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    Avenida Brazil

    4.3 (118 reviews)
    Closed 11:30 am - 2:30 pm, 5:00 PM - 9:00 PM

    Avenida Brazil Photos

    Business Info

    AVENIDA BRAZIL ATMOSPHERE

    What's the vibe?
    Upscale
    Dogs allowed
    Good for groups
    Happy hour specials

    Recommended Reviews - Avenida Brazil

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    Trying for the first time!
    Frankie M.

    Came here for the first time & during lunch! The food was great and enjoyed the varieties of meats that were brought up to us. Meats came out perfectly cooked and balanced seasoning. Servers were on point and attentive throughout our time. Meat came out warm and delicious. Place is decent in sizes and can accommodate large parties. Came out so full that we could barely walk!

    Dining area

    The food was very diverse and fresh. Service was amazing, very attentive and fast service. Restaurant is a little cramped but it wasn't too busy when we went in so it was still nice

    Desert
    Adrian R.

    We came here for date night during restaurant week to try something new. When we arrived there was a line as a number of people were attempting to do a walk in. We made reservations so we were good to go. This steak house is very quaint and a nice ambiance. They have a full bar as well. We were sat at our table for two with the whole set up and the waitress came over to explain everything to us. We ordered drinks old fashioned and my wife had a Caipirinha. The old fashioned was pretty good (no smoke) and my wife didn't really care for the Caipirinha. Said it was very bitter. She ended up with a Pomegranate Lemon Drop Martini. She liked that one a lot better. We proceeded to the salad bar. Pasta salad, potato salad, chicken salad, egg salad, Cesar and more. They also have a soup table with different breads as well. We enjoyed a little of everything for samples. We then finished our salad bar plate and flipped card to start the meat. The severs brought out multiple cuts of meat ( Brazilian Steakhouse Style). There were some really great pieces and Some not so much . The lamb sirloin was very herbaceous ( rosemary rich). The sirloin, filet mignon (wrapped in bacon), and top sirloin are well seasoned. We did not try the pork. Dinner came with Augratin potatoes and plantains. Overall the service was pretty good. The price for drinks are a bit high ($20 for old fashioned with Woodford). It was a good experience!

    Steak and cheese
    Abran S.

    Having never been to a Brazilian steak house and THIS one being my first, blew my mind. It was amazing. The ambiance set with the decor was very relaxed and made me feel like it wasn't your typical "steakhouse", it felt more luxurious yet casual. The staff are super helpful and always willing to help you however. From the staff in the front to the staff running the meats, they are all wanting to help elevate your dining experience. All of the meats I tried were cooked to perfection and I couldn't be mad. The salad bar area to all the meats, it was astounding. Highly recommend coming here if possible, you would not be leaving disappointed.

    Menu
    Greg P.

    Had a fantastic dinner here tonight. I went because of their restaurant week deal but ended up just going with the signature dinner. I don't usually do the salad bar at a Brazilian steakhouse but they had chicharrön and mashed potatoes. The chicharrön was dried out though like it had been there a while. Found some good pieces though. The wait staff was super attentive. And the meat kept coming. All was delicious. If you've been to a Brazilian steakhouse you know what time it is. But here was the first place I saw a cheese with honey being served with the meats. Seemed popular as well. Not for me but it seemed like it was well received. After all that you might wonder why I gave them two stars. Well it's because they overcharged me by $20 and i did not realize until I got home. I did notice they added a soda to our tab when we had two sweet teas and a water. When we asked about it they apologized profusely and said a different server had rung us up. Which is true. Someone different than our server got us our tab. We figured she must have thought the water was sprite. Ok easy mistake. But we also asked during the meal the cost for my 11 year old son. And the waitress told us the kid price stopped at 7 years old. Seemed young but again we thought nothing suspicious of it. We should have checked. Come to find out the kids price was $39 not $55 and it was until 11 years old. So between the extra soda and the full price dinner for a child, that's $20 extra. Don't know if I'll be back.

    Tomahawk steak
    Chung S.

    Decided to come to Avenida Brazil for Restaurant Week. Came before 4 pm so we got the lunch deal. Woohoo! Same menu for $30 per speed on instead of $45. The Salad Bar was wonderful. I loved the smoked salmon and lightly grilled Ahi Tuna plus everything else. I ordered the lemonade and my husband opted for Diet Coke. Unfortunately, he didn't noticed it was Coke Zero which he changed out for an Amaretto Sour instead. Meat wise, I had Picanha, Bottom Sirloin and Grilled Shrimp. I was stuffed by the time the Lamb Sirloin came around. Next time! My husband enjoyed the same meats plus spicy Picanha. I was worried since he doesn't eat much spicy food but he said it was not "hot" but was flavorful. As part of the Restaurant Week Menu, we also get Dessert Duo (mini slice of Mew York Style Cheesecake and a mini slice of Chocolate Mousse Cake). We will need to take these "to go". Service was excellent with many servers checking on us. The Manager also stopped by several times. The Ambience with the Fireplace displaying on the large screen TV helped since it was getting pretty cold outside. Thank you for the great food and service!

    Kazi S.

    Flawless experience here. This would probably have to be the best Brazilian steakhouse I've ever been to. The staff was incredibly friendly and very attentive to any of our requests and needs. The inside is gorgeous. They have lots of decorations on the wall and the lighting is nice as well. I really like the fact that they have the $40 deal for dinner Monday through Thursday this month. The best part about this is they don't hold out on any meats because they are doing this promotion. My favorite meats are definitely the ribeye the Wagyu and the beef ribs. Highly recommend this spot!

    Pretty details for the aesthetic of the restaurant
    Cristina B.

    First time here and it was a wonderful experience! Food 10/10, ambiance 10/10 and service 10000/10! Isabella and Miriam took such great care of us! They were both so attentive the entire time we dined. The overall concept is the same as most Brazilian steak houses/restaurants. Serve yourself all sides and flip your coaster to green for "yes" or red for"no" to get served more of the meats. We arrived as soon as they opened so we got everything fresh from the salad bar. They had delicious sides from salad with a plethora of toppings, to meat empanadas. They bring a few starters: plantains, small cheese muffins, and potatoes au gratin. I loved them all. The meat cuts were also so delicious! They had so many other options like salmon, shrimp, chicken and sausage in addition to the steak options; ribeye, wagyu (our favorite), and more. We celebrated my husband's bday and they brought his dessert on a cute bday plate. Thank you so much for the wonderful experience Avenida Brazil !

    Lobster Bisque
    Iliana H.

    I often wish we had a Brasao on this side of town but this place holds me over well until I get back over to the Rim. Did the rodeo special. The lobster bisque was just so creamy and decadent. The garlic bread was so good that it gave the Brazilian cheese puffs a run for their money. Fair warning that they do charge for water if you don't specify that you want tap water.

    Beautiful decor
    Sean D.

    I thought this Brazilian steakhouse was fantastic. The service was unmatched our waitress Isabella and Miriam were nothing short of amazing. The food was delicious, the establishment was clean and beautiful, and the service was phenomenal. I really enjoyed the seasoning and all the cuts of meat. The salad bar was perfect and even had some sides that went perfectly with all the steaks. I really enjoyed the shrimp and wagyu, second was the ribeye and flank. Great job guys, we'll be back.

    brazillian flan
    Shamonn M.

    Jeremiah and Giselle were our wait staff. They made sure we had everything we needed. They really kept on top of it. We really enjoyed our experience at Avenida. The meats were excellent. I feel that they should add more potatoes au gratin in the serving tray if there are 3 or more ppl at the table. The taste everything was excellent. The only bad thing for me was the women's restroom smelled like sewage. Would I come back to this location...prob not unless that was taken care of. We wanted to give this one a try since we've tried all the others in San Antonio.

    Dining Room
    Maitina M.

    We came for lunch to try the menu they had for restaurant week. I will say that I was thoroughly impressed that they were open and ready to serve in spite of the below freezing weather last night. We were immediately seated when we got to the restaurant. Our server explained how they work which we were already familiar with. We started with the salad bar which had a nice selection. The picture on my plate does not do it justice at all. I will say that the lobster bisque was really delicious. The select meats kept coming once we had our green cards showing. The sirloins, ribs, chicken, shrimp, cheese with honey were all very good. I also love the look of the interiors. This place is nicely decorated. All together, we had a nice and relaxing experience. We ate way too much but we loved every minute of it.

    Cooking the meat
    Karina E.

    Came here for the $39 March Dinner Deal for my boyfriends birthday. It was good. I appreciated the variety of meats they brought out but some of the servers kept skipping our table regardless of us having the green side up , we had to ask for them to come by. The place is pretty small and tight so it's hard to get around. Although this is a formal steakhouse, I found it distasteful that they charge for water and don't notify you of it. I have been to plenty of steakhouses and none charge you for it unless you SPECIFICALLY ASKED for the bottled/glass water or sparkling. Instead they just asked "sparkling or spring" and did not suggest it came with a cost. They also automatically added the tip on the receipt which is usually done for tables 6 or more.. we were 5 and the reservation was for 5. Fine for the March Deal but I would not pay regular price here just because of the first impression I got from this place. I rather drive to Austin for their steakhouses.

    Salad from the salad bar, potato wedges, cheesy potatoes, Brazilian cheese bread & fried bananas

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    1 year ago

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    3 months ago

    Wonderful experience, the food was delicious and the service outstanding. I highly recommend giving this place a try.

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    1 year ago

    Service by Ramon is great!!! Food is awesome! The vibe works!!! A must do with family!

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    9 months ago

    Great service and staff. Food was good but salad bar could be better with more options, but meat is what you go for.

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    Avenida Brazil Reviews in Other Languages

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    Brenner's on the River Walk

    Brenner's on the River Walk

    4.3
    (250 reviews)
    12.5 mi

    I went to Brenner's to celebrate my birthday this past Friday night. I cannot say enough about the…read morelovely experience. First and foremost, our waitress, Savannah, was extraordinary! She was attentive thru out the evening, extremely pleasant conversation, wonderful input with recommendations and just an overall joy to be served by. My dinner, miso glazed sea bass, damn near melted in my mouth. I can't recall the last time I had such a perfect piece of fish. My husband had the wagyu filet and was just as pleased; neither of us had appetizers as we're not big eaters. For dessert Savannah recommended the butter pecan bread pudding and it was Heaven on a plate. If and when I am back in the area I will definitely stop in again!!

    We were looking for a nice dinner spot and came across this place on OpenTable with great reviews,…read moreso we decided to give it a try. Honestly, such a good choice. The setting alone is beautiful, and as boats would pass by along the river, people were out celebrating and it made the whole experience feel really lively and fun. Service was great from the start, very welcoming and attentive without being over the top. The food did not disappoint either. We shared the red snapper and a steak cooked medium, and both were done perfectly. Everything came out fresh, flavorful, and exactly how we ordered it. Overall, just a really nice dinner experience. Good food, great atmosphere, and definitely a spot I would come back to when visiting San Antonio again.

    Photos
    Brenner's on the River Walk interior
    Brenner's on the River Walk interior
    Filet Mignon
    Filet Mignon
    Brenner's River Walk Main Dining Room

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    Brenner's River Walk Main Dining Room
    Boudro's, a Texas Bistro

    Boudro's, a Texas Bistro

    4.1
    (3.7k reviews)
    12.5 mi
    $$

    I always feel very badly when I don't do a review of such an excellent restaurant and frankly…read moreBoudro's is an example of an exceptional restaurant. Firstly, the ambience is incredible. We were right on the river walk, but walked through the entire restaurant on our way to be seated and every bit of it is as lovely as where we ended up sitting. The Riverwalk, however, is a people watching place and so there really isn't any place in this particular restaurant which is not gonna be pleasant. Secondly, the service is exceptional. This is a very busy place. However, the waiter was simply incredible. Very attentive, very informative quite humorous. He was frankly part of the river walk entertainment. Extremely accommodating and instructive as well. You can't hope for much more from a server in Restaurant than this activity. The food is really quite good. How are the drinks. Extremely dependable and the portions are generous and equally wonderful. There are many places to dine in San Antonio. However, this is an experience not to be missed and I mean that quite sincerely. Kudos for a very, very well run well situated and well managed enjoyable place to dine on the river walk in San Antonio.

    This was the most disappointing meal I've had in years…read more We brought a group of kids and adults. There was a total mismatch between the price and quality. Every dish was soulless. Lots of food left on the table. I had the crab tostada and I'm fairly certain it was microwaved. This is a tourist trap. In any location other than the Riverwalk, this food would struggle to justify half the cost. What an insulting experience. Two stars because the server was pleasant and we ate something. Never again.

    Photos
    Private dining space
    Private dining space
    Chicken enchiladas verdes
    Chicken enchiladas verdes
    Signature margarita

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    Signature margarita
    Bohanan's Prime Steak and Seafood

    Bohanan's Prime Steak and Seafood

    4.3
    (1.2k reviews)
    12.3 mi
    $$$$

    Wow, what an amazing experience. If you are looking for an elevated night out in town this is the…read moreplace. I must start off mentioning the amazing service. These people are on point! Everyone was kind and friendly (except for the hostess downstairs who was rather dismissive). Sat upstairs for dinner on a Sunday in the beautiful front sunroom. The entire second floor is gorgeous and feels elevated compared to the first floor. To start off they serve you bread with a pickled jalapeno cream cheese dip which was the chef (owner?) mother's recipe. So good. I had the lamb chops which were devine. The scalloped potatoes, mashed potatoes, macaroni & cheese, and creamed spinach are all musts. Cocktails and wine all top notch! GO!

    I really think this has changed hands, new owners so different…read more 6 of us, all women going to a show at the majestic across the street. We used the valet parking. $ new price was 10$ plus tips . Now $20 plus tip and must be done on line through text message. We sat,orders were pretty basic ribeye steaks, scallops and the Chateaubriand for 2 ( which has increased in price by 60$). I had tried to talk group into going to the palm, but they had never been to bohanans. Our first experience was mind blowing. Roses to the table Steak prevention,Roses in sinks in restroom. The experience of greatness. We had a great serving team The steaks were cooked right. However super thin. Bake potatos were like any other place. ( I had ordered one on my first visit- was mind blowing- large potato, with lattice bacon slices piled high). All in all an okay meal, I would put it next to a family affordable steakhouse, not an upscale.

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    Christmas Decor
    Christmas Decor
    Freshness sourced from the deep blue.
    Freshness sourced from the deep blue.
    Salmon at Bohanan's

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    Salmon at Bohanan's
    Ladino

    Ladino

    4.3
    (352 reviews)
    11.1 mi
    $$$

    Had a fantastic dinner at Ladino. Everything we ordered was delicious, especially the fire roasted…read morecorn, shishbarak, and the Saganaki. The pita was incredible and worth ordering. I also had the spicy passionfruit mezcal cocktail (The Prophet), which was excellent. The service was friendly and welcoming from everyone we interacted with, and the staff even called us right away when we accidentally left something at our table. Bonus points for easy free street parking nearby and a great location for walking around the Pearl before dinner. Great food, great value, and we'll definitely be back.

    I finally relented and ate here with my wife (I'm not a huge fan of Mediterranean food). However, I…read morewas pleasantly surprised and would definitely go back. We went on a Wednesday, and the place seemed pretty empty. The hostess acted like she may not be able to seat us without a reservation. We ended up seated inside, but even on a Wednesday...this place filled up FAST. I can see why the hostess hesitated. Right out of the gate our server recommended the Mezas De Algeria ($65pp), which I wasn't super thrilled about. She then said if we chose to do our own thing, she recommended six dishes and they serve them family style. I guess the food, depending on what you order may take a while to come out, but being told how much to order was off-putting. We eventually went with the Hummus (absolute must do!), the Shishbarak (order this even before the hummus...it's that good!), Pork Souvlaki, and the Saffron Chicken. We had plenty of food and took some home. The food is absolutely AMAZING. Service trailed off toward the end, unfortunately, and a HUGE table of 12-15 people right in the center of the restaurant marred our dinner. I understand large parties, but this place is small and the NOISE from this party made it difficult to carry on a conversation. Really dinged the experience. I wish restaurants put more thought into whether they SHOULD - not CAN/COULD accommodate parties that large. Please think of other patrons. Overall: I'd definitely go back, but I'm wary about those kinds of prices...

    Photos
    Upstairs Bar while we waited
    Upstairs Bar while we waited
    Wagyu Denver steak
    Wagyu Denver steak
    An excellent Greek wine that paired well with out choices.

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    An excellent Greek wine that paired well with out choices.
    Bar Loretta

    Bar Loretta

    4.5
    (271 reviews)
    13.2 mi
    $$

    Bar Loretta was such a fantastic find. We were staying at the Marriott Rivercenter on the River…read moreWalk and wanted to get away from the super touristy River Walk scene. Earlier in the day I took a walk through the King William neighborhood and stumbled on this beautiful old house with an inviting vibe. We were so glad we came back for dinner. We were a group of five with a reservation and from start to finish the experience was excellent. Our server, Raymond, was personable, friendly, and genuinely great at his job. He gave thoughtful recommendations and made the evening feel relaxed and welcoming. We started by sharing several dishes, all of which were spot on: Pears and Greens salad with lardons, frisée, arugula, radicchio, endive, Danish blue, and bacon vin - $16. Fresh, balanced, and perfect for sharing. Crispy Brussels Sprouts with maple, herbs, pecans, and cotija - $10. Crispy, flavorful, and addictive. Mac and Cheese - $12. Rich, comforting, and well executed. For mains, Raymond steered us in all the right directions: Mustard Glazed Faroe Island Salmon with warm fingerling potatoes, parsnips, mushrooms, frisée, and herb oil - $30. Beautifully cooked and flavorful. Tomatillo Shrimp with grilled Gulf shrimp, white cheddar grit cake, and tomatillo butter - $28. Bold and delicious. Loretta Burger with crispy prosciutto, manchego, arugula, tomato, grilled red onion, and smash sauce on a brioche bun. Choice of fries or tots - $18 (some had tots, and one had fries - tasty). Absolutely nailed it. Queso Fundido Burger with fried chorizo-queso blanco, charred poblano, and cactus salsa verde. Choice of fries or tots - $20. Indulgent in the best way. My dining companions enjoyed a variety of wonderfully prepared cocktails while I stuck with a Topo Chico. I still felt right at home. Overall, Bar Loretta felt like a world away from the tourist-heavy spots along the River Walk. Dining out has gotten so expensive lately and too often the food or service does not justify the price. Bar Loretta delivered on both. Great food, great service, great value. Highly recommend. We would absolutely come back. 5 stars

    Very cute spot. The food and service were great! Sydney was also great and very attentive. After…read morebrunch we walked next door to their store and got some coffee to go.

    Photos
    Amazing drinks! Wonderful spot !
    Amazing drinks! Wonderful spot !
    Polenta Cake
    Polenta Cake
    Ride or die baby. And a beer. Lol

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    Ride or die baby. And a beer. Lol
    Four Brothers

    Four Brothers

    4.2
    (233 reviews)
    12.4 mi
    $$$

    Another great meal! Our server Brahim provided the perfect service: attentive, thoughtful, kind…read more Really enhanced our meal. For a starter we shared the cornbread with another couple and it was plenty for 4 people. If you are from out of town and looking for some Texas-shaped vittles or just want something substantial to stretch your meal I recommend it! Very tasty and filling. For my main I had the scallops with creamed corn risotto. It was a dainty portion but the flavors were nice. My husband had the short rib tagliatelle which he loved. It was very rich and filling. We had the buttermilk pie again for dessert and this time it tasted sweeter than I remembered. It was good but we couldn't finish it. Idk if it was my tastebuds or if it was different. Anyways still a great meal overall and we will be back!

    We arrived in San Antonio after an 11+ hour road trip from New Orleans. By 7 pm hubs wanted dinner…read moreas soon as we checked into our hotel. Checked Yelp for dinner suggestions so Doc drove us to the paid lot next to where all the Cinderella lit up carriages drawn by horses were lined up. It seemed the boats going up and down the River portion of the Walk were busier. While we were walking I had my eyes open for a table with a view. We stopped at Four Brothers. The receptionist went over suggestions on the menu on her outdoor podium. Cornbread in the shape of Texas, shareable items like Dino ribs for $82, plus Pork Shank and ice tea completed our order. Everyone was very friendly. We had an exceptional view and we had more than enough food that we had to ask for take out boxes. My favorite was the Mac & cheese though I'm usually not a fan. This dish used cork screw shaped pasta and it was moist and not stuck together. I had to share a photo of it with Sweetie who is in Tokyo right now. Doc liked the pimento for the cornbread. As it was almost 9 pm we decided to pass on the boat ride but just walk on the other side with shops and more eateries. We're back on the road again tomorrow to Arizona.

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    Four Brothers
    Four Brothers
    Four Brothers

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    J-Prime Steakhouse

    J-Prime Steakhouse

    4.6
    (730 reviews)
    2.8 mi
    $$$$

    Dark cozy environment Teams of waiters provide attentive…read moreservice Food high quality and absolutely tasty Pricey but appropriate for that level of dining Want to go back but need to save money to go again

    On the advice of a good friend the suggestion was to try J-Prime Steakhouse's"Social Hour." I have…read moreheard about many times but I never found the perfect occasion to try it. But at my age anytime you are over ground is the best occasion. I have heard it is real fancy. And it is. Do not come in Crocs and sweatpants. This is not that restaurant. It is that restaurant where you should make reservations. It is also a place that emphasizes presentation and service. We came right when it opened and we informed the hostess of our reservations. We were seated in the bar area. Once inside I was struck by its ambience. It is sleek, dark and dare say "sexy." Our server, who was extremely attentive came to our table and took our drink orders. My partner ordered an Old Fashioned and me, a Lagunitas IPA. Whilst waiting for our drinks I looked over the room. One thing I noticed was a barrier that separated the bar area and the dining room. The Social Hour is meant, to socialize. I saw couples leaning into each other. Another group were drinking martinis with a seafood tower, almost touching the ceiling. Conversations were had. Romantic glances were exchanged. It isn't a casual place like Bubba's 33 nor Texas Roadhouse. It feels like a place best suited for a date night or an anniversary. I'm wondering how the dining room area is? The Social Hour does offer some drink and small bites specials. We ordered the kabob with pineapple, brussel sprouts, and sliders. They were all pretty great. It reminded me of the same experience as in partaking in tapas. I would remiss if I didn't relay our service here, it was excellent. Our server, Holiday(I hope I spelled it right.) treated us like we were the only patrons there. I've gone to upscale restaurants where staff looks at you up and down. Or they try to size you up. This is not that place. Which was so refreshing. If this place went above and beyond my expectations why didn't I give it four stars? In my opinion I think that a place that creates an upscale experience needs to have a few beers on tap. Even places like Wing Daddy's or Chili's offers a few beers on tap. Secondly, the bar area seating feels a bit tight. I wonder when the dinner crowd arrives would you be in the lap, of someone else's conversation? I still highly recommend this place. The Social Hour area is perfect for a date or an anniversary. The service and food were both excellent. And I've never been to a place where you are given warm hand towels. It reminded me of that scene with Adam Sandler in "The Wedding Singer" minus Billy Idol.

    Photos
    LED Balloon.....fancy....I love it
    LED Balloon.....fancy....I love it
    Shrimp delicious
    Shrimp delicious
    Bone marrow

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    Bone marrow
    The Barn Door

    The Barn Door

    3.8
    (609 reviews)
    6.3 mi
    $$$

    As I reminisce on my final (?) meal at The Barn Door earlier today, I have difficulty expressing…read morehow sad I feel to lose a landmark that has served as a second home for generations of San Antonians. For 73 years, The Barn Door has been more than a great restaurant; it has been an inexorable piece of San Antonio history. Last week, The Barn Door announced on Facebook that its final day of service will be Sunday, May 11th (Mother's Day). The Barn Door has been an outstanding steakhouse in the truest sense. They've never relied on gimmicks or culinary trends--they've relied on the tried-and-true flavors that have maintained a loyal clientele for decades. I'm taking about hand-cut, primal cuts of beef grilled over real mesquite, delivering that unmistakable South Texas char. I'm referring to plump, wild-caught shrimp from the Gulf Coast, the famous yeast rolls, and tubs of homemade salad dressings. If you've been there, you know how special the overall experience has been. I've read many heartfelt comments on social media asking why such a successful institution would cease operations. Well, dear reader, I have a unique insight into why. Randy Stokes has poured his heart into the restaurant, but he merely leases the building--not the land--from the Straus family. Approximately seven months ago, Mr. Straus decided to sell the dirt beneath the "Barn" to a real estate developer. The plan? To raze this historic site and erect modern condos. It's a familiar story of urban expansion, but it doesn't make the loss any easier to swallow. But before we close the door on "The Barn" forever, a glimmer of hope looms on the horizon. Randy Stokes and his team aren't necessarily hanging up their aprons for good. According to a reliable anonymous source, the team has expressed a desire to reopen The Barn Door at a new location, with eyes set currently on the city's North Side. I hope the promise of a new location comes to fruition, but even if The Barn Door closes forever, I will cherish all the wonderful memories of dining there with my parents and grandparents over the years. I will remember the ingratiating staff, the unique ambience, and the hundreds of delicious meals I've crammed down my gullet.

    This restaurant has been here for about 50 years now and it's definitely showing it's age…read more Half the sign wasn't working. It's a sketchy area to walk behind the restaurant to the Speakeasy. Anyhow, I ordered the chicken fried ribeye, jalapeño twice baked potato. Now, the potato was great. I didn't care for the ribeye and didn't eat it. The salad was right out of the bag. Iceberg, shredded carrots and cabbage with 5 bagged croutons. What happened? It wasn't like that before. My cream spinach came out late, and we weren't charged for it, which was nice. My brother in laws filet was too done. He asked for medium, and it was medium well. He ate it anyway. They used to have a 6oz ladies filet, but they don't. The server wasn't perfect, but we lived. IF I return, I'll skip the salad, get the filet and potato.

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    The Barn Door
    The Barn Door
    The Barn Door

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    Avenida Brazil - brazilian - Updated July 2026

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