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    Banhxeolicious

    4.6 (76 reviews)
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    Services - Banhxeolicious

    Allergy-friendly catering

    Catering

    Personal chefs

    2 More Services

    Vegan catering

    Vegetarian catering

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    Recommended Reviews - Banhxeolicious

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    Peter manning his 10-burner 360-degree setup with no lines and perfectly cooked every banh xeo!

    Had Peter for our baby shower and he was amazing! He made both pho and banh xeo all at once in his crazy 10-burner 360 setup. The banh xeo was so crispy, better than any I've had at a restaurant in LA! The pho was also amazing the beef very delicious and tender. This guy is a beast. Definitely will have him in mind for events in the future.

    shirley L.

    We had Peter and his son cater our Xmas eve party and guests were impressed with food and service! It was in the evening outdoors on the lake and having hot wagyu pho noodle soup was perfect! We started with bbq chicken wings. Everything tasted so fresh and delicious. We will def use Peter and his son again! Thank you for filling our stomachs with such yummy food!

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    Bill D.

    10/10 recommend Banhxeolicious for anyone looking for delicious, high-quality food. Chef Peter and his son are incredibly friendly and experienced, providing fast and clean service. Their menu offers a great variety, but my personal favorite is the Bánh xèo, it's truly one of a kind in all my years of having it. I was beyond satisfied with my experience and would absolutely choose Chef Peter's catering again for future events.

    Peter and his son! Banhxeolicious is the bomb dot com!!
    John P.

    Peter is the best and he's the man to call if you want people raving about the food at your party! I've used Banhxeolicious a couple of times now and that's all my family and friends want to eat now every time we host anything at our house!! Peter offers other delicious food items in addition to his popular award winning banh xeo!! Call and book Peter now and you can thank me later!! You won't regret it!! Thank you Peter and Banhxeolicious!! You guys are awesome!!

    Banh Xeo
    Kevin W.

    Had Banh Xeolicious for a birthday party. Set up nicely with the other vendors we had there. Clean and organized. Fried fresh banh xeo's for everyone. Made them to your preference. I made mine extra crispy and it was good. Fish sauce was ok. Had no timing or quantity issue like others have had.

    Peter and my mom!
    Andrea A.

    We were really lucky to have Peter as our chef at our Tea Ceremony and Wedding Party. He was truly outstanding! We created our menu to include Banh Xeo, tri-tip, chicken wings, fried rice, and egg rolls; and everyone couldn't stop talking about how fantastic the food was. Many guests even asked us for his contact details. I wholeheartedly recommend him to anyone!

    Chef cooking it up!

    Highly recommend Chef and his catering business. I ate three Banh Xeo and they were all perfectly delicious!!! Does shrimp, pork, and veggies. He'll make it the way you want it!

    Mike F.

    The absolute best Banh Xeo I've ever tasted. Wow! The crepe is a perfect crisp and yet not at all oily! A must try! Great job Peter Hung!

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    1 year ago

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    1 year ago

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    Peter C.

    Thank you for the positive review Bill!

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    2 years ago

    Best chef!!! Made with love! Cooked to perfection!!! Chicken marinated in goodness! Best best best Laos crispy fried rice!!

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    Page 1 of 2

    Ask the Community - Banhxeolicious

    Review Highlights - Banhxeolicious

    Peter is an incredible chef and his catering really shocked everyone at my party at how amazing his banh xeo is.

    Mentioned in 52 reviews

    Read more highlights

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    Chef Eric B - Heirloom tomato and burrata salad

    Chef Eric B

    (52 reviews)

    This review is long overdue!…read more Eric was a joy to work with. He was prompt with communication, and provided perfect recommendations for my private, birthday party dinner. His menu selections were top notch, and my husband and I were thrilled with the outcome. We did 3 appetizers before the 4 course meal began. We did the elote (street corn) appetizer, tuna tartare, and lamb chop. Of note, I don't eat lamb at all, but Eric's Lamb chop was AN AMAZING FLAVOR BOMB! I appreciated that him and his server showed up prepared with all of their supplies (and small plates for serving). For dinner, we had the heirloom tomato and burrata salad, followed by the char grilled octopus, then the Australian Wagyu steak with creme brûlée to finish. The menu was superb, Eric presented his gorgeous plates with detail and attention, and (of course) they cleaned up everything after! This was a PHENOMENAL experience, and we are already looking to book Eric again for my husband's birthday! Eric, you are an artist and amazing chef! Thank you for offering this wonderful experience and making my birthday memorable!

    We hired Chef Eric for a private dinner in Oceanside. He was great with communication, offered a…read morelot of options for the meals, and made coordination very easy. The food was absolutely incredible with generous portions. I highly recommend also upgrading to the server, who served, refilled our glasses, and made us feel like royalty. Eric and his server were great to talk to, executed flawlessly, and left our kitchen spotless before leaving. One of the best meals of our lives, hands down.

    Personal Chef Peter - Perfect Egg Toast with Kaluga Hybrid Caviar on Top

    Personal Chef Peter

    (73 reviews)

    Chef Peter is the real deal. I contacted him to cater our firm's holiday party this year. From…read morefirst contact to the two months leading up to the event, he was responsive and kind. He worked with me on a menu and he delivered my vision. Even with extreme circumstances (another vendor broke our garage door 24 hours before the event) Chef Peter and his crew took it in stride. They were on time and hauled their heavy equipment in and got straight to work. He was basically cooking/grilling on one side of our building (back patio), having to run back forth to the interior kitchen and sink. He and his crew worked SO hard that night. They are very professional. Every plate was perfect, they cleared the tables and made sure everything was spotless when they left. I also hired Jacob the Bartender (he works with Chef Peter) and WOW! Crafted cocktails and excellent service. Every person who was late to my party was sat and had a drink in their hand in less than a few minutes. Jacob was a pleasure to work with. Great bartender. I could not ask for a better duo for the night. Also big thanks to Tomas and Erick - their waitstaff. Amazing night they pulled off. I'm a perfectionist. Type A host. I'm very particular on how I throw my parties and Chef Peter surpassed my expectations & more. My entire firm will not shutup about how amazing the food and service was. The party was a hit and I believe it was because of the food & bar. I will 100% hire this team again for future events.

    Exceptional service, easy to work with and very responsive. Everything you look for in working with…read morea private chef for an event. The food and presentation were outstanding! So glad I was lucky enough to find Chef Peter. Our event couldn't have gone better!

    Whole Health Everyday

    Whole Health Everyday

    (55 reviews)

    After a major health setback and a sudden serious surgery in our little family, we came to find…read moreourselves in a predicament. The predicament involved having the joy sucked out of food due to a VERY restricted diet. What does 2 informal foodies do with a new lifestyle that consists of staying under 15 grams of saturated fat per day, under 1500 mg of salt per day (that's under 1 tsp), kicking out cholesterol-high foods like shrimp and red meat and other general un-fun new rules? We looked for help! We ate pretty healthy to begin with...but with so many new rules, we went looking for culinary expertise. I tried meal services but was amazed at how limited those are to diets like Keto that are the exact opposite of what the Cardiologist was telling us to do. Enter in Whole Health Everyday which I found right here on Yelp. Chef Rebecca Club, the owner, spent time with me on the phone and in a short period of time, was able to assess exactly what I needed. She matched us with Chef Robert, a culinary genius that literally brought sunlight back to our dreary diet. On Thursdays, Chef Robert would cook for us for the week, in our kitchen, wearing a mask because of our immunocompromised situation (check with Chef Rebecca if you have this issue b/c not all Chefs will do this) for the whole week. He would make family meals in my own large casserole tupperwares that we could then assemble for breakfast/lunch/dinner. I need a whole paragraph to describe Chef Robert's special dishes. He makes a tray of ground turkey and black bean enchiladas in a verde sauce that will make you cry! He makes egg white bites that are better anything I've ever had before and these are NOT made with heavy cream! I could literally go on and on but maybe I'll just leave you with some of my fave dishes... *Ginger chicken breast bahn mi with jalepenos, picked daikon and carrots *Tilapia tacos with cabbage, pico de gallo, and yogurt crema *Japanese chicken meat balls with sweet potatoes and brussel sprouts *Tuna Poke with mango and avocado served with cucumber slices and low fat/salt chips *Chili con turkey, kidney beans, peppers, avocado and cheese I can only imagine what Chef Robert could do if he could cook with as much salt and fat as he liked! The process for our weekly sessions looked like this: 1) Chef Robert would email us over the weekend with meal suggestions 2) We choose what we want, or ask for more suggestions until we finalize the meals for that week 3) He sends us a shopping list by Tuesday night 4) We order grocery pickup for the things on the list and have everything in our fridge by Thursday morning 5) Chef Robert comes Thursday morning, cooks like crazy (sometimes using the grill outside, our Vitamix etc) 6) Chef Robert shows us where everything is, what sauce goes with what, how to assemble a sushi handroll (yes he would make us sodium light sushi and taught us how to roll it) etc. 7) Chef Robert would clean the kitchen so it looked perfect before he left 8) I would receive an invoice from Whole Health Everyday for that session, it would hit my credit card and I would repeat the next week I really cannot recommend Whole Health Everyday enough. I'd give them 10 stars if I could!

    Chef Emira has changed my life! She makes delicious food for my family every week. It's healthy and…read moretasty. My kids eat it no problem! If you're looking to have professional food for dinner so you never have to cook, this is where it's at. I used to spend so many hours agonizing about cooking and cooking myself but now, it's done and I have more time back for myself and less mental load.

    Jay's Catering - Chicken and waffles appetizer

    Jay's Catering

    (493 reviews)

    From the outset, we were incredibly pleased to work with Brittany as our event specialist for our…read moreNovember wedding at Serra Plaza. Her transparency, responsiveness, attention-to-detail and professionalism consistently set her apart. Brittany was always proactive and reliable; we never had to chase for answers or run around in circles. One of the greatest advantages was her delivery of timely, updated quotes--something we deeply appreciated for effective budget management. Even before we booked the venue, Brittany walked us through detailed rain contingency plans, which proved invaluable when we encountered a once-in-a-blue-moon torrential downpour on our wedding day. As a bride coordinating family travel from across the globe--while also navigating significant challenges with an approved vendor--Brittany stepped in at critical moments and ensured the day ran smoothly from an operational standpoint. Our guests could not stop praising the outstanding, multicultural food (especially the bulgogi beef bao, dessert stations and confetti cake) and the thoughtful allergy accommodations, which were handled seamlessly. Guest experience was one of our top priorities, and Brittany's execution gave us complete confidence. On our wedding day, anything within her scope was something we never had to worry about - and the food was one of the TOP compliments received from guests. The only feedback we strongly encourage the business to consider is a thorough audit of its approved vendor list. Unfortunately, our greatest challenges stemmed from a vendor on this list. Brittany's efforts were instrumental in mitigating issues caused by this vendor that could have otherwise impacted the success of the event. The strength of Serra Plaza's internal team deserves to be matched by the same standard across all required vendors to protect future couples. Beyond this, our experience was exceptional, and we are deeply grateful for Brittany's leadership and support. Thank you to the full team for stepping up to the plate when we needed it the most to execute the best day ever. We recommend Jay's Catering and Serra Plaza to any couple for the food, professionalism, service and kindness!

    They provided delicious sandwiches, fruit, veggies, etc. for a reception of 150 people following a…read morememorial service at a mortuary. They arrived on time with everything we asked for. Their representative, Arielle, was very responsive as we were placing the order.

    Banhxeolicious - catering - Updated June 2026

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