, Mosabaha, Meat Combo, Mousakhan, and Kunafa. There was complimentary bread which was insanely good and fluffy and warm plus tahini and an onion tomato sauce I think along with radishes and olives. We are not olive ppl sadly but I tried one and it was pretty okay. The service was great and all the servers were super attentive and accommodating. The Stuffed falafel was so good and huge 1 is enough for 2 people. The mosabaha was very refreshing and so good. The meat combo was good overall and everything was very herbally spiced, I wasn't impressed by the lamb tho but the kebab, hummus, and chicken were great! I haven't had Mousakhan before so not sure how it should taste but to me it was sweet and savory with really well cooked chicken. I honestly felt pretty healthy overall cause I was eating hella veggies and everything tasted so fresh. The kunafa was good we got it crispy and was yummy imo but was a lil oily (I think this is normal tho). Arab food isn't really spicy but it is spiced and very herbal which I felt in the food here, I appreciate that chili sauce is provided for the spice lovers. Overall, would highly recommend. It was about $100ish for everything and they recently increased their prices but tbh the portion sizes are huge and I feel like it is so worth it we had hella leftovers. If we had 4 ppl instead of 2 it would've been perfect portions for everyone.

    We've come across and heard about Old Jerusalem before and felt like having middle eastern food…read moretonight, so we took a chance and tried them out. When we arrived at around 7:30 pm, there were tables available. It's a comfortable cafe-like restaurant with mural paintings on the wall. Service was friendly and helpful. Unfortunately, the food wasn't as good as the ambiance and waitstaff. ***OUR PICKS*** BEEF SHAWERMA ENTREE ~ the beef was overly salted, saffron rice was ok, hummus was really thick, like peanut butter. My guy ordered this and thought it was average. 3/5 LAMB SHISH KEBAB WRAP ~ this was my dish. I ate one half of the wrap and it only held two cubes of lamb meat. The lettuce and tomatoes made the wrap bland. The meat was seasoned, but everything was plain, so it needed more seasoning. Honestly, this was missing flavor! I'll have to add something to it when I eat the rest of this wrap at home. 2.5/5 HALF ROASTED CHICKEN AND RICE ~ Our friend ordered this dish. It needed more sumac. This tasted like plain roasted chicken. Maybe it needs more seasoning while marinating. It wasn't dry, so that's a relief. Rice was ok and it wasn't dry or soggy. 3.5 We've been spoiled and have had better food in San Francisco and the Bay Area. Nothing stood out for any of us. Prices are a bit high for what you get. Sadly, probably won't be back.

    Photos
    Mansaf
    Mansaf
    Lamb Chops
    Lamb Chops
    Shish Taouk Plate

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    Shish Taouk Plate
    Bursa

    Bursa

    4.3
    (1.1k reviews)
    2.8 mi
    $$

    Oh my god what a taste ! Now I know that Bursa is one of the best Mediterranean restaurants in San…read moreFrancisco! The food is absolutely amazing--every dish is fresh, flavorful, and prepared with great attention to detail. You can really taste the quality of the ingredients. The staff is incredibly friendly, welcoming, and attentive, making the entire dining experience enjoyable from start to finish. The restaurant is also spotless, with a clean, comfortable atmosphere that makes you want to come back again. If you're looking for authentic Mediterranean cuisine, outstanding service, and a warm, inviting environment, Bursa is a must-visit. Highly recommended!

    Does a 40min wait justify the top tier food of Bursa? Yes, so make sure to bring a ton of…read moreconversational topics to talk about or you'll be sitting on your hands for a hot minute. I arrived around 5:45PM and they had a few spots open. They have a good amount of tables, and the interior decor makes the entire spot feel elevated. I placed my order around 6PM and received my food around 6:40PM. I ordered a falafel appetizer and paired it with a Mixed Grill Kebab and a Beyti. The falafel was really crunchy and flavorful, and overall tasted freshly made. The Beyti was a more riskier dish we ordered, as we aren't as familiar with Mediterranean cuisine. It's basically the meat from the Kofte Kebab wrapped in a bread, with seasoned yogurt as dipping sauce. Since we were familiar with the Kofte taste, this dish was a good twist on the flavor and I would definitely recommend it, especially as a shareable plate! The Mixed Grill Kebeb took the show, because how can a chicken breast be so juicy? We ordered this one to taste all this establishment had to offer, and the chicken was arguably better than the lamb. The chicken breast was super juicy and flavorful, but the lamb felt a little under-seasoned and could've used a little bit more salt. Not a big fan of the gamey taste of lamb, but the lamb chop here had very little - to a point where it tasted GOOD. The seasoning they use is magical, and the hints of cumin mask the taste exceptionally well. Did I mention big portions and good service? I love how this place diverges from the small SF portions and gives you a fulfilling meal with leftovers if needed. We are so accustomed to not taking home leftovers when I remember getting leftovers everytime pre covid! Bursa is an amazing place to take the parents, the inlaws, or even visiting friends to experience one of the many pockets of SF's vibrant districts while getting yummy food without paying tech bro prices. I look forward to coming back, but wish I didn't exhaust all my conversation topics before finishing my meal.

    Photos
    Inside - Valentine's Day decorations
    Inside - Valentine's Day decorations
    Falafel Salad
    Falafel Salad
    View of Interior of the restaurant

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    View of Interior of the restaurant
    Kokkari Estiatorio

    Kokkari Estiatorio

    4.4
    (5.6k reviews)
    2.5 mi
    $$$$

    Visiting Kokkari Estiatorio had been on my restaurant bucket list for years, and when it was my…read moreturn to choose a spot for our celebratory team lunch, no one was opposed to dining at Kokkari Estiatorio. I booked our table about a month in advance, which turned out to be the right move because the restaurant was bustling during the lunch hour. To start, we ordered four small plates to share among our party of four: meatballs, saganaki, spanakotiropita, and a pair of dips (melitzanosolata and favasalata) with pita. Everything was excellent, and our spread was inclusive of a wide variety of flavors and textures: salty, creamy, acidic, sweet, crunchy. The meatballs and the dips are definitely a must-order and are ideal for sharing. The spanakotiropita were larger and more filling than expected, so if I were to order those again, I'd dial it back and stick with small plates rather than a full-sized entree. The saganaki was a showstopper; it is served sizzling and crackling on a cast iron dish and had a nice salty flavor that allowed the cheese to be served on its own. For my main dish, I ordered the braised goat - which is not something I'd typically order because goat meat is usually tough - but I was intrigued how it was prepared as a stew. The dish almost reminded me of a Moroccan tagine - the goat was braised to peak tenderness and bathed in a slightly fruity and well-spiced sauce; dotted with pieces of melted feta; and served on top of a bed of baked orzo, which was served fresh-from-the oven in a mini cast iron dish. I was so full after our meal that I had to walk it off for a few blocks, but I cannot wait for our next special occasion so we can come back and celebrate with another feast at Kokkari Estiatorio.

    I was so happy to return here after like 12 years! I love their lamb chops, salads, desserts and…read moreappetizers. Yes, it's a somewhat expensive dining experience but you are paying for top notch service and great quality food. I am not talking about these cheap midnight specials in Las Vegas. This is type of food where you take your time eating to savor your food to taste the silky texture of the meat or let the sauce soak into the octopus appetizer to soften it and tastes good. I would have ordered a salad but with the health scare of salads recall made me hesitant to order any, although the specials sounded great! You can still cannot go wrong as every dish was great experience and great execution. Love the melted cheeses in appetizer and custard in dessert with pistachio ice cream! The meats really shined as we asked for medium rare and both steak and lamb chops cooked perfectly. Would I go back? , oh yeah and splurge on this place for sure. It just felt special to me. That flourless cake by kitchen I was debating should I take the whole thing and run? lol Restroom is a maze I do must say as you take an elevator one level down.

    Photos
    Inside with roasting lamb in the back
    Inside with roasting lamb in the back
    Grilled sea bass, deboned with head and tail removed
    Grilled sea bass, deboned with head and tail removed
    Kotopoulo Souvlaki/Chicken Souvlaki

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    Kotopoulo Souvlaki/Chicken Souvlaki

    Beit Rima - arabian - Updated August 2026

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