I've been meaning to yelp "Surf" for some time now. We used to stop in for their really good happy…read morehour often when my boyfriend lived downtown Westerly. FYI, If you get the nachos, cancel your dinner plans as they are served on a baking sheet and cover it completely! I also really love their happy hour tacos...especially the cauliflower ones believe it or not!) But our favorite reason for visiting Surf is Paul, the manager and bartender. No one knows tequila like he does. Each selection comes with a quick education (nothing over the top, just interesting), and he's excited to talk to you about the place, the area, and all the local restaurants, and such. He's a good guy so we make sure we stop in whenever we get a night out there or are passing through.

I had never been before but during the Chocolate stroll it was one of the stops on the list. The…read morestaff were super friendly and the place is pretty big! I only got a drink because we were not out for food that night. My drink was good. It seemed like a cool place to hang out. They had a pool table and a large bar. Will definitely check it out for a meal the next time I'm in the area.

YUM! If you're in the mood for Mexican (especially after or during Antique shopping) this is a…read morefabulous find!!! To start the Cinnamon and Honey Margarita is AMAZING! Sweet with a taste cinnamon and the tequila is infused with the cinnamon and honey. Dipped in graham cracker and cinnamon spice! Delish! Nacho chips and selection of dipping sauces was great! Entrees were steak quesadillas! Side salad was fresh, crisp, with rice. Quesadillas have a fried tortilla - very good!! Our Server was attentive, helpful with our selections as well! We will be back!

This tiny restaurant in the borough is my favorite little hideaway in the area. The food is always…read morespot on! This is much more than your local taco joint; the flavors are delightfully complex and preparation is on point. The service is always impeccable and attentive. There's some pretty great restaurants in the area, but I think honesty, this is currently my favorite location.

Excellent!!! My first time there but I Must say I heard…read morepeople recommend this restaurant to others while we shopped and walked. The staff was great! Food was amazing! Many gluten free options. I had the lobster enchiladas. They were GF and safe! They chunks of lobster in there were definitely a great amount. My friends surf and turf burrito was massive! She had enough leftovers! It's a lovely restaurant. Nice covered outdoors space but restaurant has nice decor! Prices were worth it . I'm Definitely going back and recommend if in the area. Wish I tried it sooner!

Cinco De Mayo is a busy day and the place was slam full of people! You would think things would be…read moremessy and slow. Quite the contrary... The service was great and the drinks were fantastic. The food timely and fresh and delicious! Sat outside and it was warm and sunny. Love this place! They do it right even on the busiest day of the year!

Stopped here the other day because I needed a quick lunch, and had the Carnitas Torta. It was…read moreridiculously delicious- tender shredded pork, black beans, creamy cheese, and the green chili aioli added the acidic balance to tie it all together. I've been dreaming about having it again, that's how good it was. Not to mention impeccably clean space and the person working the register was super friendly and helpful. No photo because I was so enamored with the sandwich so I didn't think to take a photo.

Fresh and speedy Mexican takeout - you order from a kiosk or online. Everything was good,…read moreparticularly the chips and guacamole and the tortas.

Good Mexican food! We were pleasantly surprised when visiting from CA. Service was great, staff…read morewas friendly. Very cool location. Highly recommend if you're visiting Mystic.

Hit the Cadillac Margaritas, Stay for the Dog-Friendly Vibes…read more We checked out Taquerio on a bustling summer evening. While the tacos (which are à la carte and range from $6-$9) were just okay, the Gringo taco unexpectedly beat out the Barbacoa for me. The real star of the table was the Cadillac Margarita--absolute perfection on a warm night. The service had a bit of a split personality: the poor waitress was slammed out of her mind handling the entire full patio (and likely inside too), so it took quite a while just to get our order taken. But credit where it's due, the kitchen was lightning-fast once the ticket went in. The biggest selling point of the night was how remarkably dog-friendly they are. They proactively brought out fresh water bowls for the overheated pups on the patio. Huge thumbs up for the dog hospitality!

Like chipotle on steroids this place rocks, pulled pork is delicious and so many options.read more

I would like to start by saying you had the best burrito in the state. A few weeks ago my wife and…read moreI stopped by for a casual supper which we did at least once a week. We ordered our usual meals but you changed the way the meat was prepared, it was aweful ! It is a shame that small restaurants that open with a bang and have outstanding food think they should change. We will never eat there again because of the change but still wish you good luck in the future. Sincerely, Mike F. Chatlestown RI

FUN BEACH VIBES. especially with the DJ and music. Food…read morequality is okay. Not bad for it being a beach bar. Drinks were good! and Service was friendly. Had a blast in the summer here! so fun

We basically planned our whole bachelor party around going to Paddys and partying since we have…read morebeen here before and loved it. It was their grand opening weekend and had a few events planned which looked so fun. We made a reservation probably weeks prior online for lunch and didn't hear back from any staff. The day of it was bad weather so we walked in the rain to see what the deal was for the reservation and the events were still on. We were greeted by a hand written sign saying the restaurant and club was totally closed for the whole weekend due to the weather. Nowhere on their website, social media pages was posted about it being totally shut down for the grand opening weekend. Huge disappointment after this was supposed to be the highlight of the bachelor party.

When you're told that there is a Mexican restaurant in the hotel, what comes to mind? A delicious…read moremargarita perhaps? Chips and salsa maybe with some guacamole? Tacos? Fajitas? Enchiladas? You know, the comfort food we've all come to know that the wonderful culture of Mexico has shared with the United States. Don't expect any of these items when you arrive at this restaurant. I hate when chefs take good cuisine and add extra shit to it trying to be fanciful only to make a meal that is unbearable to eat. And unfortunately that's what we experienced tonight along with a restaurant, full of other people who were looking at the food and trying to guess what the hell it was. We started with margaritas, which had nothing to do with a margarita, except for the fact that it had tequila in it. Those were sent back properly and we asked for a regular margarita that wasn't on the menu and they told us. "Oh yes, we can make that." Then we ordered chips and guacamole. The guacamole arrived with pumpkin seeds in it. Never had nor have I ever seen guacamole with pumpkin seeds. It also had passion fruit chopped up in it, making it even odder and Stranger, and not very tasty. We really struggled with what to order for the main course. Nothing that you would normally expect in a Mexican restaurant was on the menu. Yes, they had the names such as tacos and enchiladas, but they had nothing to do with a Taco and absolutely nothing to do with enchilada. Even the quesadilla had nothing to do with the quesadilla. That was the real mystery to us. It appears that they had taken a plate and smeared black beans across the bottom of it. Then they took a blue tortilla shell and added cheese that didn't melt. At first we thought it was square cubes of tofu, as it was also in the tortilla soup. The quesadillas had mushrooms and folded in half and to what we would think is a taco. This was laid on top of the bed of black beans on the plate. Making it extremely messy to eat. The wait staff is used to this. They were bending over backwards and apologizing. They knew the customers did not like this food and it is something they have been dealing with for the past year or so that this restaurant has been opened. We felt really bad for the wait staff because you could see the discomfort in their eyes when they sat a plate down. They knew as the customers would soon come to know, this food sucks. So if you want some delicious Mexican food, you won't find it here. Go somewhere else or up for something else. Hopefully one day, the Mexican chef at this restaurant will forgo his liberal ideas of new and exciting dishes that no one can stand, and get grandma's recipe book out and start fresh. Only then will he have a successful restaurant.

Beautiful views- that is the main reason to dine here…read more Taco chicken delicious and crunchy. They have interesting sauces for their tortilla chips, but I would've preferred regular salsa. Guacamole featuring pineapple and pumpkin seeds was disappointing. It was normal guacamole with about 10 pumpkin seeds and a tiny bit of pineapple in 3mm chunks on top. Weird that they highlighted the pineapple and pumpkin seeds.