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I hate starting off a review with a negative tone, but the service here needs improvement. For a place as cute as this, you'd think they'd pride themselves on providing excellent service, but unfortunately, it was just not up to par. The food, however, did meet my expectations. I got the mint lime mojito. $10 for what tasted like minty Mountain Dew. It was very sweet. Vegan birria tacos were phenomenal. I waited about 30 mins for them because they accidentally cooked beef birria tacos. They asked if we wanted the beef instead but I declined because I'm a vegetarian. The taco shells were crispy and the inside ingredients were fresh and tasty. This is one dish I highly recommend if you're looking for a meatless option. The way the restaurant is ran seems slightly disorganized. When food/drinks were brought over, nothing was said. No one offered utensils/napkins and didn't ask if we needed anything else. Something about it seemed very rushed, despite the place being practically empty when we were there.
I think the food looks better than it actually is. I didn't taste much flavor. Looked amazing but was very mid. Idk if Id try something else tho maybe
Not worth the hype. We were so excited to try this place since it's all over social media. This place has really cute interior and ample parking space since it s a shopping plaza. Everything seems clean since it's new. We got pho, summer roll, birria tacos and the a drink. The price is expensive for what you get. On top of that all the dishes feel like it's missing something. The cashier wasn't that friendly either, guess our expectations were too high.
Walk into a pink Parisian fairyland to discover authentic pho -- amazing five-spice broth -- plus inventive and delicious pho and birria-inspired delights! All of the rich unctuousness of pho beef... in a dumpling, on fries, in a taco or a pho French dip!! All with pho broth, mountains of fresh herbs, jalapenos and lime wedges. And birria-inspired dumplings, tacos and fries with a spicy beefy consommé and plentiful spicy salsa and jalapenos.
WORTH THE HYPEEEEEE (clap clap clap emoji) As a NE Philly native, it is a rarity that we get a place that is so good that it legitimately doesn't belong here (RIP Blue Duck) BUT I'LL TAKE IT WHILE WE HAVE IT. BxP's interior is super cute and IG friendly and the menu is long enough to have multiple options, but short enough to know that they're doing each of these options well. We got the Birria Tacos ($17 x 3pc), Grilled Beef Ribeye Bahn Mi ($15 approx foot long), and the garlic honey Sriracha Chicken Wings ($7 x 5pc) and then some boba drinks. Eveything was amazing and we will definitely be back to try out more of their menu, but if I had to pick one thing that was my absolute favorite it truly was the chicken wings. They were so crispy, but not burnt and the flavor was epic (and seven dollars for a five piece wing is a STEAL).
It was just a matter of time before two great cuisines from opposite corners of the planet hybridized their culinary strengths in one kitchen. Mexico and Vietnam beautifully coexist and create Baguette & Phorria with a little help from France, that transported its legendary stick loaf to Southeast Asia a hundred years ago. So, Baguette (France and Vietnam), Pho (Vietnam) and '...Rria' (Mexican Birria dipping au jus for those awesome Birria Tacos), all got married and had a baby, Phorria. Making tortillas interchangeable with baguettes was a stroke of genius that has legs. I love both styles of food. We tried the Pho Tacos (3) which came with a small bowl of beef noodle pho. All the right ingredients were in both and the tortillas were deep fried for crispness and a solid grip. Really tasty and tactile. The soup was fairly rich from sufficient simmer and recommended itself for a much larger bowl in the future. The Fried Chicken Banh Mi was a foot long sandwich loaded with chicken finger, daikon radish, carrot sliver, onion, cucumber and cilantro, with spicy mayo spread on the inside of the baguette. Although the bread was good, it was not truly a baguette found on the streets of Paris or Hanoi, that is so hard to find in these parts (but, not impossible). The downsides are few. The noodle soup choices are way too expensive (up to more than $20 per bowl). Some of the server/kitchen staff are in dirty sweats interacting with customers and (personally) the space is too damn pink. Aside from those small nits, Baguette & Phorria is worth checking out and biting into.
Went here twice to make sure how I felt about before I posted lol. First time tried their egg coffee, Bo ne and their birria tacos. The egg coffee and birria tacos were amazing. Would pass on the bo ne - it's a favorite dish of mine, in essence steak, eggs, pate, cheese and bread - theirs had sausage. Bread was a little too doughy and I didn't get the asmr sizzle lol. 2nd time went with my daughter and tried their creme brûlée coffee, elotes and their birria fries. All were great! For this fries, I may try it next time with a side of the pho broth, just seems like it would work lol. Place is adorable inside, it's located in a strip mall. Service was friendly. Definitely give this place a try!
Let's taco bout it, phorreal(don't steal, pls be original). What's the point of having a cute establishment if the food isn't up to par?.....well, you won't encounter that issue with this new joint. This review is based on a weekday at 9 am ish, so your weekend experience might be different. The staffs were kind and food came out quickly. What I ordered: -Pho Tacos vs Birria Tacos - do opt for pho birria. You're looking for something new, not the ones you could've gotten at your local neighborhood. The tacos were super crispy, not cheap with the meats, and flavor will take you straight to Ho Chi Minh. Hats off for their creativity by incorporating pho broth as a dip -Bo Ne: i think this is one of the "musts." Aesthetically pleasing to see and taste. Caphe: something that I appreciate about their caphe is how you can still taste the flavor/strength of the coffee eventhough ube/whatever flavor they have is being added on top. Grilled ribeye summer roll: eh. I could care less abt this. Too much lettuce and meat needs to be sweeter. I'm the goat but not a goat. I will update this review in a few since I will be back for that dinosaur pho, i mean short rib.
Food: 1/5 Service: 1/5 Ambiance: 3/5 We were also disappointed seeing that the tables that have arrived and ordered after us has gotten their food before us. We waited around 45 minutes for our food, which is insane considering that we were there before everyone else, and the baguettes were already made just needed to be assembled. The banh xeo also shouldnt have taken more than 10 minutes. We also didnt want to be the people to tell people how to do their jobs, but no buzzer or number was given to us so the staff could bring over our food. We were really close to telling the staff to cancel our order if they havent already started to prepare our food, but also we did have to drive all the way here to try it since we saw it on instagram. But we also wanted to give them another chance beceause we did enjoy the food they had in the food truck. For our visit we got the waffle banh xeo ($15), grilled beef banh mi ($15) and two drinks ($15 total). Total spent was $50. For the banh xeo, the shrimps were extra tiny which when cooked, it causes it to be way overcooked and tough. I also asked for no onions, which they did put onions in. For the banh xeo batter, it tasted nothing like all the other banh xeos i have had, this one did not have the distinctive taste, rather it tasted like over cooked dough. The lettuce and herbs that came out were broken and rotting. The banh xeo was also salty along with the fish sauce. Tasted as if I was drinking salt water. For the banh mi, the bread had no color even though we had high expectations seeing that they were pulling fresh bread out of the oven when we entered. The bread also did not have that chewy texture to it like other banh mi I had at other restuarants. Which is a disappointment because the bread is what differentiates it from hoagies. Sadly the only good thing about this place is the interior decoration, which looks like the thing to lure in the customers.
Amazing place ,the food,ambience,Service was amazing. I strongly recommend to try this place. Your taste buds will thank you taken my word for it. The flavors and food fusions are amazing!
Baguette is a hidden gem in the outskirts of NE Philadelphia. The decor inside is always fun and inviting with tons of areas for great photo ops. Their viet -Mexican fusion menu is packed with delicious entrees, fun drinks and delicious Dubai chocolate desserts. The barria tacos are the best I've ever had . If you haven't visited Baguette yet you need to do so!
Delicious food and drinks!!! My favorite is the black sesame Vietnamese iced coffee. It's very busy! Be patient with the wonderful staff! Very clean.
Ordered takeout from here. The inside of this place is SOOO cute!! Tons of videos playing on loop featuring their menu items. Every inch of this place is a photo op. Food was ready when I arrived. I ordered an oat milk latte with boba and the ribeye bahn mi. The latte was definitely too sweet for me, and I did not get a boba straw with it, so I basically just ate those at the end. But it had a nice flavor if you like sweet drinks. The bahn mi was the star of my whole trip out here this week. I may go back and get another one tomorrow. This is the best sandwich I've ever eaten!!! The ribeye was so juicy and tender, the sauces were on point, and the radish and carrots had this sweet fish sauce on them that tied it all together. No other bahn mi will ever compare to this. Honestly no other sandwich will compare to this. I will be back.. Maybe tomorrow lol.
9 months ago
Baguette & Phởrria is such a hidden gem! We ordered the rib eye bánh mì and the shrimp bánh xèo tacos, and both were packed with flavor--the rib eye was perfectly cooked and the tacos were crispy, fresh, and so satisfying. For drinks, we had the egg coffee and ube matcha, which were both delicious. The inside of the store is adorable and the barista/cashier was very helpful when we're deciding on what to order. Amazing food, drinks, and decor. I'd definitely come back if I was in the area. read more
I just had a late lunch there the other day. After trying out their pho taco and their bun bo hue, my husband and I both think their pho is unique but not their specialty. They are better on the taco. As for the drinks, I normally order their ube coffee, this time I ordered their matcha coffee to try. I realize it's not the cream I like but the coffee base itself. I really like their Vietnamese coffee! Definitely a must try. And right now each days of the week will have something special. Like 10% off, Saturday is buy 1 get 1 free matcha drink, Sunday is free dubai dessert with a purchase of $20 or more. read more
I hate starting off a review with a negative tone, but the service here needs improvement. For a place as cute as this, you'd think they'd pride themselves on providing excellent service, but unfortunately, it was just not up to par. The food, however, did meet my expectations. I got the mint lime mojito. $10 for what tasted like minty Mountain Dew. It was very sweet. Vegan birria tacos were phenomenal. I waited about 30 mins for them because they accidentally cooked beef birria tacos. They asked if we wanted the beef instead but I declined because I'm a vegetarian. The taco shells were crispy and the inside ingredients were fresh and tasty. This is one dish I highly recommend if you're looking for a meatless option. The way the restaurant is ran seems slightly disorganized. When food/drinks were brought over, nothing was said. No one offered utensils/napkins and didn't ask if we needed anything else. Something about it seemed very rushed, despite the place being practically empty when we were there. read more
3 months ago
1 year ago
I think the food looks better than it actually is. I didn't taste much flavor. Looked amazing but was very mid. Idk if Id try something else tho maybe read more
Not worth the hype. We were so excited to try this place since it's all over social media. This place has really cute interior and ample parking space since it s a shopping plaza. Everything seems clean since it's new. We got pho, summer roll, birria tacos and the a drink. The price is expensive for what you get. On top of that all the dishes feel like it's missing something. The cashier wasn't that friendly either, guess our expectations were too high. read more
1 year ago
Walk into a pink Parisian fairyland to discover authentic pho -- amazing five-spice broth -- plus inventive and delicious pho and birria-inspired delights! All of the rich unctuousness of pho beef... in a dumpling, on fries, in a taco or a pho French dip!! All with pho broth, mountains of fresh herbs, jalapenos and lime wedges. And birria-inspired dumplings, tacos and fries with a spicy beefy consommé and plentiful spicy salsa and jalapenos. read more
WORTH THE HYPEEEEEE (clap clap clap emoji) As a NE Philly native, it is a rarity that we get a place that is so good that it legitimately doesn't belong here (RIP Blue Duck) BUT I'LL TAKE IT WHILE WE HAVE IT. BxP's interior is super cute and IG friendly and the menu is long enough to have multiple options, but short enough to know that they're doing each of these options well. We got the Birria Tacos ($17 x 3pc), Grilled Beef Ribeye Bahn Mi ($15 approx foot long), and the garlic honey Sriracha Chicken Wings ($7 x 5pc) and then some boba drinks. Eveything was amazing and we will definitely be back to try out more of their menu, but if I had to pick one thing that was my absolute favorite it truly was the chicken wings. They were so crispy, but not burnt and the flavor was epic (and seven dollars for a five piece wing is a STEAL). read more
It was just a matter of time before two great cuisines from opposite corners of the planet hybridized their culinary strengths in one kitchen. Mexico and Vietnam beautifully coexist and create Baguette & Phorria with a little help from France, that transported its legendary stick loaf to Southeast Asia a hundred years ago. So, Baguette (France and Vietnam), Pho (Vietnam) and '...Rria' (Mexican Birria dipping au jus for those awesome Birria Tacos), all got married and had a baby, Phorria. Making tortillas interchangeable with baguettes was a stroke of genius that has legs. I love both styles of food. We tried the Pho Tacos (3) which came with a small bowl of beef noodle pho. All the right ingredients were in both and the tortillas were deep fried for crispness and a solid grip. Really tasty and tactile. The soup was fairly rich from sufficient simmer and recommended itself for a much larger bowl in the future. The Fried Chicken Banh Mi was a foot long sandwich loaded with chicken finger, daikon radish, carrot sliver, onion, cucumber and cilantro, with spicy mayo spread on the inside of the baguette. Although the bread was good, it was not truly a baguette found on the streets of Paris or Hanoi, that is so hard to find in these parts (but, not impossible). The downsides are few. The noodle soup choices are way too expensive (up to more than $20 per bowl). Some of the server/kitchen staff are in dirty sweats interacting with customers and (personally) the space is too damn pink. Aside from those small nits, Baguette & Phorria is worth checking out and biting into. read more
2 years ago
Went here twice to make sure how I felt about before I posted lol. First time tried their egg coffee, Bo ne and their birria tacos. The egg coffee and birria tacos were amazing. Would pass on the bo ne - it's a favorite dish of mine, in essence steak, eggs, pate, cheese and bread - theirs had sausage. Bread was a little too doughy and I didn't get the asmr sizzle lol. 2nd time went with my daughter and tried their creme brûlée coffee, elotes and their birria fries. All were great! For this fries, I may try it next time with a side of the pho broth, just seems like it would work lol. Place is adorable inside, it's located in a strip mall. Service was friendly. Definitely give this place a try! read more
Let's taco bout it, phorreal(don't steal, pls be original). What's the point of having a cute establishment if the food isn't up to par?.....well, you won't encounter that issue with this new joint. This review is based on a weekday at 9 am ish, so your weekend experience might be different. The staffs were kind and food came out quickly. What I ordered: -Pho Tacos vs Birria Tacos - do opt for pho birria. You're looking for something new, not the ones you could've gotten at your local neighborhood. The tacos were super crispy, not cheap with the meats, and flavor will take you straight to Ho Chi Minh. Hats off for their creativity by incorporating pho broth as a dip -Bo Ne: i think this is one of the "musts." Aesthetically pleasing to see and taste. Caphe: something that I appreciate about their caphe is how you can still taste the flavor/strength of the coffee eventhough ube/whatever flavor they have is being added on top. Grilled ribeye summer roll: eh. I could care less abt this. Too much lettuce and meat needs to be sweeter. I'm the goat but not a goat. I will update this review in a few since I will be back for that dinosaur pho, i mean short rib. read more
7 months ago
Food: 1/5 Service: 1/5 Ambiance: 3/5 We were also disappointed seeing that the tables that have arrived and ordered after us has gotten their food before us. We waited around 45 minutes for our food, which is insane considering that we were there before everyone else, and the baguettes were already made just needed to be assembled. The banh xeo also shouldnt have taken more than 10 minutes. We also didnt want to be the people to tell people how to do their jobs, but no buzzer or number was given to us so the staff could bring over our food. We were really close to telling the staff to cancel our order if they havent already started to prepare our food, but also we did have to drive all the way here to try it since we saw it on instagram. But we also wanted to give them another chance beceause we did enjoy the food they had in the food truck. For our visit we got the waffle banh xeo ($15), grilled beef banh mi ($15) and two drinks ($15 total). Total spent was $50. For the banh xeo, the shrimps were extra tiny which when cooked, it causes it to be way overcooked and tough. I also asked for no onions, which they did put onions in. For the banh xeo batter, it tasted nothing like all the other banh xeos i have had, this one did not have the distinctive taste, rather it tasted like over cooked dough. The lettuce and herbs that came out were broken and rotting. The banh xeo was also salty along with the fish sauce. Tasted as if I was drinking salt water. For the banh mi, the bread had no color even though we had high expectations seeing that they were pulling fresh bread out of the oven when we entered. The bread also did not have that chewy texture to it like other banh mi I had at other restuarants. Which is a disappointment because the bread is what differentiates it from hoagies. Sadly the only good thing about this place is the interior decoration, which looks like the thing to lure in the customers. read more
2 years ago
Amazing place ,the food,ambience,Service was amazing. I strongly recommend to try this place. Your taste buds will thank you taken my word for it. The flavors and food fusions are amazing! read more
9 months ago
Baguette is a hidden gem in the outskirts of NE Philadelphia. The decor inside is always fun and inviting with tons of areas for great photo ops. Their viet -Mexican fusion menu is packed with delicious entrees, fun drinks and delicious Dubai chocolate desserts. The barria tacos are the best I've ever had . If you haven't visited Baguette yet you need to do so! read more
Ordered takeout from here. The inside of this place is SOOO cute!! Tons of videos playing on loop featuring their menu items. Every inch of this place is a photo op. Food was ready when I arrived. I ordered an oat milk latte with boba and the ribeye bahn mi. The latte was definitely too sweet for me, and I did not get a boba straw with it, so I basically just ate those at the end. But it had a nice flavor if you like sweet drinks. The bahn mi was the star of my whole trip out here this week. I may go back and get another one tomorrow. This is the best sandwich I've ever eaten!!! The ribeye was so juicy and tender, the sauces were on point, and the radish and carrots had this sweet fish sauce on them that tied it all together. No other bahn mi will ever compare to this. Honestly no other sandwich will compare to this. I will be back.. Maybe tomorrow lol. read more
3 years ago
The day we came into the restaurant, almost none of the drinks were available because their truck order for the cream didn't arrive in time, which is okay, but I wanted to try their ube drink. One downside is their slow service... it took almost 30-35 minutes for a banh mi, which is crazy. You can hire more people or speed it up. The banh mi was pretty good so that I will return for more. The restaurant is roomy with many tables, but the tables need to be cleaned. read more
2 years ago
Just amazing. One of the better viet food places in NE Philly with great service. The decor is wonderful and unique. Enough to where I came back multiple times. You cannot go wrong with any of their coffee. So far ube is my favorite. Banh Mi: 5/5 delicious. My favorite is the spicy ribeye. Tacos: 5/5 delicious and I love the Birria idea they applied to it. Soup is great to dip and drink from. Bubble waffle: amazing! Can't go wrong with any of their food. read more
2 years ago
Omg! Worth the trip for sure! One of the best fusion restaurants I've been to in a long time! Had the birria crispy melt and the pho dumplings - so good! read more
6 months ago
Was super excited to try the food here! When I came in for lunch around 1130 there was noone here. I love the decor inside it was pretty and Instagramable! I decided to try the filet mignon pho and then also needed to try the pho tacos ofcourse! I asked for a cup of water but apparently the wait staff would only give me bottled water which I would have to pay for...I'm like okay never mind. It took about 15 mins for my pho to come out. Broth was okay. Doesn't have the richness that I expect in a good broth. It was definitely missing some depth to the flavors. I also noticed the bag of veggies he brought me must be a little old since it looks like it was going bad (the cilantro). It took another 15 mins for the pho birria tacos to come out. I got it to go since I knew I would most likely finish my pho and have a bite of the pho tacos. The pho tacos were 5/5. So good and worth the wait omg..I think I would have rated higher if I just got the tacos. The other reviews were right. It does take a long time to get the food. I saw a bunch of people come in to pick up their take out which is smart. Overall I thought it was great to try. I would come back for the pho tacos but skip the pho. I didn't have a chance to try the drinks yet. read more
3 months ago
2 years ago
Great idea to fuse Mexican and Vietnamese. I love them both. The menu is extensive and interesting. The place is cutsie pink, well decorated (Christmas time!), and clean. Place your order at the counter and find a seat (or take out). Within our first 10 minutes after ordering a party of 6 got up and said they were leaving because they had been waiting 40 minutes and couldn't wait any longer. The staff had to refund all their orders and sadly they walked out. We were sitting nearby and didn't see the staff person check to see if their order was almost done or offer a discount or free dessert if they stayed. Big mistake. (I've been in the restaurant business for decades.) Thankfully our order didn't take 40 minutes, only about 20. Still a long time to wait for 2 sandwiches. We ordered the ribeye banh-mi and pho-rench dip. Nice presentation, food was warm, and delicious. I would have liked a little more pickled daikon and carrot, and cilantro on my bahn-mi. I would try again, next time ordering something different and one of their fancy drinks. Why 3 stars and not 5? Long wait & disappointing service would be 1 star, good food & ambiance 5 stars. A complete package is necessary for a successful business. read more
2 years ago
I got the Tuesday taco box, ube ice cream coffee and Dubai Chocolate cup. Everything tasted AMAZING! Kudos to the innovative menu and good portion sizes. I'm definitely going back for more. read more
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Finally got to check out this place and it was definitely worth the trip to try out amazing Vietnamese Mexican fusion! We ordered the party platter that had tacos, wings, fries, birria ramen, birria egg rolls, hot cheetos corn, a pho consommé broth for dipping, and dipping sauces. Everything was delicious but my favorites were the pho tacos, birria egg rolls, and wings. For drinks we tried the strawberry yakult and creme brûlée vietnamese coffee. Both were delicious, the yakult was lightly sweet with bits of strawberry and the coffee was a good level of strong. The service was quick and helpful when we asked for takeout containers. The decor is very cute, new and clean. The food was so flavorful and creative. I will be coming back! read more
3 years ago
I've been following this awesome gem of a restaurant since it was first a local food truck. It was located in the same shopping center where their store NOW stands originally and had moved prior to them deciding to switch it up and open a brick and mortar location. They offer NOT only the awesome flavors we grew to LOVE from Phorria Borria but now baguette as well. Serving up mouth-watering dishes but a variety of drinks as well. We are absolutely addicted to their Barria Tacos. They are super flavorful, fresh, and just simply amazing! The mangonado has been my go-to drink since day 1. I've definitely had my share x 10, lol. Make sure to check them out. read more
3 years ago
My sister and I stopped by Baguette x Phorria. We are very excited about more Vietnamese food opening up in this area ! The interior is super Insta gram friendly and cute ! The menu looks fantastic. Pho ramen ! Birria dumplings are just one of the few items that are on the menu! I ordered the summer rolls and a viet coffee while my sister got the beef banh mi and a mango nata drink. The iced coffee was super good and I tried a bite of my sisters hoagie which was suuuuper good. Really recommend this place. The only down side is the long wait for the food but since they just opened I would have grace and let them figure out the operations behind it read more
2 years ago
I stopped by today because their soft opening was way too busy. Let me say the Vietnamese iced coffee and the food did not disappoint. Highly recommend their Vietnamese iced coffee and their matcha cream iced coffee. They were the perfect balance of bitter, and sweet. As for the food, love the short rib with the pho and the Bo ne. To end the review, the service was also spectacular. read more
2 years ago
This establishment attracts alot of people from social media including myself because I made a 30 min drive just to come here. I did see alot of pink and Instagram friendly props to take pics and post. Parking is first come first serve and we came on a monday early evening around 5pm and took one of the few last parking spaces available in the lot. There are menus advertised on the entrance, the counter and the walls. We were able to order almost one item from each category. Ube coffee from the drinks, Phorria tacos from the tacos, Banh mi Bo Nurong (Grilled Beef Ribeye baguette) from the sandwiches and pho filet mignon with short rib from the soups. Total was $75 before tip. Food took 30 minutes but keep in mind, we did placed a big order and they had to brew coffee cause not many ppl drink coffee at 5pm weekday. The ube coffee was delightful, vietnamese style and cute with the lavender purple top. Banh mi was cripsy, phorria taco was my favorite. It was fried very similar to banh xeo style with cheese inside along with the meats. I did appreciate that they placed the jalapeno peppers on the side because I'm not a fan of spice. The pho was a tad sweet for my taste buds but I love the short rib tenderness with the noodles. Great vietnamese fusion place to try out. read more
3 years ago
We came for the pho tacos and coffee and were not disappointed! While here we also tried their filet mignon and meatball pho and chicken wings! We would pass on these next time but would come back again for the tacos! Overall it was a good experience and it was really cute and clean too! read more
Came across the grand opening of this place on my ig and I had to make a stop to try since I haven't had egg coffee ever since I came back from Cali. The atmosphere of this place is very nice, modern and pretty. Great for photo ops. The staff were very friendly. But the wait time was a bit long in my opinion, but they are fairly new so I'm sure this would be improve as they get the hang of their equipment. Now time for the review of the food and drink. I order the matcha cream coffee and my husband had the egg coffee. Both drinks were decent and I can taste the fresh whip of the matcha cream. Each sip have a hint of sea salt tho. That was ok to me but my husband actually enjoyed it. Personally I prefer my matcha to be a little more bitter but that's because I'm a person who isn't into sweets like that. Overall it was pretty good to satisfy my cravings especially since this is the only place that offers these flavors drink in Philly. I also order the grilled beef ribeye croissant to try. This was something new. It's basically a banh mi but in a croissant instead of baguette. The beef was very flavorful and the overall sandwich was tasty. I can't handle spicy like that so we did non spicy, but the employee offer us their homemade peppers spices on the side and a little bit of it actually made the overall sandwich taste a little better then what it was already. Overall it was a nice first experience and I would come back to try other items. It is a little pricey tho compared to to your regular Vietnamese restaurant, but once in a while it wouldn't hurt read more
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