One of our favorite farmers markets here in San Diego! They have a great selection of food from…read moreBrazilian to African food. Their selection of desserts is also wonderful! They have lots of vegan options as well. All the vendors we have come across have been super friendly and down to earth. It's sometimes packed, but usually still enjoyable to walk around. They have tables to sit near the food stands with chairs. Definitely a must stop if you're around on a Friday evening!

Every Friday from 3-7! Get there early to find parking. Lots of vendors and food to try. Fresh…read moreproduce also available! I highly recommend the Coco bomb vendor Coxinha which is the brazillian bread vendor, super good!!

We were lured in by the sign that said "4 lbs of oranges for $1." After looking at it more closely,…read moremy husband decided not to get it. I did end up buying a bunch of items and ordered a fruit bowl from the stand inside. There was a bit of miscommunication about how to order. The person in the booth told me to order with the cashier. When I got to the cashier, she asked if I had already placed the order. I explained that the person at the booth directed me to her so I could order and pay. Meanwhile, another customer received their item and paid at the front, so it was a little confusing. I rushed through the store so I could get the fruit bowl started. I ordered the small #3 fruit bowl, but unfortunately most of the fruit in my bowl wasn't very sweet. On the positive side, the produce section was well stocked and prices seemed competitive. If we are in the area we would stop by again.

I forgot I had written a review before. Today I came in and the cashier was sooo rude and so are…read morethe other women who work here. This unfortunately will be my last time. If someone is rude to their customers why would they expect people to return. Change your attitudes so people can feel valued and happy when they come here. And the guacamole container was already broken so when it fell it made no difference not did it make a mess. Also she bagged my items and I had two bags on me. I left with the plastic bag and she called me out on it. At least empty my items. Just very disgusting behavior.

Barret's market always gets five stars. It's like Disneyland here all the fun things you wish you…read more Service is exquisite. The ambience is beautiful, clean and cool.

One of the reasons I love Baron's so much is their wide selection of products. I was shocked and…read morethrilled to see, in the freezer section, Detroit-style pizza from Buddy's! As a transplant from Detroit, it was SO awesome to see a little delicious piece of home. The flavor is on point. If you try it, and I hope you do, I recommend cooking it just a little longer to make sure the crust is rightly crispy. You're welcome and enjoy!

Nice little market by our favorite coffee spot. We have gotten honey from there but they have other…read moreproduce and items

Enjoyed this quaint farmers market/ art fair. Nice eclectic offerings. Always great to support…read morelocal businesses and artists. Interesting and unique finds that make great gifts. Definitely something to quickly breeze through monthly! Doesn't hurt that it's in the lot with Brew Spot Coffee!

While Healing from the Ground Up is a CSA, it's the farm stand in Alpine where the real action is…read more About a month ago, I was looking for a reliable source for fresh organic produce not too far from home, and I found all that and more at the Healing from the Ground Up farm stand. Every Friday and Saturday, Taj opens his farm stand to the public, and it's here that you will find freshest, most delicious organic produce you've ever purchased in your life. My wife and I stop by every Saturday morning to see what Taj has, and we're always amazed at the selection, which changes from week to week depending on what's ready for harvest. Yesterday, for example, we bought broccoli, carrots, celery, lettuce, spring onions, and edible (!!) flowers. Then, Taj told us to wait a minute. He went out to his gardens and harvested some sugar snap peas for us right then and there. Oh. My. God. The sweetest, most delicious snap peas I've ever eaten. We of course bought some of those too. And that's the real beauty of going to the farm stand yourself instead of just doing a CSA box. You get to interact with Taj. He'll tell you what he loves best at the moment, and introduce you to some things you might not have otherwise tried (hello, black radish!). You'll also find fresh eggs (we have our own chickens so I don't need to buy those), lemons, and a variety of other produce. Whatever's fresh. Whatever's delicious. And if you need more of something, Taj is more than happy to go out in the garden and pick it for you. Extra bonus: the prices are very reasonable. The farm stand is currently open only on Friday from 2:30 to 5:00 PM, and Saturday from 9:30 AM to 2:00 PM. Check the website for updates or give Taj a call.

This is a great CSA. I love the fresh vegetables - especially the heirloom tomatoes and so many…read moretypes of cucumbers I had no idea existed! I add greens to everything now, it's so easy to get great veggies into my diet. And the fresh eggs are such a treat knowing they come from healthy chickens. I highly recommend supporting a small local farm. Community - Supported - Agriculture

First Friday Night? This event should take place every Friday Night! I am not even a Vegan, not…read morethat there is anything wrong with that, but I just like to eat good food, which is certainly something you can find here when you visit. I visited several vendors for eat and to chat and learn about their trade. I certainly learned some and ate some good food like vegan adobada and a terrific vegan croissant. All the vendors were very nice happy to provide Vegan treats. Being held at a parking lot at Grossmont Mall, parking is plentiful and access is easy.

How can you show anything but 100% love for the First Friday Night Market AND Vegan In San Diego?!?…read more Here's the things people complain about: (1) it's tooooo faaaar from where I work, live, play, get my hair cut, shop for groceries, take my dog to the park, or whatever excuse they have. Whelp, I have a solution for that...plan your OWN Vegan Festival and it can be wherever you want it to be! Until then, this is the best thing to happen to the San Diego Vegan scene since...ever! and (2) the lines are too looooong. I get there when it opens and there are zero lines. So, there you have it: problems solved. Either drive to where it is or plan your own and if you don't, get there when it starts. I am gracious and thankful that people are VOLUNTEERING their time to put on this awesome vegan festival and coordinating with the mall and vendors. It's held the first Friday of each month. Follow @veganinsandiego for all the details. See you there!

After spending the day visiting Mount Laguna, my wife and I headed back to the 8 freeway through…read moreDescanso. Just before we got to the freeway, we saw a hand painted sign on the side of the road introducing "El Campito Farm." Thank god that I hit the brakes to investigate them further. Their setup was as simple as can be. The entire operation consisted of a farmer, a few tables covered in burlap, and a respectable display of the freshest, grown on-site, organic vegetables that I have ever seen. We were on our way home to make fish tacos, but all we had was fish and tortillas. We had no fresh ingredients! But that's where Phillip(the farmer) and El Campito Farm stepped in. We picked through their selection and took a bunch of FRESH veggies home to complete our shopping list. They offered up all of the following in the middle of October: multi-colored beets, baby gourmet lettuce, fresh cilantro, green onions, fancy crimson forest onions, trumpet mushrooms, yellow squash, green squash, spherical squash, butternut squash, yellow carrots, etc... It is impressive for any local farm to produce all of these veggies simultaneously, but especially during October. What makes them my new favorite place to get produce, is that they grow sustainable food. El Campito Farm is organic, and they take it a step further. They have a philosophy that demands total respect for the Earth, their harvest, and ultimately, the families that rely on their fields for food. Most important question...How is their produce? It is superior to anything that I have ever purchased in a store. We used their onions, squash, cilantro, and mushrooms to prepare dinner tonight. My wife had to go lay down and relax after dinner. Why? Because the food was so good, that she had eaten the entire massive portion of food that I served her. The veggies were crisp, and maintained their distinct flavors like they should. Excellent! Think about it. El Campito Farm is producing high quality, locally grown, organic food for the community to enjoy. They are providing local jobs. And they are protecting the land by not abusing it. They love what they are doing and it shows. I will be back very soon. Until then, we will tell everyone about what you are doing out in the mountains of San Diego.

Best produce in San Diego county. My wife and I were told about this gem by a good friend and he…read moreraved about it. We weren't disappointed. Extremely fresh, it smells and tastes like it was just picked (probably because it was). Prices are very reasonable compared to some Organic Farms. Can't go wrong here. I give it 5 Stars all the way.

Been shopping at The People's Produce mobile farmers market since fall 2023. Since 2025, the…read morePeople's Produce has been our official shiitake mushroom spot, the mushrooms are always fresh and the price cannot be beat! There is a distinct difference when it comes to eating hyperlocal fruits and veggies, the flavors are more intense and vibrant! 10/10 highly recommend!

We saw them with a beautiful open truck at a 5k. The man running the stand was so sweet, his Apple…read morePay machine wasn't working so he gave us a $10 coupon for a quick survey & we got it free. The produce is top tier.