Truly extraordinary. Let me start with the service. It is TOP TIER. You couldn't ask for better…read morecustomer service. I thoroughly enjoyed the explanation of how the restaurant came to be. I also enjoyed the walk through of the menu and the different dishes/pizza ordered. My friend and I started with the Burrata. It was phenomenal. I loved the flavor of the balsamic glaze. The rosemary focaccia bread was superb. For pizzas we decided upon the Star Beckham and the Marco. I really enjoyed the star shaped pizza. The triangle crust was packed with a good amount of ricotta cheese. There was lots of toppings and some of the freshest ingredient pizza I've ever had. The Marco pizza was good getting to try the stracciatella cheese for the first time. The restaurant is really cute. Its an intimate dining room area and you can see into the kitchen seeing the pizzas cooking. I had a great time here and a great meal.

Where are my pizza lovers who are getting bored with the same old, same old? Mister 01 is here to…read morespice things up! Mister 01 makes a thin crust gourmet pizza fired up hot. They ferment their dough for 72 hours before serving. Most of their pizza menu is different from what passes for pizza in the US today, but it's nothing you haven't seen if you're a true pizza lover who appreciates authentic pies. You will find arugula, burrata, calabrese, and more here. If you can't find a pizza on the menu that ticks all your boxes, you can also make your own. In particular, for my ricotta lovers, I must insist you try their "star" pizzas where they pinch around the pizza edge to make little ricotta pouches. Think stuffed crust pizza only much, much better! The inside of the restaurant is nice, but definitely casual. Service was great. They do offer takeout and work with the DoorDash types but we found this pizza doesn't travel as well since it's so thin and chills quickly. Eat in if you can. The prices here are a bit higher than I would expect, especially since the toppings are a bit on the skimpy side, but that's really my only complaint. Definitely try this place out when you're craving REAL pizza!

I was really excited to try this place as I have always heard great things. Unfortunately I was not…read moreimpressed with the pizza I tried. I got a personal pizza with chicken and banana peppers which is one of my favorite combinations. The pizza was just ok, it didn't have any great flavors that stood out and kind of dry. The best part was the crispy cheese edges! That is always a plus. I just wish the rest of the pizza lived up the hype because this was not memorable.

I came here to watch the magic game and I ordered the buffalo chicken pizza and all I can say is it…read moretasted like the first time you've ever had pizza when you just fell in love with it. It was the perfect flavor and balance of chicken and buffalo sauce and ranch and the crispy buttery edges.

Best in the entire WinterSpring /Oviedo area. Hands down! Pizzas made with quality ingredients…read moreobviously and generous amounts of toppings. My go to place for pizza that's for sure.

Came here on a whim, and it's such a nice independent Italian restaurant! The host/server is…read moreclearly passionate about the business, offering solid recommendations and explanations and a true spirit of hospitality. The food is overall excellent and good sized portions. The antipasto was much larger than expected, with quality cuts. The chicken masala was excellent, as was all the garlic breads (incredibly soft). As others have noted, meals come with garlic focaccia. I recommend trying their signature pastas, which offer some nice twists on classic dishes. It was a filling and tasty experience, did not get to try the desserts so I definitely hope to return to experience more of the menu!

I have tried just about every pizza place in Orlando. This place has by far the best pizza I have…read morehad . Just like pizza in Brooklyn NY!! From the dough to the cheese and the sauce everything was perfect plenty of toppings cooked very evenly on the bottom no flop nice crunch grande cheese simply delicious. I must try if you like pizza!!!!!

We love Cucinellas! Great, friendly service and the pizza is amazing! Love when they have specials…read moretoo! Lucky to have them in Oviedo.

My childhood pizza spot the pizza is great and I feel Italian every time I eat it genuinely a great…read morespot and I recommend it

The grandma slice with the pesto was great! Go for this one. It will blow your mind. Service is…read morestraight to the point.

I love Indian food. The amount of people who are so ignorant about Indian food is appaling, and…read morethey need to be educated. Places like Tikka Shack are one of the places that can provide that education. Introducing Indian flavors in familiar dishes is a good way to transform picky eaters into true gormands. I wanted a quick, delicious dinner one evening before heading out on a road trip the next day. So I swung by to see what this recent move-in had to offer sleepy little Oviedo. Ambiance was very, well, Oviedo. A giant mural adorned the wall. Chickens, the Welcome sign, even a sandhill crane. It was very pretty. Service was superb. There was a nice cashier lady who gave off a owner or manager aura. We talked through the menu together and came up with a couple of delicious options for me to order. Option one was the Tikka Chicken Pizza (Tikka Sauce, garlic, fresh mozzarella, red onions, tomatoes on a Naan crust topped with cilantro). This thing was a lot of fun! A nice, thin, crispy crust, and mozz. But accompanied by a delicious tikka sauce. A little freshness from the onions and the tomatoes, and you have a very nice pie here. Something like that pizza is something a kid would try, or a subdued palate adult would try, and act as a gateway dish that would get them deeper and deeper into the rabbit hole that is the best cuisine on the planet. I love it. I also had a curry, which was nice. Very flavorful. I was expecting a little bland, but no, lots of good spice and flavor. Accompanied with a proper amount of basmati rice. Yummy. And I accented the whole meal with a cheesey, garlicky naan. Which is probably universally accepted as the best bread on the planet. Love that naan. Wash it all down with a mango lassi, and this place knocked my socks off. I don't know what brought them here to Oviedo, but I sure am glad they came. It's nice knowing that I have a fast-casual Indian place right down the road. Will definitely be back.

Pros: Love the Oviedo location. Oviedo food has been so…read moreboring for so long, but this place definitely fulfills a need. Food was delicious. Loved the fusion of Indian flavors with more American accessible foods like pizza. Cons: No cons whatsoever. Tips: Get a pizza, get an extra side of rice for your curry, and get all the naan you can afford. So delicious.

Mister 01 Extraordinary Pizza is extraordinary for a reason. Seriously, this place cleared my…read moreexpectations. I had heard about them for about two years prior to actually going. It was one of those places, where it's on my list but I think I just never ended up going. That is until recently to the Lake Mary location. Mister 01 has many, many locations all over Florida. So the history is that a chef who was raised in Southern Italy came to Florida and set up his first shop in Miami. It was so popular that they've expanded to Georgia, North Carolina, and even Texas. Their claim to fame is they have some specialized pizzas where the crust is folded and the whole pie kind of resembles a star. They even have a special pizza that has coffee on it, not that it's the one I got but I think it's very unique. We got there on a Friday night and it was very busy. It was about a 20-30 minute wait. Conveniently, they have a trail right behind the building, so we walked a part of it while waiting and it was a nice walk at sunset. It's really fun to be seated and enjoy as you can see the cooking and baking process while getting a slightly high end dining experience. Not that it was that expensive, but it felt slightly more elevated than a Domino's. I got the Star Luca. The Star Luca is a star shaped pizza with ricotta, mozzarella, tomato sauce, spicy salami Calabrese, and basil. The 20 inch costs $20.99. My rating for this one is a 9.5/10. I mean it was insanely delicious. They bring a spicy olive oil to the table, which I loved and used. The crust is so cool that it's filled with ricotta. So it feels like you got the best parts of a calzone and a pizza into one, if I am being honest. I also got a flute of Prosecco Clara C', which was a sparkling white wine with notes of apple. It was good, although a bit pricey at $14.95 a glass. For dessert, we tried the Nutella banana calzone, which was recommended by our waiter. This was an 8/10. It was really good and sweet. I liked that they use their own fermented dough, which is another cool note. My overall rating of this place is a 9/10. I mean the food is really really good. There is a clear reason for how busy it is. It's a step up from your casual pizza joint, but I enjoyed it.

I went to Mister 01 on a Saturday night around 6 and it was packed. I asked the hostess how long…read morethe wait was and she didn't know. We put our name down anyways, and it was actually a very quick wait. We had a table about 10 minutes later. Our server was great. He was busy, but took time to pass by our table to let us know he'd be right over. When we were seated, there was already water on the table, which was appreciated. I ordered the Marco and my friend ordered the star Beckham. Both were delicious, light and the crust was very thin and crunchy. For dessert, we ordered the Nutella banana calzone and it was gooey, warm and the perfect sweet treat. Despite how busy it was, we were only there for about an hour. The food and service were both excellent. This is some of my favorite pizza in Orlando and I'll be back soon!

BEWARE: Service Sucks…read more We have been patrons of this restaurant for a few years. Today, we placed a call for delivery to our home which is only 10 minutes from the store. A female, who identified herself only as the manager, was quite rude in taking the order and then had the audacity to say I was the reason she was so rude. First of all, this could not be further from the truth. Second, a merchant should never blame a customer for being wrong or indifferent. This is the quickest way to closing doors to the store permanently. The food is good but sadly, our business was not appreciated and we will find elsewhere to spend our hard earned dollar. Ms Manager needs to know that customers have options.

Pizza tasted like it had been sitting out for a while. Wasn't worth the money at all. For "the…read moreoriginal" restaurant I expected way more. Won't be going back.

It's under new ownership and everything is just as good as before. Pizza was amazing, our server…read moreCarly was great, and the place felt exactly the same. I have been coming her for over 30 years and I will keep coming back.

I popped into Gino's Italian Restaurant for a glass of wine, and a glass of wine only. While their…read moremenu did appear to have some pretty decent options, I did not order any food because I was simply there to pass the time as I awaited my appointment at a neighboring salon. So, sadly, I cannot speak to the food, and for now, my rating will remain squarely in the middle until I have the opportunity to try their food options. With that said, my rating is also in the middle because the service was SLOW, SLOW, SLOW. While it was dinnertime, the restaurant itself was not super packed. I opted to sit at the bar and sat there for about 10 mins before anyone serviced me. Had I known it would have been that slow, I'd have gone to the restaurant next door. Again, I just wanted a beverage as I waited for my time to pass for my hair appointment at the salon in the same shopping plaza. By the time I got my house glass of pinot grigio, it was time to pay my tab and go to my appointment. So, much of the time was eaten up in simply waiting for a bartender to service me; I was a little put off. In fact, they did not find anyone to service the bar area until it was about three of sitting there. Anyways, despite that, the staff was actually very kind. They did apologize for the wait, but you know what they say about first impressions. While I won't be letting this deter me from actually giving them a proper try, I will keep this first experience in the back of my head. Despite this, the venue is spacious. They have ample indoor and outdoor seating. The bar seating is limited, but they have enough. The environment seemed lively and very family-friendly. Also, pricing is GREAT! Their entire menu is very reasonable - so that is a plus! It is located in a shopping plaza, so there is more than enough parking. Again, I'll be back to give them another try and see if they are able to sway my opinions any further.

Lazy Moon was easily one of the best thin crust pizzas I've had. The slices are absolutely HUGE,…read moreone slice could easily feed two people. The crust was perfectly crispy, which is exactly how I like it, and the pizza had great flavor. Service was quick, and we got our pizza faster than I expected. The atmosphere definitely has a fun college vibe, which makes sense being near UCF, but I could also see it being very kid friendly and comfortable for families. I also loved the decor, especially the real plants hanging along the walls. It gave the place a cool, relaxed feel and made the space stand out. The prices were very affordable, especially considering how large the slices are. Great pizza, huge portions, crispy crust, quick service, and a fun atmosphere. Definitely a place I'd go back to whenever I'm in Orlando!

Stopped by Lazy Moon Pizza and decided to sample a couple of their enormous slices along with a…read moresmall Greek salad. If you've never been, "slice" is a bit of an understatement here. These things are huge, thin crusted, and unless you possess some serious pizza folding skills, best approached with a fork and knife. First up was Jason's Mom's Slice (JMS): tomato sauce, chicken, sauteed mushrooms, caramelized onions, tomatoes, ranch, Jason's Mom's sauce, and mozzarella. Flavor wise, this was my favorite of the two. The caramelized onions were especially good, although I wish they had been distributed a little more evenly across the slice. My only real issue was the crust had quite a bit of sag. I suspect the large tomato slices placed directly on the crust released moisture as they cooked, making an already thin crust difficult to support. Next was the Meaty McMeatface Slice (MMS), loaded with tomato sauce, birria beef, ground beef, pepperoni, bacon, and mozzarella. They aren't kidding about the "meaty" part. The birria was the star and added a nice depth of flavor, but overall I found this slice a little dry. A side of Jason's Mom's sauce would probably have been the perfect companion, although it comes with an additional $1.50 charge. I also ordered the small Greek salad, which was anything but small. It came loaded with perfectly ripe tomatoes, red onion, cucumber, black olives, fetta and pepperoncini. The menu lists romaine lettuce, but what I received looked and tasted more like escarole or frisee, with a noticeable bitterness. I'm not certain what the green actually was, but it definitely didn't taste like romaine. The menu also mentions roasted red peppers, though I couldn't find any in my portion. I liked the dressing, but the salad could have used a little seasoning. I didn't see salt anywhere around the bar where I was sitting. Maybe there was some near the drink station, but apparently, I wasn't motivated enough to launch a salt expedition. The ordering process is straightforward. Walk in, order from the counter underneath the overhead menus, grab your drink, and find a seat. I asked for water and was initially handed a small plastic cup for the self-serve station. I asked if I could get a cold beer pint glass instead, and they happily accommodated the request. Thank you! A small gesture, but one I appreciated. There is plenty of seating, although the bar stools where I sat felt sufficiently rickety to make me question their structural integrity every time I shifted my weight. Total damage was about $37 including a 20% tip. To be fair, the portions are substantial. I boxed up leftover pizza and salad and finished them for breakfast the following morning, so there was certainly plenty of food. Still, for two slices and a small salad at a counter service pizza joint, the final tab felt a bit steep. Overall, some very good flavors and gigantic portions with a few execution and value issues. Jason's Mom won this round, although next time I might ask her to go a little easier on the tomatoes. And yes, giant cold pizza for breakfast remains one of life's underrated pleasures.