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    Bamboo Wok

    3.0 (116 reviews)
    ModerateChinese, Seafood, Soup
    Open 11:00 am - 11:00 pm

    Order Bamboo Wok Takeout or Delivery

    Bamboo Wok Photos

    Business Info

    BAMBOO WOK ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

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    Christmas Dec 2022-they are lined up .Stay tuned for my review
    Jeff T.

    Christmas Day what do people eat in Florida ? Chinese Food. CHECK YOUR ORDER!!! The people are lined up and the staff are overwhelmed by the craziness. The food was not great. Sorry did not enjoy

    Sichuan Beef, General TSO's Chicken, Orange Chicken, Teriyaki Beef Sticks, Shrimp Egg Rolls, Fried Rice.
    Joleen W.

    We love this place! I ordered while leaving work and everything was hot and ready after a ten minute drive. The service is amazing! Always greeted with a smile and I got free fried rice with my order. I love the condiment table where you can hand pick sauces and fortune cookies. The Sichuan Beef was perfectly spicy. I judge a Chinese restaurant by their egg rolls and theirs are perfect. The teriyaki beef sticks are to die for. This was my second time ordering and I will most definitely be a regular from now on!

    Krab rangoons
    Brittany S.

    My bf and I usually order from China Spring II and now I see why. My bf and I wanted to try a new spot since our usual spot was closed due to vacation. To start the Krab Rangoons barely had any Krab in them and were a little over fried so it was tough to chew into. The house mei fun had no flavor so we saturated it in soy sauce. The sauce on my sesame chicken was so thick it congealed and you could see the shapes of the chunks of sesame chicken imprinted in the thick sauce when I pulled it out and not to mention dry. Also, in every bit of my fried rice I chewed on uncooked rice kernels which was unpleasant obviously. The egg roll wasn't bad but was not great. I did request for extra scallions after mentioning this is my first time ordering from this place but the guy didn't write it down so I got 3 slices of scallions which you can see in the picture. For $40 I am highly disappointed especially we do not like to throw away food in this house at all and none of this food is salvageable nor delicious enough to suck it up and eat or repurpose for that matter. Such a shame and waste of hard earned money

    Egg roll

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    Red Pine

    Red Pine

    3.8
    (238 reviews)
    3.8 mi

    China has been in the news and the banquet menus have my mouth watering. I'm thrilled to be able…read moreto enjoy a delicious Chinese meal with another couple. We made reservations at OpenTable. There was plenty of parking in front of this executive park where Red Pine in the lobby. Happy hour is daily from three until six and all day on Sunday. The menu includes discounted cocktails, and five small appetizer samples to start. When we arrived, the bar was full, there wasn't a seat to be had. The restaurant is beautiful, it felt like an Asian vacation. We were seated st a comfortable round table with a big Lazy Susan in the center. We started by sharing chicken dumplings that were full of flavor, crispy sticky spareribs that were cooked to perfection and eggrolls with a mustard and duck sauce. For dinner, we shared an order of duck two ways with angry pig fried rice. The fried rice was filled with vegetables and juicy chunks of meat. I wrapped the Peking Duck in the four wrappers with vegetable and hoisin sauce it was awesome. The second pork was wrapped in lettuce, leaves with pickled daikon and other flavorful crispy vegetables. Portions were generous, prices were reasonable for the quality of our meal and our waitress was amazing.

    Some of the best meals happen in places you'd never think to look…read more Like... inside an office building lobby. Red Pine Restaurant is exactly that kind of spot. Tucked away, low key, almost hiding in plain sight. You walk in expecting corporate coffee and awkward small talk... and instead you find upscale, elegant Chinese food that feels like it belongs in a much flashier zip code. This place is worth the hunt. Inside, it's polished without being stiff. Clean, calm, and quietly confident. The kind of place that doesn't need to shout because it knows exactly what it's doing. We went family style, which is the move here. Portions are generous, built for sharing, built for trying everything, built for making bad decisions in the best way. Started with the wonton soup. The wontons themselves? Excellent. Tender, flavorful, clearly made with care. The broth had depth, real flavor, not just salty filler. Only note... I wish it came out hotter. It showed up just above room temp, which felt like a missed opportunity because the flavor deserved better. Then the pork egg rolls showed up and completely stole the show. Game over. Crispy on the outside, not greasy, packed with flavor. Every bite hit. This wasn't just a good egg roll. This was the best egg roll I've had in Florida. No debate. No hesitation. Crown it. Shrimp shu mai came next and changed the pace in the best way. Light, delicate, elegant. Like the calm after the egg roll storm. Then the mains landed. Beef with sesame and broccoli. Absolute winner. Cooked just right, balanced, rich without being heavy. The kind of dish you keep going back to even when you tell yourself you're full. Chicken lo mein sealed the deal. No gimmicks. Just done right. Noodles had the perfect texture, everything balanced, everything working. Final verdict. Five stars. Easy. Hidden location. Elevated food. One minor temperature hiccup that didn't stand a chance against how good everything else was. Find it. Order too much. Thank me later.

    Photos
    EMPTY for 40 minutes but they "did us a favor" by finding us a table in the back
    EMPTY for 40 minutes but they "did us a favor" by finding us a table in the back
    Hong Kong style noodle with roast pork
    Hong Kong style noodle with roast pork
    Red Pine

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    Lemongrass Hot Pot

    Lemongrass Hot Pot

    4.4
    (583 reviews)
    2.3 mi
    $$$

    YES! YES! YES! YES AGAIN!…read more My boyfriend and I had date night last Saturday, and it was our first time dining here. The staff was really nice, the restaurant was super clean, and the ingredients were fresh. I had the spicy Taiwanese soup base. My boyfriend had the Coconut Tom Yum. We enjoyed a nice selection of different meats such as pork, lamb, and beef. Seafood options include shrimp, squid, and octopus. Quail eggs, frog legs (if you're into that :), and tofu. The conveyor belt was super fun because you could watch it as it went by and pick up whatever garnishes you wanted. Green onions, mushrooms, parsley, cilantro, cauliflower ... I could go on and on. We also had dessert. My favorite is the red bean and macha ice cream! Can't wait to go back! ***ALSO order the tea***

    This place is in a outdoor shopping plaza. Plenty of parking lot parking. We came at about 5:30 on…read morea Saturday and we're seated right away but by the time we left around 6:30 the place was poppin' and there was definitely a wait. This place offers a set price for Hot pot and is buffets style as well as conveyor belt delivery for veggies; you just swipe what you want. You start by picking a soup of choice and then you gather the food you need, cook it yourself in the pot and there are instructions and available on the wall for cooking times. It's relatively straightforward. Be careful with how much you grab as they will charge you for any excessive leftovers. I got the tom kha and my fiance got the tom yum. He found his soup to be a little on the lemony side for his taste but I think that's just a preference not a reflection of the quality of the soup. I loved my coconutty tom kha. Our waiter showed us how to operate the dial and gave us information about cooking time recommendation. We ordered some hot tea and had a wonderful time. The buffet appeared to be clean and the food fresh and well kept. I tried a variety of meat as well as seafood. The shrimp had a little bit of a previously frozen kind of taste but the scallops were excellent. I think in the end I'm not a big fan of the red meat even though it cooks quickly and tastes fine I just think preference wise I more so enjoyed loading up on the vegetables and noodles. The best thing I had there was the gyoza, so freaking good, highly recommend. It is worth noting that my fiance love the meat, so the great thing about this place is the variety and how multiple people can sit down and enjoy what they like, together. Drop by!

    Photos
    Inside
    Inside
    Dumplings special
    Dumplings special
    Lemongrass Hot Pot

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    Bamboo Wok - chinese - Updated July 2026

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