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    Bake Some Noise

    4.9 (43 reviews)
    Open 1:00 pm - 5:00 PM

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    Chocolate Chip
    Mica L.

    These are hands down my favorite cookies. The husband and wife who own the business are super nice and friendly as well! My favorite cookie of all time is a chocolate chip cookie with walnuts and I was so happy to find that Bake Some Noise makes them. All their cookies are good honestly. My kids love the reg Choc Chip and my brother in law loves their Peanut Butter one. The cookies are perfectly crisp on the outside and soft and gooey on the inside. I highly recommend microwaving them for 10-15 seconds if you can. It's perfection!! I have bought from them so many times and shared them with friends, family and coworkers. I just ate one today, I'll order more soon!

    Kathy X.

    These cookies are a DREAM! The outside is toasted and the inside is chocolate and gooey - WOW. I only ordered 3 cookies, and that was a mistake, they were all gone before I even got home! The man who dropped off the cookies was super nice and patient as well. I accidentally parked on the wrong street and he walked around the building to meet us. I'll definitely be back!

    Chocolate peanut butter
    Czarina D.

    Uhmmmm YUUUUUUUUM!!!!!! First and foremost, PROMOTE FILIPINO BUSINESSES. So happy to see my people succeeding! YYAAAASSSSS Secondly, holy MOLY these cookies are FIRE! SO GOOD! My friend ordered some of these cookies for me for my birthday and now that person is my best friend of all time. hahaha I got a combo box with three different flavors: chocolate chip, chocolate chip walnut, and chocolate peanut butter. And I truly loved every flavor. I was almost certain I'd like the plain chocolate chip the best, but each cookies was just as delicious as the other. These cookies texturally are some of the BEST cookies I've ever had. Not even joking. These cookies manage to be crispy on the inside and soft/slightly underdone on the inside. The directions recommend to put these cookies in a 350 oven for 5 minutes and I HIGHLY RECOMMEND YOU DO THIS. I actually put them in for a bit longer (about 6 minutes) and the cookies were SO much better after being in the oven. They were crispy and warm and ooey gooey. Surprisingly, the shelf life on these cookies are pretty damn good. I ended up heating up extra cookies a week after I received them and they were still delicious after being warmed up in the oven. Overall, when warmed up in the oven, these cookies are some of the best I've ever had. I did want just a little bit more salt in the overall cookie, but it was still delicious as is. I hope to order these cookies again in the near future!

    Mark Y.

    went back again and again. bake some noise is still the best cookies in the world!!! really ive had a lot of cookies in a lot of countries. bake some noise is my favorite. so delicious!!!

    The door to cookie greatness! Located at the 5th floor of the building.
    AC A.

    This is a hidden gem at the Wilshire area. I wish they have a physical store. Their cookies are soft and tasty. Not too sweet at all. Perfect for my taste buds. I forgot to take a photo because we ate it too fast!lol :)) Note: Make sure to order online for pick up.

    Please see attached file thanks! Kindly let me know ao I can pick it up, and can I ask for the exact address to pick it up? Thanks.
    Heinreich M.

    Hello I placed an order 2 days ago thru your website for shipping and haven't received any response, is your shop open? Can I just go ahead and pick it up on Saturday? It's a 6 pack assorted and 6 pack chocolate chip. I already emailed too but no response as well. Thanks

    Semisweet with walnuts cookie.
    Amanda G.

    Oh my gosh!! These are such a delicious treat. They are handed to you all warm and melty, so that makes them even more delicious. They were really tasty once they cooled down too. The pickup was seamless and the service was friendly. Can't wait to go back.

    Keith P.

    Great chocolate chip cookies! I just got one cookie for like $4 but definitely worth it. The cookies are warm, thick, crispy on the outside, and warm and soft on the inside. There's also a generous amount of chocolate chip inside too but it's not too sweet, just perfect.

    Dessert
    Zada C.

    First of all, I was thrilled to support these local LA & Filipino independent business owners! I've been hearing the hype over these cookies and I'm not even active on the socials, so that speaks volumes to why their brand is quickly picking up a buzz throughout LA by word of mouth! Ya heard? I'll get to the cookies... but first lemme just tell you about how cute their branding is!! So dope! Their IG, their website, their mission and vibe is a nod to the golden age of hip hop! So throw in a lot of nostalgia, cute marketing, passion for cookies that is palpable, "small-batch" made to order with love from the LA-native couple & a whole lot of LA pride and you got yourself a clear runner in THE best chocolate cookie hustle in the city! The cookies really speak for themselves, because they are AMAZING! They are soft and gooey on the inside with crispy edges --everything you ever wanted in a chocolate chip cookie!! Not too sweet either and you can definitely taste the quality ingredients used. This is LA after all so I am happy to report they are made with the highest quality ingredients and they never use any preservatives or artificial flavors per their website. It looks like they are also currently working on vegan options too! The flavors: classic choc chip, choc chip + walnut, & choc chip + peanut butter. I really thought the classic was going to be my favorite coz when it comes to chocolate chip cookies I'm a purist and hands down always prefer traditional. And yes it did live up to the hype! But whoah all their flavors were delicious! Loved the walnut, not overwhelming and just the right balance of nuts. But what really surprised me was that the peanut butter ended up being my favorite! I was expecting it to be too much with the PB tbh but they use PB chips that just melt & blend so well with the choc chips when you bake them in the oven. Literally each bite I just kept waiting with anticipating for them lil PB chips! The hype is real, and soooooo on point because these cookies are so yum!! I kept trying to buy off their website but they were sold out so the hubby surprised me with them for my birthday last month and they were the main desert event at my birthday party! I mean I did have cake but these were clearly the crowd favorite. Do yourself a favor and get you some cookies, I can promise you that the wait is worth it! I highly recommend you get the variety pack because you might just be surprised to find out which flavor is your fave! Definitely bake them if you can because there isn't anything better than a warm gooey choc chip cookie fresh out tha oven, but honestly I loved them "cold" and straight out of the packaging too! LOL! Go support Bake Some Noise! Coz LA needs a brick and mortar ASAP!

    A dozen assorted cookies!!!
    Stacy S.

    Hands down the BEST COOKIES I have ever had!!!! My husband and I were fighting for the last cookie and ate all dozen within 2 days! We got the combo pack which came with chocolate chip, peanut butter and walnut. They were ALL super delicious but I loved the peanut butter flavor the most -- so good. My mouth is watering just thinking about these cookies!!! Definitely heat it up in the oven according to the directions they give you and enjoy with a glass of milk! I can't wait to order more!!!

    Melinda V.

    100% the best cookies in Los Angeles! I usually go for chocolate chip (which are so very delicious here) but surprisingly...my go to here are the amazingly wonderful peanut butter and chocolate chip (the chocolate chip walnut should not be slept on either)! Literally addicting! I have to go on a hike so I can order some more! Do yourself a favor and order these.

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    Thank you for your support and the awesome review!

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    Ren Caroline B.

    Thank you for your review! We’re so happy you like our cookies! :)

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    3 years ago

    We miss their spot in Ktown. It was nice to drop in once a week for a pick me up. Our favorite chocolate chip! Better than the L place.

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    Thank you so much for your kind words!

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    Thank you for your kind words! We’re so glad your son liked them too!

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    3 years ago

    Amazing cookies. They serve it warm so the chocolate is super melty. Guy working there is always friendly.

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    Ren Caroline B.

    Thank you for the amazing review! Hope to serve you again soon :)

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    Thank you for your support! We’re so happy you like the cookies!

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    Page 1 of 2

    Ask the Community - Bake Some Noise

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    Fondry - Mustard Sausage, Fomboise Croiffin, Apple Crumble

    Fondry

    4.4(301 reviews)
    6.6 miEagle Rock
    $$

    Fondry honestly amazed me! Every single pastry we tried was perfectly made. My favorite was…read moredefinitely the kouign amann which is kind of like a croissant, but sweeter, richer, and a little more dense. I also loved the mushroom bechamel danish. It was super flavorful and surprisingly filling. For drinks, I got the MVP (matcha vanilla pistachio) and it was delicious too. Overall, such a great bakery that I'd definitely recommend checking out! They have a small parking lot, and if it's full, there should be plenty of street parking nearby (at least when I went right around opening time).

    Been eyeing this spot for quite some time. Parking is easy they have a parking lot but very limited…read morespace, parking on York Blvd didn't seem to have any restrictions either. Not too sure how weekend parking is, I visited on a Wednesday around noon. Neighborhood residential street might be a good option for parking on Avenue 47 but street sweeping (No Parking) is from 8-10am Wednesday on one side and Thursday on the other side. Orange Blossom Almond Croissant -personally was disgusting, orange blossom was extremely strong. Too fragrant that it tasted like a floral bath bomb or soap. Some do like this but it wasn't for me. Tofu Cloud Croissant Toast -cream on top was pretty salted, to help balance the caramelized sugar that helps press the croissant into a toast. Overall, it wasn't wasn't bad but wasn't good and slightly too salted. Passionfruit Croiffin- texture of the croissant/muffin was great! Buttery, flaky and light. Passionfruit cream filling wasn't too sweet. I loved the tart passionfruit seeds. But you might want to scoop some out if you don't enjoy too much sourness. Elderflower Rhubarb Danish - way too crunchy, would prefer it to be crispy instead of a crunch. Filling was good, not too sweet. Black Sesame Parisian Flan -if you love black sesame, this would be right up your alley. Perfect sweet treat to bring to any auntie's home! Blueberry Tea Scone -not too dense. Surprisingly not too sweet even with the demerara sugar coating. It wasn't really crunchy but more sticky and caramelized from sitting.

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    Artelice Patisserie - cheesecake with free macarons

    Artelice Patisserie

    4.8(1.2k reviews)
    12.1 miSawtelle
    $$
    Family-owned & operated
    Established in 2017

    Delicious, light, creamy, fruity, so so pretty, that you might not want to eat it but you paid a…read moregood price for them so ENJOY!! We found Artelice by watching Garett eats on YouTube and we had to try them out! The gentleman in the front that help us was very nice and even gave us some free macaroons. Their display is so nice and we even bought a insulated bag since we were traveling from SCV. The mango one was my favorite since I enjoyed the real fruit and their dubai was actually pretty damn good. and I ate the green one with the flower and cannot remember the flavor but all of the treats we got were so so worth the price and hype. We ate two in the car and didnt get a chance to enjoy eating them there so I am not sure if they have tables and parking is kind of good but if its a busy weekend, good luck, LOL!

    Stumbled upon Artelice on mother's day at 9:45 AM, and upon arrival, there was a long line out the…read moredoor. Not sure if there is a consistent long line every weekend since it was a holiday, but my initial thought was either this place has really good pastries and cakes or it can be just all hype. As we made it in, you order as you walk down the selection of pastries then to the cakes. I ordered a danish with strawberries, chocolate croissant, almond croissant, tiramisu, and a yuzu cake. At the end we were pleasantly told our order came with two complimentary macarons so we got the cookoes and cream and passionfruit. Afterwards, we sat at the store to try the danish since we were hungry. Have to say it measures up to another one of my favorite patisseries that is located in Del Mar called Clemente. The danish texture was soft yet super flakey, and the thin layer of vanilla cream to strawberry ratio was perfection. It's so hard to find places that have exceptional quality croissant pastries, but this place is on the top of our list for LA. We enjoyed the cakes at home afterwards, but everything was so delicious. Unfortunately we forgot to take oir own ice packs and took a minute to get back home so the cakes slightly melted, but even after putting them in the fridge to enjoy later, they were so good! Highly recommend Artelice if you're looking for

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    Yamazaki Bakery - Pretty light green Matcha Latte...and delicious curry bao.

    Yamazaki Bakery

    4.0(702 reviews)
    1.5 miLittle Tokyo, Downtown
    $

    If there is bread in heaven, it might taste like the fluffy, softly sweet bread in their steamed…read morebuns fresh out of the steamer! We tried the nikuman and curryman, and both were outstanding! The nikuman had a meat (chicken?) and veggie filling that was crunchy and slightly sweet and salty, while the curryman had a traditional Japanese curry filling that was tasty with the perfect amount of spices. They perfectly warmed both body and soul on a chilly LA morning. If I lived nearby, I'd eat these every day! We also tried the yuzu cream pan, which was also pretty epic. The topping was a little crunchy, complementing the soft bread and creamy and smooth tart filling. This is definitely my new favorite Japanese bakery in the US! I just wish I lived a little closer to it.

    I stopped by for a quick coffee and ended up spending way too much time deciding what to order…read morebecause the pastry selection looked so good. There were so many options, and everything in the display case looked fresh and tempting. The pastries I tried were really delicious -- soft, flavorful, and not overly sweet. It felt like the kind of bakery where people actually care about quality instead of just making things look pretty. The vibe inside was cozy and relaxed, which made it easy to slow down for a bit and enjoy everything. It's definitely the kind of place I'd come back to whenever I want good pastries and coffee without going somewhere overly trendy or complicated.

    Photos
    Yamazaki Bakery - Mocha roll $4.50 mini tart $2.50 yuzu cream pan $3.75

    Mocha roll $4.50 mini tart $2.50 yuzu cream pan $3.75

    Yamazaki Bakery - Matcha Mochi Mochi Ball

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    Coin De Rue Bakery & Cafe - Crookies

    Coin De Rue Bakery & Cafe

    4.0(283 reviews)
    4.7 miHarvard Heights
    $
    Locally owned & operated
    Family-owned & operated

    I used to stop by this bakery whenever I was in Ktown because I thought it was pretty solid. But…read moreafter today, I've definitely changed my mind. I got a sausage bbang, a chocopie, and a dalgona latte. The sausage bbang was soggy on the bottom and honestly tasted like it was from the day before. The chocopie barely had any filling, just a thin layer of marshmallow and jam. It honestly felt like they used most of the marshmallow for their Dubai choco cookie because it's probably more profitable, instead of properly filling the chocopie. If that's the case, it's better not to sell it at all than serve something like that. The dalgona latte was also disappointing. With ice, the drink only filled to the bottom third line of the cup marking. Clearly, they skimped on the milk. There was also a weird moment when I paid. My total was $15.25 and I paid cash, but I was given $4.75 in change. When I said it should be $5, she seemed confused and asked what I meant. I told her I literally gave you a quarter right now, and she questioned it before eventually giving me the correct change. I'll give her the benefit of the doubt and assume it was a mistake. I understand times are hard, but charging more for products that clearly had corners cut doesn't sit right with me. It just comes across like there's no integrity. Clearly the quality and portions are going downhill. I wasn't even planning on writing this review. I was going to stay quiet, but the chocopie really ticked me off. I'm not going to pay for food that skims on ingredients and shortchanges customers by charging more for less, so this will be my last visit.

    This bakery has so many tasty options to choose from! I wanted to try something I haven't seen…read morebefore and got the purple yam bun. The bun was pretty good! My friend got the strawberry brick toast and although the presentation was a little messy, the toast was solid. I think my issue is just that it feels more like a bakery than a cafe. It's not the best place to study because their seating is outside, meaning no outlets. You are also super close by the street and sidewalk so lots of external noise. Parking is a bit hard but that's ktown for you. For sure the treats are good but wouldnt describe this place as one of my go-to's in korea town to study nor to catch up with my friends.

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    Magnolia Bakery

    Magnolia Bakery

    3.8(2.2k reviews)
    8.7 miBeverly Grove
    $$

    It's a white colored building inside and out and so pleasant. People are friendly and they'll help…read moreyou with the menu. I got the carrot cake banana pudding, which for me was ok. I'm not big on creamy and sugary things and I'm more of a chocolatey person. They had lots of different options for cookies, brownies, banana pudding, and drinks.

    I should have read the reviews first - then I might have ordered the banana pudding. Instead I got…read more3 vanilla cupcakes (1 for me, 2 for my teenagers). I bake a lot. So do my kids. And I know that vanilla cupcakes with buttercream frosting is pretty easy to make, but sometimes I'd rather just buy baked goods than make them for myself, especially when I'm driving past what I thought was a popular (and presumably good) bake shop. I expected a high-quality cupcake. The cupcakes looked cute, but they were as dry as the Sahara. They should have been labeled as white cupcakes as I didn't detect any vanilla in them. I suspect that the "buttercream" was made with milk and margarine and powdered sugar.....so much powdered sugar. It was sickeningly sweet, and it was dry too. And a true bettercream doesn't even use powdered sugar. So not only were the cupcakes terrible, they were not even what they purported to be. This is like calling a cut of meat a filet mignon and serving a hamburger. Von's, Ralphs and Albertson's make better cupcakes than this for a fraction of othe price.

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    Magnolia Bakery
    Magnolia Bakery - Chocolate pudding medium

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    Bottega Louie - Bottega Louie Restaurant Interior

    Bottega Louie

    4.1(19.6k reviews)
    1.9 miDowntown
    $$

    I love Bottega Louie!! Last weekend I celebrated my birthday here for dinner. I made a reservation…read morewhich makes it so much easier to get seated on a busy night. Sure enough, we were seated right away. My daughter and I love the Portobello fries for a starter. They are so delicious and crispy, and the dipping sauce pairs perfect. For our meal we decided to share a Cesar salad and a pizza. For dessert we actually wanted the CHOCOLATE FRAMBOISE but they were all out. They actually were out of quite a bit of their pastries. The whole pastry counter was completely empty. I asked the server why it was empty and he mentioned they sold out due to graduation season. I decided on the crème brûlée and my daughter ordered chocolate gelato. We enjoyed our dessert. As for the ambiance, if you're looking for a romantic quiet restaurant for dinner. Bottega Louie is not for you. It is a loud up beat restaurant. I personally enjoy it. They have a person making the pizza towards the back and this night a table of guests were cheering him on as he threw the pizza dough up in the air multiple times. So fun to watch! The chefs are also cooking your food with a clear glass around them so you can watch as they prepare the food. Definitely recommend!!

    This was my first time going to Bottega Louie and I was impressed! I honestly was craving the whole…read moremenu. My friend and I finally decided on the pepperoni pizza, the Brussel sprouts, and the Belgian waffle. The pizza was so delicious; it was evidently fresh, made with fresh mozzarella and tomato. The crust was perfectly cooked and crunchy! We were very impressed with the Brussel sprouts. They came mixed with candied walnuts, which was definitely my favorite part about this whole meal. We ate the Belgian waffle last. I thought it would have been too dense or soggy by the end of our meal. It ended up being completely perfect. The only thing I wish was that we had more of that wonderful vanilla whipped cream and fresh seasonal berries. I brought my bff here as a graduation gift. We left with full stomachs and very happy. I loved the decor and elegance of the restaurant. We will return to try the pastries next!!

    Photos
    Bottega Louie - Bottega Louie Pepperoni Pizza

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    Bake Some Noise - bakeries - Updated May 2026

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