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    Bacaro Kitchen & Wine Bar

    4.4 (228 reviews)
    Open • 11:00 am - 8:00 pm

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    BACARO KITCHEN & WINE BAR ATMOSPHERE

    What's the vibe?
    Quiet
    Classy
    Upscale
    Outdoor seating

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    Recommended Reviews - Bacaro Kitchen & Wine Bar

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    Kayla H.

    Great vibe, food is fresh and service is prompt. Local spot with good food. Recommend a reservation for peak hours.

    Lunch special
    Paris H.

    Came in for a quick simple lunch and unfortunately was treated quick and simple.. Asked for a white wine and was given a red. They switched it with no problem but that initial unawareness continued. With a name such as Paris how do you misspell my name?(Pairs) Food and wine was still good and enjoyable but the initial attentiveness and focus was missed on my first and possibly last experience here.

    Zo M.

    Wonderful little kitchen -wine bar off Memorial. Formally the Devine Affair Restaurant they have kept their location and executive chef. It is wonderfully hidden in the left corner, and you can smell succulent smells of Tuscany coming from inside the second you open their doors. Although I ordered only some " compliments" capellini aglio e olio and parmesan truffle frites, I could tell their Italian styled dinner menu offered large portions of beautifully prepared food. Although only 10 or so tables inside and 10 bar chairs if wish a more casual experience, this Italian bistro offers a home styled elegant atmosphere paired with fragrant dishes prepared made to order. The customer service was right on par and although they had only a few wait staff they were responsive and had drinks available quickly. The capellini was light and perfectly seasoned with the right amount of olive oil. The thin sliced truffle fries were salty and delicious topped with parmesan cheese. Yummmmm!! The Houston Astros were playing on the screen at the bar and even though not a winning game , the atmosphere and jazzy music makes for the end of a perfect Tuesday night meal. Will definitely return after they reopen after a short vacation for their staff.

    Marcelo S.

    Authentic Italian cuisine from an Italian.I really enjoyed an elegant and quiet atmosphere at the bar with my fellow Yelpie. I have heard this place was good and definitely was not disappointed. Happy hour from 4 to 6pm enjoy wine for 1/2 off and if you sit at the bar may even have a nice chat with the owners who are great hosts and story tellers. My rigatoni was flavored with Italian tomato sauce and lightly flavored so not overpowering. The bread was delicious and dessert was equally good. We had the French toast bread pudding which was large enough to feel guilty about at end of meal. Would definitely recommend and will return again soon.

    Cozy decor
    Ashley Y.

    It's a cozy place, I had couple glass of red and veal as my dinner. I like the wine and food was good. The service was great. One thing bothered us a bit was there was a guy not sure if he is the manager or owner. There were not a lot customers there. He seems greeting rest of the customer except us. Not sure maybe rest of the customers are Patron?

    GO ASTROS! Bar off of the actual dining area.
    Lauri B.

    Pretty wine bar with a family friendly feel. This place is very small, but with that comes the intimate atmosphere. They have a decent sized patio right off the front entrance of the restaurant. When you enter the doors of the restaurant, you are immediately inside the dining area with the L shaped bar a few steps from the door. Like I said, it is very small. I chose this place because a friend of mine raved about it and I knew they would have the Astros game on that particular day. We sat at the bar and even though it was a post season game, they did not have the audio playing. My friend and I shared the Risotto and a small basket of bread with butter. We enjoyed a couple glasses of wine each and called it a night, for there anyway. It was imperative we get somewhere with audio to hear the game. I figured the noise of the game would take away from their finer ambiance. Completely understandable. I will definitely go back to try some additional dishes. The tables have linen napkins, for that finer touch. Everyone was welcoming and from what I gathered, seemed to be "regulars". At the bar area, you only have a choice of 10-12 seats maximum, but the people made room for us upon entering. I add this detail to show the accommodating energy. That's a huge plus for me. I don't like snooty places. I would classify this establishment as slightly upscale with a comfortable vibe. In other words, jeans and shorts are fine, but your check will not reflect jeans and shorts. I hope that makes sense. The small Risotto and 4 glasses of wine was $73.86 before tip. For the service, quality and atmosphere, it was worth it. Thanks to the staff for welcoming us newcomers! We will return and check out that patio in the next few weeks of gorgeous weather we hope to have coming!

    Gnocchi Alla Bacaro
    Daisy A.

    Wonderful place to eat and have a nice night out! Definitely a more upscale vibe, but still very peaceful and lovely for a chill date night. My fiancé and I had a lovely time and the food was delicious! The bread was freshly made and so warm and soft when pulling apart. We had the bacaro meatballs for an appetizer, and for our entrees: Maria's meaty lasagna (they don't hold back on the meat!!) and the gnocchi alla bacaro. The gnocchi was one of the best I've had and all plates had such wonderful flavors. Also had a glass of moscato which you can never go wrong with! The place got packed super quick on a Saturday night, but thankfully they also have outside seating on the patio. We didn't catch our waiters name but all staff were helpful and sweet, never overbearing.

    Sautéed Mussels in white wine. (5/5)
    Cathy S.

    Absolutely amazing family owned and ran restaurant. I'm so glad I found this little neighborhood gem. They have a strong wine list and their food is absolutely delicious. I got to try the sautéed mussels, the polenta chips, and the carbonara. All the dishes were so delicious. I would definitely get the mussels again because it's so worth it! The carbonara was flavored so perfectly! The service here is so quick and attentive. I am just so in love with every aspect of this place. Can't wait to come back again!

    Bowl of Mushroom Soup
    Ron O.

    Visiting Houston for my Mom's BD and decided to bring her to Bacaro. Restaurant is located in the former Devine Affair and was a favorite of my Mom for many years. We were seated promptly for our dinner reservation and drink and appetizer orders were taken -- although strangely our server never really checked to make sure everyone at the table was done ordering appetizers or starters (as I was going to order myself a salad bit was never asked). Complimentary warm bread rolls were served, followed quickly by our appetizers: * Calamari Frito - Calamari was nice and hot and crisp, and not at all greasy. Served with lemon wedges and marinara doing sauce. It was very good. * Cream of Mushroom Soup - My Mom really enjoyed this, and she knows a good mushroom soup. * Roasted Poblano Soup - Our friend raved about her cup of this soup. Another hit. * Pear and Pecan Salad - With mixed greens, gorgonzola and a honey balsamic vinaigrette. Decent. Then came the looong wait for our main course... We were done with our appetizers for about 10 minutes before our server came to take our order for entrees. When she came to take our order, my Mom asked if the Salmon on the menu was Wild or Farmed. Our server said she had to go ask... then she didn't come back until 15 minutes later (and after taking another large party order) with an answer... Farmed. Then another wait... in all it took over an hour after we were done with our appetizers before our entrees arrived: * Filet Mignon - served with asparagus, whipped potato and bordelaise sauce. Beef was tender and flavorful. * Salmon with Shrimp - Nice filet of salmon with grilled shrimp. Salmon was ordered medium well, but came out more done and a bit overcooked and dry for my Mom's preference. Shrimp was perfectly grilled though. * Swordfish Special - Grilled swordfish was very good, topped with a grilled shrimp and some crab meat. A good and satisfying entree. * Chicken Parmesan - Looked good, but I didn't try any of my brother's dish. I think he liked it cos he did finish it. And we did finish with dessert... * Cheesecake - Excellent. Good flavor and firm. Not too sweet. * Bread Pudding with Scoop of Vanilla Ice Cream - It was ok. A bit ordinary and too sweet for my liking. Overall I thought the food was quite good and 4+ Yelp. Nice wine list of US and import wines by the glass and bottle. Ambiance is nice and classy, but can feel a bit crowded in and noisy at times. I was very annoyed with the spotty service... had to ask our server for little things like olive oil and balsamic for the bread multiple times, or had to flag her down to get our orders in, etc. We mentioned it to the owner, Bill, who apologized and did comp us a glass of wine and 2 desserts to try to make up for it. We hope it was just a fluke bad night on the service.

    Traditional cake

    The food was delicious. The service was appropriately attentive. We will go back to try all the dishes. our lasagna and chicken Parm were terrific.

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    4 months ago

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    19 days ago

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    1 month ago

    food was wonderful. service was great too. loved the menu, will be back for sure...........................................

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    7 months ago

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    2 months ago

    Food quality always on point thank for a great local restaurant, keep up the good work your very much appreciated!!!

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    1 month ago

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    4 years ago

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    11 months ago

    Excellent food and service. The owner personally attended to us and was a great host.

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    5 years ago

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    2 years ago

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    1 year ago

    Outstanding neighborhood Bistro. Dinner was excellent. Homemade black cherry sorbet to die for.

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    2 years ago

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    1 year ago

    Great choices for italian food, tried octopus, house salad, rigatoni. Friendly service, relaxed neighborhood environment.

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    2 years ago

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    3 years ago

    Bacaro is a small family run business that has excellent food and wine! The chef will often come out and visit with patrons!

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    The Board Room - Delicious bites with the hubs

    The Board Room

    4.4(25 reviews)
    1.9 mi•Memorial

    My girlfriend and I had a lovely experience coming in for dinner on Friday around 7:30pm. The…read morewaiter informed us there will be live music in the evening and gave us the option to sit near the performance area. We ordered a few items to share and enjoyed a few glasses of wine while catching up. Our waiter recommended the Albert Bicho Pinot Noir and it was really good. We shared the signature board, crispy calamari, and crab cake. We weren't a fan of the green olives but loved everything else. The calamari was a bit over fried but we loved the remoulade sauce it was served with. I enjoyed the crab cake there was plenty of crab meat. As the night went on the place began to fill and the ladies who came in for the live performance liven up the warm space and really set the vibes as did a version of Sade. This is a cute spot for date night or just catching up in the Memorial City center area.

    Don't let the name intimidate you, the Boardroom is such a gem and a great place to grab some vino…read morewith co-workers after work! The boardroom is connected to the Moran, but new owners have taken over and brought all the vibes to this intimate wine bar that opened up a little over a month ago! If John, the owner, is there be sure to say hello! Our server, Jonatan was five stars! Gave us great, friendly service! He explained to us different wines and we ordered a BYO charcuterie board! The entire experience was a delight! The bar does give intimate vibes but it's great for groups or a GNO or even a date! They also offer grab-n-go bouquets, and a mini fridge that offers other beverages and snacks to go!

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    The Board Room - Tablescape

    Tablescape

    The Board Room - Butcher board - personal size

    Butcher board - personal size

    The Board Room - Crab cake

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    Crab cake

    Postino Town & Country

    Postino Town & Country

    4.7(428 reviews)
    1.8 mi•Memorial
    •$$
    Happy hour specials
    Catering service

    Val Scott Thomas…read more Y'all were a great team! I was invited out for the battle of the bruschettas and I was treated sublimely. It was wonderful. The food is always great so no complaints there but my brave review is definitely the service. There were laughs, and background information on the restaurant, some of the chefs, and servers and it was also very interesting. We tried so many menu items. We had like three or four boards and several brunch items. Of course, I got the cucumber honey lemonade and I made my friend try it too. Lol. Delicious as always. 10 out of 10. However, I will say that the new battle of the board is not Great like I remember. They had super basic flavors and the ones they did experiment with different combinations were actually pretty disgusting. So, after two boards of those, we got our true blue staple favorites on the original menu. That did the trick! I think I've been to this location once or twice but I absolutely will be coming again!

    Super service waiter and hostess Excellent management Scott…read morepersonable caring and professional checks insurers and truly appreciated them as witnessed several tables Enjoyed tuna sandwhich wow great The salmon and small bytes flat breads beyond Wine club well with it as suggested by Scott I agree and wines super try the rise blue and cabs and Chardonnay all great and we all prices and half priced for club member's Highly recommended by Bryon and HIS Angel

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    Postino Town & Country
    Postino Town & Country
    Postino Town & Country

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    Lynn's Steakhouse - Berg Salad, Napolean Salad, and our special Crab Cake with blackened shrimp appetizer goes perfect with our cosmopolitan

    Lynn's Steakhouse

    4.3(178 reviews)
    1.1 mi•Energy Corridor
    •$$$

    A vendor took me and my department to Lynn's Steakhouse for lunch last Wednesday, and overall we…read morehad a very good experience. The service was excellent--friendly, attentive, and very helpful in explaining the menu and answering questions. I was actually surprised by how quiet the restaurant was during our visit. Based on what I had expected, I thought it would be much busier, but there appeared to be only one other group dining at the time. The food was delicious, served hot, and matched what I was expecting from the menu. Several of us ordered the lobster bisque, which was definitely a hit with the table. We also seemed to gravitate toward the filet. Mine was cooked exactly to the temperature I requested and turned out perfectly. The sides are served family-style, and our group ordered the glazed carrots and mashed potatoes. Both worked really well with the steaks and gave everyone plenty to share. We finished with the trio dessert plate featuring cheesecake, chocolate cake, and bread pudding. Everyone sampled a few bites of each, and there was still enough left to bring some back to the office, so the portion was more than adequate for sharing. All in all, it was a very enjoyable lunch. Great service, excellent food, generous portions, and a comfortable atmosphere. We'll definitely be back.

    Small place, great olds school vibe, wood rafters…read more 1st course: Cesar salad, really light dressing, lots of Parma 2nd course Beef tenderloins, two different sauces and not sure which is which but the yellow was my favorite, potatoes and broccoli was pretty good I don't like broccoli but still good. 3rd course Chocolate mouse cake, very rich..couldn't finish. All around great meal for a great price during Restaurant week.

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    Lynn's Steakhouse - Our Surf & Turf with Australian Rock Lobster Tails

    Our Surf & Turf with Australian Rock Lobster Tails

    Lynn's Steakhouse - Burgundy, Bourdeax, and delicious dessert. Come see our selections in our award winning wine list

    Burgundy, Bourdeax, and delicious dessert. Come see our selections in our award winning wine list

    Lynn's Steakhouse - Chateaubriand

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    Chateaubriand

    BAR Bludorn - Burger and a Barolo

    BAR Bludorn

    4.1(116 reviews)
    4.7 mi•Memorial

    Bar bludorn is the last spot I chose to visit before Houston restaurant week ends. and what a great…read morechoice to say the least. Walk inside and you are greeted to an exclusive ambiance with great interior, and open kitchen and good music. The food was very delicious as you can see the options uploaded with my review, my favorite was the grilled shrimp. nothing was terrible and the service was superb. Even without Houston restaurant week I would spend my time here for a nice dinner; a very intimate experience can I add. Thank you for the professionalism and the great experience at bar bluedorn

    A group of nine coworkers and I went to Bar Bludorn for happy hour on a Thursday…read more We had a reservation for eight, but they were able to quickly accommodate an additional person, which we appreciated. Since our work schedules didn't allow us to get there earlier enough to sit at the bar, we booked for 5 p.m., right as dinner service started. We were really there to enjoy happy hour: cocktails, wine and a few bar bites rather than a full dinner. That seemed to cause a little confusion. When our server asked about dinner, we explained that we were just going to hang out, drink and snack. Almost immediately, all of the menus were taken and the dessert menu appeared, which felt a little awkward considering we had barely gotten started. There were also some service quirks throughout the evening. Our server had very animated hand gestures and body language when pouring drinks and setting things down. Almost a little too theatrical for the setting. It's not a fine-dining restaurant, so some of the formal flourishes felt unnecessary. She also missed a couple of things. I ordered a sidecar alongside my first dirty gin martini, but the sidecar didn't arrive until my second martini. Not a huge deal, but noticeable. The drinks themselves were solid. I had two Condesa gin martinis, both super dirty and bruised or skating (AKA lots of little ice chips). I also appreciated that the blue cheese olives are hand-stuffed. For food, I ordered the country ham beignets, which were cute little bites, plus one fried oyster and one baked oyster. The baked oyster was very flavorful, and the presentation with the oysters nestled among the rocks was really nice. Unfortunately, the fried oyster was almost entirely batter and was so overcooked that the oyster itself was chewy enough that I couldn't finish it. Thankfully, I only ordered one. I do like that you can mix and match the oyster preparations, though, and that they're priced per oyster: $2 each regardless of the style (raw, baked, fried). There was live music, and the restaurant got surprisingly packed for a weekday, which made it pretty loud while we there. That's understandable given how busy it became, but it did make conversation a little harder with a larger group. Still, I'd consider the overall experience a good one. Bar Bludorn is already a go-to, and one slightly overcooked oyster and some over-the-top service quirks certainly aren't enough to keep me away.

    Photos
    BAR Bludorn
    BAR Bludorn - Pork chop. Nice and tender

    Pork chop. Nice and tender

    BAR Bludorn - Reuben... very savory and hearty... a meal in itself

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    Reuben... very savory and hearty... a meal in itself

    George's Pastaria

    George's Pastaria

    4.1(409 reviews)
    1.7 mi•West Oaks
    •$$

    Best Greek salad in town. You feel that you have been enriched after you enjoy it. I think about…read moreit when I'm not near. Also great pasta dishes! Lasagna is my favorite! 5 stars!

    My date and I decided to come here since this is around my area. Italian is his favorite so I let…read morehim pick. We stumbled upon this spot & although the food isn't the best, the service makes up for it. Once we entered, the server greeted us right away. I'm not sure what her name was, but she was a sweetheart. Making sure our drinks were filled and we never ran out of complimentary garlic breads. The clientele seems to be on the older side and it looks like they've been regulars for a long time. We were the youngest people there and mind you we ain't spring chickens ourselves. But I'm happy to see George's has a lot of loyal customers. While the portions are huge and more than enough to take home, the prices are a bit steep for my liking & it doesn't match the quality either. The food is decent but not worth 25-30 dollars with those dishes. My date ordered the chicken Parmesan with pasta and I got my basic spaghetti with extra meat sauce. Both dishes were generous especially mine. They were not playing around on my dish. It was so much meat sauce that you couldn't even see any pasta. I thought his chicken Parmesan and my spaghetti was very strong in the tomato sauce department maybe a little too much. I like mine to have other seasonings to balance the acidity from the tomato sauce. Overall it was not a bad meal, it was so much food I had enough for lunch the next morning. The free garlic bread came out hot and fresh, fluffy on the inside and flaky on the outside. The service is warm and welcoming & even the owner came by to check in on us. Will I come back? Yes.

    Photos
    George's Pastaria - Truths at the hostess stand

    Truths at the hostess stand

    George's Pastaria - Tiramisu - excellent texture, but a little too sweet esp when chocolate on top.

    Tiramisu - excellent texture, but a little too sweet esp when chocolate on top.

    George's Pastaria - Spaghetti Nero Seppia

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    Spaghetti Nero Seppia

    Bistro Le Cep

    Bistro Le Cep

    4.0(271 reviews)
    2.5 mi•Westchase
    •$$$

    I AM HEARTHBROKEN TO HEAR THAT BISTRO LE CEP HAD PERMANENTLY CLOSED!!! This was one of my favorite…read morerestaurants for the past 25 years!!! They always had good quality, delicious food and great service: since the day they've opened until the day they've closed!!! There were many dishes that I have enjoyed only here: rabbit in an amazing mustard sauce, wild boar with plum sauce, their sauerkraut and Spaetzle were always delicious, their avocado and crabmeat salad always good..... They had waiters that worked in the establishment for 30+ years (I know several of them worked in Rotisserie for Beef and Bird before Le Cep was opened). The waiters, the owner and all the staff were always friendly and efficient. I wish the owners all the best and hope they are well!! I am just so, so sad - I have wonderful memories of time spent there with family, friends and my late husband (who passed away 7 years ago). Bistro Le Cep and its people will be greatly missed!

    Ordered the french onion soup which I have been wanting to try. I also got the caesar salad,…read morewhich has the parmesan cheese and as a bonus- a pat of goat cheese, which was delicious. The dressing was great and represented.100%. To wash it all down, some Californian pinot noir. Overall, it was tasty and pricey, like all well made French things lol. Service was great, friendly, and attentive. Ambiance is cozy, with many well set tables and booth/table combos.

    Photos
    Bistro Le Cep
    Bistro Le Cep
    Bistro Le Cep

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    Bacaro Kitchen & Wine Bar - italian - Updated September 2026

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