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    Façade Bakery

    4.0 (93 reviews)
    Closed 8:00 am - 3:00 pm

    Façade Bakery Photos

    Business Info

    FAÇADE BAKERY ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Façade Bakery

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    Sanchita G.

    I came here recently again for their caramel latte, their mushroom and eggs and their cinnamon bun and it was all so good. It was like a good meal that last made me like the entire day and I love how fresh everything is in here and everything is too, so gourmet, whether that be their lattes or their food or their desserts. The service is really good and organized and it's really cute decorated place right here. The miracle Mile in Coral Gables. It's honestly my go tos

    Outdoor entrance
    Kendra P.

    I heard so much about this place on social media I had to check it out myself! It was definitely work the drive from Fort Lauderdale. The parking is close by the area is gorgeous and the vibes inside are amazing! I was helped by Gabriel and he was great! I came after the busy rush at 2:15pm and it was the perfect time. Not too loud but the music is bumping! I had the corn milk matcha, the egg soldiers, and the sourdough French toast. Everything was delicious I also grabbed some pastries to take home the croissant, kouign-aman and the corn tea cake. This place isn't what I would consider cheap but I don't mind paying for quality and would not complain about it either. If you want a cafe to get away from the everyday life (they don't allow laptops or have wifi) and just take a moment to enjoy a nice vibe and great food as well as coffee or matcha. This is the spot.

    Mari A.

    We loved everything we got, the line was a bit long but we didn't mind since it didn't take forvever. The service was also very good. Going back

    Alahia S.

    Very cute and aesthetic coffee shop, service was good but slow. Coffees were strong and smooth, nice presentation. The eggs and sausage toast was okay. The eggs were flavorful, and the toast had a chilly oil spread on it which added a nice zing and acidity to balance the fatty of the sausage. However, the bread was sliced very thick which made it impossible to eat without having to use silverware, and even then crust was extremely hard. This made it difficult to enjoy as the whole thing fell apart when you tried to eat it. Pastries looked good but overall a little pricey.

    Tiramisu coffee and cornflake coffee
    Rebecca A.

    Delicious but I'm going to be honest, my matcha cup was full of ice. I took a couple of sips and gone :( The service was extremely nice and quick, the location is super cute. I would comeback to try the food!

    Allbizniz J.

    This is the last time I get suckered by a "viral" something from paid shills on IG. We went specifically for the "viral" cinnamon roll. What a disappointment. I could build a foundation for a house with that thing. At least keep it in a warming tray so its not hard as a rock. Literally could barely get the fork in. Mind you, this was 1 minute after purchase. I think I bent their fork. $17 later for a roll and bottled water and ended up tossing it in the trash.

    Michael B.

    Very European like spot. It's not the biggest. It's not the most expansive menu. But it definitely gives you all the flavor and cuteness you need to get your morning started off right and some cute photos to share with your friends. I didn't get coffee. Only a pastry. It was an onion ricotta pastry and it was DELISH. They have a handful of other options as well. Service was great yuck they were hustling and bustling around and wiping tables down quick because there was a lot of foot traffic in and out.

    2 of each, plz!
    Cristina O.

    Had another coffee meeting there recently & guess what? It was great! Just like every single other time. Façade never disappoints, always gets it right. Staff is amazing, food & baked goods are incredible (from the pain au chocolate, to the ricotta danish, to the cardamom bun, to the cinabun, literally everything is fantastic! And don't even get me started on their sourdough or their super delicious & inventive lattes. Die hard fan til the end. ps... also obsessed with their music selection.

    Cinnamon roll
    Christina O.

    I think this place may be overhyped. Upon entering, it was packed. Every seat taken, and a huge line. I felt like I had to hover over people to claim a spot. I ordered the tiramisu latte and my friend ordered the corn flake matcha. The latte wasn't too bad, probably could use more coffee. The matcha was honestly not good. There must have been like 3oz of matcha and the rest was ice and cereal. I also noticed the to go cups are almost double the size of the cups given when eating in. Also ordered the cinnamon roll and the other pastry I don't remember the name. They were ok, personally I think they would've been better had they'd been warm.

    Cornflake matcha
    Natalia A.

    There are places I love and intend to go back to and it never works out. Facade is the exception to that rule! I've gone twice in three weeks and am already planning on going back a third time. The cornflake matcha is a must try as is the tiramisu latte. The cardamom bun is fantastic but the real stand out to me was their corn cake which is elevated by crème fraiche. There is sometimes a line almost out the door but service is pretty quick and the ambiance/aesthetic is an absolute vibe. 10/10, highly recommend!

    Apple Pastry in collaboration with Good Apple
    Sofi D.

    Facade is the epitome of a cozy breakfast/brunch cafe with out-of-the-ordinary elevated plates and vibes. Although they don't allow laptops, the thing about this place that encourages you to connect the most is how unexpectedly delicious their simple breakfast plates are. From their steak and eggs, to their traditional sausage egg and cheese sandwich that tastes not at all traditional, their food and ambiance is some of the most eloquent of the cafe scene in Miami. Aside of the food plates, which I have yet to try one I don't like, the drink variety is incredible and their matcha and coffees are made with a lot of care. They also have a very unique corn milk latte which as strange as it sounds I would recommend to get you out of your comfort zone. Their pastries are also top tier, and if you're lucky enough to catch them while they're doing a collaboration, the experience is only going to keep getting better.

    L.A. B.

    The food is delicious but the place deserves some love in terms of cleanliness (both inside and outside). They don't clean regularly enough after each consumer leaves so the tables are often dirty and floors as well. It was so bad that I even felt uncomfortable sitting outside. That aside, I've ordered their tiramisu latte (nothing extraordinary) and their egg & mushroom dish which was delicious. It's very loud in there and can get really busy on weekends but they're pretty quick with the food turnaround time.

    Tiramisu latte, corn flake matcha
    Rose H.

    It's very rare that I visit the same place twice while on vacation but I could not get over their corn flake matcha. It was SO delicious. The corn milk worked great with their quality matcha and I LOVE a crunch so the corn flakes were my favorite part. I also got a cardamom bun that was bursting with flavor. There is generally a lot of seating inside but this place gets packed. Almost always a line and you have to wait around for a spot to open but worth it in my opinion!

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    10 months ago

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    Victoria D.

    We appreciate your words so much Farah, thank you!!!

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    4 months ago

    Recommend coming here as soon as they open came at 12:30pm and they were sold out of matcha and almost the pastry

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    Façade Bakery Reviews in Other Languages

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    Their croissants are the real deal!!! Shatteringly crisp on the outside, and buttery inside…read more Pistachio, Dulce de Leche and chocolate are out of this world. Don't sleep on the ham & cheese croissant too Miami is lucky to have this place!

    Casa Bake is far from your average neighborhood bakery. Tucked away in an unexpected…read moreindustrial/office area, this spot is a IYKYK "if you know, you know" destination. There's no seating and no public restrooms--just a straightforward counter for takeout or picking up pre-orders. On weekends, the line definitely snakes around the building if you don't arrive early, but they keep spirits high with a flavored water dispenser and the occasional sample to tease your tastebuds. From baked goods to breads to even some savory treats, you want to check this gem out! The baked goods are a total evolution of the craft. Their filled croissants are legendary, with the Dulce de Leche and Pistachio being absolute fan favorites that live up to the hype. If you're looking for their mini croissants, just keep in mind those are made to order. However, the true star of the show is the Pavlova. It is a next-level masterpiece, but it requires a few days' notice, so make sure to plan your visit accordingly. It's a hidden Miami treasure that proves you don't need a fancy dining room when the food is this good.

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    CalaMillor - Torrija Tres Leches

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    Excellent service, educated waiters, delicious food ! My #1…read morechoice for eating because the quality of food never disappoints, ever. We highly recommend this lovely place for breakfast, lunch, dinner or just a dessert and coffee. Separate area for take out and Spanish purchases. We purchased several items to go and were great choices after dining. Bathrooms are fresh and clean too ! Dr and wife, J and G

    Came to Cala Millor yesterday for lunch, and had a good experience. The business lunch for $35 is…read morean amazing deal, and the portions are huge considering. The place was packed, and their pastries looked incredible at the front. The service was quick and attentive, which I liked for a weekday lunch. As for the food, the jamon iberico croquetas were amazing. The jamon iberico and machego platter- how can you get that wrong? The huevos rotos were very good. The pan con tomate could have been crispier and saltier, but other people at the table loved it. The hake on the business lunch was a total miss for me. The fish was overcooked, the sauce was flavorless, and it was this think gelatin like texture that really did not do it for me. Everyone at the table agreed, and the server took it back without question - nice. The paella was good! I thought the rice was cooked perfectly. The cochopo was GREAT and very unique, I'd never had that before. The standout dish was definitely the cuchinillo though - wow.

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    Misha's Cupcakes

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    3.3(8 reviews)
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    I have been a fan of Mischas Cupcakes for over 14 years, maybe even longer. Her flavors are always…read moredelicious. If you choose cupcake, cakes, slices or cookies you will not be disappointed. Her assortment of flavors is always delicious and amazing. We usually get mini cupcakes, but we needed a medium cake for my father-in-law's 95th birthday. This is a cake that serves over 40 people. It was delicious but for $180 I wish the writing would've been better. My 11-year-old son's handwriting is much better than this. I knew it wouldn't be that fancy. They've never been great about decorating cakes, but I really wish they could find people with good handwriting. Or at least offer some kind of plastic cake options that say happy birthday. And maybe a stencil to write the person's name in.? This is probably the six or seventh cake I've ever ordered from them and the handwriting always looks subpar. Luckily, the taste is always amazing. Pro Tip #1 if you can, try to order cake toppers, or other decorations as they don't do too much decoration wise. Pro Tip #2 always try to keep the main frosting white. Colored frosting never tastes as good as just plain white and her white frosting is amazing.

    walked into the store ready to make a purchase and found the employee on the phone taking a cake…read moreorder. I stood there for more than five minutes without so much as a simple acknowledgment, eye contact, or a quick "I'll be right with you." Eventually, I left without buying anything. I understand that taking customer orders is part of the job, but in-person customers should not feel invisible. A brief acknowledgment takes only a few seconds and lets people know they have been seen and will be helped as soon as possible. This seems like a training and customer service issue. Businesses should ensure employees know how to balance phone orders with customers who are physically in the store. Missed interactions like this can easily become missed sales. Don't be sorry. Do better.

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    Misha's Cupcakes
    Misha's Cupcakes
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    Façade Bakery - bakeries - Updated June 2026

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