Cancel

    Open app

    Search

    Baker 305

    4.9 (15 reviews)
    Open 7:30 am - 7:00 pm
    Updated 2 months ago

    Order Baker 305 Takeout or Delivery

    Baker 305 Photos

    Business Info

    BAKER 305 ATMOSPHERE

    What's the vibe?
    Quiet
    Dogs allowed

    You might also consider

    Recommended Reviews - Baker 305

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Al A.

    This bakery has been preparing to open for months and I know this because in the building I could smell the delicious smell of fresh baked breads and pastries!! Once I realized it was open to my surprise it's a French bakery with a bit of a twist !! For me the star of the show was the baguette, close second by any of the croissant !!! Take a visit you won't regret i

    Monkey bread, everything crossaint, almond crossaint ham & cheese croissant, lemon thing

    These pastries were delicious!! The monkey bread is TO DIE FOR. GET IT!!!!!! The others were great as well but the monkey bread is something else. The empanadas were also fantastic!! Don't skip on the empanadas. The PRICES also blew me away. These pastries are MASSIVE & when I walked in I was fully expecting them to be like $10 each. To my surprise they ranged from $5-8.

    Nice background

    See all

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Business owner information

    Photo of Yusel M.

    Yusel M.

    Muchas gracias un gusto siempre

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Business owner information

    Photo of Yusel M.

    Yusel M.

    Muchas gracias

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Yamy S.
    1043
    21
    6

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jorge C.
    37
    40
    11

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of ken
    0
    5
    0

    23 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    I loved this bakery! Croissants were very soft and delicious and the French baguette was insanely good! I will visit them again for sure!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - Baker 305

    You might also consider

    El Bagel - Bagel de salmón y cheese con bacon

    El Bagel

    4.1(95 reviews)
    1.4 miCoconut Grove
    $$

    Huge thanks to Diandra for the suggestion to head to El Bagel for brunch on a recent Saturday…read moremorning... Our group of five met up and hit it just right as the line wasn't too long. We ordered a variety of bagel sandwiches and also some latkes and coffee and everything was delicious! Our food came out quickly and we found seating outside around the corner. I sent some family members the next morning and they enjoyed it too. If you find yourself in the Coconut Grove area, do not miss a visit to El Bagel!

    I really liked this bagel shop. It is a small place, and they don't have a huge menu. But what they…read moredo have seems to have that local Miami resident flare to it. What they make is interesting and delicious. Plus one or two classic bagels mixed in too. I tried the King Guava, and it was super yummy. The guava flavor really came through, and the cream cheese paired really well with it. I will say the egg was kind of hard to detect, but the potato crisps had the best crunch. The bagel itself also had a really good chew to it. I can't attest to how it would stack up to a New York style bagel, but I really enjoyed it nonetheless. The price point for this place is a pretty decent. And the bagel itself is a pretty filling breakfast. I will definitely be coming back here to get my bagel fix. Also important to note, I have at times seen a long line here, but when I came in right when they opened on Monday morning, there weren't that many people there and it only took 10 min to order and get our order. But I can see how this would change if it was really busy

    Photos
    El Bagel - View from inside shop

    View from inside shop

    El Bagel - King Guava

    King Guava

    El Bagel - Counter to order

    See all

    Counter to order

    Krüs Kitchen - Lobster Rolls

    Krüs Kitchen

    4.3(96 reviews)
    1.6 miCoconut Grove

    Genuinely one of the best dining experiences, thanks to our server Kat! My boyfriend made a Tuesday…read more5:30pm reservation and we stayed for about an hour. I couldn't believe the restaurant was empty except for us the entire time - they deserve more hype! You enter through the first floor and walk upstairs to the beautifully decorated dining area. What we ordered: *Oyster mushrooms (9.2/10) - although a pinch saltier than I would have liked, the potato miso cream was to dieeee for. Mushrooms were flavorful and cooked perfectly. *Smoked coconut rice (8/10) - my bf liked this a lot more than I did but I still thought it was tasty! The saffron custard was unique and paired well with the grilled colossal crab. Little bits of trout roe were the perfect visual & textural touch. However, we both agreed that something was slightly "off" about the rice; almost reminding us of instant microwaveable rice for some reason, but we couldn't put a finger to exactly why. *Ravioli (10/10) - who knew hazelnuts, caramelized onion, and piave cheese go so well together? No complaints about this dish. It was plated nicely and a delight to eat. Kat walked us through their natural & biodynamic wine selection, as well as every dish as it came out. What stood out about her was how professional, kind, helpful, and conversational she was! Kat also let us try the sparkling Bisson wine, which was perfectly light and refreshing (hints of green apple). The meal ended with two warm herbal-infused towels for us to wipe our hands with. 18% gratuity is automatically added to the bill, and we tipped extra because of how lovely the service was. I would love to come back and try their brunch menu (the pear french toast looks divine)!!

    Krus Kitchen is a local gem. The presentation, the flavors, the utmost care they take of each plate…read moreis phenomenal. The restaurant is small and yes, it's definitely on a higher price range but this place is for experience. It doesn't cater to a specific cuisine and takes inspiration from everything. It's on a really busy street in Coconut Grove with a high competition from so many restaurants around and this place stands out. I went on a Sunday early dinner. Only a couple of tables were occupied. It's on the floor above Los Felix and you actually have to go through that Mexican restaurant to take stairs to Krus. But as soon as you step in, the vibe changes completely. Floor to ceiling wine racks, cozy lights and an open kitchen make this place trendy rather than a quiet classic restaurant. I felt the volume could be reduced a bit to make it even more comfortable to have a date night conversation. I had read about the smoked coconut rice but when it came out it was nothing like I ever experienced. It's a very delicate sweetness added to basmati rice and a slight juicy crunch from the trout that brought the flavor out of the crab meat. The saffron custard added a creamy layer to smooth it out. Ravioli was filled with Italian cheese and tossed with a tonne of hazel nuts. There was a slight drizzle of chimichuri as well but the flavor that was strongly coming from was the thyme oil. For dessert I initially was going for Parsnip sundae but after the amount of hazelnut I ate for entree, I wanted to try a different flavor. My waiter, Kat suggested the burrata ice cream and it had black garlic I never tried before. It had an umami flavor and that was a unique taste for me. The butter cookie was salty and it reminded me a bit of peanut butter cookie. But without the crunch. Surprisingly the milk merengue was crunchy. The host, my server(Kat) and the rest of the staff did an amazing job explaining each dish and allowed me to really get to know the dish not only before ordering but also during and after. They really cared about the experience they were giving. The plates are small but definitely not tapas style. They don't have validated parking but there is metered parking and there are garages in the area.

    Photos
    Krüs Kitchen
    Krüs Kitchen - Grass-fed Pastrami Sandwich

    Grass-fed Pastrami Sandwich

    Krüs Kitchen - Farm Salad

    See all

    Farm Salad

    Chèvre - La Bibliothèque by Chèvre, next door

    Chèvre

    4.2(68 reviews)
    1.6 miShenandoah

    A day in the design district is always such an an incredible experience. The Mia market is so…read morespecial. There are so many delicious options. Today I decided to have Chèvre. I had a delicious sandwich called the Frenchman. It is on French bread, ham cheese, and a really delicious Dijon mustard. I made it a combo and had some olive oil chips and a Pellegrino sparkling drink. I grabbed a gin and tonic from the bar too. For dessert a very impressive basket cheesecake. Give them a try it's delicious highly recommend it. If you like truffle, get the truffle chips they are delicious as well. The ladies were so nice. They even held the cheesecake until we finished our sandwiches so that it would be fresh. Enjoy.

    I was so excited to try Chevre's sandwiches because I had heard great things. I ordered 3…read moresandwiches on Uber Eats to try some of the options. The Italiana and Bresaola were tasty but the Spaniard was terrible. While the first two tasted fine, they didn't seem fresh and for sure not worth the price. The Spaniard was much smaller than the others and seemed like it was put in a panini press as it was so flat and hard. Looked nothing like the pictures online. The marmalade jam was so sweet and the quality of the chorizo and prosciutto were lacking. Hard and chewy. I was so disappointed. I recommend getting your sandwiches somewhere else.

    Photos
    Chèvre - The Spaniard and a beautiful red blend

    The Spaniard and a beautiful red blend

    Chèvre - Black truffle chips

    Black truffle chips

    Chèvre - The Spaniard

    See all

    The Spaniard

    Baker 305 - bakeries - Updated May 2026

    Loading...
    Loading...
    Loading...