Came here for Houston Restaurant Week. I had the chilled corn soup which I thought was absolutely amazing. I just wish there was more of it because I enjoyed it so much. The flavor was amazing as was the presentation. The ricotta gnocchi was stellar. Definitely the best dish of the evening. The gnocchi was soft and fluffy and the sauce was superb. I usually don't care for desserts but I ended up getting the chocolate mousse. It was very tasty however it was far too sweet for me. I had a vodka soda and it was absolutely perfect. The waitress was very knowledgeable of the menu and was friendly and professional. The restaurant layout was great. I really liked the bar area. I definitely plan to go back and sit in the bar and have a drink at some point. I do wish that there were more vegetarian options on the menu. Gluten free options would also be nice for those who are gluten intolerant or gluten sensitive. read more

I took me a while to write this review but I am still thinking about my visit to Bar Bludorn. Bar Bludorn is absolutely excellent. Everything is perfect, from Happy Hour to food to service. Our server Jeremy was outstanding. His level of care and service was a true art form. Everything was excellent delivered and explained well. For the food we had: -Country Ham Biegnets- I am still thinking about these. Perfectly baked Biegnets filled with a mustard seed ricotta with grilled country ham on top. I literally want to eat them 24/7 -East Coast Oysters- Not an oyster girlie but my friend loved them and they are $2 during happy hour. -Ceviche- the fish was perfect and the sauce had a bit of spice that wasn't overbearing and gave the dish a clean finish. -Roasted Duck- Perfectly cooked and served with a Foie Gras sauce. It was so decadent and delicious and I'm not usually a duck fan. -Pasta Carbonara- Honestly the best dish we had all night. The pasta was freshly made, perfectly al dente and served with large chunks of guanciale and peas. I could eat this dish every day and feel no pain. -Tavern Burger- Self explanatory but amazing and sometimes you just need a burger at a Boujee restaurant. We skipped desert because we were just so full but the entire meal was great. We went with a Rose and a Red wine for dinner, and martini's for Happy Hour. Absolutely amazing meal. read more

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Really outstanding meal at Bludorn's little sister - Bar Bludorn. Same quality service, slightly more casual menu and surroundings, and same tasty food. My wife and I had a 5:15 reservation on a hot Saturday evening and were led to an excellent table with a great view of the open kitchen. Service like all the Bludorn concepts is a team effort with our server Desiree leading the effort but General Manager Cole and Wine Director Molly both stopped by to thank us for visiting the new concept. We started out with a couple of interesting martini's with both of enjoying the El Jardin Martini that had some mescal in it over the Hanami Martini which had Japanese Vodka and Gin. For an appetizer we had the Tuna Tostada - Excellent!! Lots of tuna and flavorful accompaniments with just the right spice level. We also shared the gem lettuce salad. While tasty, the dressing could have used a little more oomph. Probably won't order it on our next visit. After the salad we got the small portion of the Spaghetti Carbonara - my favorite bite of the night. A real interesting and flavorful take on carbonara. Highly recommend. For our mains, we decided to order items that we wouldn't likely order at Bludorn - The Burger and the Steak Frites. The burger was excellent. I was surprised that its architecture held together after my wife cut it in half, but it did. The Steak was a hanger steak which might have surpassed ribeye as my favorite cut in my old age. Cooked perfectly, great sauce, both of us though that maybe it didn't taste as "beefy" as some other hanger steaks we have had. Would still order again. For dessert we enjoyed the "Martellus" which is a chocolate cake with a chocolate tuile around it and vanilla ice cream with salted caramel syrup. Probably the best dessert I've had at a Bludorn concept. My wife thought the cake was a little dense, but what does she know. Good job Bar Bludorn!!! read more

BAR Bludorn - Tuna Tostada and Little Gem Salad - Wine Bars Near Me - Houston, Texas

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We had a great dinner at BAR Bludorn! The restaurant has a more casual vibe than its sister restaurant Bludorn, but the food is just as upscale (and just as $$$). -Appetizers: Our table tried a few appetizers, and my favorite was the English pea hummus--it had a surprisingly slightly spicy aftertaste. -Entree: I had the fried chicken, which was unique and tasty with a peanut butter sauce. The entree also came with mashed potatoes and collard greens; the mashed potatoes were good, and the collard greens were fantastic! -Dessert: For dessert, our group tried the ice cream sandwich and the chocolate cake--while both were good, the chocolate cake was my favorite! read more

I've never been to the original Bludorn, but I'm curious after going here. They describe BAR Bludorn as an upscale tavern, and it definitely hits the upscale description, but less so tavern. I felt like the meal was a little bit of a mixed bag. I had a drink that was cloying and medicinal--the ruby slipper. I found the Aperol to be a bit overpowering and the overall drink unbalanced. My second drink, a glass of the Cremant d'Alsace, was much better. Onto the food, the savory beignets were delicious and very popular. For my main course, I had the burger. It was a great burger and I enjoyed the fries as well, This is definitely a place where you need a reservation. I showed up before they opened and the place was already packed--we barely got a table. They also told me they don't generally have space for walk-ins, so they will fully book reservations. There are a handful of street parking spots, but it's primarily valet, adding to the upscale vibe and high price point. I would come back but I'd try and split dishes with others to try more and keep the cost down. read more

This is the second time my wife and I ate here. We wanted to go to Taste of Texas to celebrate our kids' birthdays, but couldn't get in, so we chose this place. I noted that the last time we came, I had rated it three stars (on Resy). I have a lot of mixed feelings about this place. I noted that a number of my comments are consistent with some other reviews I read. First, my kids (30 and 31) and their spouses got a little attitude from teh host/ess when they arrived ahead of us. I had a reservation, but my daughter specifically mentioned feeling looked down upon. Not the way to start the evening. Second, the bread - so we didn't order appetizers but they did bring us some of their rolls and butter which were delicious. My son-in-law is a big guy and he wanted some more. We noted that someone at the table next to us was serving additional rolls with tongs from a tray he carried. We asked for more and someone said something about four rolls in an order (there were six of us). After a while, they bring a plate of four rolls. And we were charged for them. I wonder if the folks next to us were charged for the additional rolls they asked for. Frankly, its not the $7 we were charged for the rolls, its the principle of charging us for them at all. We spent a tidy sum on drinks and dinner, and they charge us for rolls which they first served as part of their service. As I write this, I cannot think of a single restaurant where, when bread was served complimentary, they charged you for more. Frankly, its pisses me off the more I think about it. We've eaten at three Michelin star restaurants (e.g. Eleven Madison Park) and spent twice as much on meals and never were charged for extra bread. The young adults ordered steaks. As my son pointed out, they should have known better when they said they only had two striploins left as he felt they got the bottom of the barrel in terms of quality of meat. He doubted the dry-aged claim. My son's knife simply wouldn't cut the meat. He had to ask for another knife. Really? And yes, this is a comment someone else had made in an earlier review. The high points - my wife and I ordered Palomas which where outstanding. Some of the kids liked the margarita and some didn't. The side dishes were the hit of the evening - the risotto, the zucchinni and shishito pepers (even though there were only four peppers in the dish!), and the creamed spinach were all great. The mashed potatos were ok. My wife and I had the little gem salads with chicken and fried oysters - both very good. My daughter in law ordered steak frittes - the fries were soggy!!! Really? The service was mixed - some folks were friendly and good. They removed bread plates at one point only to come back and put bread plates back? The place itself is quite nice. Nice furntiure and interior design. For the money, I expect to be wowed. I wasn't wowed. Its hard to justify spending $100/person (including tip) for an experience which I can only give three stars to. read more

Favorite item we ordered was hands down the ham beignets. The dish was creative, tasty, and not too heavy. Honorable mention to the short rib Reuben and the fried chicken. Both cooked extremely well and worth ordering. The service was excellent as per usual at any bludorn restaurant. I'd recommend coming with a bigger group so you can try many dishes. We would definitely come again! read more

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Tazmin our waitress was soooo super sweet, gave us great recommendations for dinner and we absolutely loved her! NOW...Paul made ALL OF OUR COCKTAILS and I loved my Eastside cocktail (had it twice) and my sister had the most delicious dirty martini!!! Will definitely be back again and ask to sit in Tazmin's area and ask Paul to make all our cocktails! Thanks for a lovely evening, I really needed it. read more

So Hubster and I came here because it's in the neighborhood. (We wanted to check it out b/c it used to be where Jonathan's the Rub). So for our anniversary, we started here. For a bar, it's super small. 8 bar seats at the bar. 2 small round high tops w/2 chairs each. We walked in, go up to the bar and no room (of course, Sat. night; packed; standing room only). Before Hubster can go order our cocktails, a kid (early 20's?) came up and informed us that there's a waiting list to sit at the bar. WHAT?! Okay, we play along because we wanted a drink and some apps before moving to our next destination. So hubs goes up to the bar, just as a young couple sits down and orders their drinks. Next thing you know, kid goes up to them and tells them they have to move. The man politely stood his ground (about not moving). Kid goes and gets the manager. Manager was AWEFUL! Made the couple leave by telling them he is giving them a trespassing warning. The manager should be fired or placed on suspension for what he did and how he handled this situation. (And I'm not one to jump to that statement lightly). It was a situation I have never before seen. The woman was crying when they left. Now, let me tell you, there is absolutely NO signage ANYWHERE about having to check in with someone in order to sit at the bar. No one went up to the couple when they walked into the "bar" (loosely termed as it is not a true bar, even though it's the name). As we are watching and listening to this taking place, I am also looking at the food that comes out. Small portions at high prices that I sure hope it's worth it. (There were a few apps I was interested in trying out too). After watching the manager handle the couple in such a disrespectful way, we decided after our one cocktail that this is not an establishment we want to patronize. Ever. Again. And I'm bummed because my drink was soooo good! (That's the only reason for the 2 stars; otherwise it would be 1 star). read more

BAR Bludorn - Ketel one botonical vodka, Campari, a couple other liquids & peppercorn (can't remember the name) - Wine Bars Near Me - Houston, Texas

We stopped in last minute, sat in the patio with heaters. Since we were in the area and I've enjoyed Bludorn, thought we can give this one a shot as well. Complimentary valet parking available Service was good - multiple people checked in on us throughout the time there, and made sure we did had everything we needed. It was nice of the hostess to bring a few shawl for my daughters. Ambiance inside looked nice, but we sat on the patio. Food was ok for me, it wasnt bad, but it wasnt amazing. We had the fried chicken and the tavern burger. Chicken was crispy on the exterior, but it lacked seasoning. Tavern burger was good, thick patty, was juicy and fresh baked bread. The truffle parm risotto was a bit too milky - too much heavy whip I feel. Fries and mashed potatoes were good, one of the better mashed potatoes I've tried. Server did forget the truffle parm risotto, and when we asked about it, he said that he will check for us. Just say you forgot or kitchen messed up, not that it's taking a bit longer and it will be right out, as this came out after 85% of our meal was done. read more

I went to Bar Bludorn which prides itself as an upscale tavern with Texas influences and superior hospitality. It's behind the Goodie Mexican restaurant in Memorial so you might miss this tucked away gem. They have complimentary valet and reservations are recommended. I went in at 5 pm on a Saturday and I was sat without any problems. Service and ambience: The restaurant is relatively quiet and you have a great view of the open concept kitchen. You hear the faint hum of, "yes, chef". My server and staff were very welcoming and did serval check-ins to ensure everything was to my liking. The servers wore evergreen jackets with ties and the managers wore suits. Food and Drinks: I ordered the Ruby Red Spritzer which was refreshing and sweet on a summer afternoon. They do offer mocktails. As you wait to order, a server brings out complimentary fresh bread and butter. Wish the bread was hot. I ordered their baked oysters; they're herbaceous and had a hint of sweet bbq sauce. The best thing I had was the Country Ham Beignets which are filled with ricotta cheese and a tangy mustard. This was recommended by Tamika Trotter. It did not disappoint. Beignets were crusty, ham was sweet and salty and the tangy ricotta was "très bien". Price: My bill was $50. Expect a visit to run you $50-$100. Overall this place is very nice and would like to try it again with some friends. Definitely recommend as a date night or intimate get together with friends. read more

BAR Bludorn - Outside with complementary valet. - Wine Bars Near Me - Houston, Texas

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My husband and I came for dinner on Saturday night. We were seated immediately upon arrival for our 7 pm reservation and were able to place cocktail orders right away. The dining room is quite large and was at capacity. It made for a lively atmosphere but it was so loud in the restaurant that it made it difficult for our server to hear and for us to hear each other. For dinner we started with the gazpacho and the duck gumbo. Both soups were outstanding. The gazpacho was light and fresh with super sharp flavors and the duck gumbo was incredible rich and lux. For our mains we ordered the pork chop, the carbonara and the mushroom side. The pork chop was good not great but the carbonara was disappointing. It seemed more cream based than egg yolk based to me and lacked flavor. I loved the mushrooms and would for sure get them again if I came back. Service throughout the evening was attentive and we enjoyed our date night but I imagine it would have been tough to have a conversation if we had been there with another couple. read more

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Bar Bludorn is a great dinner spot! Parking is tight so would recommend uber or you'll have to valet. The steak tartare was amazing and definitely a must order. The filet was also cooked perfectly. The only thing meh was the fritto misto (artichokes) it was okay but didn't have exceptional flavor. Service and drinks were also great. If I could give .5 stars I would because it really was better than simply 4 stars! read more

Came here for a date night! I've been meaning to try this place because I really like Bluedorn. Parking is a little tight,-- we ended up valeting. The inside is very reminiscent of the original Bluedorn restaurant. Design seemed similar but it is a little smaller and more intimate in feeling. Service was quick and efficient. The menu is not as extensive as the restaurant but there were lots of interesting options. These are our highlights: Spaghetti carbonara: so beautiful as a dish. We opted for the app size and it was still pretty filling. So savory and just stunning to look at. Steak frites: we asked for this medium rare and honestly it's probably the best steak frites I've ever had. The meat was tender and so flavorful and the frites were crisped to perfection. Tostada: not the easiest shareable dish but the taste was super refreshing. I wish they did this as chips where you can scoop the ceviche on top instead. I wouldn't recommend this dish to share but I would say it's super tasty and worth getting. Ham beignets: one of my favorites of the night! The beignets was so fluffy and tasty and with the ham on top, it's a winning combo. Wagyu Reuben: I personally didn't try this but my husband said it was super tasty. He only regretted that one small slice was pretty filling at the end of the meal. We also had a couple of cocktails as well which were super tasty. Overall, definitely worth checking out and I'd say I'd come back! read more

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I've been to Bludorn before and didn't love it as much as I expected to, but we tried our Bar Bludorn and absolutely loved it. The service was amazing and the menu was a lot better than Bludorn in my opinion. Could've easily ordered anything on the menu. The environment was also nice and cozy but still had a nicer vibe for a neighborhood restaurant. Overall great experience and would recommend. read more

Delicious food and atmosphere! Been twice and will definitely go back again. Not quite a 5-star experience because it is loud and the service is good, but not great. I've been twice and did not love the server on either occasion. But the food was great and the interior is cozy and beautiful. Standouts were the country ham beignets, carbonara, salmon, and the steak frites. The ceviche was just okay. Drinks were delicious - I enjoyed the Ruby Slipper and the Margarita. I thought the Martellus dessert was just okay and would order something else from the dessert menu next time. A great neighborhood gem! read more

The wild mushroom pasta was amazing and one of the best espresso martinis I have ever had. We sat at one of the bar tables and enjoyed great service. Looking forward to going back soon. read more

Reservations only place but they were able to accomadate us. Food was just ok. My favorite was the duck but other than that martinis were ok both g special. We had the steak tartar which was tasty . The fried chicken was bland . Other than that place was clean and cute read more

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Its really busy and crowded place. Its very small, and everything is very narrow. If you are comfortable with that, maybe.

The food is good, but the potions are small. Had the 8 oz fillet mignon and it was average. I expected something magnificent for a small piece of steak priced at $75. My wife and I shared a small appetizer, then she had parpadelle pasta with ragú and I had the above mentioned steak. We shared a dessert which was very good but minuscule. I drank Diet Coke. My wife hat a flat and mediocre French 75 cocktail and we ended up paying $180. We just came from Milan, Italy and in a 5 star restaurant we would have paid for meal like that €60 ($64) service fee included as is customary in Europe. The service was good and the local is nice, but the experience does not justify the price. I predict that this restaurant will not last long. read more

Interior is nice. Service is very good. Frankly the dishes are average and overpriced. The branzino was skin side up on a bed of cauliflower. No reason to have fishy not crisp skin on a whitefish that wasn't seasoned and overcooked. $41 fried chicken wasn't brined or seasoned with lackluster dipping sauces of sweet BBQ, chili sauce and a peanut sauce that would've been appropriate for a Vietnamese spring roll. King salmon was average. Shrimp and calamari appetizer was way overcooked. Appetizer ribs were wrong cut and unexciting. Houston eaters are sophisticated. I don't see this place making it long term without a new head chef. We won't go back. read more

I ate here for HRW with friends. We each had the shrimp tartine. This was interesting. It was boiled shrimp with tomato Jam, saffron aioli, pickled fennel on little toasted bread. I didn't think it was that exciting, so I wouldn't get it again. For the entree, one of us had ricotta gnocchi with basil, summer squash, parmesan. Two of us had pork loin with pomme puree, Swiss chard, and bacon vinaigrette. Both dishes were excellent. For dessert we had blueberry cake with creme fraiche, and lemon curd, a chocolate mousse cake with miso caramel and a flourless biscuit (a dense chocolate cake), and an assortment of ice cream (coconut, sweet corn, and dreamsicle). My friends didn't like the corn ice crem, but I did. My friends loved the coconut. The dreamsicle was OK. The lemon cake was OK. We loved the chocolate cake. The service was good. read more

Salad and homemade rolls were great. Entrees not so much. Lamb pappardelle was citrusy and spicy hot. Those seasonings weren't described on the menu, so they weren't expected, and didn't taste good. Parking lot was totally taken up with valet spots. Dumb and annoying. read more

So the food and drinks were top tier. The restaurant has sort of a 60's MadMen vibe. I ordered the short rib raviolis *chefs kiss*. The drinks were really good and very different from anything I've had before. I asked for something potent and they recommended the Sazerac which has absinthe. It did not disappoint. The service was kind of dry but I'd say check it out at least once. read more

BAR Bludorn - Wine Bars Near Me - Houston, Texas

Still the best service and the fried chicken is divine - out of this world! Great dish to share on date night read more

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I tried BAR Bludorn with my friends for my birthday. The food was great -- I especially liked the steak frites and the porchetta. My friends and I split these dishes and several appetizers, which is fairly common at the restaurant. It's a bit pricey, but it matches the quality. The service was excellent, and a sommelier helped us choose a wine. The ambiance is fairly casual, although the restaurant is a bit loud. FYI, there is forced valet. read more

Bludorn's second restaurant lives up to all of the hype! Not only was the food absolutely delicious but the service was excellent as well. The vibe is intimate and very nice for a date night. The complimentary bread was fluffy, the ham beignets were great and the spaghetti carbonara was amazing. The Copacabana cocktail was so good as well! Highly recommend. Get your reservation with a lot of anticipation as they are very booked up. The parking lot is valet only but there is street parking. read more

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Great atmosphere! Neighborhood vibes. Food above par. The staff is so friendly and welcoming! read more

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We have been waiting for this spot to open and it did not disappoint. The vibe is very similar to the original Bludorn. Service was great. Everything we ordered was tasty. I recommend ordering multiple dishes and share everything so you get a taste of all the deliciousness. We ordered the ham beignets, small portion of the rabbit pasta and spaghetti carbonara, steak frites (med rare), and ora salmon (rare plus). Pictures tell it all.... we will be back since it's literally walking distance from our home. So lucky to have this gem in the Memorial Villages! read more

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Third times a charm. Got a reservation last minute on Resy and finally got to try Bar Bludorn. We tried to walk in on two prior occasions, including opening night but were unable to get a table. The restaurant is beautiful. Really cool decor and the vibe is excellent. Might be a little noisy for some. Service excellent. We tried the ham beignets as an appetizer and they were good. We had the rabbit pappardelle and fried chicken as our main courses. Both were very good. The pasta was awesome and our favorite dish. Desserts, we had the chocolate cake and lime in coconut. The lime in coconut stood out. This is not a bar in the sense of chicken wings and pizza. Very upscale location with upscale clientele and prices. Be prepared for beautiful people with fat wallets. Overall a cool new addition to the Bludorn group. read more

Thx was a nice evening with friends. Good, service and enjoyable evening for the four of us.

I wanted To love this restaurant as much as I love the others, but to be honest this was subpar, Leaning towards ok. This rating is one hundred percent based on food and not service, as the service at the bar was outstanding. I tried the fried chicken, which had mashed potatoes that were overworked, which caused them to be very gummy, and not a pleasant texture. The peanut gravy , as they call it was not fantastic and needed to be workshopped more as the texture and flavor fought with the crispy texture of the chicken. The bluefin tostada also had an odd flavor off. Maybe tamaran, that was overheated to cause a burnt texture on the palette. To sum up, I would not probably recommend this place and would not revisit read more

BAR Bludorn - Wine Bars Near Me - Houston, Texas

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Best service in town. Fantastic happy hour as well: Great cocktail selection and bar bites.

This was our third time at the restaurant and the first time for Sunday brunch, so our expectations were high. We started off with the fried chicken and caviar which was great. My wife loved the French omelette, however my sister in law had the cheeseburger and she was not impressed with it. Normally my sister in law doesn't like anything and complains about everything so I wasn't surprised that she didn't finish it. I took a bite and I was shocked to find that I actually agreed with her. I ordered the steak with my eggs over easy but my eggs were overcooked and while I waited for them to cook the eggs correctly, my hangar steak got cold. It's a beautiful restaurant but inconsistent. The first two times we went there our entries were great and the desserts were bad. I think this restaurant could be great if they could be consistent and predictable. read more

TL;DR: Big Meh. Came here on a Friday night with reservations. Likely need a res, because the place filled up very quickly (surprising, because again; meh!). Host was pleasant and we (2 of us) were seated at a lovely banquette table, which was very nice. Server was neither friendly, nor knowledgeable. He immediately told us we were expected to place orders for all courses at the same time. I really hate this for several reasons: 1) I like to figure out how much more I want after appetizers, 2) sometimes I change my mind about mains after appetizers, and 3) I like to enjoy cocktails with apps, and then wine with mains, and even when I tell servers this, they don't always pace it correctly. I asked if it was required that we order all at once and he said it was not required, but only because it was still early in the evening. So I said we'd start with appetizers and he got pretty irritated with us at that point. I asked! If it's required, then tell me; I will follow your rules. And then we asked some questions about specific plates and he couldn't answer them. The cocktail list is short, but good. We each had 2 cocktails and all 4 were good, so yay there. This was really the highlight of the evening, but we are both cocktail nerds. But then nearly all the food was subpar: 1. Black truffle risotto: good flavor, totally wrong texture. It was like soupy rice. 2. Beef tartare: oddly sweet? It was a strange flavor that I've never had before with this dish. 3. Duck: the sauce tasted a bit like peanut butter. The skin was soggy and the bottom had a gristle that I couldn't cut through with the steak knife. 4. Rabbit pappardelle: the best of the bunch; good flavor and noodles at the right texture. Wine: wine by the glass is limited. The zinfandel was stale. Thankfully they let you try it before they pour, so we declined. They didn't ask or care why we declined. Dessert: the only things that sounded good on the menu were the heavier options, and we were already feeling quite full on not much food because the dishes are quite heavy. Bill: in total, we had 4 cocktails, 2 glasses of wine, 2 appetizers, and 2 mains and the bill was $300 before tip. This would be fine had the service been good and the food better. In this case, it was far overpriced. I was excited to try this place. We will not return. read more

Amazing!!! It was my first visit here, I am super impressed! Emma was our server and she was so kind, and very knowledgeable of the menu items! For my beverage, she recommended the Ruby Slipper and it was so yum! The atmosphere of the place is very intimate and cozy, very nice place for a date or to chat with friends :) read more

3.75 stars. Sadly kind of a mixed review. Although we didnt go all out and try alot of the menu my first visit here was a bit underwhelming. We did enjoy the rolls and fritto misto. Not the biggest fan of the fry on the shrimp but the whiting and artichokes were good. My duck gumbo was incredible i will say. Maybe some of the best gumbo ive had. As for my fried chicken was just left underwhelmed and didnt really see any vision with the dish. The chicken was bland, under seasoned and not crispy at all. The peanut butter gravy piqued my interest but was very one note and literally tasted like melted emulsified peanut butter. The other sauces did very little to help either. For $38 i know bludorn can do better than this. My mother in laws burger was way under done as well sadly. The service was great, though our waiter was very hard to understand at times and spoke very quickly. The restaurant was very nice inside. I'll come back but just wish the food matched the service and decor. read more

Fried Chicken. Ham Beignets. Parker house rolls. Didn't love the peanut butter gravy(a little bitter). Classic cream gravy would have been much better with delicious mashed potatoes. Delicious warm chocolate cake with ice cream and caramel sauce. Service attentive and delightful. Unfortunately best seats in the house(near the windows) have AC blasting straight down on customers and food. Bad design. It gets really noisy in the middle of the room when it fills up. Even with those complaints food Is so good we will return! We 'll go earlier before it fills up and wear warmer Jackets. So many more dishes we want to try there. read more

Every cocktail and plate of food was amazing. If they were going for the 5-star dining experience you expect from Bludorn mixed with a more laid-back, neighborhood vibe, they nailed it. The country ham beignets are one of the best things I've ever eaten. Cole, Bianca, Desiree, and every team member we interacted with was friendly, professional, and helpful. Can't wait to go back. read more

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Overpriced, mediocre service, in the middle of a neighborhood...the hype is misleading - 5.5 out of 10