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    Ausiello’s Homeslice

    4.0 (97 reviews)
    Closed 11:30 am - 11:00 pm

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    Ahi Tuna Tartare
    Erin S.

    It was our first time here, and I'll admit I accidentally thought we were going to the downtown location because I didn't realize there were two. It ended up being a happy surprise because it was fun to try somewhere new. The ambiance inside is great. It's a beautiful space with really comfortable chairs. You can tell they put a lot of thought into making it feel inviting and relaxed. Our server was awesome. For an appetizer, we ordered the Ahi Tartare and it was so good. What made it really unique was the warm fried rice base with the cold ahi on top. The contrast was amazing and it's not something I've had before. We also ordered pizza, and while the first one came out a bit overdone, our server handled it so kindly and quickly brought us a new one. The replacement was honestly delicious. The sauce, crust, and cheese were all spot on. We will definitely be going back.

    Smash burger
    Kevin G.

    It has a bar vibe with a limited menu but the food they do serve is decent. I had the smash burger which was good and my partner had their chicken tacos which he really liked. The French fries were fine (nothing special). So the food and service are good, ambiance feels like a nice elevated bar with black tablecloths.

    Jaclyn M.

    My husband, SIL, and I came here for happy hour on a Friday, and it was a fun time! S E R V I C E: Ryan was our server, and Elijah made us our drinks. They were very personable, and made sure our needs were met. F O O D: We ordered off of the happy hour menu, and ordered two margherita pizzas, buffalo chicken bites, these fried truffles with cheese, and one of their cocktails, called Ciao Bella! O V E R A L L: Food was okay, but drinks and service are what will bring us back. It was nice to be able to sit outside! (Which is also dog friendly).

    Kiana H.

    Stopped by Homeslice after dinner for a couple of nightcap cocktails and had a great experience at the bar. We ordered a Cosmopolitan and a Whiskey Sour, both expertly made by our bartender, Jamie. She had fantastic hospitality--checking in to see if we liked our drinks, which was a nice touch since some bartenders just make the drinks and move on. The bar itself has a cute, welcoming vibe and is open late, which is a rarity on this side of town. There were several people there, but it wasn't overcrowded, making for a relaxed atmosphere. We'll definitely be back to try the food! A great spot for well-made drinks and a chill night out.

    Crispy rice Ahi
    Helen K.

    Tried this place last week and was pleasantly surprised by the warmth and attitude of the staff. Our server Michelle V couldn't have been nicer or more professional. She explained the menu, promptly served our drink order and constantly checked in with us. The place was fairly crowded when we arrived, with families with kids and couples. They have a daily Happy Hour. The sweet potato fries were hot, not greasy, the kids pizza was good , the crispy rice Ahi was delicious but at $11 for 2 pieces seemed expensive. We had the Dad Pants Pils and a Hen house IPA during Happy Hour. Afterwards we had a Russian River Pale Ale and the Roasted Fig Pizza. Unfortunately the pizza was not good. It must of been in the oven too long, the figs were dried out and the pizza tasteless. We purposely got this pizza since it sounded so delicious. Review would have been 5 stars if pizza had been good. It is noisy, but good noisy. The sounds of people having fun. The bar is set up to watch sports. I hope they do well since it is nice to have a comfortable place close to home.we had no trouble finding parking.

    Chicken apple sausage egg Benedict
    Florence K.

    Came during Sunday for Sunday lunch and didn't realize they only had a Mother's Day brunch. We were seated immediately, however. It's a sports bar like vibe. I ordered the chicken sausage egg Benedict with a side of hash browns and it was pretty good. However, the hash browns were kinda side so I would get another dish if I come back again.

    Arm's Bloody and Tequila Sunrise
    Brittany H.

    Casual eatery with a focused menu and great cocktails! It is a full service restaurant with a nice bar area. Taylor and I come for happy hour often, but we decided to stop by for their weekend brunch, and it was a pleasant surprise. I find too many places will add breakfast/brunch to their menu as an "easy" revenue stream, and then it's a sad afterthought. I'm glad to see they are putting the same care and attention into their brunch entrees.

    Karen F.

    Another great time out and what I love about this small restaurant is how much energy and life is in it each time I'm here. The staff is great, we enjoy the food and especially love the neighborhood vibe. Great place for happy hour or dinner but be sure to make a reservation because this place is BUSY!! On our table tonight the Ahi tartar, hamburger pizza, and Caesar salad!

    Pulled pork sandwich and salad
    Kim C.

    Excellent service! Super friendly/social server and food was ! I ordered the hot honey fried chicken and it was crazy good! Super yummy mocktail (totally forgot the name of it). Entire vibe was great! Will be back!

    Mushroom burger

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    Page 1 of 3

    Ask the Community - Ausiello’s Homeslice

    Website is glitching. Do you take reservations? I would like to bring mom on Mother's Day.

    Yes Reservations for Mother's Day are recommended! https://www.ausielloshomeslice.com

    Do they have "junk fees" on their bill?

    Absolutely not. Not on my 2 visits there.

    Don’t See Your Question? Ask Away!

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    Mr. Chile Taproom

    Mr. Chile Taproom

    4.9
    (15 reviews)
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    One of the best places! Nice prices, homemade chamoy, and a fire food truck on site. Cool patio,…read morecomfortable seating options, and cool arcade setup! The vibes are immaculate; for just a drink, a soccer viewing, or a bachata night! Have also encountered full mariachi birthday parties there as well, never boring!

    Hell yeah, the neighborhood needed a place like this. Everything at and around Montgomery Village…read morefeels so corporate, but this taproom actually feels like a laidback communal gathering place where you can relax, enjoy some beers, and even share some laughs with some strangers. They have a great selection of local beers on tap and it looks like some great cocktails too. So far I've loved the watermelon lager and the amber Mexican lager. They also have large screens, making it perfect for anyone who wants to catch a game (I was fortunate enough to first stumble upon this taproom when the World Cup was still on). What makes this place even better is that they have an amazing food truck vendor serving delicious tacos & burritos out on their spacious beautiful outdoor patio. And to me, the Mexican food they serve is far tastier than most of the popular taco truck joints in Sonoma county. Generous proportions and fair prices. All in all, I'm really impressed by the overall ambiance and service, and I'm really glad we have a place like this in the neighborhood. Wish I had started coming here a long time ago. Keep doing what you're doing, folks. Absolutely love the vibes!

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    The Goose & Fern

    The Goose & Fern

    4.5
    (159 reviews)
    4.5 mi
    $$

    We attended their World Cup Final event. The staff handled the large crowd with ease. The service…read morewas exceptional! Fish and chips were delicious! I never waited in the beverage line for more than a few minutes. Food was ordered at the bar and servers ran it out. Several TVs inside along the wall, a large projector screen on the east wall, and a 65" outside all displayed the game. The sound was good too. I had no difficulty hearing the match over the noise of the crowded venue. Water was supplied next to the bar and was self service. It was constantly kept full. I never saw it empty. When the bar served so much it ran out of glasses they already had plastic cups available. Overall, great spot full of great people. Well done.

    My family and I stopped by The Goose & Fern to watch a World Cup match because their website had…read moreadvertised that they'd be showing the game. My wife and I had just visited Abbey Tavern this past weekend, a premier Scottish pub in the City, and we expected a similar atmosphere. However, the moment we showed up, we were met with great disappointment. The Goose & Fern is honestly a terrible place to watch a sports match: there was only a single TV mounted in the back corner of the restaurant, the TV wasn't particularly large, and the speakers had been turned completely off. What a bust. Although the food was decent, especially the Shepherd's pie -- which came piping hot in a small cast iron skillet, the service was downright dreadful and almost non-existent. We never received waters (or were even asked if we wanted beverages), our table wasn't given enough silverware, we were never checked on during the meal, and we were waiting around for 30 minutes twiddling our thumbs before somebody from our party finally went up to try to pay for the check. In hindsight, a tip was not warranted for the lack of service. Overall, Yelp grossly misled me on The Goose & Fern. This is not a spot I would stop by again to watch a sporting match. If you're in this part of Santa Rosa, do yourself a favor and head over to Dave and Busters down the street where they have a bunch of massive screens, tons of beer options, and service that will far surpass what you're getting here.

    Photos
    The Goose & Fern on February 17, 2024
    The Goose & Fern on February 17, 2024
    Shepherds Pie with Braised Beef - Take Away - @rayz
    Shepherds Pie with Braised Beef - Take Away - @rayz
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    Flagship

    Flagship

    3.8
    (98 reviews)
    4.2 mi
    $$

    Flagship is my go to place for friendly drinks, good food and TRIVIA!! Super fun and great…read moreatmosphere! Try the roast pork and Brie sando and the awesome wings. Service is great, friendly even when they're super busy. Flagship has live music as well as fun "event nights". As well as my favorite trivia host on Wednesday nights! Ellie is smart AND fun!! Love this place!

    My nephew and I came into Flagships today to grab a drink and some pub grub. We were greeted by the…read moretwo people working and felt very welcome to be there. The place was empty beside us but it was nice and quiet. They have a really nice selection of beers on tap and a good variety of food choices. They have tv's playing sports and it feels like a place where you could hang out for hours. On this visit, I tried the "Dream of Jupiter" red ale. It wasn't my favorite. A little too hoppy for my taste, but still a good drink to have with food. For food, we ordered the BBQ Nachos with Tri-tip , and some wings. The wings were pretty good with a sweet chili ginger sauce. We also tried their dry-rubbed wings, which were just okay. The nachos had good flavor, but some of the chips got kind of burnt in the broiler. The tri-tip was also a little underwhelming as it was just a bunch of small pieces that didn't have a lot of flavor. Overall, I still liked the flavor of the nachos, but I would get a side of sour cream or something else to go with it. I still really like this place and hope to come back again.

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    Flagship
    Flagship
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    Russian River Brewing

    Russian River Brewing

    4.0
    (3.8k reviews)
    4.0 mi
    $$

    Famous for their award winning beers, the Russian River Brewing Company was formed by the…read moreCalifornia Korbel Winery in 1997. The original brew master became the co-owner when the winery left the beer business in 2003. It was then moved this location in 2004, opening as a brewpub. It's been on my list of places to visit for a while, so my wife, her mom, and I took the opportunity to stop in for a Thursday night dinner on our way to San Francisco from Fort Bragg. The inaugural double IPA (aka Imperial IPA) was made by the current co-owner at a different brewery in 1994. Double means it uses double the hops and malts, and the ABV is quite a bit higher. He then created Pliny the Elder (ABV 8.0%) in 2000, recognized as the most famous DIPA. The track continued, with Pliny the Younger in 2005, a triple IPA (using triple the hops and malts with ABV of 10.25%). This version is available once a year in the spring, since it costs so much money and time to make. With so much malt being used, a large amount of time (and hops) is needed to balance. I've had Pliny the Elder in bottles before, and really liked it: I don't like the hoppy 'piney' taste in my beers, but also recognize that not enough will make the beer too sweet (which I've been facing with a lot my island beers lately). Parking is street only, but there was a lot of it, with the metered parking only requiring payment till 6 pm. We were greeted warmly by the hostess and immediately seated at a table near the bar. As expected, it was quite loud, with after work folks having a good time. We got menus, ordered our food, and then decided what to do about flights. The brewery is also known for their Belgian style and thus offers two different flights. It was my first time, and didn't know how much my wife could help, so decided to order the California Sampler (a selection of 12 different West Coast 5 oz. pours of ales and lagers for $15.45) to start: O.V.L. Stout (Old Vic Loyals) - Irish nitro stout - really beginning to love stouts, and this one was good. Velvet Glow - lager - solid. Ending up buying 6 pack to bring home ($12.99) STS Pils - pilsner. Bought a 6-pack for $12.99. Russian River Porter - Blind Pig IPA - West Coast IPA Happy Hops - Juicy IPA Mosaic Stack - West Coast IPA SimCoe 25 - West Coast IPA Citra Flash Mob - West Coast IPA Mind Circus - Hazy IPA DDH Pliny the Elder - really good. bought two cans at $5.99 each. Pliny the Elder - the original Felt pretty good, so decided to order the Belgian Sampler (9 different for $13.63), Surprisingly, I didn't like it nearly as much (my favorite fruit beer during this trip was the Howzit Punch beer). Petite Robert - table beer Little White Lie - Belgian White Robert - saison Perdition - biere de sonoma Damnation - golden strong ale Mortification - quad Supplication - sour brown ale Intinction - barrel aged pilsner Consecration - sour dark ale In terms of the food, it was solid. The 8 pc chicken wings ($17) were good, and the cheesy garlic bread ($10) was filling. I had the meatball sandwich ($16) and upgraded the fries to a spinach salad (+$4): it was tasty, loved the toasted French bread and marinara sauce, with the meatballs being OK (tasted from frozen)...loved the spinach salad with strawberries and blue cheese. We finished off our meal with a Vinnies (co-owner) sundae: good vanilla ice cream with whipped cream, chocolate sauce, and a lot of almond slivers. Payment was at the table, and me being again very pleasantly surprised at how little the flights were (a typical brewpub where they charge $3-$4 per 5 oz, would have cost 4 times as much...though of course I wouldn't have drunk as much either).

    We ordered two salads, one large pizza and their pizza bites. The spinach salad was very good with…read morestrawberries, goat cheese, and some nuts. The green salad had a good variety of vegetables also. We got the jalapeño cheese pizza bites, which was good and the large pizza I don't recall what the name of it was, but it was also fairly good The service was a little bit slow. They were quite busy, but it took us over an hour and a half to get our table. While we were waiting my friend and I had to flag down the staff so that we could get a beer while we waited. The room was quite noisy, but the table was comfortable

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    Fantastic flight!
    Fantastic flight!
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    Consecration
    Palooza Brewery And Gastropub

    Palooza Brewery And Gastropub

    3.9
    (559 reviews)
    5.8 mi
    $$

    Second time at Palooza and it was great. It was a busy night but we didn't have to wait long. Our…read moreserver Rachel was really nice and made us feel so welcomed, loved her. We tried the poke nachos for the first time and they were really good. The surf and turf tacos were also tasty and the tortillas were a good size. We'll definitely be back:)

    A great affordable restaurant where you can get a pizza and libation and head out for more wine…read moretasting to conclude your merry day, Palooza Brewery And Gastropub is the perfect respite in the heart of Sonoma's wine country. Located in the Kenwood Village Shopping Center along the Sonoma Highway in the small wine country community of Kenwood, Palooza Brewery And Gastropub is part brewery, restaurant, and pub and the perfect place to get your bearings straight among all the drinking along the highway. Established since 2014 from owners and chef Jeff Tyler and his wife Suzette Tyler, who started as owners of a few hot dog carts and then a catering company, has turned into one of the few places that wine lovers can stop over for a bite to eat along this particular stretch of the Sonoma Highway. What brought a friend and I here on a warm weekend afternoon was the fact that we were driving around the Sonoma Highway wine tasting our hearts out and were in desperate need of a little sustenance in order to continue our wine tasting journey later on in the day and Palooza Brewery And Gastropub is what first came to mind to visit. There was plenty of parking in the lot businesses in the Kenwood Village can take advantage of and although there were no customers inside of the restaurant when we arrived, we were sat immediately in their covered outdoor patio where we could see their outdoor wood fired pizza oven in all its glory! The menu at Palooza Brewery And Gastropub is separated into categories including Small Plates, Tacos, Salads, Wood Fired Pizza, Plates, Sandwiches, Desserts & Shakes. It was that pizza oven that brought my dining mate to Palooza Brewery And Gastropub and that was what we remained committed to ordering on our visit. With five options, we decided to order their Meat Lovers Wood Fired Pizza which had pepperoni, sausage, bacon, red onion, marinara sauce and mozzarella cheese on a thin bubbly crust. We were going to remain committed to ordering just this entrée, but we decided to also order their Fried Pickles under the small plates section of their menu, which consisted of house made butter pickle slices that beer battered, fried and served with a malt vinegar aioli dipping sauce. The small plate pickles would come out first and this dish was a pleasant surprise as it was the perfect combination of savoriness and sourness with an extra dash of umami thanks to the aioli dipping sauce. Then out came our Wood Fired Meat Lovers Pizza and it was such a satiating meal that multiple people could have enjoyed all the fresh combination meat, sauce, and cheese, but since it was just the two of us dining, we were able to enjoy two slices each and take the rest home in a takeout box. Our total bill was $45.88 with tax before gratuity was added in, which in this area is considered a reasonably priced meal. Even without ordering a libation or sampling one of their brews on tap, we still had a great time at Palooza Brewery and Gastropub. Now that we know this spot exists among the many wineries and tasting rooms in the area, it's nice to have another option when we're looking for a casual place to relax and grab a bite. Their Happy Hour menu, available all day on Sundays and on weeknights from 3-5:30 p.m., makes it an especially appealing stop. Palooza Brewery and Gastropub is the perfect pit stop when you want something tasty without taking a big bite out of your wallet.

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    BBQ Ribs
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    Santa Rosa Pizzeria

    Santa Rosa Pizzeria

    4.5
    (31 reviews)
    1.7 mi
    $$

    Seems like it has closed permanently. Apple Maps says it's…read morestill open but the phone is disconnected. I went over there and it's locked up, dark, and all the furniture is scattered around.

    I hate to be a little harsh since the people working there are such nice people, but I think…read morethere's a lot to improve on the pizza at Santa Rosa Pizzaria. I got a half and half of the bear cub and the fountain grove. Starting with the dough - it was quite bland and odd texture. Not quite crispy, not quite chewy either - a weird in between. Perhaps the dough hydration was a little too low? The sauce - well seasoned, good ratio of cheese to sauce. If anything, maybe a little on the sweet side. The cheese - good ratio, no notes here. the bear cub - good amount of pep applied on the pizza, no cupping action, but tasted fine. Doesn't taste like anything special, but holds its own here. The fountain grove - unfortunately quite a disappointment. Starting off, it was very salty. Maybe from the sausage or salami? I personally still don't understand the craze with piling on ingredients just to have them in California. I've seen it happen so often, and it always falls short of a cohesive pizza, and this one is the same story. Each bite it took just kind of tasted like an amalgamation of random ingredients, there was nothing complementing one another. Overall, a 2/5 pizza. Their employees are very friendly and seemed to have good service. My personal pizza tastes may disagree with others, but I hope there is some room for adjustment or improvement.

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    Lobby
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    The Roseland Pizza: pepperoni, salami, sausage
    The Roseland Pizza: pepperoni, salami, sausage
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    Ausiello’s Homeslice - pizza - Updated July 2026

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