The food here is prepared with care. It's is flavorful and presented beautifully. Classy ambiance…read moreand service was great. You know there is an actual chef in the kitchen. As a foodie, it's our favorite in Fergus Falls. No disappointment here.

This is an unbelievable place in a small town. Impeccable service, wonderful food and lovely…read moreatmosphere. I so highly recommend this restaurant!!

Cute little cabin like restaurant, I love the fire place in the dinning room. Inviting bar area…read morewith pull tabs for those who like to try their luck. It's a good place for a nice dinner with friendly service at a reasonable price. I love their French onion soup. Sometimes I go there just for that.

went for dinner at the Interlachen Inn. The service was good for how many tables it seemed our…read morewaiter was dealing with, the atmosphere was relaxing and pleasant. We ordered some wings for an appetizer and both ordered medium rare ribeyes with no sides of any kind (carnivore style) for the main course. The wings were really good but turned out to be breaded so definitely NOT carnivore friendly. When the steaks make it to the table is where our dining experience took a turn for the worse. Their appearance had my mouth watering even if they were a little on the thin side - they looked great. Upon cutting the steaks, they were obviously overcooked to medium. This isn't a deal breaker for me and I can enjoy a medium steak as well even if it's not my preference so I was still excited for the first bite. I shouldn't have been. I think the grill marks on the steaks must come that way from the supplier because they had no grilled flavor, no char flavor and honestly... pretty much no flavor at all. For $30 per steak I guess I expected more. Overall I would say it could be a great place and atmosphere to go sit and have a drink and some apps but I would be hesitant to choose it for dinner again.

We had a great meal at Longtrees. We tried the Brisket Mac n Cheese and it was amazing. I also…read morehighly recommend the NY strip. 10/10 Jason was an amazing server.

I pulled off the highway with the intent of getting a burger but I pulled up some photos and saw…read morethe ribs and had to try them. My big mistake was deciding I needed a combo and adding brisket (after being talked out of pulled pork as the waiter said it was "ok on a sandwich, but boring on it's own". The ribs were good, but certainly not amazing as I heard them described and I thought the portion was small for the price. The menu said that they were rubbed, but they didn't have much rub taste. Just OK. The brisked, on the other hand, was simply not real brisket. I've have pot roasts at my grandma's house that tasted less like roast beef that this slab of meat did. Yes, it was VERY tender. But there was absolutely no BBQ flavor to it. No smokiness, no woodfire grill essence, just no true brisket taste. It tasted like it was steamed or maybe boiled in a crock pot. The pickles were awesome.

Lunch option offer variety and good service. Ahi tuna wrap with fruit. Great to have healthier…read moreoptions

Willy T's is way bigger and nicer inside than you'd expect from the outside. It's got that rustic,…read morewestern-country vibe that works really well for the space. We came in around 5:30 on a Friday and had no wait at all. Our server was excellent! They were very quick, attentive, and genuinely kind. Service was definitely the highlight. Food was more hit-or-miss. I had the Prime Rib Cheesesteak sandwich and it was just okay. The bread was pretty underwhelming, toppings were light, and there was barely any prime rib in there. The jalapeño cream cheese ended up being the saving grace flavor-wise. The fresh fruit on the side was disappointing too because they were tiny pieces and all kind of wilted. Overall, it's a nice place with great service and a fun interior, but the food didn't quite live up to the rest.

Started out with the Blackberry ribs as an appetizer. Amazing flavor and will definitely be coming…read moreback for these! Presentation and flavor of all our dishes was 10/10

I came here to celebrate my aunt turning 80, and she treated us. $52 Halibut entree it is then. We…read morehad a 5 pm reservation and they turned tables quickly and needed our huge table for the 7 pm group. I ordered beet caesar salad and Halibut with augratin potatoes. The potatoes were similar to what I've made. The service was real good and they worked well as a team. My husband and I finished the carrot cake which was great without raisins. This place is more hoity toity and upscale with upscale prices. They were busy on a Sunday night. I'll be back for special occasions.

My wife and I decided to try Mabel Murphy's for a New Year's Eve supper and were really looking…read moreforward to prime rib and shrimp. Unfortunately, the experience was extremely disappointing. We started with the crab-stuffed mushrooms as an appetizer, but when they arrived, the centers were still cold. My prime rib came out barely room temperature, and my wife's was ice cold. Her broiled shrimp tasted more like cocktail shrimp that had been sitting on ice, while my deep-fried shrimp were cold, soggy and had a strong old-fryer-oil taste. Even the au jus for the prime rib arrived cold to the touch in the stainless cup, and the butter for my wife's shrimp was already congealing again. Overall, the food quality was absolutely terrible - some of the worst food we've been served at a restaurant in a long time. I do want to give credit where it's due: our server was wonderful. She was kind, attentive, and very understanding of the situation. She offered to comp the meal and even brought us boxes. We boxed up the prime rib with the intention of reheating it at home just to salvage something from the night. However, when the bill arrived, only about 30% was taken off and this was because they gave us a box and we weren't sending it back to have it remade after an hour and a half wait for our food On a $140 bill, that amounted to roughly $34 off - leaving us paying for cold, undercooked food that we had to take home and fix ourselves. We genuinely wanted to support a local business, especially on New Year's Eve, but this was a very frustrating and disappointing experience.

service was friendly but food took an hour to get out. we got our appetizers after our entrees. I…read morealso ordered beer cheese soup and I know it has beer obviously but this soup was ONLY beer. it was as runny as my water... too polite to say something but that recipe should be looked at as the few times ive come its different everytime.

We had dinner on a Saturday evening. The prime rib was very good. Better than I expected. It was a…read moresmall piece but large enough as it came with shrimp scampi. Very good shrimp. The service was great too although it was early and they weren't busy. A very nice experience overall. My spouse was pleased with her hamburger steak. We stayed at an RV Park 10 miles east and I was surprised the park owner wasn't familiar with this restaurant.

Really enjoyed this rustic/cozy restaurant. The Prime Rib dinner was very good. My wife had the…read morewalleye fish and chips. She loved it. The only reason I didn't give it a 5 star is purely personal. Both the cream and straight horseradish were mediocre. The sour cream for the baked potatoe was served in a tube. The portions were very good. And, the service was great.

Moved to the area in the last year and have visited twice. Service is excellent, steaks are…read moreprepared perfectly (I prefer medium rare). Have had the New York Strip, Ribeye, and Chicken &Ribs specials. Usually have 4 desserts on the menu and we have had Chocolate Lava Cake with Vanilla Ice Cream and the Carrot Cake. Lovely experience every time we visit.

Great service here tonight! We had a group of eleven. I called ahead for a reservation. And…read morewhile they don't take reservations, when we arrived a table was being set up for us by the hostess. She remembered my call. We were able to all sit together and served right away. Thank you!

This was a pick by a friend of mine. It has been a favorite of his for a long time; because of the…read morecuts of beef they serve. While it didn't max out on stars, it was very good. It was a busy Saturday night; we waited for our table in the bar area. Our waitress was attentive and got our drinks pretty quickly. They pour a good drink at Stub's! We had a wide variety of options (if you are from Wisconsin, think supper club menus). The prices were reasonable and the atmosphere was nice; although a little loud. I went with the walleye and rib combo. The walleye was fantastic. The ribs were good, but nothing special. The lyonnaise potatoes were hot and tasty. It came with fresh rolls and a house salad. The blue cheese dressing was homemade and had excellent taste. My dining partner had steak with a chicken breast (on a bed of rice). She also had a glazed sweet potato. She enjoyed the meal. My buddy had the rib eye steak and his partner had scallops. Both said they were good; however, not as good as meals they had there on previous visits. My friend thought the quality of the steak had gone down. While not an easy place to get to, it was worth our drive. I'd definitely give it a shot if I returned to the area.

Won't be back. Said they'd serve us 12 Drummies we paid for but gave us 8 saying cook said only 8…read moresince size after server said 12 so planned that way with our group. Not giving us the 4 we paid for. Weird.

Stopped by for lunch on a Saturday. Jenna was managing the whole front of house and did great with…read morethe multiple tables and folks at bar. We had Buffalo Wings, Swiss Mushroom Burger and Chicken Tender baskets. Everything was hot and tasty.

We had the best meal this week. We both ordered the Walleye, it was cooked to perfection. The…read moreservice was also great!