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    Avlee Greek Kitchen

    4.3 (333 reviews)
    Open 12:00 pm - 9:00 PM
    Updated 1 month ago

    Order Avlee Greek Kitchen Takeout or Delivery

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    AVLEE GREEK KITCHEN ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for kids

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    Lentil soup
    Suri M.

    Nice restaurant close to the F/G station, you can park on the street, and there are buses that go down Smith. The menu is confusing; they have a code for vegetarian options, but that includes fish roe and octopus. If you want to be sure, just ask about the item you're ordering. The lentil soup is a good hearty portion, and the spanakopita is excellent. Lots of filling, well mixed and prepared (I.e. they don't just toss big chunks of feta with frozen spinach and call it a day like some places do). They were out of the beers on the menu but the house wine was fine. It smelled a bit strange in the back but in the front it was fine, so probably not something that happens often. Relatedly? single stall restroom in the back. Fast and friendly service. Pay cash to avoid a 4% surcharge!

    Gyro
    Alex H.

    Avlee Greek Kitchen in Carol Gardens is a family-owned Greek restaurant serving affordable platters and gyros stuffed to the brim. We shared the lamb souvlaki platter and the gyro pita. Our preference was for the gyro but both were generously portioned. We recommend this for a casual dinner or weekday takeout meal

    Loukaniko platter with lemon potatoes.
    Wendy W.

    I've been to Avlee twice and the food is both tasty and plentiful. When I first went, plenty of people popped by for takeout, but there weren't as many people dining in. That wasn't the case this second time, when it was packed by 7:15 on a Tuesday. Good for them! My go-to is the chicken souvlaki platter (although it no longer comes with the bright, tangy sauce that accompanied it the first time) and you get to choose from many great sides. The horta revithia (kale and chickpeas in chicken broth), okra in tomato basil sauce, and gigandes (white beans in onion tomato dill sauce) are all stewed down, comforting, and flavorful. I also enjoyed the lemon potatoes even though they were a tad drier than I would've liked. All their platters also come with salad and warm, fresh pita accompanied by thick, garlicky tzatziki. Sooo good. The Greek yogurt with sour cherry compote.. was the perfect way to finish my meal. The yogurt was tart and creamy with a surprising density, and it went perfectly with the sweetness of the sour cherries and syrup. They also sell an amazingly intense sour cherry soda, and this is coming from someone who doesn't normally care about soda if it's not topped with ice cream. On my first visit I bought two: one for there, one to go.

    Pita Gyro and Greek Fries
    María C.

    Avlee is a consistent restaurant! We've been coming here for the past year since we discovered and there's not even 1 time where we had anything bad to say. It's authentic quality green food, great portions and flavors always on point I recommend this place to every single person that wants a place to eat around Caroll Gardens and I'll continue to be a recurrent customer because I love it! The owners are extremely nice and the service is always good. 10/10 place!

    Lux Sour Cherry Soda - So great that I ordered one to take home
    Alexis M.

    Avlee Greek Kitchen is a cozy + quaint establishment that serves some of tbe best Greek Food that I have had thus far. The three of us went to Avlee last night for dinner as per Nicole B.'s fantastic recommendation and we enjoyed every bite of our meals. Desserts were also ordered and everything was absolutely delicious! Avlee Greek Kitchen is accessible via the F/G Train to Carroll Street and then walking up a short distance to the restaurant. Server Stephanie greeted me with a warm smile and directed me to our table. Once all three of us were present, Stephanie inquired about and we decided on our orders - decisions were made to get different side orders with our platters so that we could taste one another's side dishes. Each Platter comes w/ Pita Bread w/ Two Side Dishes + Salad. The Following was Ordered - Psistaria (Grill) - Gyro Platter - Lamb, Beef w/ Herbs + Spices Chicken Souvlaki Platters - Skewered Chicken Sinotheftika (Sides) - Artichoke & Lentils braised in Cumin + Corriander Greek Fries w/ Feta Cheese + Lemon Oil Dressing. Kritharaki - Misko Orzo Pasta w/ Grated Kefalograviera Cheese. Horta Revithia - Sautéed Kale, Roasted Chick Peas, Shallots in Chicken Broth. Spanakorizo - Sautéed Spinach, Rice, Onion, Dill. Okra Glyka (Desserts) - Baklava - Walnuts & Almonds wrapped in Phyllo w/ Honey + Syrup. Yogurt w/ Sour Cherry Compote. Such a Spectacular Meal - Everything I ate seemed to have been made with the freshest ingredients, seasonings, sauces, etc. Stating that there was raving about the meal throughout the dining experience would definitely be an understatement. I could not stop thinking about the next that I will be coming here for dinner. I was blessed w/ the opportunity to taate desserts that others ordered and the Baklava + Yogurt w/ Sour Cherry Compote were both so good. The Lux Sour Cherry Soda was consumed so quickly that I had to order another one to take home. Instagram- @avleegreekkitchen. Email - info@AvleeGreekKitchen.com. one can fo to theit website- www.avleegreekkitchen.com to order online, to purchase giftcards, to partake of their catering services, to order customized gifts baskets, etc. Hours of Operation are everyday from 5pm-9pm. Avlee Greek Kitchen will be closed on Christmas Day, but will be open on Christmas Eve, New Year's Eve + New Year's Day. Thanks to Stephanie and all of the wonderful staff at Avlee Greek Kitchen for the lovely customer service + awesome food!

    Spread Pikilia
    Iris F.

    Tasty Greek food! We got the spread pikilia to start off, which was 3 dips (we chose the fava mani, taramosalata, and tirokafteri) + pita (we chose grilled). My favorite hands down was the taramosalata which had fish roe in it, but wasn't a fan of fava mani as it tastes like some sort of hummus and I recently got tired of hummus. However, the fava mani was my bf's favorite. Then we shared a mousaka with greek fries as a side. It was my first time trying mousaka and I knew I was going to enjoy it because it has a lot of cheese! Overall the food was solid but not sure if I'd come back often since it was kind of expensive for the portions.

    Melody C.

    If you want to try some fried pita and be blown away, Avlee Greek Kitchen is your friend. We ordered the "spread pikilia" [$19]- three dips of your choice served with either grilled pita, fried pita, or cucumber- for the table and it was just wow. I think everyone's favorite dip was "Tzatziki"because there was the least of it left haha. We also shared the fried "kalamaraki" (calamari) [$12], but it was a letdown because it lacked flavor. Maybe the grilled option would have been better... Since we got "Greek fries" [$7.50] for the table, I asked for regular fries as the side for my main dish to change things up. And also because the "Greek fries" were too soggy... like poutine but without much flavor. The only good thing was the feta cheese wasn't too gamey. Unfortunately, the "pastitsio" [$19] that I wanted was not available so I settled for its neighbor on the menu, "moussaka". But not just any "mousaka" - vegetarian "mousaka" [$19]. Since I found such delight in the fried pita, I thought I'd try another new dish. Alas, it was way too healthy for my taste buds. I normally don't like red wine but the bottle of 2011 Harlafatis [$30] that we had didn't have much of a yeast taste. Parking wasn't too bad. We found a few spots within a block or two away from the restaurant on a Saturday night.

    I like the Rose.
    Nicole B.

    Been here twice already and both times it was very enjoyable! The atmosphere is very causal but inviting. A few tables up front and a few in front of the open kitchen. The wait staff was lovely and the service was awesome. I got the gyro platter with lamb and it comes with 2 sides. The meat was delicious and honeslty you can not go wrong with any of the sides. I think the next time am going to get the sandwich with fries, maybe the chicken....everything was so tasty and fresh anything will be good. My new Greek go to:-)

    Massive portion of gyro for $5.50

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    8 years ago

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    Andrew R.

    Many thanks for being a regular customer and for the great review!

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    3 years ago

    Delicious food and wonderful staff! Avlee is one of the best Greek restaurants around!

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    12 years ago

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    8 years ago

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    Andrew R.

    Thank you Georgette! We hope to see you again soon :)

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    6 years ago

    True backyard Greek kitchen with authentic food. I was pleasantly surprised by the courteous staff being that they were so busy.

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    4 years ago

    Best Greek food I've ever had, 10/10. Ambience is amazing, service was fantastic, couldn't ask for a better dinner.

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    Page 2 of 9

    Ask the Community - Avlee Greek Kitchen

    Do they have gluten-free avgolemono?

    Hi Rose, Unfortunately we do not make gluten free avgolemono, but thank you for your question and… 

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    Cafe Mogador

    Cafe Mogador

    4.4
    (1.6k reviews)
    3.3 mi
    $$$

    Cafe Mogador has incredible food in both locations, obviously. But the Wythe location in…read moreWilliamsburg is a stand out! It's much more spacious and has indoor/outdoor seating. Great ambiance! This is my staple restaurant that I've been going to for years. It's about time I left a review. It's overdue! My favorite menu is their breakfast/brunch menu. I will continue to frequent this restaurant for good reason.

    Cafe Mogador is one of those rare nyc gems that was super popular in the 2010s when they first…read moreopened and has somehow maintained that popularity over more than the decade plus since. I went back for a weekday lunch recently and the food and atmosphere both hold up fabulously, so it makes sense why they've remained a brunch mainstay at both their East Village and Williamsburg locations. I enjoy that they serve their hot moroccan tea in a glass as is traditional, so you can see all the fresh mint leaves in your cup. I had tea like this multiple times a day during my trip to Morocco a few years back so sipping on this here took me back in time. I ordered a short stack of their blueberry pancakes which were very fluffy and delicious. They're not the kind of pancake with crispy edges, which are my preferred kind of pancake but I still found them satisfying. The moroccan eggs, which are two poached eggs in spicy stewed tomatoes and served with zahar pita is a delight. The pita is very fluffy and the zahatar adds such a nice fragrant spice to the bread. They used to serve this with potatoes but now those come at an additional charge but are well worth getting. The Williamsburg location also has pretty good wifi and they let me work on my laptop through my brief stay there. Kitchen was speedy too.

    Photos
    Interior just past the bar
    Interior just past the bar
    Homemade Merguez Sausage Couscous
    Homemade Merguez Sausage Couscous
    Mint Ice Tea

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    Mint Ice Tea
    K'Far

    K'Far

    4.4
    (262 reviews)
    3.4 mi
    $$

    We picked this place on a whim because it was attached to our hotel, and after a long day, we were…read moretoo tired to venture elsewhere. What a wonderful surprise this turned out to be! The restaurant itself has a modern, chic décor with a lively but moderate noise level. It strikes a great balance between energetic and intimate, making it an excellent spot for a romantic date night if that's what you're looking for. Our server, Sam, absolutely made the experience. She was incredibly knowledgeable about the menu, answered all of our questions with confidence, and did an amazing job matching our preferences with the perfect food and drink recommendations. Her service was exceptional from beginning to end. We started with the pita and hummus, and you could immediately tell everything was made from scratch. The pita was warm and fresh, the hummus was incredibly smooth and flavorful, and you could truly see and taste the quality. For dinner, we had the burger with the house chips. Both were excellent, and I especially loved the herb mayonnaise that came with the chips. I didn't even realize it was mayonnaise at first because it was so fresh and flavorful! We also shared the Caesar salad, which was delicious. The next morning, we came back for breakfast and ordered the Jerusalem bagel with egg and cheese. It was absolutely decadent and the perfect way to start the day. Between the outstanding food, beautiful atmosphere, and exceptional service, this restaurant exceeded every expectation. A huge shoutout to Sam for making our visit so memorable. We can't wait to come back the next time we're in the area to explore more of the menu and, hopefully, have Sam as our server again!

    Came with a friend to brunch on a sunny Spring day, and the vibes were alive! The pastel colors and…read moreMediterranean flare made the spot feel breezy and easygoing. The brunch menu has a lot of delicious looking options, so my friend and I shared several dishes. We had the mushroom hummus, pistachio sticky bun, kale salad, and Israeli breakfast all to share. It was a wonderful spread and everything was fresh and flavorful - absolutely delectable. Even the sides and breads that came with the Israeli breakfast were wonderfully prepared. Service was quick and the staff were all friendly and attentive. I cannot wait to come back for again brunch and to try their dinner menu!

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    K'Far
    K'Far
    K'Far

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    Miss Ada

    Miss Ada

    4.4
    (634 reviews)
    1.4 mi
    $$$

    Make your reservation - this place was busy even right at 5 pm on a Friday!…read moreMiss Ada is the perfect place to come with friends and order a bunch of things to share. I highly recommend getting an assortment of dips and small plates - 2-3 dishes per person was just right for us. I can't pick a favorite item of the evening: The Israeli Salad Hummus was some of the best/most flavorful hummus I've had, the Whipped Ricotta was perfect and so fluffy, and the Matbucha & Labne are also great additions to the table. They make a really good Falafel here, and the Crispy Cauliflower were perfectly crispy and well-sauced. The Chocolate Babka dessert is a great way to end your meal, and they do make a solid espresso martini for those wondering. The only thing I was not a fan of is their drink menu - all of the cocktails are spicy or smoky. Although you can sub out different alcohols, it would be nice to have a few other options.

    sweet potato hummus ($14) - saw a bunch of people recommend…read morethis but i personally didn't really see the hype - it was just sweet potato with a bit of spice mixed with other flavors that i wasnt really fond of - i realized i like my sweet potato just plain and charred instead of something too fancy - it's not bad but im not impressed whipped ricotta ($14) - this was very yummy! I thought it would be quite heavy but when paired with the pita bread it was just right - light and fluffy with a light drizzle of honey made it a great ricotta - however, ive had better ricotta before at theodora lamb shawarma ($20) - i wasn't expecting it to be a dip but it was delicate and delicious anyways - this is probably my fav dish out of all 3 - the dip was strong and smooth; tasted unique but not anything too impressive either - the lamb was super tender but it was quite strong; i dont think people would've been able to handle it if theyve never had lamb before rating: 4/5 - everything we ordered was good and the quality is definitely there so it's a solid 4 but nothing really stood out - ive had better and more innovative dips elsewhere - the vibe is cute though! It's a perfect brunch spot decorated with plants; feels like a cozy little tree house - quick service; nothing to note IG: @nom.noms.only

    Photos
    Outdoor set up
    Outdoor set up
    Whipped Ricotta and Babaghanoush
    Whipped Ricotta and Babaghanoush
    Crispy Cauliflower

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    Crispy Cauliflower
    Theodora

    Theodora

    4.5
    (222 reviews)
    1.2 mi

    Theodora in Fort Greene, Brooklyn... you just earned a permanent spot on my favorites list…read more Everything was cooked over an open fire, and you could literally taste the difference in every bite. The hummus? Hands down the BEST I've ever had. Creamy, smoky, and absolutely unforgettable. The ambiance is effortlessly luxurious with beautiful Mediterranean vibes, the cocktails don't disappoint (they're STRONG ), and every dish was bursting with flavor. Now I have one reason to come back ASAP... that fire-grilled trout has my name written all over it. If you're a foodie who appreciates incredible flavors, gorgeous aesthetics, and an unforgettable dining experience, put Theodora at the top of your Brooklyn list. Save this for your next date night, girls' night, or solo foodie adventure. #TheodoraBrooklyn #BrooklynEats #MediterraneanFood #NYCFoodie #FortGreene #OpenFireCooking #FoodTok #NYCRestaurants #DateNightIdeas #GirlsNightOut #CocktailHour #LuxuryDining #HummusLover #ExploreNYC #ParadiseTheory

    It's been a long time since I wanted to try this place and because reservations are so hard to get,…read moremy husband and I ended up trying the walk in strategy. We had dinner late, but it worked and we didn't mind the wait going around the neighborhood and having a few drinks. Let's get to the important stuff. We got several small dishes to try more variety. The crudo blue fin tuna was very fresh and flavorful, the sourdough ricotta is a must, so soft (both the ricotta and the bread) and so delicious, the seared scallop expensive for one scallop but wow, one of the best scallops I've ever tried, and the octopus, perfectly charred but a smaller portion that I thought. We sat at the bar, the place is gorgeous and the service was great.

    Photos
    Inside (bar)
    Inside (bar)
    Whipped Ricotta Sourdough (~$17)
    Whipped Ricotta Sourdough (~$17)
    Whole Butterflied Trout (~$48)

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    Whole Butterflied Trout (~$48)
    Sawa

    Sawa

    4.3
    (55 reviews)
    0.9 mi
    $$$

    Chef worked at Sofreh - which is one of my faves - and I love Lebanese food, so I was excited to…read moretry this spot. Made a reservation for dinner on a Thurs night and tried: + Seaside snap cocktail + Coco logic cocktail + Hummus with Wagyu beef cheek and pine nuts + Baba ghannouj + Snap peas with labneh + Muhammara + sfeeha - baked lamb pies + lamb ribs Cocktails were fine - would get wine next time. Food was excellent, with my favorite dish being the lamb ribs. Baba ghannouj, snap peas and sfeeha were all delicious as well. I do prefer the muhammara at Miss Ada, but would order the rest of the dips (and hummus) here again. 4.5 stars.

    Went to Sawa for dinner with a group of six on a Friday night, and it was a great dinner. When you…read morewalk in, you are immediately greeted by a giant oven baking fresh pita as well as an open kitchen. There is also an outdoor dining area, as well as a mid-sized dining room and we were seated near the window. Sawa serves Lebanese cuisine with some more modern dishes. Additionally, they have a mostly Lebanese wine list, which gave us an opportunity to try some new wines. We ordered both a red and a white for the table, and I was especially drawn to the red, as the red was served chilled, light-bodied, and very enjoyable. Nearly all of the reds and whites on the menu are from Lebanon, with just one red from Morocco, plus a couple sparkling options from Lebanon as well. We started with several dips for the table: hummus, baba ghannouj, and muhammara. The hummus was incredibly smooth, and the muhammara was especially flavorful with large pieces of walnut throughout. Everyone at the table receives fresh pita, and we ended up ordering a few more to share. We also shared the Brussels sprouts and the snap peas. The Brussels sprouts were rich and flavorful, but the snap peas really stood out. They were unlike anything I have tasted before, intensely mint, served with garlic mint labneh, and very delicious. For mains, we focused on lamb: two orders of the lamb ribs, two orders of the kafta, and two orders of the sfeeha. We probably over-ordered by about one entrée, but otherwise it was the right amount of food for six people. The lamb ribs were phenomenal, fall-off-the-bone tender and packed with flavor. The lamb pies were also very good and came with a delicious dipping sauce. The kafta was good, though not quite as memorable as the other lamb dishes, but still very satisfying. Service was attentive throughout the meal, and despite the number of dishes on the table, the staff handled everything smoothly. The table got a little crowded at times, but it was manageable. I would absolutely recommend Sawa, especially for anyone who enjoys trying something a little different. They do classic Lebanese dishes very well, while also offering some creative dishes that feel unique and memorable. I am already looking forward to going back.

    Photos
    Inside
    Inside
    Gem salad
    Gem salad
    Layali lubnan

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    Layali lubnan
    Laser Wolf

    Laser Wolf

    4.4
    (521 reviews)
    3.4 mi
    $$$$

    In one word: incredible!…read more We enjoyed the friendly arrival to the elevator, and then up to the top floor for a great view, We have eaten all over the world and everyone in our party found the food just delicious! We enjoyed the unique way the restaurant made the small condiments available--highlights were the Persian cucumbers, fresh hummus and olive oil with I believe was a potato dish. We tried a number of grilled meats which were all tender and absolutely cooked to perfection. I also noticed a few grilled vegetable dishes which would be perfect for my daughter since she is Vegan! Thank you again for a great experience!

    I enjoyed Laser Wolf's prix fixe format where your grill choice automatically comes with silky…read morehummus, warm pita and a daily spread of four salatim. Before the main even arrives you're already happy! The pickled vegetables, baba ganoush, cabbage salad and olives kept things exciting from the start. The Steak Shishlik was the real moment though, beautifully charred, tender and served on a metal platter with pickled red onions and sumac tahini. Just really solid, satisfying dish. Drinks were a vibe too. The Pomegranate Cosmo was deep pink, orchid-topped and delicious. The Hot Crush brought a bright kiwi flavor with just enough spice to keep it interesting. And the Brown Sugar Soft Serve with halva oat crumble to finish? Light, a little crunchy and the perfect ending.

    Photos
    View from the counter
    View from the counter
    Platter with dips etc
    Platter with dips etc
    Window view

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    Window view

    Avlee Greek Kitchen - greek - Updated July 2026

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