I've been searching for a place like this in Texas for years: a small piece of Europe. The food is…read morefantastic! I had the Reuben and a cup of soup. The manager came out and swapped stories on travel, international visits and family she was absolutely charming. She was also very helpful on what was available and what I might enjoy. Can't recommend this place enough.

O M G!! I had visited this place for their baklava.. AMAZING! Then a client recommended this place…read morefor their food.. AMAZING!! The cashier and server were very nice. They made the whole experience memorable. There are only three tables and six chairs so dont come with a big group. However, as a group of one I was very happy my client recommended Ogi's

Go here for one of the best sandwiches you will find in this city. Aside from exceptional…read moresandwiches, they also have a wide assortment of diner and Jewish fare. The service is always exceptional and fast. My partner and I come here at least once a month.

Boyfriend and i's absolute favorite local business. The deli meat here is the freshest I have had…read moreEVER, ANYWHERE and is so so so good. More expensive than your typical sandwich, but they're HUGE and I usually take half home for another meal. Friends and family have also tried their other dishes such as hot dogs, breakfasts, and soups and have all found them just as amazing. We will always vouch for this place and come multiple times a month. You won't regret it!

Deli News never disappoints. This lunch was next level -- a piled-high corned beef sandwich topped…read morewith a perfectly cooked egg. Cut into it and that runny yolk pours right over the warm corned beef, adding an extra layer of rich, creamy goodness. Messy in exactly the right way. We also had the liver pâté and egg salad, along with the classic pickles and crunchy bagel chips. Everything tasted fresh, generous, and exactly like a great old-school deli meal should. There are plenty of places to get a sandwich in Dallas, but when it comes to this kind of deli food, Deli News is hard to beat. Great portions, great flavors, and food that makes you want to come back before you've even finished lunch. That corned beef, egg, and runny yolk combination alone is worth the trip. Cannot beat it anywhere in Dallas.

The food here was pretty good. We were looking for a place to have lunch and despite living really…read moreclose to Deli News for years, we'd never been. First, the spot is actually really cozy and has a well-maintained neighborhood vibe. It's self-seating so we picked a spot near the huge flatscreen so we could also watch a little television. Service was friendly and attentive. The menu is HUGE, so maybe study it a bit to cut down on decision fatigue. I was initially torn between a breakfast plate and the cheese blintzes. I figured, why not go with the blintzes, because you don't really see as an option much these days. I also got a side of cherry compote and orange juice. The orange juice was nice and pulpy. As for the cheese blintzes and the cherry compote- I think I could've done without it- it made it too sweet. But, it was served in the side, so iI just didn't eat much of it. The blintzes themselves were very good and definitely had a very gratifying texture. Slightly sweet on their own, but not too much. My husband had the franks and beans. I didn't try them, but I did snag a French fry and it was very good- golden and perfectly crispy with a piping hot soft center. Prices were a bit steep, but this is a neighborhood restaurant and iI think it's always good to support locally when you can. Goodness knows, prices for goods is high and labor is not cheap. Overall, I would definitely consider coming here again, but this time I would like to try one of their breakfast plates to get a better baseline.

A new favorite lunch spot for me. We'll made soups. French dip and reuben sandwiches along with…read moregerman style potato salad are well done. Unsweetened peach iced tea is very refreshing. Take away offerings are tempting. Staff has always been attentive and pleasant. You can't go wrong with a restaurant formerly owned by a member of the Kubys family.

Updated review: 2/23/26…read more FOOD: The food here is always consistently good & has been over the years. The ownership changed hands after the pandemic, but the quality of the food has remained unchanged. It is a great place to go for just about anything. I especially love the soups and sandwiches. The only deduction in a star is I wish they had the chicken & wild rice consistently more available on the market side and a few more dessert offerings in the restaurant. All they have is lemon bars, cookies, banana pudding. I would like to see a daily pie special. ATMOSPHERE: This is a solid place, clean, good for kids, families, ok for a first date and coffee--definitely not romantic. It is always clean and neat. SERVICE: You order at the register and they bring it out to you, but it is pretty low-key. All team members are great. TIP: Pick up a freezer meal when you leave. Their casseroles and dips are great for emergencies or a night off.

My husband and I ordered our first sandwich from Jimmie's we split a 9" Muffuletta. It was…read morefantastic! (And by the way, together we could only eat 1/2 of it because it was huge). We look forward to tasting the other sandwiches which also looked delicious. There was a wine tasting as well. That's better than a sales pitch. We bought 2 of bottles that we tried. Lines to cash register are long but it moves quickly. Head over!

Food was great! Shop was very cool!…read moreOverall a must do for anyone visiting Dallas. The local produce, Italian sourced items, and overall ambiance of the place is reminiscent of Chicago markets to me.

Tried this gem today for the first time, and it was fabulous! We got three sandwiches: a Frisco…read moreHigh, a veggie, and a Chicken Chipotle, all loaded and all on the Dutch Crunch rolls. SO tasty! They brought us a variety of sauces to try and they were all good. It is a little spendy but worth it for quality ingredients and freshly baked bread. And the owners are so friendly and accommodating - customizing sandwiches, wrapping half sandwiches for later (the portions are very generous) and making sure we were enjoying our lunch. It's so great to support good people working hard to run a business. We are fans and we'll be back! Ps. There is charge for using a credit card. My husband hates that so he would have paid cash had he known. Maybe a note at the register letting people know?

Amazing sand which store and I definitely recommend stopping here if you are in Friscoread more

It's in my opinion the sandwiches in general are okay, nothing special but completely eatable but…read morewithout saying "damn that was good." Again this is my opinion and I'll still if it's the only place open.

The staff was friendly and the service was good, but the food just didn't live up to the price. The…read moresubs were okay, but for what we paid, we expected better flavor and quality. Nice people, just not the best value overall.

First day open after the remodel. Figured I better show up…read more Same great Sanwiches Same great Servive. Back of the house is New. Clean, and Bright Might be a fee things left to do, but overall Good Job Dan !!

I spent 25 years in New Jersey, and I miss 2 food experiences in Texas: solid Chinese fare and…read moreJewish delis. A neighbor suggested Weinberger's for a pastrami fix. Normally, I don't consider people from St. Louis to be credible deli evaluators, but I was desperate and made the hour drive to Grapevine. We got there at 11:15 and the line was nearly to the door. Within 30 minutes, it was well out into the street. That was a promising sign. The sandwich menu covered the entire wall over the counter. Lots of non-New-York sandwiches like Cubans, gyros, etc, but over in the left corner were the classic Ruebens and pastramis. I went for the latter. A REAL NY deli usually has a few soups like split pea and chicken noodle and matzoh. No soups. Bummer. They had a half dozen sides - 3 kinds of potato salads and a few slaws. I went with the German potato salad. The drink option was spartan - they tossed a styrofoam cup at me and pointed to the soda fountain. The pastrami sandwich was OK for Texas. A SUPER pastrami sandwich on hard rye can get me moaning like Meg Ryan in "When Harry Met Sally" -- only I don't have to fake it. The German potato salad was watery and bland - I should have gone with the mustard potato salad. Turnaround was on the slow side. Napkins = paper towel roll on table. Flimsy plasticware. The overall vibe was affordable utilitarian. I'll give the sandwich a 4, everything else a 3. Next time I'll drive the extra half hour to Cindi's.