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    Banh Mi Ok

    4.6 (139 reviews)
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    BANH MI OK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Banh Mi Ok

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    Bbq pork bahn mi
    Lauren S.

    So fresh and delicious! The veggies were crisp, pork was flavorful and tender, and bread was soft. The staff were so sweet! It is a smaller place so only a max of 3 chairs together at a time but that was no issue for us. Just keep in mind if you have a bigger group.

    Vegan banh mi ($9)
    Rachel S.

    My sister comes here every weekend because of the consistently good sandwiches. Her boyfriend is Vietnamese, a picky eater, and yet they are loyal customers. The owners even know them and start making the sandwiches as soon as they walk in which says something! When I was visiting Boston, they recommended this place as we had plans in the area like Haymarket which is only a few minutes walk away. We got the vegan banh mi ($9) which was fresh, savory, and with a hint of spicy from some jalapeño. We were hungry, so we shared 3 sandwiches between 2 people, but one sandwich would be sufficient for a quick casual lunch. It was quiet on the weekend when we went, but I've heard it gets quite busy on weekdays.

    pho and beef bánh mi sandwich...
    Kartika H.

    place is not that spacious and i think they intend to have grab and go system. anyway, for foods: only have one variant of pho and i will say the broth is great and love it when they really serve it hot. banh mi is also great and so generous with filings like pickle and cilantro ~ yeay!!! all is good but just one recommendation: it is very awkward when seeing staffs grabbed some pickles and put inside their mouths right away using the same gloves. will it be possible to avoid that and not doing it while customers sit there??? thank you...

    S4. BBQ Pork Banh Mi
    Joey W.

    This spot has been on my list for awhile and I finally tried it on a rainy lunch day. S4. BBQ Pork Banh Mi - the baguette is so pillowy and crackly. One of the best banh mi baguettes I've had. The pork was tender and seasoned well. The pickled carrots and daikon added a nice crunch and texture. The jalapeño added much needed heat. If you pay with card, there is a service fee which I didn't realize until I looked at the receipt after I left. Bring cash!

    My ultra crumbly banh mi
    Lina L.

    Banh Mi Ok is a cozy, small establishment with kind and friendly staff workers who were very attentive. We ordered Thai milk tea and banh mi -- both solid choices. The banh mi was pretty good -- no complaints there, except for the bread. It was crumbly and left a bit of a mess. Turns out, banh mi bread should be crisp and airy on the outside but not too crumbly. The place has limited seating with uncomfortable high chairs, which seem to be designed to encourage you to eat quickly and leave. It can get busy, so it's much better as a grab-and-go experience rather than dining in. Overall, if you're craving good banh mi and Thai milk tea, Banh Mi Ok is a solid choice -- just be prepared to sweep up some crumbs!

    Onion...  I mean Chicken sandwich
    Medgy R.

    The only reason why I am rating this a 3 (more so a 3.5) start is because I requested absolutely no cilantro and guess what.... There was cilantro all in my grilled chicken sandwich which I didn't realize until after I already bit into my sandwich (what if I was allergic?!?) Well I stopped by Banh MI Ok because I wanted to try something new and the reviews were good. I ordered the Grilled Chicken Sandwich (S3) with NO Cilantro... this was a to go order. This sandwich is $9 and with tax and a service charge, the price was $9.92 With this sandwich, it was packed with an excessive amount onions so I had to dig that out as well. The chicken in this sandwich was really good and flavorful, the bread was not as soft as I thought it would be however it was not bad. Would I return... yes however I would just stress no veggies just to make sure that there's no cilantro. and I would definitely double check the sandwich before leaving the restaurant

    Joy Q.

    Amazing food and price with an endearing vibe on a Saturday morning (quiet, only tv playing on the background) Will definitely come back next time when I need a quick bite

    June K.

    Wow this place was amazing. The bread was deliciously crisp, the pickled veggies were perfect and crunchy, and the meat was flavorful, buttery and seasoned well. The spring roll was ok, mine didn't come with peanut sauce but a friend's did and it was the best peanut sauce i've had.

    It's pretty small in there and there's only about six seating in that place. But their sandwiches are decently sized and stuff with a lot of pickle vegetables. I got the cold cut and beef, which both were delicious although I wish there was a little bit more pate and mayo, seem a little lacking but good sandwich. It gets busy around lunchtime so it takes about 20 minutes to get the in order.

    Grier F.

    Overall rating: 4 Stars A solid banh mi spot but not the top PRO TIP: ONLY BANH MI SPOT I'VE FOUND SO FAR THAT DOES TOFU/VEGAN BANH MI Food: banh mi, baos, eggrolls, and vietnamese coffee Texture: banh mi, the baguettes were fresh and crispy the pickled vegetables gave a nice crunch as well! Pricing: the banh mi here are on the steeper side going for $9 but it's probably due to being in the middle of Boston! A vietnamese coffee is $6 Ambiance: The ambiance is unique, it's a mixture of a bunch of refurbished decor my friends and I find it funny when we see the American/pirate tables Seating & Parking: 2 seats by the wall facing the banh mi counter and 4 seats to the left by the window, there is no parking Service: straight forward, may have a language barrier but the ladies there are kind Music: none Bathroom: none Final comments: solid banh mi spot for lunch, fast service

    S5 Pork Roll Banh Mi sandwich with Vietnamese bologna and homemade paté
    Sophia L.

    I've been waiting for a shop that makes good banh mi north of Dorchester and I have finally found it. Their house made sauce on top of their homemade paté and meats on a toasted, airy baguette with pickled veggies and cilantro to enhance all the flavors completely satisfies my cravings for a light yet savory lunch. I grew up eating banh mi in Boston's Chinatown and miss the old school vendors. I also never knew why people would opt for those sandwich chains when these delicious Vietnamese sandwiches were available--and for cheaper too! Vietnamese Pork Roll Banh Mi: if you're like me and prefer the white deli meat over the red one then this could be your jam. I usually order the original at any shop but here they actually have a version for exactly what I like! BMO House Special Banh Mi: this is the original style and the go-to choice if you have not had Vietnamese sandwiches before. All sauces and meats are homemade so the variation of each shop can be tasted but Banh Mi OK makes the best I've tried since my trip to LA honestly. Vegan Banh Mi: this does not miss out on flavor! It's a really tasty sandwich and you should try to switch up your order (which you should do once you become a regular) if it's not already your first choice.

    Menu
    Jenny N.

    Stopped by on the whim and was happy I did! Inside has some seating and the menu offers an assortment of Vietnamese dishes like spring rolls, variety of sandwiches, rice bowls, and drinks. All of the workers spoke Vietnamese that made me feel at home and more comfortable with the quality of the food. I ended up ordering the S1 or special banh mi. I asked for the greens on the side since I wouldn't be eating the sandwich right away. Overall the sandwich was good, better than okay! The baguette was fluffy and delicious, pickled veggies were acidic and crunchy, the cold meat cuts were yummy, and the pate and Vietnamese mayo was delicious. I just wish the sandwich had more meats/spread and that they included more herbs and jalapeños. Overall, an authentic Vietnamese spot and I will be back whenever I have a craving!

    House special banh mi
    Della S.

    Only in Boston will you find a banh mi for nearly $10!!! I still love this place though (and they take credit card). I've tried their shrimp spring rolls ($7), BMO house special banh mi ($9), and grilled chicken banh mi ($9). The spring rolls are a big portion for the price and include chives which adds a fresh layer of flavor I wasn't expecting. The spring roll sauce is on the sweeter side. I love that they add this spicy sambal-like sauce to their banh mi on top of the usual mayo and pate. It adds so much more flavor! The bread is also very fragrant and crisp. I've tried some of their drinks as well. The iced coffee ($5.50) comes in a huge cup-- I had to drink it across 2 days because I couldn't handle that much caffeine. The passion fruit tea ($5.50) has a lot of chunks of syrupy passion fruit and they add a little bit of lime to it too. I requested a large order (14 sandwiches) from them and they were super accommodating about it-- they said that the turnaround time is usually 30-90 minutes so you can call in the day of. However, just to be safe I stopped by the day before to place my order and gave them my contact information. The next morning they called me to confirm my order and everything was fresh and ready when I went in to pick it up!

    Chicken banh mi sandwich

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    Mediocre at best. Fresh bread is critical for a great Banh Mi. Unfortunately, it was lacking here.

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    Banh Mi Huong Que

    Banh Mi Huong Que

    4.2
    (144 reviews)
    0.5 mi
    $$

    $14 combo for a delicious, generously portioned sandwich, fried spring roll, and drink (my choice…read morewas the Vietnamese coffee) -- AMAZING!! I ordered around 3pm in the afternoon, and it was called in record time. The lemongrass pork was juicy and flavorful in the banh mi sandwich and all the ingredients were fresh: very delicious and satisfying without being heavy! The spring roll was a lovely bonus, and the Vietnamese coffee refreshing and a perfect balance of creamy and sweet (but not too much so). Will definitely be back! I'm sure it's mobbed during the lunch hour, so before 12pm or after 2pm is recommended.

    Unfortunately this place just did not cut it for me. Got the vermicelli bowl with pork and crispy…read moreroll. I loved that the crispy rolls were vegan but it was very taro (or potato?) heavy and the taro was just slightly undercooked. Pork looked and tasted old with not much flavor and no grilled taste. It was the most disappointing part of the meal. I ended up just tossing the pork out and eating the rest, which was tolerable with the fish sauce. Wish the fish had some fresh herbs - it only came with noodles, iceberg, cucumber, peanuts, and pickled carrots and daikon. Also wished the veggies were all cut the same way for a better cohesion in texture. The lettuce pieces were kinda large and the cucumbers were sliced into discs rather than strips like everything else. Fast service, but would recommend the noodles. I did see lots of other people getting the sandwiches, which is probably what I should have ordered.

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    Banh Mi Huong Que
    Shrimp Rolls
    Shrimp Rolls
    Street View Store Front 696 Washington St. Boston MA Downtown Chinatown

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    Ba Le Dorchester

    Ba Le Dorchester

    4.2
    (613 reviews)
    3.0 mi
    $

    Love going to Ba Le in Dorchester, for a quick bite! They…read moredon't have dine-in, just take-out. Love the variety they offer here. They're popular for their banh mi sandwiches & drinks. I enjoy getting their cold cut banh mi with extra butter and pate! I like that their baguettes are not too thick and are quite flaky. The bread to filling ratio is perfect each bite. Every time I visit, I always get a cold cut banh mi, nem, and sugarcane juice or an iced coffee. Super quick service. The line can seem daunting at times, especially in the early morning or lunch time but I promise it does move fast!

    I really don't see any complaints anytime I'm here. Since my grandma to my parents to me as an…read moreadult. Ba Le is my only go to for banh mi, snacks and the occasional hot food. Two cups of fresh sugarcane and I'm good to go! Prices go up, as cost of goods go up. Still a bargain compared to other sandwiches you get for more money! Filling is always generous, you want extra butter pate? Just say so yes it cost a little more but they don't just give u a tiny bit, they smack it on your sub. The tall handsome guy at the register is always cool as hell! We also get jerky and nem with the pepper pretty frequently. Nice snack when you got class or work. I've gone out and tried so many other people's favorites because they wanted to hate on BaLe, and honest opinion lol, those other places don't even come close. They have long lines here during lunch rush or morning rush, but it moves. The bread is fresh every day. I'll just stick to my day 1. Thanks. But ayyyeee bring in more nem nuong for my custom sub haha jk.

    Photos
    Inside. terrible ordering system here
    Inside. terrible ordering system here
    Banh mi
    Banh mi
    Lo Mein

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    Lo Mein
    Phinista

    Phinista

    4.4
    (319 reviews)
    2.3 mi
    $$

    I tried their iced vanilla latte and really liked it! The vanilla syrup was sooo good! I also got…read morethe banana pecan muffin and that was really good too! I waited a little while for my drink but it wasn't too bad. There were a lot of students working on their laptops so it was kind of hard to get a table inside, but they have outdoor seating and it was much easier to find a spot out there. I'll definitely be back!!

    One of the spots that people kept recommending for good coffee & Bahn mi. overall takeaways: good…read morematcha color & flavor, drinks were not too sweet (which is an Asian compliment!), quaint spot. Would rate 5/5 on drinks, 4/5 on food. We got the customer favorite: iced pandan matcha (with oat milk for preference) -- overall: good matcha color & flavor, pandan was not too sweet, ice ratio was good. My bf really enjoyed this one! I also got the Iced Saigonese -- strong viet coffee, still yummy with the sweetness & the foam on top enhanced the creaminess of the drink. We ordered the BBQ Pork Bahn Mi + egg, I would recommend adding the egg for sure! The egg was creamy & runny, giving it extra flavor. However, Bahn mi itself was not particularly special. We actually ordered the egg after tasting the Bahn mi & it was a little dry. Nice location, seating inside & outside but construction was happening outside, so it wasn't as enjoyable. We had went around 1PM on a Wednesday & the seats were filled. Saw some people with computers, with no problem.

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    Interior
    Interior
    Ube bun with custard
    Ube bun with custard
    Iced Saigonese Sea Salt Phin

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    Iced Saigonese Sea Salt Phin
    Pho Pasteur

    Pho Pasteur

    3.5
    (1.7k reviews)
    0.5 mi
    $$

    I've been coming to Pho Pasteur for years. It is one of the busiest places in Chinatown…read more They provide complimentary tea upon request. I usually order some type of pho although they have an extensive menu. This time I had the seafood noodle soup.Very good broth and a good amount of seafood. My server seemed bothered when I asked for a fork. Usually although a busy place, I find that servers are generally attentive and also quickly bring your check. This time, I had to go upfront to pay for my bill because I did not see my server for a while. Place wasn't very busy at the time and maybe he had other duties to attend to. Their bathrooms' floor were sticky and did not appear very clean.

    Phở Pasteur is a classic Vietnamese restaurant that focuses on traditional comfort dishes,…read moreespecially pho and other noodle soups. We walked into a casual, straightforward space that makes it the type of place you stop by for a quick, warm meal rather than a long dining experience. The atmosphere is nice with a busy, fast-paced energy that fits the style of food being served. The menu covers many Vietnamese staples, including different styles of pho, bun bo hue, rice dishes, and vermicelli bowls, giving plenty of options depending on what you are craving. The main draw here is the pho, but it landed a bit differently than expected. The broth had a lighter profile compared to other pho spots, with less of that deep, aromatic richness that usually makes the dish stand out. It was still enjoyable as a warm noodle soup, but the flavor felt a little more muted and did not have the same depth as some other Vietnamese restaurants nearby. The beef quality was solid, and the portions of noodles and meat were reasonable, but the broth is the part that makes the biggest difference in pho, and here it leaned more subtle than bold. Beyond pho, the menu offers a good selection of other Vietnamese dishes. The bun bo hue is a nice option if you prefer something with more spice and stronger flavors, while the rice and vermicelli dishes provide alternatives to the usual noodle soup. The restaurant also offers familiar sides and drinks like Thai iced tea, which pair naturally with the meal. Service is generally quick and the restaurant has a busy, efficient style, especially during peak hours. The staff handles the steady flow of customers well, and the food comes out without much delay. The location makes it convenient for a casual meal, but the fast pace can sometimes make the experience feel a little rushed. Prices are also a bit higher compared to some other Vietnamese restaurants, especially considering the portion size and the lighter broth profile, which may not feel like the best value for what you get. Phở Pasteur is a convenient option for Vietnamese food in the area, especially if you are looking for a quick bowl of pho. The food is solid, but compared to other pho spots, the lighter broth and higher pricing make it harder to stand out. It works well for a casual meal, though there are other places nearby that offer a more memorable pho experience. For a straightforward, no-fuss stop when you are in the neighborhood, it fills the gap, but it does not quite reach the level of a destination pho spot.

    Photos
    Interior
    Interior
    Vegetable Pho
    Vegetable Pho
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    New Saigon

    New Saigon

    4.3
    (248 reviews)
    3.3 mi
    $

    Fantastic Vietnamese without having to go to the south shore. Lots of delicious options. Service is…read morealways friendly and quick, though sometimes, it's very busy and every table is taken. They always play nice, calming instrumental music. Not the fanciest place I've ever been to, but a great option for good Vietnamese food. Their beef pho broth leans a bit more on the cinnamon side and perfumes the broth with a nice, deep flavor. Bun/noodle bowls, rice plates, fresh spring rolls - you can't go wrong. Their chao tom/shrimp paste is also tasty and a nice, light protein. Best part? This place makes durian shakes. I recognize this is not what most people are into, but for those who are, they make a good one and I love not having to go far for it.

    Oh my goodness me heavily Pho…read more New Saigon is a must-visit if you love authentic Vietnamese food. Love local small places like this where it simply oozes authenticity. Nothing fancy, and yet everything is nothing short of outstanding. You just can't go wrong with that. The food is insanely fresh, flavorful, and clearly made with care. The pho is rich and aromatic with perfectly cooked noodles and tender meats, and the portions are generous. Exactly what you want when you have that undeniable craving for Pho. You can really taste the authenticity in every bite. Prices are very reasonable for the quality and portion sizes, making it an incredible value. Whether you're a local or just passing through East Boston, New Saigon is the kind of place you'll want to come back to again and again. Highly recommended!

    Photos
    Dining area, view from the front
    Dining area, view from the front
    Grilled pork vermicelli
    Grilled pork vermicelli
    New Saigon

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    An Nam

    An Nam

    4.0
    (126 reviews)
    2.7 mi

    Came here on a saturday evening for dinner. We didn't have a reservation so we had to wait roughly…read more20-25 minutes. Service was friendly and helpful, we got everything we needed and within a reasonable time. For appetizers we ordered the banh khot which were tasty and crispy, the shrimp tasted fresh. For entrees the table shared the signature fine vermicelli platter. The menu stated that the proteins are the chef's choice and the server mentioned that portions were enough for 3-4 people. The meat included in the platter were all deliciously flavored and cooked nicely. It came with fresh lettuce and herbs to pair with the meat. Our table also ordered a clay pot catfish which was caramelized in a tasty sauce that paired perfectly with the plain white rice. Overall, this is a good place for a meal with family or friends. The seating is comfortable and the restaurant interior is clean and nicely decorated.

    Three stars purely for the food, 1 star for the atmosphere, -2 stars for the service. An Nam in…read moreAssembly Square serves up very traditional Vietnamese fare, but the "elevated" fine-dining spin they try to put on the experience feels overbearing, overpriced, and completely misses the mark. Vietnamese cuisine is traditionally rooted in affordability, sharing an abundance of food, and enjoying good laughs with great company. By trying to force the concept into a high-end parallel, it just ends up feeling mediocre and hollow. The value simply isn't there--a single appetizer, one main entree, and three refreshments came out to a whopping $105. To make matters worse, the service was incredibly judgmental. Because our party of three only ordered that amount, the staff pretty much ignored us for the rest of the night after taking the order. The awkwardness started the absolute second we sat down. Before we could even settle into our chairs or get handed a menu, the waiter demanded to know what we wanted to drink. When we asked to see a menu first, he looked completely confused as to why we'd need one. After another staff member finally took our order, we sat there waiting for what felt like an eternity. When the food eventually arrived, they gave us sharing plates and chopsticks. We asked for a spoon to properly eat the claypot rice, and the waiter gave us another judging look. As Asians, we obviously know how to use chopsticks, but you objectively need a spoon to scoop the claypot SAUCE out of the pot! While the food itself is decent, the cramped atmosphere, poor hospitality, and inflated price tag mean I won't be rushing back. I might grab take out for the dumpling platter and cat fish rice pot but definitely not sitting in again.

    Photos
    An Nam
    Chicken bowl
    Chicken bowl
    PORK BELLY - CLAYPOT

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    PORK BELLY - CLAYPOT

    Banh Mi Ok - vietnamese - Updated July 2026

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