I happen to be in Statesboro and decided to give this restaurant a try. Glad I did. It's healthy…read moreeating and great menu options. The lunch special option come with salad that arrives with peanut sauce dressing. The poke bowl was exactly what I was looking for. Impressed with this restaurant. Definitely returning when I return to the area. Karaoke on Friday nights is posted. There is the option to pay cash or card with the cash lower payment than card.

Love this spot and the owner is very nice. Went with hubby again and ordered some pad see yew. It…read morewas yummy. Lychee martini is a winner as well. Would recommend the Thai items on the menu.

Coco welcomed us so kindly and so warmly. Lovely staff. Everyone does their job so well. I feel…read morelike their special guest. Southern hospitality at its finest. I'm in a state of bliss with everything thing I see. Comfy and charming seating and decor. Sweet artwork. THE VIEW OF THE HARBOR ! The paddle boat and tug boats. So delightful. I ordered Thai tea and sushi roll ( eel and shrimp tempura. Absolutely pretty dragon shape. delicious and fresh!! Splendid! I enjoyed my time in this city. A great memory here. Thanks to all the people who made this possible!!! May our paths cross again.

What a beautiful picturesque place to have some bites and cocktails!…read more I was welcomed into this moody, velvety spot with a sweeping view of the river. Beautiful glass, marble, deep colors of navy, mauve, and gold. Service was wonderful, felt welcomed immediately. For my appetizer, I had the crab cake with homemade tartar sauce, which was a light, bright way to start the evening. For my entree, I had the filet mignon. The server will tell you, the menu says tapas, but the servings are larger than that. Meat portions are generous at 6 oz. My only complaint is that I ordered my steak medium and got closer to well done. At least the steak was still moist and not dried out, but I would be hesitant to do the steak again. The spinach risotto I had with it was creamy and cheesy, however, so that was nice. Other options for food include burrata, a charcuterie board, grilled shrimp, sea bass, salmon, scallops. The cocktails are the real star here. They fall under the categories "strong and adventurous," light fare," and "signature." Non-alcoholic cocktails are also available. I started with the medusa 1597, under "strong and adventurous." Made with Old Tom Gin, extra dry vermouth, truffle, grapefruit, and amaro, it was extremely strong. A bold, slow sipper I would have done better to have later in the evening, but I still appreciate the complexity of it. I also had the Bella primavera, a lighter cocktail under the signature section. Made with pisco, blanc vermouth, French herbal liqueur, watermelon, and basil leaf. A smoother, brighter, faster sip than the Medusa. And I also had the blood orange martini, made with French vodka, blood orange, lime, and cranberry. A little sweet, but not cloying, and again, would have been a better starter as opposed to a closer. I think when I return, I will ask the bartender to make me off the menu drinks. This place seems creative enough that the outcome would be fantastic. I loved this place. The vibe, the view, the service, the offerings. Can't wait to see what more they have in store.

An extremely pleasant place that feels more at home in "PS I Love You" than real life, especially…read morein a small place like Statesboro. There is regularly live music, the aesthetic is unmatched (Prohibition-era tiles and pianos on the wall) and everyone seems to be having a good time. Highly recommended.

Amazing atmosphere. Unknown spot in a great location within walking distance to the beach and…read morealong side all the good restaurants. Beautiful views. Perfect spot for a nightcap!

Soooo good. Loved the ambience and total vibe. It felt like every detail mattered and the end…read moreresult was perfect. What we tried: - artillery punch - there is a reason they limit this to two servings per person. - old fashioned - house-made limoncello Great service and a good time all around.

Artillery is an absolute must during a visit to Savannah…read more Perfect for date night, a night with friends, or honestly just anyone who appreciates a good cocktail bar with a great atmosphere. It immediately reminded us of the cocktail spots back at home. It was stylish, energetic, and just... cool... without trying too hard. Definitely a millennial/gen z hotspot in the best way. The music was so good and the entire bar was quietly singing along and boppin their heads to a backdrop of Britney, Mandy Moore, Backstreet Boys, NSYNC... we loved every second of it. It was such a fun vibe. The cocktails were great, the crowd was beautiful, and the location is perfect. We'd go back in a heartbeat.

This place is amazing. The food is super authentic and creative. We spent the weekend in Douglas…read moreand ate here 2 times. There is such a depth of flavor in everything we had. My son got the Cuban torta, my husband got the Birri tacos and I got the South African lobster tail with sautéed veggies mashed potatoes. Hands down the best mashed potato's I may have ever had in my life. We recommended everyone must try this place. You will be hooked!

Absolutely fantastic restaurant!! Great atmosphere and…read morefriendly staff. The food was plentiful and delicious.

A true gem in Savannah! This basement speakeasy bar has a very cool vibe, great music, a friendly…read morestaff, and a highly unique menu. The menu itself is designed in the form of an old newspaper and features an incredibly diverse selection of cocktails. I love how it is cleverly divided into Vegas-style games to display all of the different drink choices! This is by far one of the most unique speakeasy-type bars I have ever been to. If you are in the area, be sure to check it out!

Such a fun little place to get a drink or two. We were told about this place by someone we knew…read moreotherwise we would not have found it. The location of this place fits its name perfectly! You are able to order drinks and food. We opted on drinks while we were waiting for our reservations elsewhere.

My wife and I came for a small, late brunch on Saturday and the restaurant wasn't busy at all. The…read morestaff were very friendly and helpful in choosing our meals and giving recommendations. The interior was beautiful, and overall felt upscale, while still having that Savannah charm to it. The food itself was absolutely wonderful. We ordered some oysters, and while only having some lemon and dollop of sauce, they were so full of flavor; and this was in the off months of oyster harvests. Very, very happy with the oysters. I also ordered the Husk Burger, interesting pairing I know, but it was juicy and tender, and just a delicious meal. The burgers are actually made in house, as they butcher the cow themselves and grind up and combine the parts to make the burger. I also ordered an old fashioned, and the house version uses grapefruit peels and syrup, and goodness it was one of the best old fashions I have had in Savannah. This was a lovely experience, and I will definitely be returning to try out dinner some night.

Husk's ambiance is absolutely beautiful, but unfortunately the food didn't live up to it for us. I…read moreappreciate their creative approach to Southern cuisine, but many of the flavor combinations felt overly ambitious and missed the mark. For example, after having Saint Bibiani's incredible burrata with salted peaches, Husk's pecan, cantaloupe, and goat cheese dish fell flat. Even their upscale take on hush puppies had an unusual flavor we couldn't quite place, and my daughter became ill shortly after eating them. The menu also felt limited for our tastes, with few fish options and very few dishes that appealed to us. I ended up not ordering an entrée at all, which has never happened to me, and was hungry enough to order room service back at the hotel. We do have West Coast palates, but we absolutely loved the creative Southern cuisine at Saint Bibiani, Common Thread, and even the poolside food at Hotel Bardo. Those restaurants struck the perfect balance of innovation and incredible flavor.