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    Bambinelli's Italian Restaurant

    3.8 (579 reviews)
    ModerateItalian, Pizza
    Open 11:00 am - 9:00 pm
    Updated 2 months ago

    Order Bambinelli's Italian Restaurant Takeout or Delivery

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    BAMBINELLI'S ITALIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Cynthia H.

    My blackened fettuccini Alfredo with chicken was great. Seasoned well. Christian, our waiter, was very kind, attentive and professional. Very quiet and subtle ambiance. I would definitely recommend this restaurant to Italian food lovers.

    Lasagna
    M M.

    Great ambiance, great service, and delicious food. Warm rolls delivered to the table. We ordered a pizza , lasagna and a table house salad. It was all fabulous. Balsamic dressing was fab, veggies were super fresh in salad and on the pizza. Quality cheese made the meal.

    Fried Mozzarella
    Janet W.

    This is a regular go to for my rotation of cuisines for the family. I like to order about 16 minutes in advance and pick up after work. The staff does an exceptional job packing my salad separate from my pasta dishes. The family favorites are lasagna and fettuccine Alfredo. My son likes the meatballs and Caesar salad. I think I am on a favorite customer list since I get email specials all the time for buy one get one free of the pasta of the week. So I go for pick up at least twice a month. They are Momma's helper and I love how I usually have leftovers as each pasta dish usually serves two people in my household.

    Shrimp Scampi
    Candy R.

    I have to be completely honest -- I've given this place a few tries. My first visit was to the Lilburn location over a year ago; it was okay. On my second visit, I went to the Tucker location and ordered two large pizzas. They looked appealing, but the sauce was overly salty and tasted exactly like the sauce on my chicken Parmesan. On my third visit, I ordered calamari and shrimp scampi. Unfortunately, it was bitter and had an overwhelming taste of what seemed like artificial garlic gel. I was truly disappointed. When you're used to authentic Italian, this just doesn't hit the mark for me.

    Baked Ziti
    Jamila B.

    I ordered the baked ziti and garlic bread on ubereats. My food arrived still warm and ready to eat. The portion size is humongous. This meal is definitely enough for 2 people but in my case, I'll have leftovers for tomorrow. The garlic rolls were light fluffy and delicious. I'm very happy with my delivery order!

    Robin R.

    Updated review: I had the best of intentions to get some new/more photos posted, but alas when our entrees arrived, they smelled so good we grabbed our forks and dug right in --- mmmm the garlic. As we were packing up the leftovers, hubby said did you get your pictures? LOL. Next time... We had spaghetti with marinara and the sausage and peppers (also served on spaghetti). Dinner portion sizes are huge - hubby gets dinner and lunch from his spaghetti; and I get dinner and 2 lunches from my sausage/peppers. We always split the small house salad and enjoy the complimentary garlic rolls. Another tasty dinner at Bambinelli's.

    Tiramisu
    Jennifer L.

    This place used to be pretty good, but the quality has gone down hill. My baked ziti was really inconsistent with clumps of cheese or sauce, but no noodles or only noodles. It was also really salty. The flavors hadn't blended and it was just kind of a mess. I was most disappointed by the tiramisu. It was a tragically dry cake substance that I wasn't able to finish. The garlic rolls are still good, but that isn't enough to go back.

    Shernette A.

    Good food great service they work ha a team. Our server was wonderful Christian . We recommend you to go here if you want good food and service

    Lunch Fettucine Alfredo
    Kyja W.

    Ever since my friends introduced me to the old Tucker location several years back, I've loved Bambinelli's! While I miss the laidback family vibe and decor of the old place (I'm not as big of a fan of the modern decor the "new" Tucker location has) as well as being greeted by the owner, may she rest in peace, the food has remained great. I know they have a few location options but the Tucker location (old and new) are where the food has remained consistent for me. Typically, my go to orders have been the minestrone soup, the shrimp fra diavolo, the calamari, the baked ziti (with extra sauce) and the spaghetti with meat sauce (with ricotta added). However, today I went with the Fettuccine Alfredo as my lunch entree. It was good but my typical favorite pastas are still my favorites. We also got calamari and Greek salad. The calamari is always perfect--the right amount of breading and crunch, and delicious dipped in the housemade marinara sauce. That sauce is incredible. You can see the garlic in it! The Greek salad hit the spot as well. Service was friendly and quick! Attentive without being overbearing. Don't forget to ask for a side of marinara with your complimentary garlic knots. Those rolls are incredible and so is the sauce! We love Bambinelli's and will continue to visit. My concern is that it's never busy--hopefully they stay in business! Everything is great here!!

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    3 months ago

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    2 months ago

    The people who work there are nice. The food seems reheated. My pizza was still cold in spots.

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    2 years ago

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    We are glad you enjoyed the food!

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    4 years ago

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    Hi Eddie! Thanks for the review! Come back and see us again soon!!!!

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    Page 1 of 15

    Bambinelli's Italian Restaurant Reviews in Other Languages

    Ask the Community - Bambinelli's Italian Restaurant

    What adult beverages are available at the Tucker Bambinelli's? I know they have beer & wine. Do they have White Claw or a full bar?

    It is a full bar and you can sit at the bar for lunch or dinners.

    Don’t See Your Question? Ask Away!

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    Izzy's NY Pizza

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    I love this place. The owners are very friendly and it is a very welcoming atmosphere. Most…read moreimportantly, the pizza SO good. They are generous with the toppings. The sauce is a great savory sauce. The cheese pull was insane! The crust is very well seasoned, it actually has flavor. My only complaint is that the location isn't near my neighborhood. I highly recommend this pizza!

    Izzy's NY Pizza offers enough deals and "by the slice" options. We got a large because you get more…read morepizza per square inch. It's just math. I also like pizza. The crust is thin and crispy--well, until the "NY Supreme" toppings made the middle a little soggy. I don't didn't mind and it seemed to bother the wife more than me. While the sausage, peppers, and mushrooms were fresh, I was hoping the menu had something more unique about it besides your obvious options. The crust was good too. Pizza by Yandy's is delicious but their crust was almost inedible. The chef is a multitasking machine, juggling a mountain of orders. Judging by the Sunday night crowds, it's a local favorite. I understand. Would I come here again? Maybe. I was just somehow in this area but I might prefer Italian pizza more than NY style. It's a good pizza but I'm also venturing into making it at home. It's kind of a fun process and it costs like $3.

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    One slice of cheese pizza with pepperoni and mushrooms and what was left of the first slice.
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    Shorty's Pizza

    Shorty's Pizza

    4.0
    (266 reviews)
    0.9 mi
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    If you're cruising Lawrenceville Highway and craving some awesome pizza, then keep an eye out for a…read morered barn which is called Shorty's Pizza. I enjoy dining at this cool little spot. The pizza is amazing. Each pie is named after an musical artist or group. My favorite is the Dianna Ross and the Supremes. It has veggies and proteins. Shorty's also has a bar so I always enjoy a glass of wine while I wait for my pizza. The staff and is friendly and accommodating. It feels just like your local neighborhood eatery. I will continue to support this small business.

    Very disappointed. Where are these positive reviews coming from? I cannot relate…read more I am not a pizza person. I really have to be in the mood. Today for lunch, I figured let's try it. Big mistake. They have a really big menu so that's nice, lots of options. But maybe they have too many options because I couldn't make a decision and ultimately chose wrong. I ordered a pizza half weird al, half Frankie valli, it was disgusting. When I got there and opened the box, I immediately knew I messed up. I said to server, I expected the crust to be fuller, she just gave me the bill and walked off. I really wanted to cancel the order because I didn't like the way it looked. Paying for something you don't want sucks. I wanted to say "I don't accept this" but I paid for it smh. Tried the pizza I was stuck with. Bland, flavorless, flat, (insert annoying synonym for tasteless) and only luke warm when it only took me 7 mins to get there from time of order, should have been piping hot. Both pizzas were gross. I ended up throwing it out. Then the salad. They have several options, again, I guess I chose wrong even though I did ask the server what she recommended in both the pizza and salad. Going inside to pick up the pizza, in looking around, it doesn't look the cleanest. Also, I don't think I'm the demographic this business caters too. The pizzas are flavorless. I am done trying pizza places. Antico, Mellow Mushroom, and now Shorty's, all fails. These places make Pizza Hut look like the Ritz! And these places are not cheap. Maybe order something else, but I would not recommend this place if you season your food and like flavor. Complete no. So upset.

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    Antico Pizza Tucker

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    If you're looking for world-class, authentic Neapolitan pizza on the east side of Atlanta, Antico…read morePizza in Tucker hits it completely out of the park. Having this spot right here is an absolute game-changer for local pizza lovers. The Star of the Show: The San Gennaro We ordered the San Gennaro, and it was spectacular from the first bite to the last. The quality of the ingredients stands out immediately, delivering a masterclass in flavor balance: The Toppings: It comes loaded with massive, rustic chunks of savory Italian sausage, sweet and tangy dolce piccante red peppers, and perfectly caramelized cipollini onions. The sweetness of the peppers and onions brings a fantastic brightness that cuts right through the richness of the meat. The Foundation: The sauce has that perfect, simple San Marzano sweetness, topped with fresh, rich, and creamy bufala mozzarella that gives you a beautiful cheese pull. The Craftsmanship & Crust The crust is exactly what you want from a top-tier Neapolitan pie. Hand-tossed and quickly fired in their roaring, gorgeous red Forza Forni wood-fired ovens, it gets that signature "leopard-spotted" blistering and char on the outside while staying light, airy, and chewy on the inside. You can tell the team takes serious pride in their dough management and oven temperatures. Service & Atmosphere The vibe inside is casual, high-energy, and spotlessly clean. Watching the pizzaiolos stretch dough and sling pies right in front of the brick backdrop makes the experience even better. The staff is incredibly friendly--shoutout to the guys working who was happy to flash a peace sign and chat for a second. Pro-Tip: Grab a few extra napkins! The combination of juicy sausage, melting bufala, and vibrant sauce makes this wonderfully messy and absolutely worth every single bite. Will absolutely be back soon to tackle the Diavola or Sophia next!

    It's been years since I last went to an Antico pizza, an outlet is now in Tucker! I go to this lot…read moreevery time i go to chiropractor and finally came here on a Thursday night with the hubby We ordered a Capricciosa, it's a white pie with Italian ham, Mushroom, Artichoke, Bufala Mozzarella, Garlic, Olive Oil. The pie was as thin as can be, crispy, a little burnt on the crust (which we both love) and so ***** SATISFYING. For condiments/toppings you have a choice of more olive oil, dry chili flakes, pickled chili peppers, cheese, minced garlic and sambal chili. We went with the out of the ordinary and chose garlic and sambal. So so good. If you like your pie thin and slightly burnt this is your place. Go now! Oh wait they open at 11am.

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    Bambinelli's Italian Restaurant - italian - Updated August 2026

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