Amazing food, Great service and always friendly. I've been here several times and I try different…read moredishes and have not been disappointed. The establishment is kept clean and my family loves this place!

I had a craving for some noodles and my daughter took me here since it was close to her home…read more It was located in a strip mall with sufficient but a little tight parking. Inside was rather functional and we were seated right away that lunch hour. Menu contained a good variety of fried and soup noodle dishes. The fried noodles were also served with a side of broth. I originally wanted wonton soup but deviated at the last minute to try their Dan Dan noodles. My daughter got the beef noodle and wonton soup that she liked. My Dan dan noodles was served with the same soup noodles and topped with a saucy ground pork and veggies. The pork packed a good amount of heat that I liked and enough to coat all the noodles. I personally preferred a thicker noodle but overall a good dish. The same lady who seated us took the order, served us, refilled our waters, rang up the sale and cleaned up afterwards. I'd come back here again.

Once again had a delicious authentic meal that was satisfying and left nothing to be desired. The…read morefamily that owns the restaurant are the kindest people. Everything was succulent and tasted amazing.

We had vegan and egg&chive dumplings with pickled veggies and we were amazing. Reasonably priced!…read moreFriendly and attentive staff. Taditionl Asian minimalist ascetic. *my 4 stars, instead of 5, is for location. Difficult to get into the parking lot. Shares a bathroom in a hallway next to a pool hall that still allows smoking near by and thus smell like smoke in the hall.*

I stopped by on Sunday, just a few minutes before noon. The restaurant was empty. Just me :) Three…read morestaff members helped me today, and they were all very friendly, checking on me several times. The food was good, just like always :). I ordered Jjampong. I love everything; perhaps the octopus could be cooked a little longer to tenderize more. I love the crunchiness from it, and the crunchiness from the black mushroom too. Maybe the chef can find a way to achieve just enough tenderness while still being crunchy, which would be perfect. Another thing, my bowl looks burned on the edges. Kudos to all staff! I have noticed that they always work together seamlessly as a team. They communicate and clean the tables together in an efficient manner. Please keep up the great work!

This place filled up during peak dinner time on a Saturday, so it's probably best to get here…read moreearlier to avoid waiting too long. They can accommodate big groups, as they had 2 different large groups at the same time, but those took up a lot of tables because the restaurant isn't that spacious. The combos are a good option if you have people to share with and/or multiple people are hungry. The portions are enough for more than one meal, and the prices reflect that. We ordered boiled dumplings and the friends combo A with jajung, jjamppong, and tangsuyuk (M). The bowls of jajung and jjamppong are huge, but I didn't notice any meat in the jajung. The jajung was basically noodles, brown sauce, and onions. It was tasty, but disappointing that it looked and tasted vegetarian. The jjamppong was tasty because it was garlicky and slightly spicy. I was surprised to see the boiled dumplings were basically tiny wontons in clear broth. They need to update their menu description because I was expecting dry and regular sized dumplings. The tangsuyuk was very crispy, and I'm glad they served the goopy sauce separately.

Absolutely one of the best restaurants I've been to since moving to the Seattle area over 30 years…read moreago! Fantastic service, accommodated me by seating me somewhere comfortable although I was alone. So many delicious options, I tried everything but the most outstanding were the ahi tacos and the dumplings.

Updating - adding a star as I genuinely appreciated the owner's response. I'm not sure that I'll be…read moreback but the response to my concerns seems genuine, and this is appreciated.

If you want to try amazing sullungtang, come here!…read more Other restaurants might have sullungtang, but they don't specialize in it the way JangAn Sullungtang does! They have your classic brisket and even tongue, and if you like slightly chewier meat, go with brisket. If you want more tender, go with tongue. White noodles, glass noodles, or you can choose no noodles! Comes with rice and a side of their housemade radish kimchi and cabbage kimchi. They even bring out dadegi, which is so classic for this dish and makes me feel at home. If you're a fan of mixing textures, definitely order the seafood pancake! So crispy, but also chewy from the seafood, and they definitely don't skimp out on portions of ingredients and the size of this dish in general! I have never had such a good seafood pancake, and it'll definitely be one I crave in the future. The place is so clean and cozy, modern, and the chairs are comfy. The workers are kind, and the prices are pretty fair (comparing to the Bay Area, though). Highly recommend!

Finished the Boeing factory tour and was looking for a good spot on the way back toward the…read moreairport. Came across this place with strong reviews, and the name itself includes seollongtang, which is always a good sign that soup is taken seriously here. The restaurant is much more polished and refined than I expected. We ordered the combination and the cartilage and tendon one. I am always here for tendon, so that was an easy decision. My husband went with white wheat noodles and I chose the clear sweet potato noodles. It also came with rice, which was an unexpected but welcome addition. The banchan of kimchi radish and kimchi Napa cabbage were both excellent and refilled quickly without needing to ask twice. The soup is rich, creamy, and deeply comforting, the kind you immediately wish you had closer to home. Only wish is that they had a combination that included tendon, because that would be perfect. Definitely a spot I would come back to when we are in the area.

Clean and friendly place with a variety of Bahn Mi sandwiches! I was craving a good traditional…read moreVietnamese sandwich and looked for reviews. I drove like 20 mins to get there and it was totally worthy! I had a traditional pork and it was very well served, bread was fresh and toasty. Generous serving with fresh ingredients. Kind and attentive staff. Highly recommended!

Giving 4 stars because I do want to support small businesses and see them do well. We wanted to try…read moreYeh Yeh's to be honest (but it was closed on a Sunday), so stopped by here. This is a little bakery/cafe area that sells buns, banh mi, and surprisingly, some noodle soups like pho and bun bo hue. Tried both a banh mi and a bun bo hue (which I am very pleasantly surprised they had). The bun bo hue decent/hit most of the elements I wanted (they didn't have pork blood which I don't enjoy anyways so not a problem). I wasn't a real fan of the banh mi to be honest; it tasted more fusion to me than authentic (had pickled slice onions and was sliced diagonally for style), so I may stick to the downtown delis. Not a bad place to stop by when you're in a pinch though.

Phenomenal food and service! We are excited to return!…read more Comfortable, cozy, and inviting restaurant suitable for families and large groups. Service is friendly, kind, quick, and welcoming. We ordered the spring rolls for an appetizer which had the perfect crunch. For our main entrees we shared the duck, shrimp chow mein, and the dry-fried string beans. Everything was amazing. The best chow mein I've ever had to be honest. The dry-fried string beans were the star of the show as they were so flavorful and delicious! Such an amazing experience. Free and easy parking which matters to me and wonderful service! Also nearby the bus lines. The food was soooo good. I can't wait to try more of the menu. Definitely a nice date spot or family meal. I recommend and will be returning!

What a great find for dim sum and Asian fare! So much better all around from Triumph -- better…read moreprices, hot food right from the kitchen, great flavors, really nice servers. Since it was our first time, we ordered a lot, knowing we would have leftovers. Had the fried pork buns, the boiled beef and onion dumplings, the sesame balls, shumai steamed, orange chicken, chow mein, green beans and oil sticks. My oh my, what a feast and we brought home as much as we ate! I would say the winners were the beef and onion dumplings and the green beans (OMG I could have just ordered these and made a meal of them!)-- but other stand outs were the shumai, and the orange chicken. I think you can skip the oil sticks, (kind of bread like with out a lot of flavor), and would go with the hunan noodles instead of the chow main. The fried pork buns were doughy with out very much meat inside. All in all, a great place. Will definitely go back! It doesn't look as good as it is from the outside, large posters of food pretty much cover all the windows. Will dream about those green beans! LOL

I tried the satay noodles with peanut sauce and the curry and they were both really good. The…read morepeanut sauce was super creamy and rich and it made the noodles really flavorful. The curry was also amazing and very comforting and well seasoned. I also had the fried green beans and spring rolls and they were crispy and tasty especially with the dipping sauces. To drink I got the mango drink and it was very refreshing. It had pulp and mango jelly which added a nice texture and made it even better.

I really want to like this place. A cute mom and pop feel, a quaint hole-in-the-wall to serve Thai…read morefood, a cheerful owner that was nice - it has the recipe to be a lovable small business. But at the end of the day, with the obvious mark-up in price, we thought the food was a bit subpar. First off - this place, with its increased prices (a Pad Thai is now $15.95 rather than $12.95), creeps into the $$ territory in my opinion. My wife and I ordered: Chicken Pad Thai Tofu Kua Gai The Pad Thai was decent - nothing remarkable. The noodles were a firmer than I liked, but the chicken was overcooked and dry (and paltry - I only got a few pieces). The sweetness carried the plate, but nothing stood out to me. The Kua Gai was pretty unremarkable as well and it lacked flavor. The fried tofu didn't taste fresh or good, and it was overall also a poorly executed dish. Despite the hustle and bustle service and the cheerful owner managing a busy cell phone of take-out orders (which the saving and entertaining grace was that his ringtone was "Golden" from Netflix's Kpop Demon Hunters), this place severely missed the mark. And to charge us $40 for two plates of food (with tip), we left very disappointed.